• 제목/요약/키워드: School safety

검색결과 7,369건 처리시간 0.035초

수재해 학교 안전교육 실행에 대한 인식 및 요구 분석 - 대구지역 중·고등학교 학생과 교사의 인식을 중심으로 - (An Awareness and Needs Analysis for the Flood Disaster School Safety Education Execution - Focusing on the awareness of secondary school students and teachers in Daegu -)

  • 안영미;홍원화;이혜경;배영훈
    • 대한건축학회논문집:계획계
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    • 제36권4호
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    • pp.13-22
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    • 2020
  • Recent abnormal climate has increased the frequent of heavy rains and floods, and over 100 people have been killed in the last decade caused by these. In the midst of severe flood disasters, safety education to learn how to respond and evacuate them has become important. The purpose of this study was to analyze the needs and effective education types for the flood disaster school safety education. This study shows Analysis the current state of school safety education based on the 7 standards of school safety education, especially in disaster safety categories through the survey of secondary school teachers and students. And a desirable form of flood safety education was derived by analysis of awareness of flood disaster safety education and their educational needs. More than 70% of teachers and students hoped for a experience-based flood disaster safety education, they wanted to learn once a year, one hour from a safety education specialist in experience facilities. As for the contents of the training, they wanted to experience evacuation in the event of flood disaster, and also wanted education related to survival swimming. The most necessary thing for the establishment of experience-based disaster safety education was the expansion of experience facilities.

제조업의 산업안전보건 관련 의사소통이 안전보건경영 수준에 미치는 영향 - 관리감독자 인원의 매개효과를 중심으로 - (Effect of Occupational Safety and Health-related Communication in Manufacturing Industry on Safety and Health Management Level - The Number of Supervisors as Mediating Factor -)

  • 김유리;이시영;천미혜;박지영;임미선;이진아;정혜선
    • 한국산업보건학회지
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    • 제31권4호
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    • pp.494-502
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    • 2021
  • Objectives: The purpose of this study is to identify the general characteristics of manufacturing workplaces and the characteristics of safety and health organizations, and to determine the impact of safety and health-related communication within these organizations mediated by supervisory safety and health management personnel. Methods: This study is based on the Korea Occupational Safety and Health Agency's 2018 Occupational Safety and Health data targeting 1,486 manufacturing sites. Data were analyzed using descriptive statistics, t-test and ANOVA, and mediator variable regression analysis using SPSS 25.0. Results: The average score on communication levels related to safety and health was 11.20 out of 15. The average score of the safety and health management level was 31.04 out of 40. As a result of mediation regression analysis, it was found that safety and health-related communication had an effect on the safety and health management level (𝛽=0.434), and the number of safety and health supervisors was found to mediate the effect of this variable (𝛽=0.069). Conclusions: The level of safety and health-related communication affects the level of health and safety management, and the number of supervisors mediates this influence. Therefore, the role of the supervisor is important in safety and health communication. It is expected that the level of safety and health management can be improved through management and supervisors.

델파이 기법을 활용한 학교안전사고 예방정책에 관한 연구 (A Study on the School Safety Accidents Prevention Policy Applied Delphi Technique)

  • 박상근;윤용기
    • 교육녹색환경연구
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    • 제14권2호
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    • pp.45-63
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    • 2015
  • 본 연구는 지속적으로 증가하고 있는 학교안전사고를 저감시키기 위한 방안으로 델파이 기법을 활용하여 학교안전사고 예방정책을 제시하는데 목적이 있다. 델파이 조사결과 분야별 학교안전사고 예방정책 개선 방안은 다음과 같다. 첫째, 학교시설을 기획, 설계 및 시공, 유지관리, 평가 등 4단계로 구분하여 체계적인 안전정책을 수립할 필요가 있다. 둘째, 학교안전정책이 학교현장에서 유용한 대책으로 활용되기 위해서는 시설안전 담당자들이 부담으로 느끼는 책무성과 예산상 한계를 극복할 수 있는 연구가 필요하다. 셋째, 예방대책이 지속적으로 안전정책에 반영되기 위해서는 각 분야별 관련부서의 검토를 통하여 해당 법령이 개정되도록 노력할 필요가 있다.

