• 동양고전연구
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• 제35호
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• pp.135-159
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• 2009

무신란(武臣亂) 이후 고려 말에 이르는 시대상황은 대내외적으로 위기가 점증되는 시대이다. 정치기강의 문란, 사회윤리의 이완, 사상계의 침체 그리고 중국에서의 원나라의 쇠퇴와 명나라의 발흥 등 14세기 후반은 긴장과 혼란이 연속되는 상황이었다. 이러한 시대에 삶을 영위한 야은(壄隱) 전녹생(田祿生)의 의리사상과 경세론을 탐구하려는 것이 본 논문의 목적이다. 원명교체기에 처하여 국권이 위협당하였던 고려의 상황 아래에서 전녹생의 의리사상은 '배원친명론'으로 표현되었으며, 그것은 국가의 안위(安危)를 문제삼고 고려 한 나라의 주권을 회복한다는 차원에서 제기된 것이었다. 전녹생은 백성을 편안하게 다스리려면 일을 꾸미거나 번잡하게 만들지 말고 생업에 전념할 수 있게 하는 것이라고 보았다. 전녹생은 당시의 시대여건이 마치 실타래와 같아서 급하게 서둘수록 저절로 꼬이기 쉬우니 아주 조금이라도 백성들을 괴롭히지 말고 차분하게 민생안정을 도모할 것을 강조하였다.

• 건축역사연구
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• 제17권6호
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• pp.45-65
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• 2008

Hoe-amsa temple was renewed by Zen priest Na-ong(1320-76) in the later Goryeo dynasty(918-1392), and he introduced the institution of Zen Buddhism temple of Yuan dynasty(1271-1368) in China. And in 13-14 century, many Zen Buddhism temple were built in east Asia, like China, Japan, Korea and so on. Hoe-amsa temple became to be ruined in the middle years of Joseon dynasty(1392-1910), and the ruin was excavated recently. The purpose of this study is to make a searching examination the history of Hoe-amsa temple by analyzing the historic records and excavation relics, and to clarify the function of Jeongcheong, east Bang-jang and west Bang-jang of Hoe-amsa temple, by comparative analysis with Bang-jang architecture of Zen Buddhism temple of Yuan dynasty. As the result of this study it can be said like follow. Hoe-amsa temple maintained the form made by priest Na-ong in spite of several times of repair in Joseon dynasty, and it was reflected in excavation relics of now. The Jeongcheon of Hoe-amsa temple was the space called Chimdang where the chief priest performed lectures and ceremony, the west Bang-jang was the living space of chief priest, and the east Bang-jang was lodging for honored guest. The architecture composed by Jeongcheong, east Bang-jang and west Bang-jang was the adaptation of institution of Bang-jang architecture of Zen Buddhism temple in Yuan dynasty, on the base of general architecture form of Goryeo dynasty.

• 한국수학사학회지
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• 제20권1호
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• pp.1-16
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• 2007

송(宋), 원대(元代)의 가장 중요한 산학자(算學者) 소구배(泰九韶), 이치(李治), 주세걸(朱世傑)이 19세기 조선(朝鮮)에서 연구되어 19세기 중엽 조선(朝鮮) 산학(算學), 특히 대수학 분야가 크게 발전하였다. 이 논문에서는 사원옥감(四元玉鑑)이 조선(朝鮮) 산학(算學)에 미친 영향을 조사한다. 나사림(羅士琳)의 사원옥감세초(四元玉鑑細艸)를 연구한 남병길(南秉吉)의 옥감세초상해(玉監細艸詳解), 이상혁(李尙爀)의 저서로 추정되는 사원옥감(四元玉鑑)과 이에 기초하여 저술된 남병길(南秉吉)의 산학정의(算學正義), 이상혁(李尙爀)의 익산(翼算)을 조사하여 사원옥감(四元玉鑑)과 조선(朝鮮) 산학(算學) 발전의 관계를 연구한다.

• 대한한의학원전학회지
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• 제20권2호
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• pp.201-230
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• 2007

Basic summary of the medical administration : First of all Ming dynasty was at its last stage of dynastic era that the politics reached absolute autocracy. The influence of centralized power lead to systematical medical administration management system that was generally formed around Tai Yi Yuan(太醫院). Criticizing treatments via shamanism with supernatural powers and advent of strengthening medical concepts were steps toward a new phase. Medical education in regional areas showed drastic development and preventative medicine on epidemics as well as relief work succeeded to a certain amount. Overall Ming(明) dynasty has somewhat of a growth in some areas keeping the basics of Tang(唐) Song(宋) and Yuan(元)'s medical administration, however basically, unique contribution was not shown much. But on the other hand, measures such as common medical system, reserving incompetent doctors, positioning medical officers by the amount of contributions, paying salary with medicine instead of currency brought losses on medical development.

