• 동의생리병리학회지
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• 제21권1호
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• pp.219-225
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• 2007

동의보감에 의하면 음식과 의 ${\cdot}$ 약은 그 근원이 같다고 보고 있으며 현대 영양학에서 다루는 열량과 5대 영양소의 개념 이외에 모든 식물(食物)을 기미론(氣味論)적 방법으로 그 성질과 효능을 규명하여 약이적 특징을 중요시하였다. 또한 최근에는 식품이 갖는 주요 기능 중 생리조절 기능이나 항상성 유지에 관여하는 기능 등에 대한 연구가 진행되면서 이러한 기능을 갖는 식품은 건강증진, 질병의 예방이나 노화억제 등 인간의 건강을 증진하는데 중요한 역할을 한다고 판단하여 이런 성분들을 많이 함유하고 있는 식물자원에 관한 연구가 활발하며 우리 나라에도 한약재를 포함한 생약을 이용한 연구가 진행되고 있다. 본 연구는 현대 식이병이 있을 때 일반 음식의 형태로 섭취하여 질병 치료에 도움을 주고 건강을 증진시킬 수 있는 한방식사요법인 약선식에 관한 연구로서 약선의 효과를 과학적이고 객관적인 수준에서 평가해보고자 계획, 수행하였다. 이에 본 연구자들은 한약자원을 이용하여 생체의 고지혈 상태를 포함한 관상심장계 질환을 예방할 수 있는 약선차를 고안하였다. 이에 따른 연구의 일환으로 한약재를 군신좌사론(君臣佐使論)에 준하여 혼합하여 차를 고안하였고 일반 영양성분 및 안전성을 평가하였다. 분석한 결과를 토대로 본 연구에서 고안한 약선차의 식품영양학적 접근을 시도하여 활용가능성을 타진하였다. 본 연구의 조성물을 활용하여 차 형태뿐 아니라 다양한 약선식으로의 활용도 가능하리라 판단되며 이 결과는 한약자원의 식품으로서의 활용방안 및 과학화의 기초자료가 될 수 있을 것이고 또한 전 세계적으로 관심이 큰 기능성 식품의 연구 및 시장동향에 동양의 medicinal herb를 이용한 기능성 식품의 소개에 기초자료가 될 수 있으리라 사료된다.며, 종속영양 원생동물 생물량의 80% 이상을 차지하였다. Protoperidinium spp.에 의해 우점하는 종속영양 유각와편모류는 첫 번째 대증식기에 가장 우점하였으며, Gyrodinium spp.로 구성된 종속영양 무각와편모류는 두 번째 대증식기에 가장 우점 하였다. 그외 Noctiluca scintilla는 첫 번째 대증식기에 식물플랑크톤 소멸에 중요한 역할을 하는 것으로 나타났다. 결과적으로 식물플랑크톤의 대증식기 동안에 종속영양 원생동물 군집은 식물플랑크톤의 생물량 및 군집구 조의 변화에 빠르게 반응하였으며, 이와 같은 결과는 두 군집 사이에 잠재적인 피식-포식자의 관계가 있음을 암시한다. 따라서 조사기간 동안 종속영양 원생동물은 식물플랑크톤 대증식의 소멸과 관련된 중요한 섭식자로서, 식물플랑크톤 군집을 조절하는데 중요한 역할을 하였을 것으로 사료된다.<0.05) 질소 소화율에서는 S1구가 처리구중에서 가장 높은 결과를 보였다(p<0.05). 분변 내 휘발성 지방산 발생량에서는 분을 1일간 발효 후 측정한 결과 S1구와 S2구가 CON구와 비교하여 유의적으로 높게 나타났다(p<0.05). 결론적으로, 비육돈 사료 내 3.32%의 호맥 사일리지의 혼합급여는 혈액 내 코티졸 함량, 도체육의 명도와 황색도, 지방산 조성 및 영양소 소화율에 영향을 미치는 것으로 사료되나 이에 대한 보다 많은 연구가 필요할 것으로 판단된다.니티와 공원과의 관계로 공원 설계와 관리에 있어서 영국에서는 커뮤니티가 직접 고객(client)으로서 역할을 하고 있었다. 한국에서도 계획 및 설계 과정에 주민을 참여시키는 경우가 있으나 의견청취 정도에 머물고 있고, 몇몇 시민단체를 중심으로 시민들이 직접 공원 관리에 참여하는 경우도 있으나 운동(movement)차원에 머물고