학교안전사고 예방을 위한 기초 프로그램 연구 (Study on Developing Basic Program for Preventing School Safety Accidents)

  • 김태환;강경수;김태복
    • 한국재난정보학회 논문집
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    • 제7권1호
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    • pp.51-63
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    • 2011
  • 본 연구에서는 초 중고등학교에서 학교안전사고와 관련된 비극적인 일이 일어나기 전에 미연에 예방하고자 하는데 그 목적 있다. 하지만 현재 실상에서 이루어지는 것은 예방이 아니라 사고 후 대처에 중점을 두고 해결해 나가고 있어 인식의 변화와 학교안전에 대한 실천 프로그램이 시급하다. 따라서 학교안전사고 예방을 위한 기초 프로그램으로 안전사고에 대한 매뉴얼 개발 보다 전문적이고 실질적인 안전교육을 위하여 교사의 학교안전교육 이수의 의무화, 학생들에게 흥미를 줄 수 있는 시청각 교육의 활용, 교사가 기술 및 지식을 습득하기 어려운 화재경보기, 전기 안전점검, 건강이상 유무판단의 검진 등의 전담 민간 기관의 활용 및 안전교육활성화, 자격제도 도입을 통한 전문가 배출을 통하여 학교안전사고를 미연에 방지 할 수 있다.

충남지역 고등학생의 안전교육과 일반안전인식에 대한 성별, 학교유형별 실태 조사 연구 (A Study on the Actual Condition on the Safety Education and General Safety Awareness of High School Students by Gender and School Type in Chungnam Area)

  • 김숙희;홍영호
    • 한국산학기술학회논문지
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    • 제22권1호
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    • pp.691-702
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    • 2021
  • 본 연구의 목적은 충남지역 고등학생의 안전교육인식과 일반안전인식에 관한 성별, 학교유형별 실태를 조사하여 일반안전교육에 필요한 기초 자료를 제공하는 것이다. 2015년 7월 16일부터 10월 15일까지 16개 고등학교의 학생을 대상으로 수집한 총 1214 부에 대해 SPSS ver 23.0을 사용하여 통계 분석하였다. 안전교육에서 여학생과 일반고생은 각각 남학생, 특성화고생보다 통계적으로 더 유의하게, 학교에서 안전교육이 학교생활에 필요하고, 정기적으로 학교에서 안전교육을 하는 것이 필요하다고 하였으나, 남학생이 여학생보다 더 안전교육 내용이 흥미 있고, 아는 내용을 교육할 때 더 흥미를 느낀다고 하였다. 남학생과 특성화고생이 각각 여학생, 일반고생보다 더 생소한 내용을 교육하면 흥미가 떨어진다고 하였다. 일반안전인식에서 남학생과 일반고생은 여학생, 특성화고생보다 더, 평상시 안전규칙을 잘 지킨다고 하였고, 남학생은 여학생보다 더 안전사고발생시 응급처치 방법을 잘 알고 있다고 하였으며, 남학생과 특성화고생은 여학생, 일반고생 보다 더 안전에 대해 지식보다 스스로 믿음에 따라 행동한다고 하였다. 본 연구 결과, 고등학생의 안전교육인식과 일반안전인식에 성별, 학교유형별 유의적 차이를 보였기에, 이러한 차이를 고려한 차별화된 안전교육이 필요함을 제언한다.

국제안전인증학교 운영 특성에 관한 기초 연구 - 한국·일본 국제안전학교를 중심으로 - (A Basic Study on operating characteristics of the International Safe School(ISS) - Focused on the South Korea ISS and Japan ISS -)

  • 이재림
    • 교육시설 논문지
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    • 제22권6호
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    • pp.23-34
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    • 2015
  • The object of this study is to show the international safety school operating characteristics certified by Community Safety Promotion Cooperation Center affiliated to the WHO to strengthen safety training course and create safe training environment in accordance with the importance of recently the safety education for students and safe environment in the school education course. It draw the kind of education program to prevent accidents in the elementary and middle school students because of analyzing student safety education program. It also suggest operation characteristics which were divided into physical environment and crime prevention environment.

