• 대한인간공학회지
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• 제29권6호
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• pp.959-964
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• 2010

Seat belt is an important means to protect drivers and passengers from the damages by car accidents. Many ways to increase the seat belt wearing rate have been proposed through human factors researches. The primary ways to increase seat belt use rate have emphasized the intention-behavior cycle. This study focused on the gap between intention and behavior. The gap may be bridged by the habit for seat belt use behavior. Divers following a desirable car starting sequence, from sitting on the chair, fastening seat belt, starting engine to moving a car, reported that higher belt wearing rate and unconscious behavior (automated response). That is, the habitualized procedure knowledge prevented drivers from forgetting to fasten their seat belt. The reminder systems such as warning light and warning sound could not significantly give an influence in remembering to fasten seat belt. In order to increase the seat belt use rate, the desirable car starting procedure should be included in the driving education program.

• 한국항공운항학회지
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• 제14권3호
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• pp.16-22
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• 2006

The friction and wear of tire determined by frictional behavior of tire tread that translate driving force, cornering force and braking force between automobile and road as a result of frictional behavior of each tread block. The tire tread block is representative case of rubber block doing frictional behavior. In this paper, frictional behavior of rubber block under compressive force and shear force was analytically obtained by using slip starting position parameter instead of friction coefficient which is uncertain to express exact value between rubber and other surfaces yet. And local coefficients of friction were calculated as a function of compressive force, shear force, shear modulus of rubber, shape factor and slip starting position.

• 보건교육건강증진학회지
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• 제23권1호
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• pp.23-43
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• 2006

Objectives: To investigate the drinking behavior and related factors of community residents in G city. Methods: Examination was executed with questionnaire to 1973 adults. Data were collected from October 1, 2005 to November 16, 2005. Drinking behavior involves rate of drinking, frequency of drinking, age of starting drinking, drinking amount, rate of attempts to drink moderately and reasons for reducing drinking. Related factors involves the general characteristics, the habits of health behaviors. This was analyzed with frequency, percentage, mean, standard deviation, x2-test, t-test, ANOVA and logistic regression. Results: The drinking rate of the respondents was 67.4%, that rate of male was 83.1%, while that rate of female was 52.5%. The drinking rate was higher in groups of younger aged and highly educated people than that rate of the other groups. The highest level of drinking frequency was ones or twice a week. The drinking frequency of those who drank more than three times weekly was higher in the groups of male, old aged, married people, low educated people, rural residents, farmers or fisherman or laborers and those who unemployed or who did not exercise frequently and control their body weight. These individuals also preferred salty food and meat and fish, dined out frequently, did not visit dental clinic regularly, and tend to be smokers. The mean of the age of starting drinking was 21.17 year-old, that of males was 19.94 year-old, that of females was 22.82 year-old. The mean of the age of starting drinking was lower in groups of male, young aged, unmarried, college educated, rural residents, clerks, high monthly income, healthy and no illness, and smokers than that of the other group. The average of the drinking amount was 5.77 pack, that of males was 7.41 pack, and that of females was 3.31 pack. The drinking amount is much more in groups of males, fifties, unmarried, college educated, rural residents, self-employed, healthy people, and smoker than the other. 33.4% of the respondents attempted to drink moderately. According to the reasons of trying to drink moderately, the rate of prevention illness was highest. Conclusions: The variables of influencing drinking were sex, marital status, education, smoking, monthly income, health status, and stress.

• 벤처창업연구
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• 제13권1호
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• pp.145-155
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• 2018

미래 농산업을 이끌 농업생명과학계 대학생 및 농학계 전문대 학생들의 기업가정신과 창업의지 함양 문제는 매우 중요한 연구 대상이다. 그러나 농업은 전통적으로 사업의 규모가 단순하고 규모가 적은 소농을 중심으로 발전하여 온 탓에 새로운 창의적인 기술이나 혁신적 경영행태에 기반을 둔 기업가정신이나 창업 및 벤처에 대한 논의는 거의 없었다. 농산업 분야에서 창업교육은 농업 선진국에서도 거의 강조되지 않았다. 제 4차 산업혁명 시대의 도래에 따른 ICT와 인공지능 기반의 스마트농업은 우리 농산업의 새로운 성장잠재력으로 부상하고 있다. 이에 따라 농산업 부문에서도 창업농과 벤처농업에 대한 관심이 확대되고 있다. 이에 본 연구는 영농창업이나 벤처농업의 창업설계 교육과정에 참여한 대학생들의 계획적 행동이 기업가정신, 그리고 창업의도에 미치는 영향 요인을 추출하여 실증적인 분석을 실시하였다. 새롭게 농산업 분야에 참여하는 신규 창업 경영인은 농산업에서 경쟁 할 수 있는 새로운 기술혁신과 창조적 비즈니스 혁신활동을 개발해야 한다.

• 대한전기학회논문지:전기기기및에너지변환시스템부문B
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• 제54권10호
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• pp.492-496
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• 2005

An electronic ballast with automatic identification between HPS and MH lamps is proposed in this paper. The behavior of the lamp impedance is studied at both cold-starting and warm-starting. Lamp identification is carried out by taking into account the rate of impedance changing at constant current driving mode just after ignition. The ballast consists of 8-bit microcontroller and LCC resonant inverter.

