• 제목/요약/키워드: Sebastes schlegeli

검색결과 368건 처리시간 0.028초

음향 텔레메트리에 의한 조피볼락의 귀소범위 및 귀소경로 측정 (Home Ranges and Homing Routes of the Black Rockfish Sebastes schlegeli Measured by Acoustic Telemetry)

  • 강경미;신현옥
    • 한국수산과학회지
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    • 제41권3호
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    • pp.221-227
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    • 2008
  • The black rockfish (Sebastes schlegeli) is an important commercial species in Korean fisheries. We used acoustic telemetry using coded ultrasonic transmitters to track the home ranges and homing routes of the black rockfish that inhabit in the Tongyeong marine ranching area. Twenty-four fish were released at five points. The distance from the capture point (C1) to the released point was 0 (R7), 0.2 (R1), 0.9 (R2), 1.3 (R3) and 1.9 (R4) km. Two of the three fish released at R1 (0.2 km) returned home in under 48hrs. Another was found 0.8km from C1. Two of the five fish released at R2 returned home, but it took over 250 days. None of the ten fish released at R3 and R4 returned home. Three of the ten fish moved 1.1-2.6 km from C1 and were found near a cage or a natural reef. Six fish were released at R7. The younger the fish, the wider was its movement range around the artificial reefs. Fish over 3 years old were likely to move less far.

해상가두리 양식장에서 배합사료 및 생사료 투여에 의한 조피볼락, Sebastes schlegeli 건강도 (Comparative Health Extents of Korean Rockfish, Sebastes Schlegeli by the Commercial extruded Pellet and Moisture Pellet Administration)

  • 최혜승;허민도;손맹현;김강웅;김경덕
    • 수산해양교육연구
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    • 제25권6호
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    • pp.1315-1323
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    • 2013
  • The purpose of this research is to evaluate the effects of a commercial mixed extruded pellet(EP) and raw fish moist pellet(MP) diet on diseases prevalence and serological constituents and HSI of korean rockfish, Sebastes schlegeli grown in two commercial-scale aquaculture farms from June to December in 2009. The growth of MP-fed rockfish was slightly faster than EP-fed rockfish during experimental period, but did not show significant differences. The levels of TCHO, TG, Glucose and TP in the MP-fed rockfish group were higher than those of EP-fed group, whereas there was no significant difference in other biochemical factors of blood between two groups. In addition, bacteria and virus were not detected in both MP- and EP-fed rockfish groups, and the infection rates of gill fluke between two groups did not show clear difference. In conclusion, there was no comparable difference in growth and the health extents of one year rockfish by administration of the commercial mixed extruded pellet(EP) and raw fish moist pellet(MP) diets.

Kinetic of Copper Accumulation and Elimination in Rockfish (Sebastes schlegeli) Tissues Exposed to Dietary Copper

  • Kim Seong-Gil;Jee Jung-Hoon;Kim Sang-Gyu;Kang Ju-Chan
    • Fisheries and Aquatic Sciences
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    • 제6권4호
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    • pp.213-219
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    • 2003
  • Experiments were carried out to investigate the accumulation and elimination changes in the tissue of juvenile rockfish (Sebastes schlegeli) after sub-chronic dietary Cu (0, 50, 125, 250 and 500 mg/kg) exposure for 60 days and depuration for 30 days. The profile of Cu accumulation in the tissue of rockfish was dependent on the exposure periods and Cu concentration. Liver of rockfish is a more important storage tissue than other tissues, and the order of Cu accumulation in tissues was liver > intestine > kidney > gill > muscle. The accumulation factors were increased with the exposure period in gill, intestine, liver, kidney and muscle. An inverse relationship was observed between the accumulation factor and the exposure concentrations in the gill, kidney and muscle. Cu elimination in tissues of rockfish were decreased with periods for the 30 days of depuration except kidney and muscle. The order of Cu elimination in organs during depuration was intestine > liver > gill.

고수온에서 조피볼락(Sebastes schlegeli)의 산소소비 및 혈액성상 변화 (Changes on Hematological Factors and Oxygen Consumption of Korean Rockfish Sebastes schlegeli in High Water Temperature)

  • 도용현;민병화;김영대;박미선
    • 수산해양교육연구
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    • 제28권3호
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    • pp.738-745
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    • 2016
  • Aquaculture production of Korean rockfish Sebastes schlegeli has been continuously increased from 2000s and the fish has become the second most important mariculture fish in Korea. However, there are some environmental problems in aquaculture of Korean rockfish recently. In this regards, stress responses to high water temperature was examined via oxygen consumption, blood physiological parameter and endocrinological method. Oxygen consumption of Korean rockfish had significantly increased with rising water temperature. And oxygen consumption during the light time was no different with the dark time. The levels of aspartate aminotransferase (AST) and alanine aminotransferase (ALT) showed no difference until $27^{\circ}C$, but it had rapidly increased at $30^{\circ}C$. Moreover high water temperature affected to increase in plasma glucose and cortisol levels.

