• 사상체질의학회지
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• 제21권3호
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• pp.17-29
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• 2009

1. Objectives: We study on indications and directions of Euphorbiae Kansui Liou ex Wang in Sasang Constitutional Medicine by applications of Euphorbiae Kansui Liou ex Wang. 2. Methods: We analyzed indications and directions by bibliographical applications of Radix Euphorbiae Kansui Liou ex Wang in Traditional Oriental Medicine and Sasang Constitutional Medicine. 3. Results and Conclusions: 1) Euphorbiae Kansui Liou ex Wang is used for various indications which are congested fluids, accumulation, edema, and etc in Traditional Oriental Medicine and Sasang Constitutional Medicine. 2) In Sasang Constitutional Medicine, Euphorbiae Kansui Liou ex Wang is taken by powder in a single-medicine prescriptions and taken with calomelas by powder and tablet in prescriptions, and we have need of clinical study of Radix Euphorbiae Kansui in the future.

• 한국식생활문화학회지
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• 제20권3호
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• pp.384-390
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• 2005

This study was designed to establish Korean food culture by considering traditional fruit preserve. A historical approach of traditional fruit preserve were reviewed by the cooking book published from 1670 to 1988 in Korea. The results obtained from this study are as follows. Cooking method of fruit preserve was firstly published to Omshikdimibang in 1670 and published moderate cooking book in 1988 but fruit preserve has not been cooked yet. Cooking method of fruit juice and starch had been started in Samkuk dynasty and was completed in Lee Dynasty. Compared with the western fruit jelly, mung bean starch was used as a gel forming material in Korean traditional fruit preserve while gelatin was used as a gelling agent in western fruit jelly. Western fruit jelly was succeed in innovation, but traditional fruit jelly was failed to innovation.

• 한국컴퓨터정보학회논문지
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• 제23권1호
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• pp.117-122
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• 2018

This study aims to search for policy strategies for settlement of North Korean defectors in Korean society, develop strategies based on the results and present their implications. For the purposes, this study set up a cause and effect model referring to previous bibliographical and statistical data. The results are presented as follows: First, to overcome anxiety of exposure in the defectors, personal information should be protected. Second, their psychological problems should be solved and they should be emotionally stable for better adaptation to Korean society. Third, keeping in mind that North Korean defectors are Korean people, the issue of nationality should be institutionally managed. Fourth, as one of difficulties they have is economic problems, practical support measures should be developed to solve them. Fifth, the federal government and local governments should be active in changing their recognition on them and provide the Korean community education for citizens to resolve cultural differences.

• 대한본초학회지
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• 제20권4호
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• pp.113-119
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• 2005

Objectives : The purpose of this study is to determine new source of Jisil(枳實). Methods : Find out the source of Jisil in the history of herbal medicine. Results : 1. The source of jisil(枳實) is known as the immature fruit of Poncirus trifoliata Rafinesqul(Rutaceae) in the Korean Pharmacopoeia Eight Edition, the dried young fruit of Citrus aurantium L. and its cultivars or Citrus sinensis Osbeck(Fam. Rutaceae) in Pharmacopeia of the people's republic of china(English edition 2000). 2. Until Song dynasty, Jisil is the pericarp of the ripe fruit of Poncirus trifoliata 3. From Myeong dynasty the source of jisil(枳實) turn to the immature fruit of C. wilsonii, C. junos, C. aurantiun var. amara Conclusions : The source of Jisil(枳實) is the ripe fruit of Poncirus trifoliata.

• 대한한방내과학회지
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• 제13권2호
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• pp.27-34
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• 1992

This study has been carried out to investigate the cause, symptom and treatment of Gi-Chun (氣喘) by referring to 32 literatures. The results were obtained as follows; 1. The factor causing Gi-Chun (氣喘) is almost damage of feeling (七情損傷). 2. The symptom of Gi-Chun (氣喘) is as follows. agony, breathing urgent, cold hand and feet, body tired, low appetite 3. The treatment of Gi-Chun (氣喘) is as follows. Sunpaeganggi(宣肺降氣), Jihaepyungchun(止咳平喘), gudam(去痰) 4. The drugs(herb) of Gi-Chun (氣喘) is as follows. Samatang(四磨湯), Sachiltang(四七湯), Sojaganggitang(蘇子降氣湯), Gilgyungjigaktang(桔梗枳殼湯), Gamisachiltang(加味四七湯), Gamisoyosan(加味逍遙散).

