• Title/Summary/Keyword: Salinity tolerance

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Phenotypic and genotypic screening of rice accessions for salt tolerance

  • Reddy, Inja Naga Bheema Lingeswar;Kim, Sung-Mi;Yoon, In Sun;Kim, Beom-Gi;Kwon, Taek-Ryoun
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.188-188
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    • 2017
  • Rice (Oryza sativa L.) is one of the major crops that is seriously impacted by global soil salinization. Rice is among those crops where most of the high-yielding cultivars are highly sensitive to salinity. The key to a plant survival under NaCl salt stress is by maintaining a high $K^+/Na^+$ ratio in its cells. Selection for salinity tolerance genotypes of rice based on phenotypic performance alone is less reliable and will delay in progress in breeding. Recent advent of molecular markers, microsatellites or simple sequence repeats (SSRs) were used to find out salt tolerant rice genotypes. In the current experiment phenotyping and genotyping studies were correlated to differentiate different rice accessions for salinity tolerance. Eight rice accessions along with check plant Dongjin were screened by physiological studies using Yoshida solution with 50mM NaCl stress condition. The physiology studies identified four tolerant and four susceptible accessions based on their potassium concentration, sodium concentration, $K^+/Na^+$ ratio and biomass. 17 SSR markers were used to evaluate these rice accessions for salt tolerance out of which five molecular markers were able to discriminate tolerant accessions from the susceptible accessions. Banding pattern of the accessions was scored comparing to the banding pattern of Dongjin. The study identifies accessions based on their association of $K^+/Na^+$ ratio with molecular markers which is very reliable. These markers identified can play a significant role in screening large set of rice accessions for salt tolerance; these markers can be utilized to improve salt tolerance of commercial rice varieties with marker-assisted selection (MAS) approach.

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Tolerance to Salt Stress by Plant Growth-Promoting Rhizobacteria on Brassica rapa var. glabra

  • Hussein, Khalid A.;Yoo, Jaehong;Joo, Jin Ho
    • Korean Journal of Soil Science and Fertilizer
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    • v.49 no.6
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    • pp.776-782
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    • 2016
  • Salinity has been a threat to agriculture in some parts of the world; and recently, the threat has grown. Plant growth-promoting rhizobacteria (PGPR) may benefit plant growth, either by improving plant nutrition or producing plant growth hormones. The effects of rhizobacterial strains to attenuate the salinity stress on the germination of Chinese cabbage seeds were tested using four different concentrations of NaCl (50, 100, 150, and 200 mM). Also, PGPR strains were tested to enhance the early germination of Chinese cabbage seeds under normal conditions. Azotobacter chroococcum performed best with enhancing the radicle length of 4.0, 1.2, and 1.0 times at treatments of 50, 100, and 150 mM of NaCl, respectively. Additionally, significant differences were found in plumule length, A. chroococcum and Lactobacillus sp. showed remarkable activation either in normal or under stress conditions. Co-inoculation by three rhizobacterial strains (LAPmix) indicated synergistic effect to enhance the early germination of the seeds. The results of this study are promising for application of rhizobacterial strains that possess plant growth promoting traits to enhance the plant tolerance against salinity.

Low Salinity Tolerance of the Larvae and Juvenile of Black Porgy Acanthopagrus schlegeli (감성돔 자.치어의 저염분 내성)

  • Park, Sang-Yong;Choi, Woon-Soo;Chang, Young-Jin;Bang, In-Chul
    • Journal of Aquaculture
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    • v.22 no.1
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    • pp.122-125
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    • 2009
  • Salinity tolerance on survival rate of 2, 4 and 6-week-old larvae and juvenile of black porgy Acanthopagrus schlegeli was investigated at 0, 7.5, 15, 22.5 and 30 psu for 21 days. In the 2 and 4-week-old larvae and juvenile (TL: 1.23 and 1.72 cm) were all died within 12 and 26 hours after to the 0 psu transfer, respectively. However, survival rate of other experimental group (7.5, 15, 22.5 and 30 psu) was significantly difference in the range between 27.3% and 95% (P<0.05). However survival rate of 6-weeks-old juvenile (TL: 2.83 cm) were over 99.0% during experimental periods and they appeared in good health. There was no significant difference in survival those reared to the salinities of all experimental groups (P>0.05). The present study suggests that the freshwater and saline groundwater of low salinity could be used to grow early juveniles of black porgy and it may be possible to culture in freshwater.

