• 제목/요약/키워드: analysis for training needs

검색결과 452건 처리시간 0.028초

e비즈니스 인력수급 실태조사 및 커리큘럼 분석을 통한 인력양성 방안에 관한 연구 (A Study of Manpower Training Plan : Analysis of e-Biz Human Resources Market Conditions and of e-Biz Curriculums)

  • 박인섭;임규건;김재훈
    • 한국IT서비스학회지
    • /
    • 제7권4호
    • /
    • pp.101-117
    • /
    • 2008
  • As the rapidly changing e-business environment and development of IT, it is difficult to predict appropriate demand and supply of human resources in e-business industry. Such problem causes the imbalance of needs in demand and supply and the difficulty of proving useful information about fostering necessary e-business human resource and so forth. This study present a manpower training plan in e-business industry by investigating e-business human resource in the market and by analyzing curriculums in selected universities. To achieve this objective, we conducted a survey study of e-business companies, educational organizations and workers. From the results of this study, we present the current status of e-business human resource market and the problems of past manpower training system, and provide recommendations. This study would help policy makers, the private companies and academic institutions in developing effective strategies for the e-Biz human resource sector.

뇌졸중 환자를 돌보는 주 보호자의 교육 요구도와 돌봄부담과의 관계 (The Relationship Between Educational Needs and the Caregiving Burden in Stroke Patients' Primary Caregivers)

  • 김은경;유혜연
    • 한국의료질향상학회지
    • /
    • 제25권1호
    • /
    • pp.29-42
    • /
    • 2019
  • Purpose: The aim of the present study was to identify the relationship between educational needs and the caregiving burden of primary caregivers with stroke patient. Methods: This cross-sectional and descriptive study was conducted in 2016 with 115 primary caregivers for stroke patients at a university hospital. The caregiving burden and educational needs were investigated using structured questionnaires via interviews. Data were analyzed with descriptive statistics, the t-test or ANOVA, and Pearson's correlation analysis using IBM SPSS Statistics version 23.0. Results: The scores of caregiving burden and educational needs of primary caregiver with stroke patient were $77.65{\pm}1.66$ and $123.33{\pm}2.37$, respectively. The caregiving burden was associated with health status in primary caregivers' general characteristics. The caregiving burden and educational needs of primary caregivers have a significant correlation (r = .44, p <.001). Conclusions: Educational needs of primary caregivers with stroke patient are associated with their caregiving burden. Therefore, it is necessary to develop a primary caregiver centered intervention program considering educational needs to improve their caregiving burden. Also, to promote quality of nursing, there is the need to increase the educating competency of nurse and nursing professionalism of clinical nurse using various educational training program.

선원법 개정에 따른 선원안전교육 수요분석 및 수용능력에 관한 연구 (An Analysis of Demand and Seating Capacity for Maritime Safety Training in Accordance with the Seafarers Act Revision)

  • 배석한;이진우
    • 해양환경안전학회지
    • /
    • 제22권6호
    • /
    • pp.671-678
    • /
    • 2016
  • 이 연구는 과거 안전교육 실적, 선원통계연보, 안전교육대상자, 안전교육증서의 유효기간, 선원의 취업률 및 정년퇴직 연령등의 여러 요소를 고려하여 안전교육대상인원을 예측하고, 선원안전교육 수행 기관의 교육 수용능력을 분석하여 안전교육 수요증대와 집중화 문제를 해소할 수 있는지 분석하였다. 향후 5년간 연평균 안전교육 수요는 선원법 기준으로 약 10,444명으로 예상되며, 현재 안전교육기관이 수용할 수 있는 적정 인원은 연평균 7,280여명으로 조사되었다. 따라서 선원법 개정에 따른 안전교육 수요증대에 효율적으로 대응하기 위해서는 안전교육시설을 확충하여 안전교육 수용능력을 확대할 필요가 있다.

수학교육 관련 교사 연수 현황 분석을 통한 정책 방안 모색 (On the Analysis and Policy Alternatives of an In-Service Teacher Training on Mathematics Education)

  • 이환철;장미숙
    • 한국학교수학회논문집
    • /
    • 제15권1호
    • /
    • pp.171-182
    • /
    • 2012
  • 본 연구는 수학교육 관련 교사 연수 현황을 분석하고 정책적 보완 방안을 모색하고 하였다. 이를 위해 16개 시도교육청으로부터 2010년, 2011년 수학교육 관련 교사 연수 현황 자료를 제출받아 분석하였다. 연구 결과, 시도교육청 연수 담당자 협의회를 통해 연수의 양적 질적 성장을 도모해야 하고, 연수대상자 특성에 적합한 맞춤형 연수 프로그램이 개발 보급되어야 하며, 필요한 경우 의무 연수와 같은 정부의 정책적 지원이 필요함을 알 수 있었다.