• 대한한의학원전학회지
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• 제28권3호
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• pp.45-65
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• 2015

Objectives : Holsaye, the doctor responsible for the King's health, explained about ways to comfort body and mind and not get diseases for long life ("Yangsaeng") and about food in Eumsunjungyp which was a dietary cure book compiled and published in the Yuan Dynasty. This study examined about what the definition of Yangsaeng, introduced by a doctor from a different country, and the characteristics of the ways in treating the sick with Yangsaeng and food in the Yuan dynasty. Methods : This study used Eumsunjungyo from the China Chinese Medicine Publisher as its method. It analyzed the organization and the characteristics of the contents of Eumsunjungyo, and compared with Korea's first dietary cure book Singnyochanyo("食療纂要"). Results : Eumsunjungyo is a dietary cure book written by a doctor in the Yuan Dynasty. It suggested different ways of Yangsaeng according to specific patients and purposes, and explained the importance of food. Singnyochanyo is a dietary cure book written by a doctor in the Joseon Dynasty. It suggested ways to cure each of categorized diseases using foods. Conclusions : Eumsunjungyo is a dietary cure book written in 1330 to which the unique food culture of the people in other countries applied. Singnyochanyo written in 1460 is a kind of dietary cure book as well, but it categorized foods for each disease and revealed characteristics as an emergency care. However, Eumsunjungyo stressed health management through Yangsaeng and foods throughout the whole life.

• 천문학회지
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• 제56권2호
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• pp.137-147
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• 2023

Shoushili was the official calendrical method promulgated in 1280 CE by the Yuan dynasty. It contains a list of the angular spans in right ascensions for the 28 lunar lodges. They are known to have been measured by Guo Shoujing with his advanced instruments with an unprecedented precision or reading error of 5'. Such precise data are useful to determine their observational epoch with an error range which is narrow enough to pinpoint on which historical occasion they were observed. Using the precise SIMBAD data based on eDR3 of GAIA and carefully identified determinative stars and considering the precession of equinoxes and proper motions, we apply linear regression methods to those data and obtain the observational epoch of 1271 ± 16 CE and the measurement error of 4.1'. We also have polar distances corresponding to declinations written in another manuscript of the Ming dynasty. Since the two data sets have similar significant digits, they were suggested to have the same origin. However, we obtain their observational epoch of 1364±5 CE and the measurement error of 5.7'. They must have been measured with different instruments and on a different occasion from the observations related to Shoushili. We review the history of the calendrical reform during the 13th century in the Yuan dynasty. We conclude that the observational epoch obtained from lodge spans in Shoushili agrees with the period of observations led by Guo Shoujing or 1276-1279 CE, which is also supported by the fact that the ecliptic lodge span values listed in Shoushili were calculated from the equatorial lodge spans.

• 한국식생활문화학회지
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• 제30권5호
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• pp.596-610
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• 2015

This study is on the alcohol beverage utensils represented on the Chinese tomb mural paintings of Song, Liao, Jin, and Yuan those countries had foreign exchange with Koryo Dynasty. These mural paintings are distributed in the areas such as Hebei, Henan, Inner mongolia, Shanxi, Shaanxi, Peijing. etc. The Alcohol beverage vessels were classified mainly into storage vessel, pouring vessel, drinking vessel and ladles according to the purpose. The storage vessels of Song, Liao and Jin were called Jiuping, Jingping, Jiuzun as well as Meiping. Pouring vessels are basically one set of Zhuzi, Wenwan and Jiuzhu, or Zhuhu and Zhuwan. On the mural paintings of Yuan Dynasty, Meiping as storage vessels disappear, and a variety of shapes of pouring vessels such as Mayu and Yuhuchunping appear. This trend indirectly indicates the new arrival of distilled liquor, which seems to have affected transition of the alcohol beverage utensils.

