• 제목/요약/키워드: SBM

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인공 항문계를 이용한 대두박 isoflavones의 생체 이용성 평가

  • 김경진;지규만
    • 한국가금학회:학술대회논문집
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    • 한국가금학회 2000년도 제17차 정기총회 및 학술발표
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    • pp.91-93
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    • 2000
  • Soybean meal(SMB) has not only been an important source of protein, but also a major source of isolfavones(IF) for poultry diet. Since the IF is one of effective phytoestrogens, evaluation of bioavailability of the phytochemicals for poultry and development of an animal model for assessment of the availability should be essential for its practical application. Present study was to develop bird model for assessing their bioavailability. No reports for such measurments with poultry could have every been found. Eight, 6-wk-old, layer-type, male birds were divided into two groups of four birds; normal (N) and colostomized(COL). Each bird was tube-fed a SMB sample at a level of 1% body weight. Samples from blood, urine and feces(COL birds) or urine+feces (N) were collected at 0, 2, 8, 15, 24 and 48 hours after the feeding. Plasma and urine samples were treated with -glucuronidase and fecal samples with 4N HCl for measurement of genistein(GE) and daidzein (DA) with HPLC set with an electrochemical detector. Maximum peaks of plasma IF appeared at 2 h after the meal for both birds groups. However the IF peak for N group was GE, while that for COL group was DA. Plasma DA levels for COL birds were always higher than those of GE, which was in opposite trend for N birds. This trend observed in the N birds is in accordance with those reported in rats fed SBM. In conclusion the results seem to suggest that colostomy as an attempt to separate urine from feces in birds affected the IF metabolism in the intestine and may not be a proper bird model to measure the IF bioavailability.

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Nutritional evaluation of total mixed rations containing rice grain in an in vitro rumen fermentation system

  • Yang, Sung Jae;Kim, Han Been;Moon, Joon Beom;Kim, Na Eun;Park, Joong Kook;Park, Byung Ki;Lee, Se Young;Seo, Jakyeom
    • 농업과학연구
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    • 제45권4호
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    • pp.741-748
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    • 2018
  • This study was conducted to evaluate the nutritional value of total mixed rations (TMR) containing rice grain in an in vitro rumen fermentation system. Three types of grains (corn, wheat, and rice), timothy, and soybean meal (SBM) were used to prepare the experimental TMR: Corn TMR, Wheat TMR, and Rice TMR. The rumen fermentation characteristics of all the experimental TMRs were evaluated by an in vitro anaerobic system using rumen fluid for 24 and 48 h. The digestibility of the nutrients (dry matter [DM], crude protein [CP], and neutral detergent fiber [NDF]), pH, ammonia ($NH_3-N$), and volatile fatty acids (VFA) were determined. Rice TMR showed a higher DM digestibility than that of the Corn TMR at 48 h (p < 0.05). In all treatments, the CP digestibility was more than 80% at 48 h, but no significant differences were observed among the treatments. The NDF digestibility tended to be the lowest in the Wheat TMR (p = 0.06), and the pH tended to be the lowest in the Rice TMR (p = 0.09) among the treatments for the 48 h incubation. The Wheat TMR had the highest $NH_3-N$ concentration among the treatments (p < 0.01). Rice TMR had a lowest total VFA concentration among the treatments (p = 0.05) at 24 h, but no significant differences were observed at 48 h. Based on this in vitro result, it was considered that a rice grain has the potential to replace conventional grain ingredients when the TMR was formulated.

The Influence of Trade and Foreign Direct Investment on Green Total Factor Productivity: Evidence from China and Korea