Selection of Bacteria for Enhancement of Tolerance to Salinity and Temperature Stresses in Tomato Plants (토마토 염류와 온도 스트레스에 대한 내성을 유도하는 미생물 선발)

  • Yoo, Sung-Je;Shin, Da Jeong;Weon, Hang-Yeon;Song, Jaekyeong;Sang, Mee Kyung
    • Korean Journal of Organic Agriculture
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    • v.26 no.3
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    • pp.463-475
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    • 2018
  • Salinity and extreme temperature stresses affect growth and productivity of crops negatively. Beneficial bacteria, including plant growth-promoting rhizobacteria (PGPR) induce growth promotion and tolerance of plants under abiotic stress conditions. In the present study, 20 strains were selected from 1944 isolated bacteria based on three plant growth-promoting (PGP) traits-aminocyclopropane-1-carboxylate deaminase activity, phosphate solubilization, indole-3-acetic acid production, and growth ability under salinity and extreme temperature stress conditions. Seven among the 20 strains were selected based on growth-promoting effects on plants under saline or temperature stresses in tomato plants. It was expected that the seven strains could induce tolerance of tomato plants under salinity or extreme temperature stresses, which implies that these seven strains can act as potential inducers of multiple stresses tolerance in tomato plants.

Growth and Environmental Tolerances (Water Temperature and Low Salinity) of Hybrid Female Red Sea Bream Pagrus major × Male Black Sea Bream Acanthopagrus schregeli (교잡어, 참돔 (Pagrus major, ♀) × 감성동 (Acanthopagrus schregeli, ♂)의 성장 및 수온변화와 저염분 환경에서의 내성)

  • Kim, Yang-Su;Ji, Seung-Cheol;Biswas, Biswajit Kumar;Biswas, Amal;Jeong, Gwan-Sik;Murata, Osamu;Takii, Kenji
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.44 no.3
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    • pp.276-283
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    • 2011
  • The growth and tolerance for water temperature and salinity were compared among red sea bream Pagrus major (RSB) black sea bream Acanthopagrus schregeli (BSB) and their hybrid ($F_1$), female RSB ${\times}$ male BSB. The growth of the $F_1$ fish did not differ until 27 days after hatching (dAH), after which the most rapid growth was observed until approximately 300 dAH, followed by RSB and BSB. However, the RSB had out grown the $F_1$ fish by approximately 303 dAH. By 480 dAH, the RSB were largest, followed by the $F_1$ and BSB groups. The tolerances for high and low water temperature were significantly different for each species and growth stage. The largest tolerance spectrum was observed in the BSB group, and the tolerance spectrums gradually decreased with increasing final body weight. During the salinity tolerance trials, all of the species started to die following transfer into freshwater (0 psu). BSB showed the highest survival rate when kept in fresh water for an average of 29.9 hours, while the $F_1$ fish were more tolerant than the RSB fish. The fish were increasingly tolerant to fresh water and changes in water temperature as they grew, while the size of the temperature spectrum remained unchanged but shifted to a lower temperature range with growth. Our results demonstrate that $F_1$ performed well in terms of growth compared to parental fish, with higher temperature and salinity tolerances than RSB, and is thus suggested to be a suitable aquaculture species for Korea and northeast China.

Soil salinity shifts the community structure and diversity of seed bacterial endophytes of salt-sensitive and tolerant rice cultivars

  • Walitang, Denver I.;Ahmed, Shamim;Jeon, Sunyoung;Pyo, Chaeeun;Sa, Tongmin
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.244-244
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    • 2017
  • Soil salinity due to accumulation of salts particularly sodium chloride affects agricultural lands and their vegetation. Generally, rice is a moderately sensitive plant with some cultivars with varying tolerance to salinity. Though there are physiological differences between salt-sensitive and salt-tolerant rice cultivars, both are still affected especially during high salinity and prolonged exposure. This also ultimately affects their indigenous bacterial endophytes particularly those that inhabit the rice seed endosphere. This study investigates the dynamic structure of seed bacterial endophytes of salt-sensitive and tolerant rice cultivars grown in different levels of soil salinity. Endophytic bacterial diversity was studied Terminal-Restriction Fragment Length Polymorphism (T-RFLP) analysis. Results revealed a very interesting pattern of diversity and shifts in community structure of bacterial endophytes in the rice seeds. There is a general decrease in diversity for the salt-sensitive rice cultivar, IR29 as soil salinity increases. For the salt-tolerant cultivars, IC32 and IC37, diversity interestingly increased at moderate salinity then decreased at high soil salinity. The patterns of community structure is also strikingly different for the salt-sensitive and salt-tolerant rice cultivars. IR29 has a more even distribution of abundance, but under soil salinity, the community shifted where Curtobacterium, Pantoea, Flavobacterium and Microbacterium become the more dominant bacterial communities. For IC32 and IC37, the dominant bacterial groups under normal stress conditions were also the dominant bacterial groups during salt stress conditions. Their seed bacterial community is dominated by endophytes belonging to Microbacterium, Flavobacterium, Pantoea, Kosakonia and Enterobacter. Stenotrophomonas and Xanthomonas have not changed in terms of abundance under different salinity stress level in the salt-sensitive and salt-tolerant rice cultivars. This study showed that soil salinity greatly influenced the seed bacterial communities of rice seeds irrespective of their physiological tolerance to salinity.

