• Title/Summary/Keyword: Shinpung type

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Ecological Characteristics for each of Plant Types in Peanut (Arachis hypogaea L.) II. Difference of Fruiting Habit for each of Plant Types (땅콩의 초형별 생태적 특성에 관한 연구 II. 땅콩의 초형별 결실습성 차이)

  • 이정일;박용환
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.29 no.3
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    • pp.291-297
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    • 1984
  • The peanut, unlike other plants, has three distinct steps in the reproductive process. These are the flowers, the peg and the fruit. This research was designed in the field to determine the difference of fruiting habit for each of plant types of peanut (Arachis hypogaea L.) in peanut culture limiting region. Eight cultivars representing four plant types, i.e., Virginia, Spanish, Valencia and Shinpung types. Number of pegs per plant produced in order of Spanish, Valencia, Virginia, Shinpung, Virginia type. The Virginia small seed type produced the most pods per plant. The shinpung type showed more percentage of matured pod than other types and early pot-set habit. Distribution of mature pods for each of branch positions to total mature pods occupied 63% on two cotyledonary branchs, 34% on 3rd to 5th branchs, 3% on over 6th branchs. Shinpung type was considered more favorable plant type than other types for breeding of early maturing high yielding variety because of early pot-set and high percentage of mature pod.

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Studies on the Ecological Characteristics for the Plant Types in the Peanut (Arachis hypogaea L.) N. Effect of Vinyl-and Non-mulching on Growth among Peanut Plant Types (땅콩의 초형별 생태적 특성에 관한 연구 IV. 비닐피복재배가 초형별 생육에 미치는 영향)

  • Lee, Jung-Il;Park, Yong-Hwan;Park, Yeon-Kyu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.3
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    • pp.361-365
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    • 1986
  • This study was conducted to investigate the growth characteristics for each of botanical types of peanut (Arachis hypogaea L.) under vinyl-and non-mulching in cultural limiting region. Ten peanut varieties pertaining to virginia-large seed, virginia-small seed, spanish, valencia, shinpung type were used in this study. Main stem length was in order of valencia, spanish, virginia-small seed, shinpung, virginia-large seed type under vinyl-and non-mulching. By vinyl-mulching, the maximum growth stage of main stem was shortened by 20 days than that of non-mulching. Number of branches per plant was distinguished among botanical types. Numbers of those were virginia-small seed 28, virginia-large seed 27, shinpung 15, spanish 13, valencia 7 under vinyl-mulching and were virginia-small seed 22, virginia-large seed 21, spanish 12, spinpung 12, valencia 5 under non-mulching. The longeset branch length was in order of valencia, spanish, spinpung, virginia-large seed, virginia-small seed type under vinyl-and non-mulching and velencia type was the longest of the botanical types.

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Studies on the Ecological Characteristics for the Plant Types in the Peanut(Arachis hypogaea L.) III. The Differences in Dry Matter Production and Distribution Ratio of Dry Matter Produced among Plant Types (땅콩의 초형별 생태적 특성에 관한 연구 III. 초형별 건물생산능력과건물 분배율)

  • Lee, Jung-Il;Park, Yong-Hwan;Park, Yeon-Kyu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.30 no.1
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    • pp.63-68
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    • 1985
  • This study was conducted to investigate the dry matter production and distribution ratio of dry matter produced for each of 5 botanical types (Virginia-Small Seed, Virginia-Large Seed, Spanish, Valencia, Shinpung) of Peanut (Arachis hypogaea L.) in Peanut culture limiting region. The total dry weight increased in order of Virginia-Large seed, Virginia- Small Seed, Shinpung, Spanish, Valencia type. The maximum Crop growth rates (Cmax) were Virginia-Small seed 18.22-23.41 g/㎡/day, Virginia-Large seed 19.61-20.03 g/㎡/day, Shinpung 16.33-19.77 g/㎡/day, Spanish 13.86-16.28 g/㎡/day, Valencia 13.97-16.25g/㎡/day, respectively. LAI showed the high value at vinyl-mulching than non-mulching. In the early filling stage, distribution ratio of dry matter produced showed the highest at the shinpung type than the other types.

