• 제목/요약/키워드: Mix characteristics

검색결과 728건 처리시간 0.03초

광물질 결합재 및 조강형 재료 조합에 따른 조강형 저발열 콘크리트의 기초적 특성 (Fundamental characteristics of high early strength low heat concrete according to mineral binder and high early strength material combination)

  • 김경민;손호정
    • 한국결정성장학회지
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    • 제24권1호
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    • pp.27-32
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    • 2014
  • 본 연구에서는 매스콘크리트의 수화열 저감 및 초기강도 향상을 목적으로 3성분계 배합에 따른 콘크리트의 기초적 특성을 분석하였는데 결과를 요약하면 다음과 같다. 굳지 않은 콘크리트의 물성은 목표범위를 모두 만족하는 것으로 나타났다. 응결시간은 W/B와 관계없이 저열 시멘트 배합이 가장 빠른 것으로 나타났고, 간이 수화열은 저열 배합의 피크 온도가 가장 높은 것으로 나타났고, 저발열-B 배합이 가장 낮은 온도를 나타내었으며, 조강형 저발열 배합은 저발열-B와 유사한 것으로 나타났다. 경화 콘크리트의 압축강도는 초기재령에서 저발열-B 배합을 제외한 모든 배합이 유사한 강도 범위를 나타내었고, 장기 재령에서는 큰 차이 없이 유사한 강도 범위를 나타내었다.

준고온 첨가제를 사용한 각종 아스팔트 혼합물의 다짐도 변화 연구 (Compactability of various asphalt mixtures using warm mix additive)

  • 박태순
    • 한국도로학회논문집
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    • 제11권4호
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    • pp.127-132
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    • 2009
  • 본 논문은 준고온 첨가제가 혼입된 3 종류(일반아스팔트, SBS 및 SMA)의 아스팔트 혼합물 다짐도 변화에 대한 시험 결과이다. 다짐 특성을 조사 분석하기 위하여 다짐 시간 변화와 준고온 첨가제 함량 변화에 의한 다짐도 측정을 실시하였으며, 다짐 온도를 일반시료에 비하여 $30^{\circ}C$$50^{\circ}C$를 낮추어 밀도를 비교하였다. 선회 다짐 장비를 사용하여 다짐 횟수 변화에 따른 다짐밀도의 변화를 측정하였다. 다짐시간 경과와 다짐도의 관계는 3 종류의 준고온 첨가제를 일반 아스팔트에 첨가하여 다짐시간 변화와 첨가제 함량 변화에 따른 다짐도를 측정하였다. 온도 저감에 따른 다짐도 비교는 일반 아스팔트 혼합물, 고분자 개질 아스팔트 및 SMA 혼합물 3 종류의 혼합물을 사용하여 시험을 실시하였다. 준고온 아스팔트 혼합물은 다짐온도 저감으로 인하여 일반시료 아스팔트 혼합물과 밀도의 차이가 발생하지 않아서 다짐도가 안정된 상태를 나타냈다. 한편, 혼합물의 종류 및 준고온 첨가제의 종류에 따라 밀도의 차이, 다짐도 변화의 추이 변화가 발견되어 이들 두 인자 사이에 상관관계가 있는 것으로 나타났다.

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Effects of dietary hatchery by-products on growth performance, relative organ weight, plasma measurements, immune organ index, meat quality, and tibia characteristics of broiler chickens