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Resistance of Cucumber Grafting Rootstock Pumpkin Cultivars to Chilling and Salinity Stresses

  • Xu, Yang;Guo, Shi-rong;Li, He;Sun, Hong-zhu;Lu, Na;Shu, Sheng;Sun, Jin
    • Horticultural Science & Technology
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    • v.35 no.2
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    • pp.220-231
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    • 2017
  • Grafting using a pumpkin (Cucurbita sp.) rootstock is an effective way to improve cucumber (Cucumis sativus) resistance to a combination of chilling and salinity stresses. We evaluated the tolerance of 15 pumpkin cultivars to chilling, salinity, and combined stresses at the germination and seedling stages. Selected plant characteristics, including germination rate, germination potential, germination index, plant height, stem thickness, fresh weight, and dry weight, were analyzed. We used the unweighted pair group method with arithmetic mean for cluster analyses to determine the stress tolerance levels of the pumpkin cultivars. The 15 cultivars were divided into three clusters: tolerant, moderately tolerant, and susceptible to stress treatments. The stress tolerances of all cultivars were variable in the germination and seedling stages, and most cultivars were not tolerant to individual treatments of chilling or salinity stresses at both stages. These results suggest that identifying suitable cultivars for use as rootstock during cucumber grafting should involve the evaluation of stress tolerance during different growth stages. Additionally, cultivars tolerant to chilling stress may not be tolerant to salinity stress; therefore, the choice of pumpkin rootstock should depend on where the grafted plant will be grown. Cultivars tolerant to a combination of chilling and salinity stresses may be useful as rootstock for cucumber grafting. Our findings may serve as reference material for choosing appropriate pumpkin rootstocks for cucumber grafting.

Salinity Tolerance of Blackgram and Mungbean: II. Mineral Ions Accumulation in Different Plant Parts

  • Karim, M.A.;Raptan, P.K.;Hamid, A.;Khaliq, Q.A.;Solaiman, A.R.M.;Ahmed, J.U.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.5
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    • pp.387-394
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    • 2001
  • Blackgram (Vigna mungo) is more salt tolerant than mungbean (Vigna radiata). This study was initiated to know whether the accumulation pattern of mineral ions in different plant parts plays a significant role in the differences in salt tolerance between the two Vigna species. Different mineral ions, viz. N, Cl, Na, K, Mg and Ca in different organs of two varieties of each of blackgram- Barimash-l (susceptible one) and Barimash-2 (tolerant one), and mungbean-Barimung-3 (tolerant one) and Barimung-4(susceptible one), were analyzed after growing with 0, 50, 75 and 100 mM NaCl solutions. The two crops showed a decreased but similar pattern of total N accumulation under saline conditions. The tolerant variety of both the crops showed a less reduction in total N than the susceptible one. Leaves showed the maximum while stem the minimum N, irrespective of levels of salinity. C $l^{[-10]}$ and N $a^{+}$ accumulation increased with the increasing salinity levels. Interestingly, similar to a halophyte, the salt tolerant blackgram exhibited conspicuously higher amount of N $a^{+}$ in the shoot than the salt-susceptible mungbean. However, the tolerant varieties showed less amount of N $a^{+}$ than the susceptible one, especially in blackgram. Seeds of both Vigna spp. accumulated the minimum amount of N $a^{+}$ than other plant parts. $K^{+}$ accumulation decreased by salinity in most of the plant parts, except seeds. Blackgram showed larger reduction in K than mungbean. The $Mg^{++}$ increased in leaves, petioles and stem by salinity while decreased in the roots, podshells and seeds in both the crops. Salinity increased $Ca^{++}$ accumulation in all plant-parts except roots of both Vigna spp. Apparently, the leaves of mungbean accumulated higher concentration of $Ca^{++}$ than blackgram. Varietal differences in the accumulation pattern of $K^{+}$, $Mg^{++}$ and $Ca^{++}$ were not clear. It was concluded that blackgram, presumably, possesses a similar salt tolerance mechanism to halophyte, and the pattern of accumulation of mineral ions in blackgram and mungbean was not fully ascribed to the differences in salinity tolerance between the two Vigna species.gna species.ies.s.ies.