  • Li, Kan-Yong;Gong, Wen-Chao;Choi, Beak-Ryul
    • Journal of Korea Trade
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    • 제25권2호
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    • pp.95-110
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    • 2021
  • Purpose - This paper intends to conduct theoretical analysis and empirical test on the action mechanism of South Korea-China trade and South Korea's FDI to China on green total factor productivity, so as to provide a new perspective and ideas for the improvement of China's green total factor productivity and promote the high-quality development of China's economy Design/methodology - This paper uses the data of 30 provinces, autonomous regions and municipalities in China from 2004 to 2017 as the research sample, adopts the GML index method of SBM Directional Distance Function to measure GTFP, and analyzes the influence of South Korea-China trade and FDI from South Korea on China's GTFP. Findings - Trade is conducive to promoting technological progress, which has a significant promotion effect on China's green total factor productivity. While FDI has a significant inhibitory effect on China's green total factor productivity, which verifies the "pollution haven" hypothesis. In addition, such influence has certain regional overall heterogeneity. Trade has a more significant promoting effect on GTFP in eastern coastal areas, while FDI has a more significant inhibitory effect on GTFP in central and western inland areas. The interaction between trade and FDI is conducive to the improvement of green total factor productivity, indicating that the benign mechanism of trade and FDI has been formed. Urbanization, industrial structure, human resource level and investment in science and technology are all conducive to the improvement of GTFP. Originality/value - Through theoretical analysis and empirical test on the action mechanism of South Korea-China trade and South Korea's FDI on green total factor productivity, this paper provides a solid theoretical foundation for the further development of China-South Korea economic and trade cooperation in the future.

Effect of feeding fermented soybean meal on broiler chickens' performance: a meta-analysis

  • Irawan, Agung;Ratriyanto, Adi;Respati, Adib Norma;Ningsih, Niati;Fitriastuti, Rahma;Suprayogi, Wara Pratitis Sabar;Hadi, Rendi Fathoni;Setyono, Wahyu;Akhirini, Novi;Jayanegara, Anuraga
    • Animal Bioscience
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    • 제35권12호
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    • pp.1881-1891
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    • 2022
  • Objective: The present study aimed to quantify the effects of fermented soybean meal (FSBM) on broiler chickens' performance by employing a meta-analysis approach. Methods: A total of 16 studies were included in the database after being systematically selected using a PRISMA protocol. Hedges' g effect size was used to quantify pooled standardized mean difference (SMD) using random-effects models at 95% confidence intervals (95% CI). Publication bias among studies was computed with Egger's test and visualized using funnel plots. Results: Results indicated that dietary FSBM inclusion increased final body weight (BW) (SMD = 0.586, 95% CI: 0.221 to 0.951, p = 0.002) of broiler chickens, particularly in starter period (SMD = 0.691, 95% CL: 0.149 to 1.233, p = 0.013) while in the finisher period, the effect was weaker (SMD = 0.509, 95% CI: 0.015 to 1.004, p = 0.043). Average daily gain (ADG), feed intake (FI), and feed conversion ratio (FCR) were not affected with FSBM inclusion when compared to control. Subgroup analysis revealed that FI increased in starter period (SMD = 0.582, 95% CI: 0.037 to 1.128, p = 0.036). When considering types of microorganism as moderating variables in the subgroup analysis, we found that Aspergillus oryzae, mixed probiotics+bromelain protease, Bacillus subtilis, and Lactobacillus bacteria significantly increased ADG and FI (p<0.01). Additionally, either Bacillus subtilis+protease or Bacillus subtilis alone decreased FCR (p<0.001). However, meta-regression analysis showed that levels of FSBM inclusion had no effects on final BW (p = 0.502), ADG (p = 0.588), FI (p = 0.861), and FCR (p = 0.462). Conclusion: Substituting SBM in broiler chickens' diet with FSBM improved BW of broiler chickens, especially in the starter period whereas the effects on ADG, FI, and FCR were mostly dependent on microbial strains used for fermentation.

Inclusion of dietary nontoxic sulfur on growth performance, immune response, sulfur amino acid content and meat characteristics in growing-finishing pigs