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Studies on the Ecological Characteristics for the Plant Types in Peanut (Arachis hypogaea L.) I. Differences of Flowering Habit for the Botanical Types (땅콩의 초형별 생태적 특성에 관한 연구 -제 1 보 초형별 개화습성의 차이-)

  • Lee, J.I.;Park, Y.H.;Park, Y.K.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.29 no.2
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    • pp.191-197
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    • 1984
  • This study was conducted to investigate the flowering habit for the botanical types of peanut (Arachis hypogaea. L) in cultural limiting region. Eight peanut varieties pertaining to virginia, Spanish, Valencia, Shinpung type were used in this study. Shinpung type, a new erect type was developed at Crop Experiment Station, ORD. Appearance of the first flower of peanut plants is observed at a relatively early growing stage. Number of days to first flower were 41 days under vinyl-mulching while non-mulching culture took 55 days. Number of days to first flower were delayed in order of Valencia, Spanish, Shinpung, Virginia type. Flowering durations were distinguished among botanical types and days of those were Virginia 85-93, Spanish 101-105, Valencia 106-113, Shinpung 82-88 days, respectively. The Spanish and Valencia types produced more flowers than Virginia and Shinpung types. The maximum flowering stage of Shinpung and Virginia types reached early and ceased by one cycle, while Spanish and Valencia types came late and showed maximum stage through the early and late stage during the growth stage. By vinyl-mulching, the maximum flowering stage was shortened by 20 days than that of non-mulching. Distribution of flowers for each of branch positions to total flowers occupied 52-53% in two cotyledonary branchs, 23-27% in 3rd to 5th branchs, 20-25% in over. 6th branchs. Shinpung type was considered more favorable botanical type than the other types for the breeding of early maturing high yielding variety because of shortening of days to first flower, flowering duration and distribution of lower branch of effective flowers.

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Effects of Plant Types and Cultivars on Pod Yield in Late Seeding Peanut

  • Pae, Suk-Bok;Kim, Jung-Tae;Shim, Kang-Bo;Hwang, Chung-Dong;Chung, Chan-Sik;Lee, Myung-Hee;Park, Keum-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.52 no.1
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    • pp.55-59
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    • 2007
  • This experiments were conducted to evaluate suitable plant-type and cultivars for producing fresh pod peanut from late seeding as succeeding crop, compared with early seeding as proceeding crop or single cropping. 12 cultivars according to grain weight and plant types, 6 virginia typed cultivars(ssp. hypogaea) and 6 shinpung typed cultivars(ssp. fastigiata), were used for early and late seedings. The plant growth and yield potential in early seeding were better than those in late seeding. But the ratios of dry/fresh pod and of mature pod in late seeding were higher than those of early seeding. The yield of fresh pod by cultivars in two seeding times showed significant correlation with pod scale such as fresh pod weight, 100-grain weight, and dry seed yield positively, but pod number negatively in early seeding only. Yield of fresh peanut between Virginia and Shinpung types didn't show significant difference in early seeding, but showed in late seeding. Average yield of Virginia typed cultivars showed significantly higher than that of Shinpung typed ones. This yield gap between two plant types was the same tendency on extending seedings to July 20.

Seed Development and Germinability of Unripened Seed in Peanuts (땅콩 종실의 발육과 미숙종자의 발아력)

  • 김석동;이성우;박장환
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.3
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    • pp.333-337
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    • 1997
  • Pods and kernels of two peanut(Arachis hypogaea L.) cultivars, a Shinpung type, Shindaekwangtangkong and a Virginia bunch type, Namdaetangkong were harvested periodically after the gynophore earthing in the field condition and their developments were monitored by observation of the changes in size, weight and moisture content. Seed germinability and seedling vigor were tested to set up a method for hastening the generation advancement in breeding procedure. Pods and kernels reached the maximum in size at 30 to 40 days after gynophore earthing and at that time the kernels had one hundred percent germinability and the seedlings sprouted from those kernels exhibited practically acceptable viability enough to grow for the next generation.

