• 제목/요약/키워드: Panax ginseng species

검색결과 206건 처리시간 0.028초

Comparison of Seed Oil Characteristics from Korean Ginseng, Chinese Ginseng (Panax ginseng C.A. Meyer) and American Ginseng (Panax quinquefolium L.)

  • Zhu, Xue-Mei;Hu, Jiang-Ning;Shin, Jung-Ah;Lee, Jeung-Hee;Hong, Soon-Teak;Lee, Ki-Teak
    • Preventive Nutrition and Food Science
    • /
    • 제15권4호
    • /
    • pp.275-281
    • /
    • 2010
  • The chemical characteristics of seed oils of Asian ginseng (Panax ginseng C.A. Meyer) at different ages grown in Korea (3, 4 and 5-year old) and China (5-year old), and American ginseng (Panax quinquefoliu L., 5-year old) grown in China were compared. Total fatty acid composition showed a significantly higher oleic acid content in American (87.50%) than in Korean (68.02~69.14%) and Chinese ginseng seed oils (61.19%). At the sn-2 position, the highest oleic acid (81.09%) and lowest linoleic acid (15.77%) were found in American ginseng seed oil. The main triacylglycerol species in ginseng seed oils were triolein (OOO) and 1,2-dioleoyl-3-linoleoyl-glycerol (LOO)/1,3-dioleoyl-2-linoleoyl-glycerol (OLO). In addition, the seed oils possessed an ideal oxidative stability showing 16.55~23.12 hr of induction time by Rancimat test. The results revealed that ginseng seed oil could be developed as a new healthy edible oil, and that the oil's chemical characteristics were strongly associated with the ginseng species and habitats.

Quantitative Analysis of Dammarane-type Ginsenosides in Different Ginseng Products

  • Lee, Dong Gu;Quilantang, Norman G.;Lee, Ju Sung;Geraldino, Paul John L.;Kim, Hyun Young;Lee, Sanghyun
    • Natural Product Sciences
    • /
    • 제24권4호
    • /
    • pp.229-234
    • /
    • 2018
  • Ginseng products available in different forms and preparations are reported to have varied bioactivities and chemical compositions. In our previous study, four new dammarane-type ginsenosides were isolated from Panax ginseng, which are ginsenoside Rg18 (1), 6-acetyl ginsenoside Rg3 (2), ginsenoside Rs11 (3), and ginsenoside Re7 (4). Accordingly, the goal of this study was to determine the distribution and content of these newly characterized ginsenosides in different ginseng products. The content of compounds 1 - 4 in different ginseng products was determined via HPLC-UV. The samples included ginseng roots from different ginseng species, roots harvested from different localities in Korea, and samples harvested at different cultivation ages and processed under different manufacturing methods. The four ginsenosides were present at varying concentrations in the different ginseng samples examined. The variations in their content could be attributed to species variation, and differences in cultivation conditions and manufacturing methods. The total concentration of compounds 1 - 4 were highest in ginseng obtained from Geumsan ($185{\mu}g/g$), white-6 yr ginseng ($150{\mu}g/g$), and P. quinquefolius ($186{\mu}g/g$). The results of this study provide a basis for the optimization of cultivation conditions and manufacturing methods to maximize the yield of the four new ginsenosides in ginseng.

왜생삼 (Panax trifolius L.)의 사포닌과 프라보노이드의 화학적 연구 및 오가과에 속하는 유연종과의 성분 비교연구 (A Chemical Study of the Saponins and Flavonoids of Dwarf Ginseng (Panax trifolius L.) and Its Comparison to Related Species in the Araliaceae)