  • Hae Won Shin;Xing Hao Jin;Min Jin Gim;Yoo Yong Kim
    • Animal Bioscience
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    • 제36권5호
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    • pp.776-784
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    • 2023
  • Objective: This experiment was conducted to evaluate the inclusion of dietary nontoxic sulfur (NTS) on growth performance, immune response, sulfur amino acid composition and meat characteristics in growing-finishing pigs. Methods: A total of 140 crossbred pigs ([Yorkshire×Landrace]×Duroc) with an average body weight of 34.73±0.66 kg were used for the 12-week feeding trial. Experimental pigs were allotted to one of 5 treatments in 4 replicates of 7 pigs per pen in a randomized complete block (RCB) design. The experimental treatments were as follows (0%, 0.1%, 0.2%, and 0.4% NTS levels): i) Control, corn soybean meal (SBM)-based diet; ii) NTS 0.1, basal diet + NTS 0.1%; iii) NTS 0.2, basal diet + NTS 0.2%; iv) NTS 0.4, basal diet + NTS 0.4%. Results: Body weight increased linearly as dietary NTS levels increased up to 0.2% (linear; p = 0.04) in the early finishing phase (9 weeks). During the whole experimental period, body weight and average daily gain linearly increased as the dietary NTS level increased in the diet (linear; both p = 0.01), but quadratic responses in body weight and average daily gain were observed with the addition of NTS 0.4% (quadratic, both p = 0.01). In the late finishing period, the IgG concentration increased linearly (linear; p = 0.01) as the dietary NTS level increased up to 4%. In the finishing period, a linear response was observed as a dietary NTS level was added (linear; p = 0.03), and supplementation with 0.2% NTS resulted in a higher methionine content than the other treatments (quadratic; p = 0.01). NST 0.2% had a lower value of thiobarbituric acid reactive substances (quadratic; p = 0.01). Conclusion: Consequently, supplementation with dietary NTS up to 0.2% could improve growth performance, amino acid composition in hair and meat antioxidation capacity.

Comparison study between single enzyme and multienzyme complex in distiller's dred grains with soluble supplemented diet in broiler chicken

  • Min-Jin Kwak;Dong-Jin Ha;Min Young Park;Ju Young Eor;Kwang-Youn Whang;Younghoon Kim
    • Journal of Animal Science and Technology
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    • 제66권2호
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    • pp.398-411
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    • 2024
  • Upregulation of the nutritional value of feed is the major target of various studies in the livestock industry, and dietary enzyme supplementation could aid in digesting the nondegrading nutrients of grains in feed ingredients. Dried distillers' grains with solubles (DDGS) is a byproduct of the fermentation process in the beverage industry and can be used as a large supply source of fiber in feed. Therefore, we conducted an experiment with male broiler chickens to investigate the effect of various types of enzymes on DDGS and compare the efficacy of single enzyme and multienzyme complexes on growth performance and gut environments in broiler chickens. We used 420 1-day-old broiler chickens (Ross 308), and they were allotted into 4 dietary treatments with seven replications (CON, corn-soybean meal [SBM] diet; NC, DDGS supplemented diet; SE, 0.05 % of mannanase supplemented DDGS-based diet; MC, 0.10% of multienzyme complex (mannanase and xylanase, glucanase) supplemented DDGS-based diet. The dietary exogenous enzyme in the DDGS-supplemented diet could improve growth performance as much as the growth of the control group, and digestibility of dry matter, crude protein, and gross energy were significantly increased by enzyme addition in groups of chicks fed DDGS-supplementation diet. Moreover, the populations of pathogenic bacteria, coliforms, and Bacteroidetes were significantly decreased by enzyme supplementation, which might lead to improved gut mucus-secreting cells and inflammatory cytokines in the jejunum. Collectively, dietary single enzyme and multienzyme complexes could improve gut environments, including intestinal immune responses and gut microbial population, and lead to improvement of growth performance in broiler chickens.

자돈 및 비육돈에 있어 생균제의 첨가가 생산성 및 분내 가스 발생에 미치는 영향 (Effects of Dietary Probiotics Supplementation on Growth Performance and Fecal Gas Emmission in Nursing and Finishing Pigs)

