• Title/Summary/Keyword: Plant fresh weight

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Studies on the botanical characteristics of Aconitum charmichaeli Sieb. Et Zucc (부자 ( 附子 ) 의 자원식물학적 특성에 관한 연구)

  • 박석근
    • Korean Journal of Plant Resources
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    • v.7 no.1
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    • pp.63-66
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    • 1994
  • The experiment was carried out to study the bothanical characteristics of Aconitum charmichaeli Sieb. et Zucc in Korea.The results obtained are summarized as follows ; maximum flowering date was 15 Sep. and plantheight was 65cm, stem diameter was 8.7mm, No. of node was 25 and node of flowering initiation was15th.In flowering, No. of anothers were 52 and No. of flowers were 49.In leaf, length and width was same size, lower leaf size was 2-3 times than upper leaf, lower leafarea was 8.4 times than upper leaf.In tuber, No. of tuber per plant was 8, fresh weight per tuber was 25.4g, total fresh weight per plantwas about 200g.

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Effect of Sta-Green and Activated Carbon on Growth of Agastache rugosa in Green House

  • Seo, Young-Nam;Choi, Seong-Kyu
    • Korean Journal of Plant Resources
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    • v.20 no.3
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    • pp.255-257
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    • 2007
  • This study was conducted to investigate the effect of sta-green and activated carbon on leaf and stem growth of Agastache rugosa as it is affected by different amounts of sta-green and activated carbon. The results obtained are summarized as follows. Growth characteristics including plant height and leaf number were the highest when treated with 30% of sta-green. The weight of fresh leaf and stem of Agastaches rugosa was very low in control. Also, fresh weight of Angelica acutiloba was higher in 10% treatment of activated carbon. However, when the plants were grown in 10% activated carbon. all these promoters were the biggest. Sta-green and activated carbon can be utilized as a soil conditioner in agricultural crop areas.

The Study on the Effects of Various N.P.K. Fertilization Levels on Hop Yield (NPK의 시비수준이 호프수량에 미치는 영향에 관한 연구)

  • 임웅규
    • Journal of Plant Biology
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    • v.19 no.2
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    • pp.37-40
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    • 1976
  • The experiment designed to obtain information relative to the favourable levels to apply N.P.K fertilizer was conducted at the hop garden of College of Agriculture, S.N.U. in 1975. The varieties used were 1-year-old Cascade, Hallertau and Shinshuwase. The design of the experiment was a split plot design with 3 replications. Yields were recorded as fresh weight of harvested cones in gram per split plot. The results obtained from the experiment were as follows: 1. The results from analysis of the data for 3 varieties indicated that significant increase in yield were found due to the application of 46g N, 20g P2O5 and 60kg K2O per plant, although higher level thn the above caused a remarkable reduction of yield. 2. The individual fresh weight of harvested cones was significantly increased with application of nitrogen, phosphorus and potash, regardless of fertilizer levels. 3. Analysis of variance for yields showed that there were no significant interaction between fertilizer level and variety, i.e., all varieties used might require the same fertilizer level.

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Major Characters of the Developed Sweet Sorghum Lines Induced by Mutagene, Gamma-ray (돌연변이원 감마선처리에 의해 유기된 단수수 유망 계통의 주요특성)

  • Bok, Tae-Gyu;Lee, Moon-Sub;Shin, Won-Sik;Ryu, Ji-Hong;Lee, Hee-Bong
    • Korean Journal of Agricultural Science
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    • v.37 no.3
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    • pp.351-354
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    • 2010
  • This study was carried out to develop a new sweet sorghum for biomass by using mutagen, gamma-ray. Seeds treated were gained from National Genetic Resource Center, RDA, and these seeds were irradiated with gamma-ray (400Gy) at KAERI. CNUS-M113 and CNUS-M134 among 169 collected accessions were evaluated a promising line for biomass due to increasing of fresh and dry weight. In addition, this line was high in stem height, number of tiller and fresh weight per plant than check, Hwang-gum chal sorghum. Accordingly, this line demanded for leading variety the production test and cultivation adaptability in future years.

