• Title/Summary/Keyword: ROSs

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Permittivity Measurements of various Materials in 13-28GHz Band (13-28GHz 대역에서 다양한 매질의 유전율 측정)

  • Park, No-Uk;Jeong, Won-Ho;Jung, Myung-Won;Chong, Young-Jun;Kim, Jong-Ho;Kim, Kyung-Seok
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.14 no.1
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    • pp.161-167
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    • 2014
  • This paper presents the results of permittivities of various materials by measurements of the dielectric properties for the materials in millimeter-wave band. Since the advantages of millimeter wave band include the miniaturization, weight reduction of component and a lot of information transfer, its study has received increasing attention of researches. Also, because of the characteristics of the band have the superior straightness and the small diffractive, in the band, the analysis for the reflection and transmission characteristics of the materials will be very important. Moreover, a low interference is one of characteristics of the band due to the fact that the millimeter wave is absorbed in the materials. Therefore, in this paper, the reflection and transmission characteristics of materials are measured in the band by using the free space method. Based on the presented result, the permittivities of the materials are derived by the calculation of Nicolson-Ross Weir method.

Effect of Organic Zinc on the Skin Characteristics of Broilers and the Expression Level of Skin Proteins

  • Kim, Ju-Youn;Kim, Hyun-Jin;Salim, Hossan Md;Lee, Bong-Duk;Chae, Hyun-Seok;Song, Kyung-Bin
    • Preventive Nutrition and Food Science
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    • v.15 no.2
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    • pp.143-146
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    • 2010
  • Organic zinc was included in the diet of broiler chickens to examine its effect on the skin characteristics and the expression level of skin proteins. Broiler chicks (Ross$\times$Ross) were fed a corn-wheat-soybean meal basal diet, either as control or containing an additional 80 ppm of zinc proteinate for 4 weeks, and then five broilers from each treatment were selected randomly, slaughtered, and their skin characteristics were examined. There were significant increases (p<0.05) in thigh skin epidermis and dermis thickness in the chicks fed organic zinc. Collagen content in the skin of broilers was also increased by the addition of organic zinc to the diet. 2D-gel electrophoresis patterns indicated that expression levels of the three proteins, glyoxylase 1, hypothetical protein, and dispersin B were affected by zinc feeding. These results suggest that adding organic zinc to the chicken's feed may contribute to decreased skin tearing.

Preparation and Antifoaming Properties of Long Chain Fatty Acid Methyl Esters (고급지방산 메틸 에스테르류의 합성 및 소포특성)

  • Park, Jong-Kwon;Kim, A-Ram;Hwang, Jun-Bae;Jeong, Noh-Hee
    • Journal of the Korean Applied Science and Technology
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    • v.32 no.1
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    • pp.72-77
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    • 2015
  • In this study, anti-foaming agents of a fatty acid methyl esters was synthesized and confirmed by FT-IR and $^1H-NMR$ spectroscopy. Synthesized material of characteristic of -C=O group having a $1740cm^{-1}$ and -C-O group $1175cm^{-1}$ peak by using FT-IR, and it was confirmed that k. Surface tensions were measured by surface tensiometer CBVP-43. Their surface tension values was 17.7 to 21 dyne/cm. Anti-foaming abilities in the SLS solution was measured through the Ross-Miles method. Performance of the 4 type of anti-foaming agent was determined and the best anti-foaming agent was prepared using stearic acid methyl.

Synthesis and Properties of Glycolic Acid Ester Type Cationic Surfactant (글리콜산 에스테르계 양이온 계면활성제의 합성 및 물성)

  • Park, Jong-Kwun;Jeong, Noh-Hee
    • Journal of the Korean Applied Science and Technology
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    • v.31 no.1
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    • pp.7-13
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    • 2014
  • A cationic ester type surfactant, namely N-2-hydroxy-3-(2-hydroxyacetoxy) proply-N,N-dimethyldodecylaminium chloride(HPDA) was synthesized and confirmed by FT-IR and $^1H$-NMR spectroscopy. Surface tensions on the diluted aqueous solutions of the synthetic compounds were measured and evaluated critical micelle concentration. Surface tension was 33~34 dyne/cm in the range of $10^{-3}{\sim}10^{-2}mol/L$ and critical micelle concentration(c.m.c) value was $8.5{\times}10^{-3}mol/L$ by surface tension method. Emulsifying properties of the synthetic surfactant(HPDA) and Sodium lauryl sulfate (SLS), tetradecyl trimethyl ammonium bromide (TTAB) was tested. As a results, synthetic glycolic acid ester type compounds(HPDA) has been confirmed as a good emulsifier. The foaming power and stability of synthesized ester type surfactant was measured by Ross-Miles method.