• 한국식품영양학회지
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• 제25권3호
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• pp.513-520
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• 2012

This research was planned and executed to evaluate how the composition of Yack-sun tea can affect the health conditions of people who are suffering from diet-related such as being overweight, are obese and have hyperlipidemia, by taking Yack-sun tea in a form of a nutritional supplement with our daily meals. We produced Kangjieum with Lycium chinense Mill., Polygonum multflorum Thunb, Cassia tora L., Crataegus pinnatifida Bge and Salvia miltiorrhiza Bge. Thus, we approach of oriental diet therapy area research of Kangjieum and analysis proximate composition, water soluble antioxidant content. The content(%, dry basis) of total carbohydrate was 60.23%, crude protein was 18.18%, crude ash was 11.36% and crude fat was 10.23% in Kangjieum. Total water soluble antioxidant content was 1.027 ${\mu}g/m{\ell}$ of Kangjieum. We think that scientific and objective evaluation was done on the components of the Kangjieum prescription. This basic data could help guide the application of oriental medicinal resources into other foods and serve as a stepping-stone for use of Kangjieum in the burgeoning field of nutraceutical foods. Last, the scientific effects of oriental medicinal foods developed according to oriental medicinal theory. This theory is believed to be essential for government policy development concerning validation of medicinal effects and assessment, with the aim of fostering systematic development and providing guidance to food development in the interest of national health.

• 한국의사학회지
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• 제27권2호
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• pp.63-74
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• 2014

The purpose of this study is to investigate the organization and contents of "CheongKangEuiGam" and raise interests in study on Oriental Medicine in the 20th century. Songjae, LeeJongHyeong was a disciple of Cheongkang and published this book in 1984 by organizing the medical theory of Cheongkang, KimYoungHoon who lived in the turbulent period from the late period of Joseon to a chaotic state of Korea after the independence of Korea. Even though it is relatively recently published, it is a very important clinical book as well as historical material to look at the aspects of Oriental Medicine in the 20th century. The book contains several notable medical thoughts. First, you can look at one perspective of the 20th century Oriental Western medical study which is initiated by the introduction of Western Medicine in classification schemes and description of disease symptoms. In addition, he uses medicinal herbs such as Cyperus rotundus L., Pinellia ternate(Thunb.) Breit., Poria cocos Wolf, Angelica gigas Nakai, Cnidium officinale, and Paeonia lactiflora Pall as important items, it is found that qi and blood depressed gallbladder is considered as the main pathology of the disease. In terms of names and meaning of prescriptions, he prefers to use mild medicinal herbs rather than intense medicinal herbs. It seems that he tries to help people's lives with cheap and effective medicinal herbs.

• 한국식생활문화학회지
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• 제36권6호
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• pp.607-621
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• 2021

The elderly population is rapidly increasing in South Korea, and interest in food development considering the Sasang constitution theory from oriental medicine and balanced nutrition is increasing. We developed the oriental medicinal porridges based on the Sasang constitution for the elderly. By Sasang constitutional medicine, Taeyangin has a large lung and small liver, and Soyangin has a large stomach and small kidney. Taeeumin has a small lung and large liver, and Soeumin has a small stomach and a large kidney. In this study, proper oriental medicine and food ingredients were identified, and a total of 12 oriental medicinal porridges were developed for 3 items by 4 Sasang constitution types. A single portion was developed based on about 600±66kcal, and the food ingredients were chopped. After cooking the menu developed based on the Sasang constitution, a sensory test was conducted. Five items, such as taste, appearance, aroma, texture, and overall preference, were evaluated on a 7-point scale. Sewage omegaenggul porridge among porridges for Taeyangin had the highest overall acceptance (6.17±0.7 points). Sukjihwang abalone black sesame porridge for Soyangin had the highest score(5.83±0.9 points). Sanyakyulmu hwangtae porridge for Taeeumin had the highest score(5.90±0.6 points). Ginseng chicken curry porridge among porridges for Soeumin had the highest overall preference in taste, appearance, aroma, texture, and overall acceptability (6.53±0.7 points). A limitation of this study was that the clinical trial could not be conducted on the elderly classified as Sasang constitution. In the future, the elderly will be able to have oriental medicinal foods according to the classification of Sasang constitution.