Estimation of Cured Leaf Area and Leaf Weight Based on Leaf Length and Width in Burley Tobacco Plant (Burley종 담배의 생엽 장폭 측정에 의한 건엽면적과 건엽중의 추정)

  • Lee, Yong-Deuk;Cho, Chang-Hwan
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.39 no.6
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    • pp.602-606
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    • 1994
  • The study was conducted to investigate the relationships between the value of fresh leaf lengh ${\times}$ width and actual fresh or cured leaf area, Cured leaf weight of cutter and leaf in Burley tobacco plants. In all tested varieties, Actual fresh leaf area or cured leaf area, cured leaf weight was high significantly correlated with the value of fresh leaf length ${\times}$ width. The linear regression equation between them could be exploited for rapid and easy estimation of either fresh or cured leaf area, cured leaf weight. Highly significant correlation between fresh leaf area and cured leaf area or cured leaf weight was confirmed and a linear regression equation was also obtained for easy estimation of cured leaf area or cured leaf weight.

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Medium Constituents for in vitro Multiplication of Chinese Yam (Dioscorea opposita Thunb.) (둥근마(Dioscorea opposita Thunb.)의 기내증식을 위한 배지조건)

  • Jeong, Eun-Ah;Kwon, Soon-Tae
    • Korean Journal of Plant Resources
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    • v.24 no.2
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    • pp.208-213
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    • 2011
  • This study was carried out to determine the effect of medium solidity, salt strength, sugar and nitrogen sources, and pH levels on in vitro multiplication of pathogen-free yam (Dioscorea opposita Thunb.). Liquid medium was more effective in the growth of plant height, fresh weight, and formation of microbulb than the solid medium. Optimal condition for plant fresh weight, growth, and multiplication axillary bud was in 1MS salt strength with 60 $g{\cdot}L^{-1}$ sucrose and half strength of $KNO_3$. Optimal condition for microbulb formation was $\frac{1}{2}$ MS salt strength supplemented with glucose 60 $g{\cdot}L^{-1}$ and half strength of $KNO_3$. The number of leaves and nodes were sharply increased from 2 to 5 weeks, whereas plant fresh weight was steadily increased from 3 to 11 weeks after inoculation. Microbulbs were formed at 2 weeks after inoculation and continuously increased until 12 weeks.

Specificity of Weed Competition and Herbicide Response in Barley under Foggy Condition (인공 안개처리에 따른 보리의 잡초경합양상 및 제초제반응 특이성)

  • 구자옥;이병열;국용인;한성욱
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.40 no.6
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    • pp.738-746
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    • 1995
  • Greenhouse studies were carried out to find the difference of growth, weed competition and herbicides response in barley(Hordeum vulgare L. emend Larnark) under foggy and non-foggy condition. Plant height, leaf stage, leaf width and shoot fresh weight of barley under foggy condition were greatly increased, while heading rate ripening rate and number of grains per panicle of barley were reduced. Weed emergence based on fresh weight was much greater under foggy than that under non-foggy condition. Plant height of barley under foggy condition was increased comparing with non-foggy condition and significantly reduced with increasing the duration of weed competition, while 1,000-grain weight of barley reduced by the early competition(0∼20 days). Among the herbicides treated, butachlor and thiobencarb inhibited growth of barley under foggy than non-foggy condition. Plant height of barley treated of herbicides under foggy condition was ever increased but 1,000-grain weight of barley was reduced. Weeding efficacy(75-90%) by shoot fresh weight of weeds under foggy condition at 25 days after application was lower 3 to 15% than that under non-foggy condition.

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Growth Characteristics, Main Constituents and Antioxidant Activities in Local Accessions of Sophora flavescens AIT. (고삼 수집종의 생육특성, 주요성분 및 항산화 활성)