  • Lee Taikwang M.;Marderosian Ara Der
    • 고려인삼학회:학술대회논문집
    • /
    • 고려인삼학회 1988년도 학술대회지
    • /
    • pp.141-146
    • /
    • 1988
  • 북미가 원산지인 왜생삼(Panax trifolius L.)은 인삼속(오가과)에 속하며 카나다 남부에서 북미에 걸쳐 서식한다. 왜생삼 잎에서 4종류의 프라보느이드와 5종류의 진세노사이드로 확인된 총 9종류의 화합물을 분리하였다. 2종류의 진세노사이드로 확인된 총 9종류의 화합물을 분리하였다. 2종류의 프라보노이드는 kaempferol-3,7-dirhamnoside와 kaempferol-3-gluco-7rhamnoside로 각각 확인되었다. 4종류의 진세노사이드는 각각 notoginsenoside-Fe, ginsenoside-Rd, ginsenoside-Rc와 ginsenoside-$Rb_3$로 확인되었으며, 이들 왜생삼의 ginsenoside 공통된 골격구조는 (20S)-protopanaxadiol인 것으로 밝혀졌다. 프라보노이드와 진세노사드의 동정은 왜생삼의 뿌리, 줄기, 잎, 꽃과 열매에서 추출하여 2차원 박층 그로마토그라피(2D-TLC)와 고압 액체크로마토그라피(HPLC)로 하였다. 왜생삼과 근연종인 고려인삼(Panax ginseng C.A. Meyer)및 미국삼(Panx quinquefolium L.)의 뿌리, 줄기, 잎, 꽃과 열매에서 추출한 프라보노이드와 진세노시드의 정량은 고압 액체크로마토그래피 만을 사용하여 분석하였다. 화합물 1,3과 4로 명명한 kaempferol 유도체인 프라보노이드 3가지는 왜생삼의 뿌리에 $10.8\%,\;2.8\%$$8.4\%$가 각기 함유되어 있었으나 고려인삼과 미국삼에서는 함유되어 있지 않았다. 오가과 인삼속식물 뿌리에서 프라보노이드가 확인, 동정된 것은 이것이 처음이다.

  • PDF

Taxonomy of fungal complex causing red-skin root of Panax ginseng in China

  • Lu, Xiao H.;Zhang, Xi M.;Jiao, Xiao L.;Hao, Jianjun J.;Zhang, Xue S.;Luo, Yi;Gao, Wei W.
    • Journal of Ginseng Research
    • /
    • 제44권3호
    • /
    • pp.506-518
    • /
    • 2020
  • Background: Red-skin root of Asian ginseng (Panax ginseng) significantly reduces the quality and limits the production of ginseng in China. The disease has long been thought to be a noninfectious physiological disease, except one report that proved it was an infectious disease. However, the causal agents have not been successfully determined. In the present study, we were to reveal the pathogens that cause red-skin disease. Methods: Ginseng roots with red-skin root symptoms were collected from commercial fields in Northeast China. Fungi were isolated from the lesion and identified based on morphological characters along with multilocus sequence analyses on internal transcription spacer, β-tubulin (tub2), histone H3 (his3), and translation elongation factor 1α (tef-1α). Pathogens were confirmed by inoculating the isolates in ginseng roots. Results: A total of 230 isolates were obtained from 209 disease samples. These isolates were classified into 12 species, including Dactylonectria sp., D. hordeicola, Fusarium acuminatum, F. avenaceum, F. solani, F. torulosum, Ilyonectria mors-panacis, I. robusta, Rhexocercosporidium panacis, and three novel species I. changbaiensis, I. communis, and I. qitaiheensis. Among them, I. communis, I. robusta, and F. solani had the highest isolation frequencies, being 36.1%, 20.9%, and 23.9%, respectively. All these species isolated were pathogenic to ginseng roots and caused red-skin root disease under appropriate condition. Conclusion: Fungal complex is the causal agent of red-skin root in P. ginseng.

V. A. Mycorrhizae가 미국삼의 생육에 미치는 영향 (Effects of Vesicular-Arbuscular Mycorrhizae on The Growth of American Ginseng)

  • Thomas, S.C.Li
    • Journal of Ginseng Research
    • /
    • 제19권1호
    • /
    • pp.73-76
    • /
    • 1995
  • Newly sprouted American ginseng (Panax quinquefolium L.) seedlings were transplanted to forest pots with mycorrhizae-infested soil and grown in screenhouse for 2 years. Growth patterns, mortality rate and fresh root weight were investigated. Plants in VAM soil had lower mortality rales than control. In soils infested with two species of mycorrhizal fungi (Glomu deseyicola, frappe, Bloss and Merge and G. intraradices, Schenck and Smith), 28-35% of plants produced 3-prongs in the second season and significantly increased fresh root weight by 41 to 43%.