  • 홍종욱;김인호;권오석;김지훈;민병준;이원백
    • Journal of Animal Science and Technology
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    • 제44권3호
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    • pp.305-314
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    • 2002
  • 본 연구의 목적은 자돈시기에 있어서는 열 안정성을 갖는 Saccharomyces cerevisiae (SC)를 첨가하여 성장 및 분중 미생물의 변화에 미치는 영향을 조사하고, 비육돈시기에 있어서는 복합생균제 (complex probiotic : CPB, Phichia anomala ST, Galactomyces geotrichum SR59, Thiobacillus sp.)를 첨가하여 성장 및 분중 가스 발생에 미치는 영향을 평가하기 위하여 실시하였다. 시험 1은 3원 교잡종 자돈 72두를 공시하였으며, 시험개시시 체중은 10.53${\pm}$0.02kg이었다. 시험설계는 옥수수-건조유청-대두박 위주의 사료인 대조구 (CON; 기초사료), 대조구 사료내 SC를 0.2% (SC0.2)와 0.4% 첨가한 구 (SC0.4)로 하였다. 전체 사양시험 기간동안, 일당증체량, 일당사료섭취량 및 사료효율에 있어서는 처리구간에 통계적으로 유의적인 차이를 보이지 않았다. 사양시험 개시 후, 7일과 14일에 채취한 분내 젖산균 균수에 있어서는 SC의 첨가 수준이 증가함에 따라 분내 젖산균 균수가 유의적으로 증가하였다 (linear effect, P$<$0.01). 또한, 대장균수에 있어서는 사양시험 개시 후 7일령에서 SC의 첨가 수준이 증가함에 따라 유의적으로 감소하였다 (linear effect, P$<$0.02; quadratic effect, P$<$0.03). 시험 2는 3원 교잡종 비육돈 45두를 공시하였으며, 시험개시시 체중은 49.71${\pm}$0.45kg이었다. 시험설계는 옥수수-대두박 위주의 사료인 대조구 (CON; 기초사료), 대조구 사료내 CPB를 0.2% (CPB0.2)와 0.3% 첨가한 구 (CPB0.3)로 3개 처리로 하였다. 사양시험기간동안 CPB0.3 처리구가 다른 처리구와 비교하여 일당증체량이 유의적으로 증가하였다 (P$<$0.05). 그러나, 일당사료섭취량 및 사료효율에 있어서는 처리구간에 통계적으로 유의적인 차이를 보이지 않았다. 또한, CPB0.3 처리구가 대조구와 비교하여 건물 및 질소 소화율이 통계적인 차이를 보이면서 높게 평가되었다 (P$<$0.05). 암모니아태 질소 함량에 있어서는 CPB 첨가구가 대조구와 비교하여 유의적인 차이를 보이면서 감소하였으며 (P$<$0.05), 휘발성 지방산중 propionic acid에 있어서는 CPB0.3 처리구가 대조구와 비교하여 통계적인 차이를 보이면서 감소하였다 (P$<$0.05). 결론적으로, 생균제 (SC)의 첨가는 자돈시기에 있어서는 분내 젖산균수의 증가와 대장균수의 감소효과에 영향을 주는 것으로 사료되며, CPB는 비육돈 시기에 있어서 성장 및 영양소 소화율을 향상시키고 분내 가스 발생작용을 감소시키는 것으로 사료된다.

Isolation of High Yielding Alkaline Protease Mutants of Vibrio metschnikovii Strain RH530 and Detergency Properties of Enzyme

  • Chung, So-Sun;Shin, Yong-Uk;Kim, Hee-Jin;Jin, Ghee-Hong;Rho, Hyune-Mo;Lee, Hyune-Hwan
    • Journal of Microbiology and Biotechnology
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    • 제10권3호
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    • pp.349-354
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    • 2000
  • Abstract A facultative alkalophilic gram-negative Vibrio metschnikovii strain RH530, isolated from the wastewater, produced several alkaline proteases (VAP) including six alkaline serine proteases and a metalloprotease. From this strain, high yielding YAP mutants were isolated by NTG treatment. The isolated mutant KS1 showed nine times more activity than the wild-type after optimization of the culture media. The production was regulated by catabolite repression when glucose was added to the medium. The effects of several organic nitrogen sources on the production of the YAP were investigated to avoid catabolite repression. The combination of 4% wheat gluten meal (WGM), 1.5% cotton seed flour (eSF), and 5% soybean meal (SBM) resulted in the best production when supplemented with 1% NaCl. The YAP showed a resistance to surfactants such as $sodium-{\alpha}-olefin$ sulfonate (AOS), polyoxy ethylene oxide (POE), and sodium dodecyl sulfate (SDS), yet not to linear alkylbenzene sulfonate (LAS). However, the activity of the YAP was restored completely when incubated with LAS in the presence of POE or $Na_2SO_4$. The YAP was stable in a liquid laundry detergent containing 6.6% SLES (sodium lauryl ether sulfate), 6.6% LAS, 19.8% POE, and stabilizing agents for more than two weeks at $40^{\circ}C$, but the stability was sharply decreased even after 1 day when incubated at $60^{\circ}C$. A washing performance test with the YAP exhibited it to be a good washing power by showing 51 % and 60% activity at $25^{\circ}C{\;}and{\;}40^{\circ}C$, respectively, thereby indicating that the YAP also has a good detergency at a low temperature. All the results suggest that the YAP produced from the mutant strain KSI has suitable properties for use in laundry detergents.rgents.