• 한국분말재료학회지
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• 제10권1호
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• pp.40-45
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• 2003

Sintering behavior of 2xxx series Al alloy was investigated to obtain full densification and sound microstructure. The commercial 2xxx series Al alloy powder. AMB2712, was used as a starting powder. The mixing powder was characterized by using particle size analyzer, SEM and XRD. The optimum compacting pressure was 200 MPa, which was the starting point of the "homogeneous deformation" stage. The powder compacts were sintered at $550~630^{\circ}C$ after burn-off process at $400^{\circ}C$. Swelling phenomenon caused by transient liquid phase sintering was observed below $590^{\circ}C$ of sintering temperature. At $610^{\circ}C$, sintering density was increased by effect of remained liquid phase. Further densification was not observed above $610^{\circ}C$. Therefore, it was determined that the optimum sintering temperature of AMB2712 powder was $610^{\circ}C$.}C$.

• Journal of applied mathematics & informatics
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• 제22권1_2호
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• pp.149-158
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• 2006

In this paper, we consider the Lotka- Volterra predator-prey system, in which constant quantity of the prey is harvested in regular pulses. The ultimate behavior of the solutions starting from different regions is mainly studied. Further, some examples are given to illustrate our results.

• 한국조사연구학회지:조사연구
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• 제4권2호
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• pp.63-86
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• 2003

본 연구의 목적은 서울과 그 인근 지역에서 수돗물의 질을 끌이지 않고도 마실 수 있는 수준으로 개선한다는 가정 아래 이에 대 한 지불의사액을 결정하고자 할 때 가상상황 가치평가 기법의 입찰게임에서 출발점 편의의 존재 여부를 검정하는 것이다. 모든 가상상황 가치평가 기법 가운데 입찰게임이 가장 정상가격을 얻는 데 가깝기 때문에 지불의사액(WTP)을 절정하기 위하며 3가지(저$.$중$.$고)의 서로 다른 입찰값의 출발점 그룹을 사용하였다. 응답자들은 출발점에 무작위적으로 배정되었고 사전 검사된 면접설문지를 사용하였다. 출발점 편의의 증거를 밝히기 위하여 비모수적 검정과 로짓(Logit)모델을 사용하였다. 본 연구에서는 높은 출발점 집단에서는 높은 지불의사액을, 낮은 집단에서는 낮은 지불의사액을 나타내었으며 이것은 출발점 편의의 존재를 확인하는 것이다. 출발점 편의의 문제는 지불카드나 입찰게임 없이 응답자에게 최대 지불의사액을 직접 질문함으로써 회피할 수 있다. 그러나 이러한 질문은 대답하기에 아주 어렵고, 무응답을 증가시키며 비현실적인 것이 될 수 있다.

• 한국항공우주학회지
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• 제31권3호
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• pp.1-7
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• 2003

본 연구에서는 저 레이놀즈 수 유동장에서 유연 익형의 공탄성적 거동과 공기 역학적 성능이 평가되었다. 유연 익형은 비정상 유동장에서 저 레이놀즈 수 익형으로 흔히 사용되는 CLARK-Y 익형 윗면의 일정부분에 질량이 없는 박막을 장착하여 모델링 하였다. 박막의 거동은 공기역학적 힘과 박막의 평형 방정식에 의해 지배되며 평형 방정식의 무차원화로부터 유동과 박막간의 상호작용을 나타내는 무차원 변수가 도출되며 이 무처원 변수가 박막의 거동에 큰 영향을 미친다. 박막의 분포를 익형 윗면의 지정된 지점에서부터 뒷전까지 분포시키되 지정된 박막 분포의 시작점을 변화시켜가며 각 박막 분포에서 박막의 공탄성적 거동을 지배하는 무차원 변수에 대해 공기역학적 성능의 최적화를 수행하였다. 그 결과 박막 분포의 시작점이 뒷전으로 이동할수록 무차원 변수는 거의 선형적으로 증가해야함을 알 수 있었다.

• Journal of Preventive Medicine and Public Health
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• 제53권6호
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• pp.409-418
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• 2020

Objectives: This study conducted an age-period-cohort (APC) analysis of trends in healthy lifestyle behaviors in Japan. Methods: We used National Health and Nutrition Survey data on salt intake and prevalence of smoking, drinking, and physical activity between 1995 and 2018 in Japan. Age groups were defined from 20 years to 69 years old in 10-year increments. Cohorts were defined for each age group of each year with a 1-year shift, and cohorts born in 1926-1935 (first cohort) until 1989-1998 (last cohort) were examined. We conducted a Bayesian APC analysis, calculating estimated values for each behavior by age group, period, and cohort. Results: Estimated salt intake decreased from cohorts born in the 1930s to the 1960s, but increased thereafter in both genders, and the magnitude of increase was larger for men. Estimated smoking prevalence increased in the cohorts starting from the 1930s for men and the 1940s for women, and then decreased starting in the cohorts born in the 1970s for both genders. Although estimated drinking prevalence decreased starting in the cohorts born in approximately 1960 for men, for women it increased until the cohorts born in approximately 1970. Estimated physical activity prevalence decreased starting in the cohorts born in the 1940s in both genders, but the magnitude of decrease was larger for women. Conclusions: Trends in cohort effects differed by gender, which might be related to changes in the social environment for women. Improvements in dietary and exercise habits are required in more recently born cohorts of both genders.