초등학생의 안전교육 교사의 필요성 및 자격에 관한 연구 (A Study on Need of Safety Education Teachers and Their Qualification for Elementary Students)

  • 박대성;이영현
    • 한국응급구조학회지
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    • 제9권2호
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    • pp.39-53
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    • 2005
  • This study examines need and qualification of safety education teachers with elementary school students and aims to provide data for improving safety education of elementary school As a result of study, it was found that on need of safety education teacher at elementary school, 'very needed' showed the highest response and students who answered 'the first class emergency medical technician' on qualification of safety education teacher showed the highest safety consciousness and low rate of safety accidents. Therefore, for improving safety education at elementary school, adoption of optional course at college or university to learn qualification and functions necessary for being special teacher and institutional support by the ministry of education that employment after passing elementary school teacher appointment examination are needed.

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Overview of Food Safety Issues in School Foodservice Operations in the United States

  • Kwon, Junehee
    • Journal of Community Nutrition
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    • 제5권4호
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    • pp.239-245
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    • 2003
  • Millions people in the US suffer from foodborne illnesses each year. In the US, multiple government agencies work separately or together to ensure the nation's food safety for different audiences. FDA plays a key role in ensuring food safety in foodservice operations by providing the Food Code. School foodservice operations must follow the FDA guidelines on food safety and make sure that foods produced in school foodservice are safe. Despite the continuous efforts, school foodservice operations were responsible for numerous foodborne outbreaks. Currently, school foodservice operations serve younger children (<5 years) and children with medical conditions which make the food safety extremely important. There are many programs that foodservice operators can use to train and educate their employees. ServSafe$\^$ⓡ/tate or local food safety education programs, Serving It Safe, and HACCP workshop are common programs that can be used to train their staff. HACCP is a preventative program that can prevent foodborne illnesses before they occur. Although there are many benefits of utilizing HACCP and training programs, a majority school foodservice directors and managers still did not implement HACCP nor perceived their food safety training is adequate. Most reasons why not implementing HACCP program are lack of trained personnel, time, and financial resources in the school foodservice systems. The gap between what people know and what people do is another challenge identified as an obstacle food safety programs. Despite safe food sources in the US, continuous training is necessary to remove human errors and ensure food safety in the school foodservice systems. Future research is recommended to reduce gap between food safety knowledge and behavior. Foodservice operators and researchers may apply the systems developed in the US to their food systems.

안전교육에 대한 초등학교 교과서 내용 분석 (Contents Analysis of Textbook Related to Safety Education in Elementary School)

  • 송미경;이정은;문선영;양숙자;김신정
    • 지역사회간호학회지
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    • 제16권2호
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    • pp.205-220
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    • 2005
  • Purpose: The purpose of this study was to provide basic data to develop safety education programs in elementary school. Method: Analysis is made based on textbooks for $1st-{\sim}6th-grade$ elementary school students published by Korea Ministry of Education & Human Resources Development. Results: 1) Among the textbooks. only , . , and courses dealt with safety education. 2) The contents of safety education included traffic safety, water safety, indoor and outdoor safety, fire, emergency measures, misuse and abuse of drug, smoking, toy safety, sports safety, leasure safety and disasters. However, the contents were theoretical, fragmentary, local and limited. Conclusion: These results suggest that the consents of safety education must be strengthened, and more practical and more behavior-oriented in consideration of activities.

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Evaluation of the Quality of Occupational Health and Safety Management Systems Based on Key Performance Indicators in Certified Organizations

  • Mohammadfam, Iraj;Kamalinia, Mojtaba;Momeni, Mansour;Golmohammadi, Rostam;Hamidi, Yadollah;Soltanian, Alireza
    • Safety and Health at Work
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    • 제8권2호
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    • pp.156-161
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    • 2017
  • Background: Occupational Health and Safety Management Systems are becoming more widespread in organizations. Consequently, their effectiveness has become a core topic for researchers. This paper evaluates the performance of the Occupational Health and Safety Assessment Series 18001 specification in certified companies in Iran. Methods: The evaluation is based on a comparison of specific criteria and indictors related to occupational health and safety management practices in three certified and three noncertified companies. Results: Findings indicate that the performance of certified companies with respect to occupational health and safety management practices is significantly better than that of noncertified companies. Conclusion: Occupational Health and Safety Assessment Series 18001-certified companies have a better level of occupational health and safety; this supports the argument that Occupational Health and Safety Management Systems play an important strategic role in health and safety in the workplace.