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Temperature and Salinity Tolerance of the Manila Clam, Ruditapes philippinarum (바지락 (Ruditapes philippinarum)의 온도 및 염분 내성)

  • SHIN Yun-Kyong;KIM Yoon;CHUNG Ee-Yung;HUR Sung-Bum
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.33 no.3
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    • pp.213-218
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    • 2000
  • Tolerance on temperature and salinity of Ruditapes philippinarum was investigated in five different salinity, $32.0,\;25.6,\;19.20,\;12.80,\;6.40,\;3.20{\%_{\circ}}$ with increasing continuously $1^{\circ}C/day 2^{\circ}C/day\;and\;3^{\circ}C/day$ water temperature. R. philippinarum was acclimated to $18^{\circ}C\;and 25^{\circ}C$ before the experiment. Oxygen consumption rates and filtration rates of R. philippinarum were estimated during the experiment. $LT_{50}$ of two stocks acclimated to $18^{\circ}C\;and\;25^{\circ}C$ were similar. However, the maximum tolerance temperature of a stock acclimated $18^{\circ}C\;was\;36^{\circ}C$ while a stock acclimated $25^{\circ}C\;was\;37^{\circ}C$. This suggested that the higher water temperature a stock acclimated, the higher tolerance a stock showed, The surival rates of R. philippina겨m with the changes in salinities decreased below $19,2\;{\%_{\circ}}\;at\;18^{\circ}C\;and\;25^{\circ}C$. Oxygen consumption rates in the experimental group acclimated at $18^{\circ}C$ reduced with decreasing of salinity concentrations, while those of the experimental group acclimated at $25^{\circ}C$ showed irregular trend. Filtration rates revealed the maximum at 24{\~}28^{\circ}C$ in the experimental group acclimated ai $18^{\circ}C\;and\;31{\~}33^{\circ}C\;in\;those\;at\;25{\circ}C$. Filtraton rates shanty decreased at the lower salinity concentrations.

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Vegetation Distribution and Soil Salinity on Daeho Reclaimed Tidal Land of Kyonggi-Bay in the Mid-West Coast of Korea (우리나라 중서부 서해안 대호 간척지의 식생 분포와 토양 염농도)

  • Kim, Eun-Kyu;Jung, Yeong-Sang;Joo, Young K.;Jung, Hyeung-Gun;Chun, Soul;Lee, Sung-Hun
    • Korean Journal of Soil Science and Fertilizer
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    • v.42 no.6
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    • pp.447-453
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    • 2009
  • Vegetation distribution and soil salinity were surveyed on the conservation plot in the Daeho reclaimed tidal land, in where the plants species distribution was more various than a periodically inundated tidal flat and the early stage of reclamation. According to the soil salinity where the vegetation patches were occurred, the mono patches of Salicornia europaea, Suaeda maritima, and Suaeda glauca were distributed in the average range of 31.05 dS/m in soil salinity, the mixed patches of them were distributed in the average range of 42.75 dS/m. Therefore, Salicornia europaea, Suaeda maritima, and Suaeda glauca showed strong salt tolerance. The mono patches of Aster tripolium, Sonchus brachyotus, and Scirpus planiculm were distributed in the range of 11.73 dS/m in soil salinity, and the mixed patches were distributed in the average range of 9.43 dS/m. Therefore Aster tripolium, Sonchus brachyotus, and Scirpus planiculmis showed moderate salt tolerance. The mono patches of Imperata cylindrica, Trifolium pratense, Miscanthus sinensis, Setaria viridis, and Trisetum bifidum were distributed in the range of 2.42 dS/m in soil salinity. These species showed characteristics of glycophytes with weak salt tolerance. The distribution of vegetation patches was influenced by the soil salinity as pioneer halophytes patches occurred at higher soil salinity zone than facultative halophytes patches, glycophytes patches occurred at lower soil salinity zone than facultative halophytes. These results suggested that occurrence of plant species and plant distribution type might be useful index to evaluate the soil salinity and desalinization in the reclaimed land of the midwest coastal area of Korea.