• Title/Summary/Keyword: S-24

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FRACTIONAL POLYA-SZEGÖ INEQUALITY

  • Park, Young Ja
    • Journal of the Chungcheong Mathematical Society
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    • v.24 no.2
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    • pp.267-271
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    • 2011
  • Let 0 < s < 1. For $f^{\ast}$ representing the symmetric radial decreasing rearrangement of f, we build up a fractional version of Polya-$Szeg{\ddot{o}}$ inequality: $${\int}_{\mathbb{R}^n}{\mid}(-\Delta)^{s/2}f^{\ast}(x){\mid}^2dx{\leq}{\int}_{\mathbb{R}^n}{\mid}(-\Delta)^{s/2}f(x){\mid}^2dx$$.

LINEAR MAPPINGS IN BANACH MODULES OVER A UNITAL C*-ALGEBRA

  • Lee, Jung Rye;Mo, Kap-Jong;Park, Choonkil
    • Journal of the Chungcheong Mathematical Society
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    • v.24 no.2
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    • pp.221-238
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    • 2011
  • We prove the Hyers-Ulam stability of generalized Jensen's equations in Banach modules over a unital $C^{\ast}$-algebra. It is applied to show the stability of generalized Jensen's equations in a Hilbert module over a unital $C^{\ast}$-algebra. Moreover, we prove the stability of linear operators in a Hilbert module over a unital $C^{\ast}$-algebra.

Complete genome sequence of a novel bacteriophage SPG24 isolated from Cheonggukjang (청국장에서 분리된 신생 박테리오파지 SPG24의 전체 염기 서열)

  • Kim, Chaehyun;Lee, Gyu-Cheol;Kim, In Kyo;Kim, Seok Cheon;Lee, Oh Hyung;Lee, Chan Hee
    • Korean Journal of Microbiology
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    • v.53 no.2
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    • pp.144-145
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    • 2017
  • A Bacillus subtilis strain, designated G24, was isolated from grape during a study on the fermentation of Cheongkukjang, Korean traditional fast-fermented bean paste. Also, a newly isolated bacteriophage SPG24, which was found to inhibit the fermentation process, uses B. subtilis G24 as a host. The complete genome sequence of the bacteriophage SPG24 was 152,060 bp in length, with a G+C content of 42.2%. This sequence included 232 ORF; 58 forward ORFs and 174 reverse ORFs.

Categorization of Young Children by Object Categorical Hierarchy (사물의 범주 위계에 따른 영아의 범주화 수행)

  • Choi, Hea Young;Lee, Kang Yi
    • Korean Journal of Child Studies
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    • v.33 no.5
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    • pp.19-35
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    • 2012
  • The purposes of this study were to investigate how children's categorization differs in object categorical hierarchy and to examine whether these aspects were different according to the children's age of 18 months, 24 months, 30 months. The participants consisted of 120 young children aged 18 months, 24 months, and 30 months from 31 child-care centers located in middle-income regions of Seoul and Kyonggi Province. The major findings were as follows : First, all the children from all three age groups could consistently differentiate the superordinates; however, they could not consistently differentiate basic categories. Second, 24 month appears to be a critical change period in category development. Third, as the children become older, they are able to acquire more knowledge regarding categories. These results suggested that the advent of ordering, in terms of basic categories as well as superordinates which occurred around the age of 24 month, was confirmed in category development.

A New Record of the Gob joid Fish, Pterogobius zacalles From Korea (한국산 망둑어(Gobiidae) 어류 1미기록종 Pterogobius zacalles에 대하여)

  • 강언종
    • The Korean Journal of Zoology
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    • v.33 no.2
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    • pp.238-240
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    • 1990
  • A gobjoid fish, Pierogobius zacalies is described from three spedmens colleded in Songjong-dong, Pusan-si, on February 10, 1989. This Is the first definItive record in Korean waters. This fish is disdnguished from the other species of the genus Pierogobius by the combinadon of the following charaders: lateral-line scales > 113, soft dorsal fin rays VIII, i-24-25, soft anal fin rays i-24-25, and 5 dark-brown vertical broad band on the body. "Dasotdonggal-- mang-dug is proposed as Korean name of this species.cies.

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Effects of Freeze-Drying Time on Quality of Freeze-Dried Kimchi (동결건조 시간이 동결건조김치의 품질에 미치는 영향)

  • Ko, Young-Tae;Kang, Jung-Hwa
    • Korean Journal of Food Science and Technology
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    • v.34 no.1
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    • pp.91-95
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    • 2002
  • Effects of freeze-drying time on the microbiological, sensory, and other characteristics of freeze-dried kimchi were investigated to optimize freeze-drying time for kimchi. Quality attributes of freeze-dried kimchi, including number of lactic acid bacteria (LAB), pH, sensory properties, brittleness, rehydration property, moisture content, and microstructure of Chinese cabbage were observed for 24, 48 and 72 h, respectively. Number of LAB and pH of the kimchi freeze-dried for 24 h were significantly changed in comparison with those of the kimchi not freeze-dried. However, further freeze-drying did not change markedly number of LAB and pH. Overall acceptability of the sample freeze-dried for 48 of 72 h was better than that of the sample freeze-dried for 24 h. As freeze-drying time increased, brittleness of the dried sample increased, and rehydration property was improved while dried weight and moisture content of the sample decreased. In conclusion, the sample freeze-dried for 48 h was better than the sample freeze-dried for 24 or 72 h, based on sensory properties and other characteristics.