  • Choi, Won Jun;Kim, Jong Hyuk;Han, Gi Ppeum;Kwon, Chan Ho;Kil, Dong Yong
    • Animal Bioscience
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    • 제34권7호
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    • pp.1181-1192
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    • 2021
  • Objective: The objective of the current study was to investigate the effects of dietary hatchery by-products (HBPs) as a replacement of fish meal (FM) on growth performance, relative organ weight, plasma measurements, immune organ index, meat quality, and tibia characteristics of broiler chickens. Methods: A total of 720 broiler chickens (3 d of age) were randomly allotted to 1 of 9 treatments with 8 replicates. Each replicate consisted of 5 male and 5 female birds. The basal diet was formulated to contain 5.0% commercial FM, whereas eight treatment diets were prepared by replacing 25%, 50%, 75%, or 100% of FM in the basal diet with infertile eggs (IFE) or a mixture of various HBPs (MIX); therefore, the inclusion levels of IFE or MIX in the experimental diets were 1.25%, 2.50%, 3.75%, or 5.00%. The diets and water were provided on an ad libitum basis for 32 d. Results: Increasing inclusion levels of IFE as a replacement of FM in diets had no effects on growth performance, plasma measurements, immune organ index, and tibia characteristics of broiler chickens. Increasing inclusion levels of IFE in diets increased (linear, p<0.05) meat lightness (L*) but decreased (linear, p<0.05) meat redness (a*). The breast meat pH at 1-h postmortem was increased (linear, p<0.05) by increasing inclusion levels of IFE in diets. Likewise, increasing inclusion levels of MIX in diets had no effects on growth performance, relative organ weight, plasma measurements, immune organ index, and tibia characteristics. However, increasing inclusion levels of MIX in diets increased (linear, p<0.05) 1-h postmortem pH but decreased (linear, p<0.05) 24-h postmortem pH of breast meat. Increasing inclusion levels of MIX in diets decreased (linear, p<0.05) thiobarbituric acid reactive substances values of breast meat. Conclusion: Both IFE and MIX are suitable alternatives to FM as protein ingredients in broiler diets.

초 저 NOx 선단 예혼합 연소기의 화염 및 NOx 배출 특성 연구 (An Experimental Studies on Flame and NOx Emission Characteristics of Rapid Mix Combustor)

  • 문민욱;김세원;신명철;김용모
    • 한국연소학회:학술대회논문집
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    • 한국연소학회 2006년도 제33회 KOSCO SYMPOSIUM 논문집
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    • pp.122-127
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    • 2006
  • The objective of this research is to determine generally applicable design principles for the development of Rapid mix burner. Details operating RMB(Rapid mix burner) is designed that thermal NOx and prompt NOx formation be reduced through control of low peak flame temperature, and nearly uniform flame temperature by rapid mixing at the ignition point. Results from RMB(Rapid mix burner) achieving lower than 43 ppm NOx emissions and nearly flame temperature uniform

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석탄 가스화 복합발전(IGCC) 슬래그잔골재의 PHC파일 성형성 및 배합특성에 관한 연구 (The Study on Moldability and Mix Characteristic of IGCC Slag Aggregate as PHC-Pile)

  • 박용규;고효진;윤기원
    • 한국건축시공학회:학술대회논문집
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    • 한국건축시공학회 2018년도 춘계 학술논문 발표대회
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    • pp.273-274
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    • 2018
  • When IGCC Slag(CGS) aggregate was used as PHC-Pile, the moldability was lowered as the mixing ratio increased. concrete mix design. Also the mix characteristics increased the use of AD depending on the usage rate, however, require detailed consideration.

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초유동 콘크리트의 유동 성능에 미치는 배합요인의 영향 (Effect of Mix Proportion on the Flowing Characteristics of Super-flowing Concrete)

  • 노재호;한정호;백명종;이보근;박기청
    • 한국콘크리트학회:학술대회논문집
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    • 한국콘크리트학회 1994년도 가을 학술발표회 논문집
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    • pp.115-120
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    • 1994
  • Recently super-flowing concrete has been developed and used in many construction sites in Japan. It is believed that super-flowing concrete will change the construction method and contribute to the durability of concrete structures. In this study the effect of mix proportion on the flowing characteristics of super-flowing concrete was investigated to establish the mix design method. From the result we have found that self-compactability of super-flowing concrete was greatly affected by the unit gravel volume and paste/gravel volume ratio. Therefore the two parameters can be used in mix design of super flowing concrete.