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A Shinpung Typed Large Grain and High-Yielding Peanut Variety 'Daan' (단경 소분지 대립 다수성 땅콩 신품종 '다안')

  • Pae, Suk-Bok;Lee, Myoung-Hee;Kim, Sung-Up;Hwang, Chung-Dong;Oh, Ki-Won;Jung, Chan-Sik;Song, Deok-Young;Baek, In-Youl;Lee, Young-Hee
    • Korean Journal of Breeding Science
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    • v.49 no.3
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    • pp.224-229
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    • 2017
  • A new peanut variety 'Daan'(Arachis hypogaea ssp. hypogaea L.) was developed at the Department of Southern Area Crop Science, National Institute of Crop Science (NICS) in Milyang 2014. This was developed from the cross between 'Iksan 31' with Virginia typed short stem and 'Dakwang' with Shinpung-typed larger grain. 'Daan' which is a Shinpung plant type had 13 branches per plant and its length of main stem was 44cm. Each pod has two grains with brown testa and long ellipse-shaped large kernel. Its yield components showed 34 pods per plant, 127 g of 100-seed-weight and 75% of pod shelling ratio in the regional yield trials (RYT). Seed quality showed 47.8% of crude oil and 28.3% of protein content. This variety showed resistant to early leaf spot and had more resistant to late leaf spot, stem rot and lodging, compared to reference variety. In the regional yield trials for 3 years 'Daan' was more productive than reference variety by 16% with 5.00 MT/ha for grain production.

Inflorescence Habits of Different Plant Types in Peanut (땅콩의 초형별 개화습성)

  • 배석복;김종진
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.6
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    • pp.841-848
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    • 1997
  • This study was conducted to investigate the inflorescence habit mainly on major in farmer's peanut cultivar of the Shinpung plant type "Daekwang" of sequential branching and the Virginia plant type "Daepung" of alternate branching until maximum flowering dates. All flowers of two pairs of opposite branch in "Daekwang" showed almost symmetrical flowering order and in "Daepung" also showed similar tendency though it had somewhat irregalar alternate branching type in opposite branches. The lowest node in each branch had seven flowers while upper nodes had less flowers in this period. The first flower in "Daekwang" was born at first node of second branch of cotyledonary branches compared to those of "Daepung" at first reproductive branch of cotyledonary branches. One pair of cotyledonary branches had two-thirds of total flowers in two cultivars. Dates of average flower proceeding between nodes in each branch of "Daekwang" were appeared 4.32 days in main axil, 1st and 2nd opposite primary branches were 4.44 and 5.13 days, and 1st and 2nd secondary branches were 5.81 and 6.41 days respectively, but "Daepung" showed similar flower proceeding dates in all branches. but "Daepung" showed similar flower proceeding dates in all branches.

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A New Red Testa and High Quality Vegetable Peanut Cultivar, "Charmwon" (자색종피 고품질 다수성 풋땅콩 "참원")

  • Pae, Suk-Bok;Cheong, Young-Keun;Jung, Chan-Sik;Lee, Myung-Hee;Hwang, Chung-Dong;Lee, Yu-Young;Oh, Se-Kwan;Kim, Jung-Tae;Park, Keum-Yong;Kim, Wook-Han;Choi, Gyu-Hwan;Lee, Jae-Chul;Jeong, Byung-Joon;Kim, Ho-Young
    • Korean Journal of Breeding Science
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    • v.40 no.1
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    • pp.58-62
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    • 2008
  • A new vegetable peanut cultivar "Charmwon" (Arachis hypogaea ssp. fastigiata.L.) was developed at the Yeongnam Agricultural Research Institute, NICS, in Milyang 2006. It was developed from the cross between the disease resistant cultivar "HYQ(CG)S-10" and the high-yielding cultivar "Sinkwang". "Charmwon" which has been classified as Shinpung plant type is less branch number with early flowering and ellipse-shaped large kernel. Each pod which showed very shallow constriction had two grains with red testa and 100 seed weight was 90g in the regional yield trials (RYT). This variety also showed higher free sugar and protein contents in seed quality, and had more resistant to early and late leaf spot diseases compared with check one. In the regional yield trials "Charmwon" was out-yielded than check variety by 18% with 8.93 ton/ha for fresh pod and by 4% with 3.95 ton/ha for grain.