  • PDF

HPLC-based metabolic profiling and quality control of leaves of different Panax species

  • Yang, Seung-Ok;Lee, Sang Won;Kim, Young Ock;Sohn, Sang-Hyun;Kim, Young Chang;Hyun, Dong Yoon;Hong, Yoon Pyo;Shin, Yu Su
    • Journal of Ginseng Research
    • /
    • 제37권2호
    • /
    • pp.248-253
    • /
    • 2013
  • Leaves from Panax ginseng Meyer (Korean origin and Chinese origin of Korean ginseng) and P. quinquefolius (American ginseng) were harvested in Haenam province, Korea, and were analyzed to investigate patterns in major metabolites using HPLC-based metabolic profiling. Partial least squares discriminant analysis (PLS-DA) was used to analyze the the HPLC chromatogram data. There was a clear separation between Panax species and/or origins from different countries in the PLS-DA score plots. The ginsenoside compounds of Rg1, Re, Rg2, Rb2, Rb3, and Rd in Korean leaves were higher than in Chinese and American ginseng leaves, and the Rb1 level in P. quinquefolius leaves was higher than in P. ginseng (Korean origin or Chinese origin). HPLC chromatogram data coupled with multivariate statistical analysis can be used to profile the metabolite content and undertake quality control of Panax products.

Applications of molecular markers in the discrimination of Panax species and Korean ginseng cultivars (Panax ginseng)

  • Jo, Ick Hyun;Kim, Young Chang;Kim, Dong Hwi;Kim, Kee Hong;Hyun, Tae Kyung;Ryu, Hojin;Bang, Kyong Hwan
    • Journal of Ginseng Research
    • /
    • 제41권4호
    • /
    • pp.444-449
    • /
    • 2017
  • The development of molecular markers is one of the most useful methods for molecular breeding and marker-based molecular associated selections. Even though there is less information on the reference genome, molecular markers are indispensable tools for determination of genetic variation and identification of species with high levels of accuracy and reproducibility. The demand for molecular approaches for marker-based breeding and genetic discriminations in Panax species has greatly increased in recent times and has been successfully applied for various purposes. However, owing to the existence of diverse molecular techniques and differences in their principles and applications, there should be careful consideration while selecting appropriate marker types. In this review, we outline the recent status of different molecular marker applications in ginseng research and industrial fields. In addition, we discuss the basic principles, requirements, and advantages and disadvantages of the most widely used molecular markers, including restriction fragment length polymorphism, random amplified polymorphic DNA, sequence tag sites, simple sequence repeats, and single nucleotide polymorphisms.

Diversity of Yeasts Associated with Panax ginseng

  • Hong, Soon-Gyu;Lee, Kang-Hyun;Kwak, Jang-Yul;Bae, Kyung-Sook
    • Journal of Microbiology
    • /
    • 제44권6호
    • /
    • pp.674-679
    • /
    • 2006
  • Biodiversity of yeasts was investigated in the ginseng cultivation field. Among 34 isolates tested in this study, 26 isolates belonged to the hymenomycetous yeast group. These 26 strains were classified into 12 species including four new-species candidates that did not have clear affiliation to any established species. Seven isolates among the remaining strains were classified into three ascomycetous yeast species, and one isolate was identified as a urediniomycetous yeast species.

인삼지용성성분의 지질과산화 및 산화적 DNA손상에 대한 억제효과 (Protective effect of Ginseng Petroleum Ether Extract Against Lipid Peroxidation and Oxidative DNA Damage)

  • 허문영
    • 한국식품위생안전성학회지
    • /
    • 제12권4호
    • /
    • pp.315-320
    • /
    • 1997
  • Panax ginseng C.A. Meyer has been extensively used in the traditional oriental medicine as a restorative, tonic and prophylatic agent. This study was devised to develop a chemopreventive agent from panax ginseng to be able to suppress the genotoxicity and oxidative damage by ractive oxygen species, which are involved with cancer or aging. Ginseng petroleum ether extract (GPE) and one of its fraction, P2, showed an antioxidative effect on the lipid peroxidiphenyl-2-picryl hydrazil (DppH) radical generation. They also showed the suppressive effect of H2O2 or KO2 induced DNA damage by single cell gel electrophoresis (SCGE). Results from our study indicate that GPE and P2 are capable of protecting lipid peroxidation, and oxidative DNA damage. Therefore, GPE and P2 may be useful chempreventive agents which are involved with cancer and aging.

  • PDF