  • PDF

설계사무소 남성 및 여성종사자의 직무 교육활동 실태분석 (Analysis of Job Training Activities of Male and Female Workers in the Design Office)

  • 정현용;이준용;신원상;손창백
    • 한국건축시공학회:학술대회논문집
    • /
    • 한국건축시공학회 2021년도 가을 학술논문 발표대회
    • /
    • pp.46-47
    • /
    • 2021
  • In the construction industry, due to the nature of the job, the need for job training to maximize the performance of the job and to improve the organization's qualifications is needed to acquire professional knowledge that is practiced according to the training needs of the members of the organization. In the form of education, the government or the government or the government provides systematic and planned professional job training that is implemented to improve qualifications and instill pride in the profession by helping the employees of the design office acquire new knowledge, skills, and attitudes necessary for professional performance. Although it is recommended at the organizational level, as a result of examining the implementation, it was found that most workers did not receive job training activities. Therefore, follow-up studies that can maximize work efficiency at the individual and organizational level of design office workers should be continuously performed.

  • PDF

Uncontrolled Manifold Analysis of Whole Body CoM of the Elderly: The Effect of Training using the Core Exercise Equipment

  • Park, Da Won;Koh, Kyung;Park, Yang Sun;Shim, Jae Kun
    • 한국운동역학회지
    • /
    • 제28권4호
    • /
    • pp.213-218
    • /
    • 2018
  • Objective: The purpose of this study was to examine the effect of the core muscle strength enhancement of the elderly on 8 weeks training using the core exercise equipment for the elderly on the ability to control the whole-body center of mass in posture stabilization. Method: 16 females (10 exercise group, 6 control group) participated in this study. Exercise group took part in the core strength training program for 8 weeks with total of 16 repetitions (2 repetitions per week) using a training device. External perturbation during standing as pulling force applied at the pelvic level in the anterior direction was provided to the subject. In a UCM model, the controller selects within the space of elemental variables a subspace (a manifold, UCM) corresponding to a value of a performance variable that needs to be stabilized. In the present study, we were interested in how movements of the individual segment center of mass (elemental variables) affect the whole-body center of mass (the performance variable) during balance control. Results: At the variance of task-irrelevant space, there was significant $test^*$ group interactions ($F_{1,16}=7.482$, p<.05). However, there were no significant main effect of the test ($F_{1,16}=.899$, p>.05) and group ($F_{1,16}=1.039$, p>.05). At the variance of task-relevant space, there was significant $test^*$ group interactions ($F_{1,16}=7.382$, p<.05). However, there were no significant main effect of the test ($F_{1,16}=.754$, p>.05) and group ($F_{1,16}=1.106$, p>.05). Conclusion: The results of this study showed that the 8 weeks training through the core training equipment for the elderly showed a significant decrease in the $Vcm_{TIR}$ and $Vcm_{TR}$. This result indicates that the core strength training affects the trunk stiffness control strategy to maintain balance in the standing position by minimizing total variability of individual segment CMs.

외식업소 경영자의 위생관리 평가분석을 통한 영양사의 지역내 일반음식점 위생교육 지도 필요성 고찰 (Feasibility Study for Dietitians' Roles as a Sanitation Consultant based on Managers' Self-evaluation on Sanitation Management at Restaurants in Cheonan)

  • 이진미;이정희;박정숙
    • 대한영양사협회학술지
    • /
    • 제9권4호
    • /
    • pp.273-277
    • /
    • 2003
  • The purpose of this study was to examine sanitation management practices of restaurant managers for the training needs analysis. A total of 26 restaurant managers participated in this study. A check list was consisted of three parts : facility, personal, and food hygiene. Two observers and one manager evaluated the same check list at same time and the results were compared. The results of this study suggested that most restaurants have needed for re-training programs in the view of facility, personal, food sanitation practices. Specially, proper washing and sanitizing methods for hands and utensils, proper cooking and holding temperature, and proper storing methods were needed to be trained. Based on this study, most independent restaurant managers in Cheonan were aware of training, but they had no effective training program manuals. Results of this study implicated that dietitians have new opportunity for consultants of independent restaurants in the region because they have practiced sanitation management manuals.