• 동양고전연구
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• 제62호
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• pp.67-85
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• 2016

본고는 원말명초(元末明初) 문학의 전개과정을 검토하면서 명대(明代) 초기 관각문학의 기틀을 다졌던 송렴(宋濂) 문학의 위치를 점검해 보았다. 그는 명대 문학사에서 도학자적 문학관을 견지했던 것으로 단순 요약되고 있지만, 그 과정은 그리 간단하지 않다. 본고는 문학론과 관련된 송렴의 글을 연대기적으로 분석함을 통해 그가 청 장년기까지도 진한고문(秦漢古文) 등의 고문사(古文辭)에 빠져 오랫동안 헤어 나오지 못했음을 밝힐 수 있었다. 송렴은 삼십 세에 스승 황진(黃?)과의 만남을 계기로 육경에 침잠하며 도학적 문예관을 가지게 되었지만 고문사의 유혹을 완전히 떨쳐버리지는 못했다. 오십 이후 주원장(朱元璋)을 도와 명 건국의 주역으로 참여하게 되면서 비로소 자신의 경세적 문학관을 실천적으로 확립하였고, 이후 자신의 도학적-경세적 문학관을 이론적으로 정립할 수 있었다. 그리고 이 과정은 또한 청 장년기 그 자신의 문학 수련의 주요한 대상이자 명초의 가장 중요한 문학적 전범이기도 하였던, "사기" 등의 진한고문을 부정하는 과정이기도 하였다. 요약하면, 원말명초의 격동의 시기에 송렴은 개인적, 시대적으로 문학관의 변화를 겪으며, 그 생애 말년에 육경 및 송대의 도학자와 한유(韓愈) 구양수(歐陽脩) 등의 당송고문을 성인(聖人)의 문(文)으로 통하는 치세의 문학으로 재정립함으로써 명대 문학의 이념적 좌표와 새로운 문학적 전범을 제시하고 있었던 것이다.

• 복식
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• 제61권7호
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• pp.17-34
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• 2011

This study examined how Bangryeong(方領) had been changed from ancient times in China to the Joseon dynasty[朝鮮] in Korea by analyzing Bangryeong in literature, relics, paintings, etc. Based on this, we also analyzed the form of Bangryeong itself and clothes with Bangryeong using excavated relics from the Joseon dynasty. First, from early Chinese literature, it was confirmed that meaning of "Bangryeong" was a collar attached straight to a garment so that if the garment is put on with the fronts intercrossed with each other the back neck part of the collar is naturally squared. Second, from literature in the Joseon dynasty, it was confirmed that the meanings and forms of Bangryeong were diversified and had different characteristics throughout different time periods. Different from its original meaning in China, Bangryeong came to mean an intentionally designed square shape. Third, Bangryeong from the Yuan(燕) and Ming(明) Dynasties were found among relics excavated in China. Bangryeong from Yuan was Cheolik[帖裏] worn by men, and Bangryeong from Ming was found in women's dresses. Fourth, Bangryeong relics from the Joseon dynasty examines its form in detail. Bangryeong was found in various forms of clothes, and this was consistent with findings from literature review.

• 한국식생활문화학회지
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• 제26권1호
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• pp.1-10
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• 2011

Rice alcoholic beverages, cheongju and beopju, which are recorded in "Koryodokyung", "Koryosageolyo", and "Koryosa", were used in national and royal ceremonies, and yakju was used in the Palgwanhoi ritual. In the late $11^{th}$century, King Munjong imported hwaju and haenginjabeopju from the royal family of the Song Dynasty. Alcoholic beverages in the early $12^{th}$century included the medical use for kings, such as gyehyangeoju, which the Emperor of the Song Dynasty sent to King Yejong, baekjainju, which was sent to King Myeongjong for his health, and yangju, which is goat milk fermented alcohol from the nomads in the northern regions. In the early$13^{th}$ century there was also dongrak, which is a horse-milk fermented alcohol, grape wine sent from Yuan to King Chungryeol in the late $13^{th}$ century, and sangjonju, a type of special cheongju sent from Yuan in the early $14^{th}$ century. Baekju from Yuan was recorded in oral traditions, which suggests that soju, which is distilled cheongju, was consumed in the late $14^{th}$ century. Gold and silver wares for alcoholic beverages had important political, social, and economic meanings as national gifts to other countries and internally as the king's royal gift to his subjects. In the late $14^{th}$ century, soju was prohibited, and the use of gold and silver wares for alcoholic beverages was banned at the same time. This study examined the historical characteristics of the use of traditional rice alcoholic beverages, the emotional preference for foreign alcoholic beverages, and the gold and silver wares used for alcoholic beverages Koryo Dynasty.