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Growth Performance and Antibody Response of Broiler Chicks Fed Yeast Derived β-Glucan and Single-strain Probiotics

  • An, B.K.;Cho, B.L.;You, S.J.;Paik, H.D.;Chang, H.I.;Kim, S.W.;Yun, C.W.;Kang, C.W.
    • Asian-Australasian Journal of Animal Sciences
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    • 제21권7호
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    • pp.1027-1032
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    • 2008
  • A study was conducted to evaluate the effects of dietary yeast derived ${\beta}$-glucan and single-strain probiotics on the growth performance and antibody response in broiler chicks. Six hundred and thirty 1-d-old male broiler chicks were divided into seven groups, placed into three pens per group (30 birds per pen) and fed one of seven non-medicated corn-SBM based experimental diets containing 0.025, 0.05 or 0.1% Saccharomyces cerevisiae ${\beta}$-glucan and 0.05, 0.1 or 0.2% Bacillus amyloliquefaciens (BA-pro, $1.3{\times}10^9/g$) or devoid of them for 5 wk. The body weight gains in groups fed diets containing 0.025 or 0.1% ${\beta}$-glucan, 0.1% or 0.2% BA-pro were significantly higher (p<0.05) than the control over 1-35 d. Feed conversion rates of groups fed ${\beta}$-glucan and BA-pro tended to be improved compared to the control group. There were no significant differences in the relative weights of liver, abdominal fat and breast muscle. No significant differences were observed in the activities of serum enzymes and concentrations of various cholesterol fractions. The antibody titers against Newcastle disease or infectious bronchitis virus in the chicks fed diets containing ${\beta}$-glucan and BA-pro were significantly higher (p<0.05) than in the control. The concentrations of cecal lactic acid bacteria in all groups fed BA-pro were significantly increased (p<0.05) compared to the control. These results indicated that dietary yeast derived ${\beta}$-glucan and BA-pro exerted growth-promoting and immune-enhancing effects in broiler chickens. In addition, BA-pro added to the diets modulated the profiles of cecal microflora, reflecting a potential to be beneficial microorganisms in chickens.

산란계에 있어 생균제의 첨가가 계란품질 및 배설물내 유해가스 함량에 미치는 영향 (Influence of Probiotics Supplementation on Egg Quality and Excretal Noxious Gas in Laying Hens)

  • 홍종욱;김인호;권오석;한영근;이상환
    • Journal of Animal Science and Technology
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    • 제44권2호
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    • pp.213-220
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    • 2002
  • 본 연구의 목적은 생균제를 산란계에 급여하였을 때 계란품질 및 배설물내 암모니아태 질소 함량에 미치는 영향을 조사하기 위하여 실시하였다. 사양시험은 36주령 ISA brown 산란계 144수를 공시하였으며, 처리구로는 옥수수-대두박 기초 사료구(Con; basal diet), 기초 사료구에 생균제를 0.3%(PB0.3; basal diet + 0.3% probiotics)와 0.6%(PB0.6; basal diet + 0.6% probiotics) 첨가한 구로 구성되었다. 총 28일간의 사양시험 기간동안, 산란율, 난중 그리고 난각 강도에 있어서는 처리간에 차이는 있었지만 유의적인 차이를 보이지 않았다(P$>$0.05). 난각의 두께에 있어서는 PB0.6 처리구가 유의적으로 높게 평가되었다(linear effect, P$<$0.01). 난황색에 있어서는 생균제를 첨가함에 따라 대조구와 비교하여 통계적으로 높게 평가되었으며(linear effect, P$<$0.02), 난황계수에 있어서도 생균제를 첨가함에 따라 개선되는 경향을 나타내었다(linear effect, P$<$0.04). 배설물내 암모니아태 질소 함량에 있어서는 PB0.6 처리구가 다른 처리구와 비교하여 유의적으로 낮게 평가되었다(linear effect, P$<$0.04). 결론적으로, 산란계 사료내 생균제의 첨가가 난각두께, 난황색 및 난황계수를 증가시키는 것으로 사료되며, 배설물내 암모니아태 질소 함량을 감소시킴을 알 수 있었다.