• Journal of the Korean Applied Science and Technology
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• v.40 no.3
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• pp.579-588
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• 2023

This study attempted to reveal the causal relationship (SEM) focusing on communication style on the impact of lapo formation between personal trainers and customers on motor performance. Accordingly, the following results were derived through the mobile program "Survey Monkey" for 187 PT customers according to the sample plan from October 1 to April 28, 2022. First, it was found that communication style had an effect (+) on lapo formation. Second, communication style partially affects (+) mobility performance, and the control type has no influence relationship. Third, lapo formation was found to have an effect on motor performance. Therefore, since PT is a human service, not a general service, its importance should be emphasized more. In addition, the dominance in the fierce PT market is expected to have both athletic performance and management performance if the verbal and non-verbal aspects of expression methods that customers can respond to are properly reflected.

• Journal of Plant Biology
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• v.2 no.1
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• pp.35-42
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• 1959

The cuttings and apical portion of stein in sweet potato were growlh under artificial light and specific photoperied and temperature. Though the plant growth was poor under insufficient light intensity of artificial light, the tuber formations were induced at long light period (16L+8D) and not induced at short light period (8L+16D) and low temperature of darkparied. The determinative factor for tuber formation of sweet potato seems to be a stimulation which has intimate relationship with specific photoperiod and temperature and no direct relation with the growth of plant body and light intensity. The root pattern of inductive state for tubers and non-inductive state were different distinctly, the former were silky and slender, the latter were branchy, and stout appearence. This different root pattern must be due also to the specific photoperiod and temperature and may have any relationship with the stimulation for tuber formation from the point of auxin physiology etc.

• Proceedings of the Korean Institute of Interior Design Conference
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• 2008.05a
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• pp.134-138
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• 2008

In modern society, the place we live and reside decides quality of our lives and pattern of behaviors, and it appears with indeterminative and circulating forms. The place provides different experiences and restrictions to us as intentions of human being and order of nature merges into each other. Formation of such place decides the character depending on its relationship of orders. There would be various methods to prescribe for the ability, that is, characteristics, of space. It is the purpose of this research to classify different components defining the character of the space based on a general notion of place and to find out how it is reflected in the space itself. It is to analyze difference case studies by finding out the relationship between the factors affecting the formation of places and aspects of different expressions within the space. The research would assist in forming different harmonious places reflecting the phases of this modern time as designing interior spaces, and it is also to provide footstone for the formation of space which is not only growing but also future oriented.

• Journal of the East Asian Society of Dietary Life
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• v.20 no.4
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• pp.606-618
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• 2010

The study investigated how 'word of mouth' originates in the chain restaurant industry. It has long been acknowledged that 'word of mouth' is a critical factor for the success of a restaurant business due to its targetability and cost effectiveness. A review of the literature revealed four antecedents of 'word of mouth': service quality, perceived value, satisfaction, and relationship quality. Based on the theoretical/empirical relationships between those constructs, a structural model composed of the hypotheses was proposed. The structural model was tested with data collected from 471 chain restaurant patrons. The structural equation modeling analysis revealed that five constructs in the proposed model are interrelated, and during this process, word of mouth is formed in the chain restaurant industry. A positive relationship between service quality and satisfaction (0.265, p<0.05), service quality and perceived value (0.831, p<0.05), service quality and relationship quality (0.465, p< 0.05), and service quality and WOM (0.263, p< 0.05) were found, indicating that service quality is a key prerequisite for word of mouth and other constructs proposed in the model. It was revealed that perceived value doe not have a direct impact on WOM formation (t=1.275, p=0.202), but a positive relationship between perceived value and satisfaction (0.293, p<0.05) and between satisfaction and WOM (0.627, p< 0.05) were found. Therefore, it was concluded that patrons' perceived value influences word of mouth formation, but that impact is mediated by satisfaction. During this process, relationship quality also plays a mediating role in generating word of mouth. Based on data analysis, theoretical/managerial implications are discussed.

• Journal of Educational Research in Mathematics
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• v.27 no.4
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• pp.663-678
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• 2017

Semiotic studies in mathematical education have been based on Saussure, Peirce, and Frege and many prior researches have explored the concepts in a perspective of semiotics. However, the relationship among semiotical elements and the formation and the evolution of a conception are still ambiguous and veiled in many aspects. This thesis is intended to show how a conception was formed and evolved by expression, which is an element of semiotics. In this process, I sought to partially illuminate the relationship among expressions, concepts, and objects.