• 대한한방내과학회지
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• 제12권2호
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• pp.44-51
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• 1991

This study has been carried out to investigate the cause and symptom of coughing made of foods and wine by referring to 43 literatures. The results were obtained as follows; 1. The factor causing Sik Juk Su ( 食積嗽 ) is Dam Yeum ( 痰飮 ) made from mistaking meals. 2. Excepted Sik Juk Su ( 食積嗽 ), Coughing made of foods and wine are Bi Hae ( 脾咳 ), Uey Hae ( 胃咳 ), Dam Su ( 痰嗽 ). Ju Su ( 酒嗽 ). Han Su (寒嗽). 3. The symptom of Sik Juk Su ( 食積嗽 ) is as follows. pale-looking cough in early morning pain of right sub-ribs body tired low appetite body fever vomitting acid 4. Excepted Sik Juk Su ( 食積嗽 ), the symptom of Coughing made of foods and wine are simulanted of Sik Juk Su ( 食積嗽 ).

• 대한한방내과학회지
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• 제12권2호
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• pp.89-95
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• 1991

This study has been carried out to investigate the cause and symptom of Bi-Hae ( 脾咳 ) by referring to 26 literatures. The results were as follows; 1. The factors causing Bi-Hae(脾咳) divided into 2 groups. The 1st outer factors are spleen week and cool & spleen affected by thinking and overexercise. The 2nd inner factors are spleen affected by cold & lung affected by cold. 2. The symptom of Bi-Hae(脾咳) is as follows. cough pain of right sub-ribs pale-looking body tired low appetite.

• 대한본초학회지
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• 제21권4호
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• pp.43-49
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• 2006

Objectives : The purpose of this study is to determine the original source of Gwackhyang(藿香) newly. Methods : Compare the growing district, figure and etc. of Gwackhyang included in the books on herbal medicine with those of present. Results : 1. The growing district of Gwackhyang is south of China or southern place than China. 2. In the picture of the leaf of Gwackhyang, its end is round and it is similar to Mori folium or the leaf of Solanum melongena. 3. We can propagate it by planting a piece of stem. 4. At the Dynasty of the Sejong king, japan sent it 18 times for diplomacy present, and according to Sejongsillockzirizi(世宗實錄地理志), it was planted for the test one time. 5. Baechohyang, another name of Gwackhyang, is rhizome and root of Anisochilus carnosus according to Bonchogangmok(本草綱目). Conclusion : Provide a basis for these results, Gwackhyang in the books on herbal medicine means Pogostemon cablin. It is a mistake to use Agastache rugosa in GwackhyangJeonggisan(震香正氣散) etc. in Korea.

• 대한한방내과학회지
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• 제13권1호
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• pp.110-116
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• 1992

This study has been carried out to investigate the cause and symptom of Seup-Su(濕嗽) by referring to 23 literatures. The results were as follows; 1. The factors causing Seup-Su(濕嗽) are divided into 3 groups. The 1st inner factor is lung affected by wetness(濕勝肺). The 2nd outer factors are wetness-evil(濕邪), syndrome caused by summer heat and wetness evils(暑濕), clothe after bath, sit down along the long time, symptoms caused by rain. The 3rd non-innwer and outer factor is the pholegm accumulated. 2. The symptom of Seup-Su(濕嗽) is as follows. arthralgia hidrosis difficulity in micturition pregnancy small tense pulse.

• 대한한방내과학회지
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• 제13권1호
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• pp.117-123
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• 1992

This study has been carried out to investigate the treatment and drugs of Hu-Ro(虛勞) by referring to 35 literatures. The results were as follows; 1. The treatment of Hu-Ro(虛勞) is as follows. basic treatment : hujeokboji (虛卽補之) nojaonji sonjaonji (勞者溫之 損者溫之) general treatment : onbo (溫補) - bojungikgiseongyang (補中益氣升陽) chungbo (淸補) - jaeomganghwa (滋陰降火) 2. The drugs of Gi-Su(氣嗽) is as follows. gihu (氣虛) : bojungikgitang (補中益氣湯), sagunjatang (四君子湯) hulhu (血虛) : samultang (四物湯), daebojineum (大補眞飮) yanghu (陽虛) : oogwieum (右歸嗽), jwagihwna (左歸丸) eumhu (陰虛) : yukmihwan (六味丸), jwagihwna (左歸丸) eumyangguhu (陰陽俱虛) : gojineumja (固眞飮子), palmultang (八物湯)