노닐페놀을 주사한 조피볼락의 신장 MFO (mixed function oxidase)의 반응 (Responses of Renal Mixed Function Oxidase System in Rockfish (Sebastes schlegeli) Administered with 4-Nonylphenol)

  • 전중균;이지선;손영창;홍경표;심원준;김병기;한창희
    • 한국수산과학회지
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    • 제36권6호
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    • pp.573-577
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    • 2003
  • Effects of 4-nonylphenol (4-NP) on mixed function oxygenase (MFO) in the kidneies of rockfish (Sebastes schlegeli) were investigated. The cytochrome P45O (CYP) contents and NADPH cytochrome P450 reductase, NADH cytochrome b5 reductase and 7-ethoxyredorufin-O-deethylase (EROD) activities of microsome, glutathione S-transferase (GST) activity of cytosol in rockfish exposed to 4-NP for 7 days using an intraperitoneal injection (25 mg/kg) were quantitatively determined. The GST activity of rockfish exposed to 4-NP were higher, up to 5.2 times higher, than those in the control fish. The activities of NADPH-and NADH-dependent reductases were inhibited. On the other hand, CYP contents and EROD activity of the 4-NP exposed fish demonstrated neither an increasing or decreasing trend.

수온과 염분이 조피볼락, Sebastes schlegeli의 생존, 대사 및 조직학적 변화에 미치는 영향 (Effects of Temperature and Salinity on Survival, Metabolism and Histological Change of the Rockfish, Sebastes schlegeli)

  • 양성진;이정용;신윤경;황형규;명정인
    • 수산해양교육연구
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    • 제28권4호
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    • pp.1068-1075
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    • 2016
  • The suitable temperature and salinity for the long-distance transportation for the rockfish were investigated by assessing survival rate, metabolism, histological change. All experimental groups showed survival rates of 100%. Daily Oxygen consumption rhythm was decreased during nights and increased during days. Average oxygen consumption was significantly decreased as temperature and salinity were decreased. Ammonia excretion was significantly increased as temperature and salinity were decreased. Histological changes were observed in the skin and gill of the rockfish exposed to 10 psu under all the temperature conditions, with larger changes at $4^{\circ}C$. Further, nucleus deformation and uniformity in the cytoplasm were also observed.

Detection of Marine Birnavirus (MBV) from Rockfish Sebastes schlegeli Using Reverse Transcription and Nested PCR

  • Joh, Seong-Joon;Kim, Doo-Won;Kim, Jeong-Ho;Heo, Gang-Joon
    • Journal of Microbiology
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    • 제38권4호
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    • pp.260-264
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    • 2000
  • Reverse transcription (RT)-PCR and nested PCR methods (2-step PCR) were tested for their ability to detect marine birnavirus (MBV) in cultured rockfish, Sebastes schlegeli. One set of primers for RT-PCR was designed, based on a gene of infectious pancreatic necrosis virus (IPNV), and another set of primers for nested PCR was designed based on the VP2/NS junction region of MBV. This 2-step PCR method was specific for MBV and sensitivity was heightened when nested PCR was combined to RT-PCR. This 2-step PCR method was useful for detecting MBV not only in diseased fish, but also in asymptomatic fish. These results indicate that this 2-step PCR method is useful for detecting MBV in rockfish.

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저장 온도와 저장 기간에 따른 즉석 우럭(Sebastes schlegeli) 미역국 동결건조 블록의 품질 특성 변화 및 유통기한 추정 (Effects of Different Storing Temperature and Period on Quality and Shelf-life of Freeze Dried-block Type of Convenience Food for Rockfish Sebastes schlegeli Seaweed Soup)