• Journal of the Korea Society of Computer and Information
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• v.22 no.10
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• pp.189-194
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• 2017

The purpose of this study was to find out the necessary conditions and factors what effect as a society member through the students with disabilities to have a positive and mutual peer relationship with their classmates in the school and by them analyzed formation process and elucidate signification. The research method focused on the data summarized and enumerated through the investigation methods such as two in-depth interviews and two observation activities part, and the data which are commonly stated or observed in the data. The results of this study start that the factors of peer relationship formation between children with disabilities and their with non-disabled children are caused by lack of prejudice or lack of awareness. However, continuous cognizance improvement program, teacher's education guidance, the age have presence sense and subject about friend equating idea was mainly shown of school education or local community.

• Journal of Technology Innovation
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• v.2 no.1
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• pp.242-255
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• 1994

Indigenous technological development and import of foreign technologies are two major sources of industrial innovation in Korea. This paper mainly deals with the analysis of the relationship between the two sources, employing the Tobit method. The estimation of the effects of those two sources on the firms' sales growth is also performed, including other exogenous variables such as fixed capital formation and the amount of exports, etc. in the model. Technological import is shown to be complimentary rather than substitute for or competitive with R&D in the Korean industries during 1990. This is understandable because R&D may be conducted to absorb and adapt the advanced imported technologies as well as to further more innovative technological development. Fixed capital formation is positively correlated with technology import, but negatively correlated with R&D. Technology importation seems to have contributed much more than R&D to the sales increase in the Korean industries.

• Journal of Global Scholars of Marketing Science
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• v.16 no.3
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• pp.17-37
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• 2006

The present study examines the relative roles of external recommendations and internally felt satisfaction in influencing patient loyalty to a doctor. It establishes that recommendations do result in preliminary loyalty formation in the patient to the doctor, but only until the formation of own experiences; the significance of external sources of recommendation in the determination of patient loyalty becomes insignificant thenceforth. Implications for the doctors are that they should strive at fostering bonds of emotional attachment in their present patients so that they become strongly loyal and spread positive word-of-mouth which could result in the doctor getting new patients as well. Probable extensions of this research are also discussed later in the paper.

• The Research Journal of the Costume Culture
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• v.23 no.3
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• pp.484-497
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• 2015

The purpose of this study was to examine the effect that relation-building factors between beauty service stores and customers have on relationship quality and long-term orientation. Specifically, the influence of relation formation factors (relationship benefits and communication) on relationship quality (satisfaction and trust) and long-term orientation was empirically examined. This research was conducted through a questionnaire survey, and 402 adults were targeted from Jan. 6 to Jan. 16 in 2014. The results were as follows. First, the relationship benefits of beauty service stores were classified into four dimensions of psychological, social, economic, and informational benefits. It was found that only the dimension of psychological benefits had a significant influence on long-term orientation among the relationship benefits dimensions. Second, it was found that the psychological benefits of beauty service stores had positive effect on relationship quality (satisfaction and trust). It was shown that informational benefits had a significant influence on satisfaction only. Third, it appeared that communication had a positive effect on long-term orientation. Fourth, it was found that communication had a significant influence on relationship quality(satisfaction and trust). Finally, it was shown that relationship quality (satisfaction and trust) had positive effect on long-term orientation. The implications of the research and direction for future study were discussed.

• Korean Journal of Crystallography
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• v.12 no.2
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• pp.81-87
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• 2001

We have studied the effect of sintering temperature and time on the cation ordering and second phase formation in Ba(Mg/sub 1/3/Nb/sub 2/3/)O₃(BMN) microwave ceramics by using transmission electron microscopy. The relationship between the structural-chemical behavior arid microwave dielectric properties has also been investigated. It is revealed that according to the sintering conditions the BMN ceramics show very diverse local ordering behavior, such as the development of domain twinning and "core-shell"-structured grains and the formation of local disordered domains, though having 1 : 2 cation ordering structure basically. The disordered structure is found in Mg-excess region. Such local chemical variation seems to be caused by the formation of BaNb₂O/sub 6/-like second phase in its neigh-boring grain boundary. The microwave dielectric quality factor of the ceramics decreases greatly with the increase of the structural-chemical inhomogeneity and diversity.