A Study on Optimum Mating Ratio of Broiler Breeders to Maximize Fertility and Hatchability of Eggs (수정ㆍ부화율 향상을 위한 적정 배웅비 결정 연구)

  • 이봉덕;박창식;장애무;이경우
    • Korean Journal of Poultry Science
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    • v.30 no.2
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    • pp.95-99
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    • 2003
  • A total of 112 male and 1208 female Ross broiler breeders (30-wk-old) were used in this study to investigate whether a male to female (M/F) ratio of broiler breeder chickens may influence fertility and hatchability of hatching eggs. There were three treatments, each consisting of four pens with a size of 3.2 m ${\times}$ 6.4 m. Each pen housed approx. 100 females and 10 males to give the M/F ratio as follows: T1, 1/9; T2, 1/11; and T3, 1/13, respectively. The fertility of broiler breeder eggs ranged between 93 to 94% at 30 wk of age. At 35 wk of age, breeder eggs from T3 tended to be less fertile (P>0.05) than those from T1 and T2. The low fertility observed in T3 at 35 wk of age further reduced to reach a statistical significance at 46 wk of age (P<0.05) when compared to those of T1 and T2. Hatchability of breeder eggs among treatments tended to follow a similar trend as shown in fertility, keeping hatchability of breeder eggs from T3 low when compared to the groups of T1 and T2. Our results indicated that the M/F ratio influenced fertility and consequently hatchability of breeder eggs. Furthermore, our study suggests that either 1/9 or 1/11 M/F ratio, but not 1/13 M/F ratio, seems suitable to sustain reproductive performance of broiler breeders throughout the laying periods.

Naturally Derived Probiotic Supplementation Effects on Physiological Properties and Manure Gas Emission of Broiler Chickens

  • Hassan, Md R.;Ryu, Kyeong-Sun
    • Journal of agriculture & life science
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    • v.46 no.4
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    • pp.119-127
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    • 2012
  • To investigate the influence of multi-probiotic, fermented ginseng byproduct and fermented sulfone on the performance, intestinal microflora and immunity of broiler, a five weeks trial was conducted with 340, 1-d-old $Ross{\times}Ross$ broiler. All broilers were divided into five different groups having 68 birds in each treatment, and they were assigned as control, antibiotic avilamycin (AB), multi-probiotic (MP), fermented sulfone (FS) and fermented ginseng byproduct (FGB). Each artificial or naturally derived probiotic was inoculated 0.1% level with the basal diet, and all diets were provided to birds for five weeks. Weight gain and feed intake were measured weekly basis, and blood, spleen and feces were collectedand used for the physiological properties of broiler chickens. All performances and cholesterol profiles were not significantly differed but numerically lower level of neutral fat and LDL was found in multi-probiotics and FGB treatments respectively. The salmonella spp and E. coli numbers in the ileum were high in control in relation to those of other treatments and were significantly decreased in antibiotics treatments (p<0.05). In addition, Lactobacillus spp. showed significantly higher proliferation in MP as compared to that of others (p<0.05). Fecal ammonia and $CO_2$ gas emission was significantly decreased in MP, FGB and FS, respectively (p<0.05), but significantly increased proliferation of spleen was determined in MP group in comparison of other treatments (p<0.05). Therefore, the results indicates that multi-probiotics would be valuable feed additives to improve the salmonella, E. coli and Lactobacillus proliferation, and manure gas emission of broiler chickens, but further study related to the production of manure gas emission of MP is necessary.

Synthesis and Property Evaluation of Cationic Gemini Surfactants Using 1,4-Butanediol (1,4-부탄디올을 이용한 양이온 제미니 계면활성제의 합성 및 물성 평가)

  • Kim, Kyung-Sil;Park, Jong-Kwon;Cho, Jung-Eun;Shin, Hye-Lin;Jeong, Noh-Hee
    • Applied Chemistry for Engineering
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    • v.30 no.1
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    • pp.17-22
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    • 2019
  • In this study, cationic gemini surfactants were synthesized by increasing the length of the hydrophobic chain and using 1,4-butanediol as a spacer, and the result was confirmed by $^1H-NMR$. The synthesized surfactant was a white powder, and Kraffts point was below $0^{\circ}C$. Surface tension measurements revealed that the evaluated critical micelle concentration (c.m.c) was $1.8{\times}10^{-3}{\sim}6.5{\times}10^{-4}mol/L$ with a surface tension of 22.5~26.1 dyne/cm at the c.m.c. The initial foam height for CG 14-6E-14 estimated by Ross-Miles method was 16 cm and after 5 minutes the height was 14 cm. It was confirmed that the initial foam force and foam stability were the highest. The foam test and emulsion stability of synthesized gemini cationic surfactants were also compared to those of cetyltrimethylammonium bromide (CTAB), a commoly used surfactant.