  • 정성목;이상민
    • 한국수산과학회지
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    • 제55권4호
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    • pp.425-430
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    • 2022
  • This study was designed to verify the shelf-life of a freeze dried-block type of convenience food for rockfish Sebastes schlegeli seaweed soup product stored at different storing temperatures (25, 35, and 45℃) for 5 months. The polyunsaturated:saturated fatty acid ratio of the product stored at 25℃ was higher than that of products stored at 35℃ and 45℃ for 5 months. The colorimetric assessment indicated a noticeable decrease in the brightness of product color after 5months of storage at 35℃ and 45℃. Increased storage temperature and time negatively affected the product color. The products stored at 35℃ and/or 45℃ for more than 3 months tended to be more yellowish-red in color than those stored at 25℃ for shorter periods. No disease-causing microorganisms, including Escherichia coli and Staphylococcus aureus, posing health hazards to the human, were detected on food safety evaluation, regardless of storage conditions. Based on food visual shelf life simulator the shelf life of the rockfish seaweed soup was estimated approximately 22 months, considering the data from yellowness the safety factor of 0.7.

조피볼락, 용치놀래기, 송곳니베도라치 및 졸복 장관 점액질에 대한 조직화학적 연구 (Histochemical Study of the Intestinal Mucosubstances in Sebastes schlegeli, Halichoeres poecilopterus, Bryzoichthys lysimus and Takifugu pardalis)

  • 정길남;조기진;이응희;조운복
    • 생명과학회지
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    • 제15권5호
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    • pp.707-714
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    • 2005
  • 경골어류 4종(조피볼락, 용치놀래기, 송곳니베도라치 및 졸복)의 장관 상피 선조연 및 배상세포의 점액질의 조직화학적 성상을 밝히기 위해 PAS 반응, AB pH 1.0 및 pH 2.5, AB pH 2.5-PAS, AF pH 1.7-AB pH 2.5 및 HID-AB pH 2.5 염색법을 사용하였다. 장관 선조연의 점액질은 조피볼락의 근위장과 직장은 중성점액질만을, 중간장과 원위장은 중성점액질과 산성점액질의 혼합성이었으나 용치놀래기는 전 장관에서 중성점액질과 산성점액질을 함유하고 있었으며, 송곳니베도라치와 졸복의 전 장관은 중성점액질만을 함유하고 있었다. 중성점액질의 양은 조피볼락과 용치놀래기는 중등량 내지 상당량, 송곳니베도라치와 졸복은 미량 내지 소량이었다. 장 배상세포 점액질의 양과 성상은 어종 및 장 부위에 따라 차이가 있어 송곳니베도라치와 졸복은 중성점액질만을 함유하고 조피볼락과 용치놀래기는 중성 점액질, sulfomucin 및 sialomucin의 혼합성이었다. 중성점액질의 양은 졸복의 원위장 및 직장은 상당량 내지 다량이었고 조피볼락의 전장, 용치놀래기의 근위장, 원위장 및 직장, 졸복의 근위장 및 중간장은 중등량 내지 상당량이었으며 용치놀래기의 중간장은 미량 내지 소량이었다. 조피볼락의 장 배상세포는 미량의 강 sulfomucin, 약 sulfomucin 및 미량 내지 소량의 sialomucin을 함유하고 있었으며 직장을 제외한 용치놀래기의 장 배상세포는 미량 내지 소량의 강 sulfomucin과 sialomucin을 함유하고 있었다.

조피볼락 (Sebastes schlegeli)의 성분화 (Sex Differentiation of the Rockfish, Sebastes schlegeli)

  • 이영돈;노섬;장영진;백혜자;안철민
    • 한국수산과학회지
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    • 제29권1호
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    • pp.44-50
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    • 1996
  • 조피볼락 (S. schlegeli)의 성분화 과정을 구명하기 위해 시원생식세포의 출현과 원시생식소 형성, 그리고 암${\cdot}$수의 성분화 과정을 조직학적으로 조사하였다. 시원생식세포는 출산후 2일, 전장 6.3mm 개체에서 장관과 중신사이의 섬유성 간충직에 묻혀 식별되었다. 출산 65일 전장 $5.2\~5.9cm$ 개체에서, 생식소의 주변 부위에 강 (cavity)을 형성하고 다수의 생식원세포로 구성된 생식소는 난소로 발달한다. 이 시기에 체세포들이 곡정세관을 형성하는 생식소는 정소로 분화된다. 출산후 115일, 전장 $7.0\~7.2cm$ 치어들에서, 생식소는 흑색소를 함유하는 정소와 흑색소가 없는 난소로 구분된다. 따라서 조피볼락은 초기 성분화 단계에 자상을 거치지 않고 난소와 정소로 분화되는 분화형의 자웅이체에 속한다. 출산후 12개월된 개체들의 성비는 1 : 1이었다.

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