  • PDF

송전망 축약을 위한 교육용 시뮬레이터 개발 (Development of Educational Simulator for Novel Network Reduction)

  • 김현홍;이우남;김욱;박종배;신중린
    • 전기학회논문지
    • /
    • 제58권10호
    • /
    • pp.1902-1910
    • /
    • 2009
  • This paper presents a graphical windows-based program for the education and training for novel network reduction. The object of developed simulator is to provide users with a simple and useable tool for gaining an intuitive feel for power system analysis. The developed simulator consists of the main module (MMI,GUI), the location marginal price module (LMP), the clustering module and network reduction module. Each module has a separate graphical and interactive interfacing window. The developed simulator needs with the PSS/E input data format, generator cost function, location information. Line admittances of reduced network was determined by using the power flow method(Newton-Raphson). So line flow of reduced network is almost same to original power system. Results of reduced network are compared on the window in the tabular format. Therefore, the developed simulator can be utilized as a useful tool for effective education and training for power system analysis.

가중치 분석을 적용한 지역공동형 훈련성과 평가지표 개발 (The Development of Key Performance Indicators for Regional Co-Training Programs, Using Analytic Hierarchy Process Technique)

  • 이영민
    • 한국콘텐츠학회논문지
    • /
    • 제14권4호
    • /
    • pp.160-167
    • /
    • 2014
  • 본 논문의 목적은 가중치 분석을 통해 지역공동형 훈련성과를 효과적으로 점검할 수 있는 평가지표를 개발하는 것이다. 지표를 개발하기 위하여, 1단계에서는 선행연구 분석을 통해 예비지표 목록을 구성하였고, 2단계에서는 전문가 검토를 통해 지표의 적절성과 대표성을 점검하였으며, 3단계에서는 현장 훈련기관 전담자 검토를 통해 지표의 현장 적용 가능성을 파악하였고, 최종 성과 평가지표를 산출하였다. 4단계에서는 최종지표를 바탕으로 가중치 분석을 실시하였다. 연구결과, 협약기업 발굴 및 관리실적 영역(협약기업 참여율, 근로자 훈련참여율 등), 훈련실적 영역(수료율, 취업률 등), 비용효과성 영역(1인당 훈련비용), 만족도 영역(협약기업 만족도, 훈련생 만족도), 지역공동 훈련활성화 영역(지역인적자원개발협의체 운영, 지자체의 인력개발 의지 등)별 지표들을 개발하였다. 가중치는 지역산업의 훈련수요 대응, 협약기업 만족도, 지역인적 자원개발협의체 운영 순으로 높았다. 또한 지역공동형 훈련성과 지표에 대한 지속적인 개선과 분석이 필요하다는 점을 제언하였다.

와인교육프로그램 수강생의 충성도 군집별 교육프로그램의 중점관리점 도출 (Core Managing Points in a Wine Training Program Deduced by Loyalty)

  • 이인순;이해영;김혜영
    • 한국식생활문화학회지
    • /
    • 제28권4호
    • /
    • pp.371-385
    • /
    • 2013
  • This study aimed to classify attendants of a wine training institute according to loyalty for wine training service program and to deduce the core managing points in a wine training program by IPA (Importance-Performance Analysis). Self-administered questionnaires were collected from 192 trainees and statistical data analysis completed using SPSS ver. 18.0. As a result of clustering analysis based on trainee loyalty from both attitude and behavioral perspectives, four classification groups were identified: a "genuine" loyalty group, a "latent" loyalty group, a "mendacious" loyalty group, and a "low" loyalty group. For the genuine loyalty group, the importance of total service quality was 4.32 on average whereas the performance was measured as 4.22; thus there was little difference between importance to quality and performance. However, for the other three groups, especially the low loyalty group, there were significant wide gaps between importance to quality and performance. According to IPA, different service quality items were posted on the 'Focus here' quadrant (a domain with high service quality importance but low performance) by group, while the other three quadrants had several common items regardless of the group. Finally, the core quality managing points were different depending on the level of trainee loyalty. Therefore, it is necessary to plan and conduct a wine training program that reflects the characteristics and needs of its students, which will lead to a differentiated management strategy according to the level of loyalty.