Optimal Production of Thermostable Alkaline Phosphatase from Thermus caldophilus GK24 (Thermus caldophilus GK24로부터 내열성 alkaline phosphatase의 최적생산)

  • Kim, You-Jin;Chun, Myung-Sook;Kim, Hyun-Kyu;Kwon, Suk-Tae
    • Applied Biological Chemistry
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    • v.38 no.5
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    • pp.376-381
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    • 1995
  • Thermus caldophilus GK24 was selected as sources of thermostable alkaline phosphatase from a survey of extreme thermophile. T. caldophilus GK24 was tested for production of alkaline phosphatase by addition of various concentration of sodium glutamate, bactotryptone, glucose and yeast extract to basal salts. Sodium glutamate was found to be effective for the alkaline phosphatase induction. The optimal induction medium for production of alkaline phosphatase involves the addition of 0.3% sodium glutamate, 0.2% bactotryptone and 0.5% glucose to basal salts. The activity of the enzyme in optimal induction medium increased nearly 6-fold/ml than basal medium and 27.5-fold/ml than standard medium. T. caldophilus GK24 alkaline phosphatase was found to be inducible. When starved of inorganic phosphate, T. caldophilus GK24 produces the enzyme alkaline phosphatase. The addition of inorganic phosphate to growth medium had a repressive effect on enzyme synthesis.

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Simulation of the Geometries and Energies of $C_{24} and C_{60}$based on a Semiempirical Potential (반경험적 포텐셜에 의한 $C_{24}와 C_{60}$의 구조 및 에너지에 관한 시뮬레이션)

  • 이종무
    • Korean Journal of Crystallography
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    • v.2 no.1
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    • pp.27-31
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    • 1991
  • The geometries and energyies of C24 and C60 tullerenes have been calculated by the lattice statics simplation technique based on a semiempirical Tersoff Potential. The simulation results results agree well with ab initio calculations.

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Application of Saccharomyces rouxii for the Production of Non-alcoholic Beer

  • Sohrabvandi, Sarah;Razavi, Seyed Hadi;Mousavi, Seyed Mohammad;Mortazavian, Amir;Rezaei, Karamathollah
    • Food Science and Biotechnology
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    • v.18 no.5
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    • pp.1132-1137
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    • 2009
  • Successive application of Saccharomyces cerevisiae DSM 70424 and Saccharomyces rouxii DSM 2535 or DSM 2531 in the production of non-alcoholic beer was investigated. The aim of the study was to consider the impact of the 2 mentioned strains of S. rouxii on the reduction of alcohol content in wort fermented at 12 or $24^{\circ}C$ for 96 hr, applying periodic aeration. The 2 S. rouxii strains were added at the $48^{th}$ hr of fermentation after thermal inactivation of S. cerevisiae cells. The greatest alcohol decrease rate was observed for the treatment containing S. rouxii DSM 2535-fermented at $24^{\circ}C$ (from 1.56 to 0.36%). The concentration of acetaldehyde, diacetyl, and 2,3-pentandione, that have a key role in appearance of 'wort' and 'buttery' off flavors, were significantly lower in S. rouxii-containing treatments fermented at $24^{\circ}C$. S. rouxii-containing treatment fermented at $24^{\circ}C$ showed slightly lower overall flavor acceptability compared to S. cerevisiae-containing treatment fermented at the same temperature. Such score was improved for the products obtained at $12^{\circ}C$.

Association between the simultaneous decrease in the levels of soluble vascular cell adhesion molecule-1 and S100 protein and good neurological outcomes in cardiac arrest survivors

  • Kim, Min-Jung;Kim, Taegyun;Suh, Gil Joon;Kwon, Woon Yong;Kim, Kyung Su;Jung, Yoon Sun;Ko, Jung-In;Shin, So Mi;Lee, A Reum
    • Clinical and Experimental Emergency Medicine
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    • v.5 no.4
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    • pp.211-218
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    • 2018
  • Objective This study aimed to determine whether simultaneous decreases in the serum levels of cell adhesion molecules (intracellular cell adhesion molecule-1 [ICAM-1], vascular cell adhesion molecule-1 [VCAM-1], and E-selectin) and S100 proteins within the first 24 hours after the return of spontaneous circulation were associated with good neurological outcomes in cardiac arrest survivors. Methods This retrospective observational study was based on prospectively collected data from a single emergency intensive care unit (ICU). Twenty-nine out-of-hospital cardiac arrest survivors who were admitted to the ICU for post-resuscitation care were enrolled. Blood samples were collected at 0 and 24 hours after ICU admission. According to the 6-month cerebral performance category (CPC) scale, the patients were divided into good (CPC 1 and 2, n=12) and poor (CPC 3 to 5, n=17) outcome groups. Results No difference was observed between the two groups in terms of the serum levels of ICAM-1, VCAM-1, E-selectin, and S100 at 0 and 24 hours. A simultaneous decrease in the serum levels of VCAM-1 and S100 as well as E-selectin and S100 was associated with good neurological outcomes. When other variables were adjusted, a simultaneous decrease in the serum levels of VCAM-1 and S100 was independently associated with good neurological outcomes (odds ratio, 9.285; 95% confidence interval, 1.073 to 80.318; P=0.043). Conclusion A simultaneous decrease in the serum levels of soluble VCAM-1 and S100 within the first 24 hours after the return of spontaneous circulation was associated with a good neurological outcome in out-of-hospital cardiac arrest survivors.