Synthesis and Properties of Anionic Surfactants Using Sarcosine and Taurine (사코진과 타우린을 이용한 음이온 계면활성제의 합성 및 물성)

  • Cho, Jung-Eun;Shin, Hye-Rin;Jeong, Noh-Hee
    • Applied Chemistry for Engineering
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    • v.30 no.1
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    • pp.102-107
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    • 2019
  • Anionic surfactants were synthesized by using an sarcosine, taurine and fatty alcohol with varying the carbon chain length. The structure of synthesized surfactants was confirmed by $^1H$ NMR analysis. The critical micelle concentration of the synthetic anionic surfactant was $10^{-2}{\sim}10^{-4}mol/L$ and the surface tension value at the critical micelle concentration was between 21 and 39 mN/m. It was confirmed by the Ross-Miles method that the synthetic surfactant with the carbon chain of 12 showed a good foaming power and stability. In addition, the surfactant using the sacosine was found to have a good affinity in soybean oil while that using taurine in benzene. The physical properties of synthesized surfactants were determined by measuring the critical micelle concentration, foaming power and emulsifying stability.

Effects of dietary glutamine and arginine supplementation on performance, intestinal morphology and ascites mortality in broiler chickens reared under cold environment

  • Abdulkarimi, Rahim;Shahir, Mohammad Hossein;Daneshyar, Mohsen
    • Asian-Australasian Journal of Animal Sciences
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    • v.32 no.1
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    • pp.110-117
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    • 2019
  • Objective: An experiment was conducted to evaluate the effects of dietary glutamine (Gln) and arginine (Arg) supplementation on performance, intestinal morphology and ascites mortality in broilers. Methods: A total of 675 day old chicks were randomly allocated to 9 experimental groups in a $3{\times}3$ factorial arrangement based on a completely randomized design with 5 replicates of 15 chicks. Three levels of dietary Gln (0%, 0.5%, and 1%) and Arg (100%, 130%, and 160% of Ross recommendation) supplementation were used in ascites inducing condition ($15^{\circ}C{\pm}1^{\circ}C$) from 7 to 42 days of age. Results: Dietary supplementation of Gln increased body weight gain during grower, finisher and total periods (p<0.05) and increased feed intake during total period. Ascites mortality was decreased by Gln supplementation (p<0.05). Gln supplementation increased the villus height (VH) and crypt depth (CD) in duodenum and jejunum (p<0.05). Arg supplementation decreased CD in duodenum and jejunum, and increased ileum villus width (VW) and also VH/CD ratio in duodenum and jejunum (p<0.05). Both Gln and Arg increased the goblet cell number (GCN) in duodenum whereas Gln supplementation decreased GCN in jejunum and ileum (p<0.05). The $Gln{\times}Arg$ interaction were observed for right ventricle (RV)/total ventricular (TV) ratio, VH, VW, CD, VH/CD. Conclusion: It was concluded that dietary 0.5% Gln alone or along with 130% Arg of Ross requirement, improve the intestinal morphology and performance and hence decrease the ascites mortality in broiler chickens with cold induced ascites.

Effects of a mixture of essential oils and organic acid supplementation on growth performance, blood profiles, leg bone length, and intestinal morphology in broilers

  • Liu, Shu Dong;Song, Min Ho;Yun, Won;Lee, Ji Hwan;Cho, Seung Yeol;Kim, Gok Mi;Kim, Hyeun Bum;Cho, Jin Ho
    • Korean Journal of Agricultural Science
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    • v.46 no.2
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    • pp.285-292
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    • 2019
  • This study was done to evaluate the effects of a mixture of essential oils and organic acid supplementation on growth performance, blood profiles, leg bone length and intestinal morphology in Ross broilers. A total of 40 Ross 308 broilers ($1140{\pm}80g$) were randomly allocated to 2 groups, a basal diet (CON) and a basal diet + 0.05% $Avi-protect^{(R)}$ (AVI, Mixture of 25% citric, 16.7 sorbic, 1.7% thymol, and 1.0% vanillin), with 20 replicates for every group and 1 chicken per replicate per cage. The broilers were raised in a temperature-controlled room maintained at $24{\pm}1^{\circ}C$ and $50{\pm}5%$ humidity. The body weight (p < 0.05) and weight gain (p < 0.05) of the broilers were increased in the AVI group compared with the CON group. The triglyceride (p < 0.05) and low density lipoprotein (LDL) (p < 0.05) contents were significantly decreased in the AVI group compared with the CON group. There was no significant difference in the leg bone length between the AVI and CON groups (p > 0.05). The villi height (p < 0.05) and goblet cell count (p < 0.05) were significantly increased in the AVI group compared with the CON group. In conclusion, $Avi-protect^{(R)}$ as a feed additive improved the growth performance and lipid metabolism and promoted the development of the intestinal morphology of broilers.