• 혜화의학회지
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• 제9권1호
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• pp.183-192
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• 2000

1. The emotion is given before birth, and because of not perfect of human being's consciseness, individual differance exist. 2. Every emotion act first on the heart and following other organ which possess each of the five emotion. Therfore the heart plays impartant role on the emotion and emerge five organ in the oriental medicine theory. 3. The emotion was expressed by external reagent, but the more importante reagent is internal situation such as qi(氣), xie(血), yin(陰), yang(陽), according to these reagent the existing time and strength is different. 4. The emotion is different according to the weak-strong and big-small of zang-fu(臟腑), and the size of zang-fu(臟腑) is determined by emotional specificity in the si-xiang medicinal (四象醫學)theory.

• 한국융합학회논문지
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• 제7권1호
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• pp.137-143
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• 2016

본 연구는 쥐눈이콩을 주재료로 하는 당뇨의 식이요법에 활용할 수 있는 간편 편이식을 개발하고자 계획하였고 그 첫 단계로 고처방을 기초로 하여 미숫가루를 고안하였다. 동양의 기미론을 기본으로 그 효능을 분석하고 동시에 영양성분을 분석한 후 동 서 식품영양학적으로 그 효능을 비교, 고찰하여 당뇨의 식 의약 치료에 있어 활용가치를 판단해 보았다. 본 연구는 식품을 기미론(氣味論)적으로 분석하여 약선식료학 연구를 위한 기초자료를 확보하고 동시에 식품영양분야에서 식품효능 접근 방법과 원활한 접목을 위한 자료를 제시할 수 있을 것이라 사료된다. 또한 향후 식품의 효능이나 섭취방안에 대한 올바른 개념을 정립하여 식품 효능에 대한 인식 전환의 계기가 되어 동양에서 바라보는 식품의 섭취효능을 이해하는데 기초자료가 될 수 있으리라 판단된다. 한편, 본 연구자들은 본 연구에서 고안한 미숫가루의 보간익신(補肝益腎) 효능을 객관적으로 판단해 보고자 임상실험을 진행하여 당뇨의 식 의약치료에 활용할 수 있는 가치를 계속적으로 연구 보고하고자 한다.

• 한국식생활문화학회지
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• 제28권4호
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• pp.339-347
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• 2013

Yaksun, a medicinal diet, has been traditionally prepared and applied (based on theories in oriental medicine) for the modulation of disease symptoms and signs. However, restaurants that serve and claim Yaksun mainly focus on stamina foods. A consistent definition of Yaksun has not been provided, which can confuse the public interpretation of Yaksun. The purpose of this study was to investigate the perception of Yaksun in Korean adults living in Seoul, Gyeonggi, and Chungbuk regions. Among the participants (M=55, F=168, 25y), only 10.4% understood the definition of Yaksun (mainly through the broadcast media). The frequency of Yaksun consumed when eating out was 2~3 times per month in 50.2% of participants. The main reason for choosing a Yaksun menu (46.3% of participants) when eating out was for health. The mean satisfaction score of Yaksun was $3.5{\pm}0.8$ on the five point Likert scale. Participants highly agreed ($3.8{\pm}0.8$) that Yaksun is composed of nutritious foods combined with oriental medicinal herbs for the treatment of disease, which was significantly higher in groups with learning experience on Yaksun (p<0.05). Interestingly, participants showed neutral to the description, that a diet without oriental medicinal herbs is not Yaksun ($3.1{\pm}1.0$), which was significantly different between genders (p<0.05). Men recognized more than women that Yaksun should be based on oriental medical theory (p<0.05) and should be prepared for the prevention or treatment of diseases (p<0.05). In conclusion, the concept and terminology of Yaksun need to be defined and publicized in modern diet.

• 사상체질의학회지
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• 제10권2호
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• pp.61-110
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• 1998

1. 목 적 소양인(少陽人) 비수한표한병론(脾受寒表寒病論)의 주요 처방과 약재의 효능 및 병증의 인식을 역사적으로 고찰해보고자 한다. 2. 방 법 "동의수세보원(束醫壽世保元)" 소양인(少陽人) 비수한표한병증(脾受寒表寒病證)의 주요 처방 및 약재의 효능을 관련 조문과 원출전 및 동의보감(東醫寶鐵)을 중심으로 과거문헌을 비교하여 소양인(少陽人) 표병증(表病證)의 인식근거를 추론하며 처방과 약재의 효능 인식의 변화를 분석하였다. 3. 결과 및 결론 이제마(李濟馬)는 소양인(少陽人) 표병증(表病證)을 대부분 장중경(張仲景)의 " 상한론(傷寒論)"에서 취하였으나, 처방에 있어서 몇몇 약재를 인용했을 뿐 송대이후 처방으로 대신했다. 소양인(少陽人) 비수한표한병증(脾受寒表寒病證)의 처방구성은 음기(陰氣)를 하강(下降)시키는 약물을 기본전제로 그 증상정도에 따라 수반된 흉복열(胸腹熱)을 치고 손상된 음기(陰氣)를 보하는 약재를 첨가함으로써 구성되었다.