  • Kwon, A Reum;Kim, Sun Ick;Seong, Bong Jae;Jee, Moo Geun;Lee, Ka Soon;Kim, Hyun Ho;Doh, Eun Soo
    • Korean Journal of Medicinal Crop Science
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    • v.28 no.5
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    • pp.360-370
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    • 2020
  • Background: Sophora flavescens AIT root is used as a herbal medicine in Asian culture. This study was aimed at selecting the best cultivars, by comparing growth characteristics, active ingredients, and antioxidant activities. Methods and Results: A total twenty nine accessions of S. flavescens were collected from five different regions in Korea. Plant height, leaf length, peduncle length, fresh root weight, and seed weight were the growth characteristics selected. Antioxidant activity was determined by measuring the total polyphenol (TPC) and total flavonoid contents (TFC) as well as the radical scavenging activity of DPPH, ABTS and FRAP. Oxymatrine and matrine, active ingredients in S. flavescens were analyzed by HPLC. Results indicated that accession YS-11 had the highest plant height (152.5 cm) and peduncle length (54.0 cm). The fresh root weight was highest in JA-01 at 4.9 kg, while the highest total seed weight was recorded in accession BH-04 at 77.7 g. The YS-03 accession contained the highest oxymatrine and matrine total contents (0.9616% and 0.9638%, respectively). Accessions BH-02, YS-11, YS-05, and MJ-03 had the highest levels of antioxidant activity (p < 0.05). Oxymatrine showed a high correlation with TPC and FRAP. TPC showed high correlations with TFC, DPPH, ABTS and FRAP. TFC showed a high correlation with DPPH. Conclusions: The superior lines can be selected for use as standard variety breeding material by comparing the growth characteristics of the accessions.

Growth Characteristics of Spinaches by Nursery Media and the Seeding Number Per Plug Tray Cell in Hydroponics (시금치의 육묘배지와 파종 종자량에 따른 수경재배 생육 특성)

  • Seo, Jong-Bun;Jung, Jong-Mo;Kim, Sun-Kook;Choi, Kyong-Ju;Kim, Joung-Geun;Hong, Sae-Jin
    • Journal of Bio-Environment Control
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    • v.16 no.1
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    • pp.62-66
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    • 2007
  • This study was carried out to develop the stable plug seedling production for hydroponics of spinaches by various nursery media, plug tray size and seed number per plug tray cell. When plant grown in various nursery media, the seeding stand rate was shown in order of granular rockwool with good water retention, granular rockwool>granular rockwool mixed with pearlite>cocopeat>pearlite>poly urethane foame. Thus, poly urethane foame indicated the lower seedling stand rate. There was no difference in growth of the seedlings md the seeding stand rate by the plug tray size, and no significant difference in the plant height and the number of leaves among the seed number per plug tray cell. But, leaf area of plant in 2 grains seeding per cell was $113.0cm^2$, was wider in compared with 5 grains seeding of which leaf area was $88.0cm^2$. Accordingly, the leaf area per plant decreased as more and more the number of seeds per plug tray cell increased. The fresh weight of a plant per plug tray cell was the heaviest with 12.5g in the 2 grains, and the total fresh weight of plants per cell was 33.9g in 4 grains seeding, thus it tended to was bigger compared with other treatments. Consequently, given that the number of seeds per cell was decreased, the fresh weight of a plant increased. On the other hand, the total fresh weight per cell showed a tendency to be reducing as more and more the number of seeds per plug tray cell decreased. The yield in the 4 grains seeding was increased by 46% as $14,910kg{\cdot}ha^{-1}$ in compared with the yield in 2 grains seeding as $10,200kg{\cdot}ha^{-1}$.

Effects of Sucrose level and Nitrogen Source on Fresh Weight and Anthocyanin Production in Cell Suspension Culture of 'Sheridan' Grape (Vitis spp.)

  • Kim, Seung-Heui;Kim, Seon-Kyu
    • Journal of Plant Biotechnology
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    • v.4 no.1
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    • pp.23-27
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    • 2002
  • To establish an in vitro mass production system of grape anthocyanin pigments through callus and cell suspension culture, the effects of nitrogen source and sucrose on fresh weight and anthocyanin production in cell suspension culture of 'Sheridan' grape level were studied. When the medium was devoid of $NO_3^-$, cell fresh weight was either remained stable (1% sucrose) or slightly decreased with culture time (2,3, and 4% sucrose). When $NH_4^-$ was lacking, 3% sucrose was most favorable for cell growth. When $NH_4^-$ was supplied as N source, the anthocyanin content of 2% sucrose containing medium was maintained 2 times higher than other levels till day 8 in culture, then that of 3 and 4% sucrose which peaked at day 12 thereafter. The anthocyanin content was low than $NO_3^-$-free media. Total anthocyanin content in $NH_4^-$-free medium was just about a half of that of $NH_4^+$ medium. Anthocyanin production of 2% sucrose in $NH_4^+$ medium was maintained about 3-fold till day 8, then decreased thereafter. In $NH_4^+$ medium, pH decreased gradually with final pH of 3.5 to 4.0, while pH in $NH_4^+$-free medium increased with final pH of 6.5 to 7.5.