• Journal of Acupuncture Research
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• 제26권4호
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• pp.91-98
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• 2009

Objectives : The objective of this review is to introduce the basic concepts on the febrile disease in the Mongolian Traditional Medicine(MTM). Methods : We comprehensively reviewed related textbooks in Mongolian and articles searched from China National Knowledge Infrastructure(CNKI) on febrile disease about MTM and summarized the pathophysiologic basis of, and treatment principles in MTM. Results and Conclusions : 1. In MTM, there are basic concepts such as theory of Arga-Bilig, theory of five elements, theory of three elements(人體三素), theory of seven constitutions and three discharges(七元三濊). Most of all, theory of three elements, which is about the basic elements of human body in MTM, is important fundamental notions for explaining human physiology and pathology. In MTM, It is explained that the imbalance of three elements, namely khii, shar, bad-kan is the root of all disease. Especially, febrile disease is treated by suppressing activated shar and blood(血液), which have fire characters, and managing various additional symptoms by balancing three elements and eliminating miasma(邪氣), inappropriate substances such as bile water(shar yc, 黃水) or blood stasis(惡血) simultaneously. 2. In MTM, both of internal treatment modalities(various medicinal therapy) and external treatment modalities(physical therapy) have been used for febrile disease. Food therapy and life style modification also have been recognized as important treatment methods. These aspects correspond to wholism theory of Korean Traditional Medicine(KTM). Further studies about details of each treatment methods will discover new applicable treatment method and make broaden the external boundaries of the KTM.

• 대한본초학회지
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• 제21권4호
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• pp.213-218
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• 2006

Objectives : Radix Bupleuri is from the dried root of the herb of the Perennial herbaceous plant, Bulpleurum falcatum L. or Bulpleurum chinense DC. or Bulpleurum. scorzonerifolium Willd., family Umbelliferae. Medicinal Properties are bitter and pungent in flavor, slightly cold in nature and attributed to the liver and gallbladder meridians. Actions in modern Materia Medica are regulate the functional relation of internal organs to relieve fever, disperse the stagnated liver-qi and uplift yang-qi to raise sinking. The ‘uplift yang-qi to raise sinking’ efficacy, out of three efficacies (regulate the functional relation of internal organs to relieve fever, disperse the stagnated liver-qi and uplift yang-qi to raise sinking), has been disputed in the medical profession for a long period. Hereupon, this study ascertained the reason why it has been disputed. Methods : With respect to this medicinal herb, the efficacies of regulate the functional relation of internal organs to relieve fever, disperse the stagnated liver-qi and uplift yang-qi to raise sinking were described as to what was written in ‘Shen Nong's Herbal’ from Chin and Han dynasties until Jin and Yuan dynasties. Results : The beginning of Jin and Yuan dynasties, it began to deal with the ‘uplift yang-qi to raise sinking’ efficacy and so it has been carried on modern textbooks and medical books. The reason why it was added is that it was influenced by the theory of ‘Raise Sinking’ advocated by Zhang jieku who lived in the period of Jin and Yuan dynasties. Since then, the properties of ‘Radix Bupleuri’ have been wrongly known to the public. Additionally, ‘Radix Stellariae Seu Gypsophilae’, which was begun to be introduced from the Four Cities since the Five Dynasties, has been combined with the best stuffs of ‘Radix Bupleuri’ produced from Yin Zhou. Consequently, its original properties were remarkably disordered. Likewise, respective medical schools’ theories were changed by the influence of ‘Bulpleurum. scorzonerifolium Willd’ begun to be used since Tang dynasty. Conclusion : it is considered that the current ‘Raise Sinking’ efficacy of Radix Bupleuri is unreasonable to be applied to the efficacy of the whole Radix Bupleuri because it is limited to certain species.