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배추 부산물의 식이섬유를 첨가한 글루텐프리 튀김 프리믹스의 품질특성 (Quality Characteristics of Gluten-free Frying Pre-mix with Insoluble Dietary Fiber Powder from Chinese Cabbage By-product)

  • 해설여;박지현;허예나;김민주;배귀석;장문백;문보경
    • 한국식품조리과학회지
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    • 제33권2호
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    • pp.155-161
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    • 2017
  • Purpose: The purpose of this study was to determine the quality characteristics of gluten-free frying pre-mix with insoluble dietary fiber powder (IDFP) from Chinese cabbage by-product. Methods: Frying powder mix was prepared with 0.5, 1.0, 1.5 or 2.0% IDFP. Fried powder mix only whit brown rice powder was used as a control. Spreadability, pick-up ratio and color of batter, texture, moisture and oil contents, oil absorption and sensory evaluation of fried sweet potato were determined. Results: L and a-values of batter decreased with increasing amount of IDFP, whereas b-value increased with IDFP addition. Hardness and crispiness of fried sweet potato increased with IDFP addition until 1.5%. Moisture content of fried sweet potato increased with higher IDFP addition whereas oil content and oil absorption decreased with increasing amount of IDFP. Sensory evaluation of fried sweet potato showed the best results in the 0.5% of IDFP addition group. Conclusion: Overall preference of IDFP samples was significantly higher than that of control. Based on the study, the optimal amount of IDFP for gluten-free fried powder mix was determined to be 0.5-1.5%.

Ready to Wear 컬렉션에 나타난 Mix & Match 패션 경향 -Alexander McQueen, Jean Paul Gaultier, Comme des Garçons을 중심으로- (Mix & Match Fashion Trend Expressed in the Ready to Wear Collection - Focused on Alexander McQueen, Jean Paul Gaultier, Comme des Garçonson -)

  • 김선아
    • 한국생활과학회지
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    • 제20권1호
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    • pp.155-168
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    • 2011
  • This study aims at analyzing the Mix & Match fashion trend expressed in the Ready to Wear collections shown in 27 collections of 3 designers(Alexander McQueen, Jean Paul Gaultier, Comme des Gar$\c{c}$ons) over the past five years from 2007S/S to 2011S/S, and the results are as follows. 1) The characteristics were a combination of past and modern, the past and past prominent fashions combined at a different time, these styles and details were seen in Alexander McQueen's collection. 2) The properties of combination were expressed as a clash of cultures, such as East and West or African and European. 3) The characteristics of the combinations were expressed by differences in purpose, such as outer garments or underwear. 4) Artistic combinations of Mixing & Matching happen through a component confusion of art and garments. 5) The characteristics of Mixing & Matching fashion were expressed in images, especially in the case of Jean Paul Gaultier.

굴착복구용 속경성 경량기포 시멘트 모르타르의 최적 배합 도출을 위한 기초 물성 연구 (Optimized mix design of rapid-set lightweight-formed mortar for backfill)

  • 안지환;전성일
    • 한국도로학회논문집
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    • 제19권1호
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    • pp.1-9
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    • 2017
  • PURPOSES : The objective of this study is to develop an optimized method of mix design for rapid-set lightweight-formed mortar mix. To achieve this objective, the workability, setting time, and compressive strength of mixes under various conditions of mix design were evaluated. METHODS : The water-bonder ratio, fly-ash substitution ratio, and forming agent injection amount were selected as design variables in the study. The fluidity, setting time, density, and strength of the mortar mix were considered as major evaluation criteria of the mixture, and were subsequently utilized to evaluate the characteristics of the mortar mix under various conditions. RESULTS : The observations made from the mix design process are as follows: 1) the air content and fluidity increase as the forming agent ratio and forming agent ratio increase, respectively; 2) the maximum air content is approximately 20%; 3) the accelerating agent decreases the fluidity of the mortar mix by 15% on average; 4) the forming agent injection ratio and fly-ash substitution ratio yield significant effects on the initial and final set times of the mortar mix; 5) as the forming agent injection ratio and fly-ash substitution ratio increase, the compressive strength of the mortar mix decreases; and 6) the 28-day compressive strengths of the forming agent injection ratio and fly-ash substitution ratio yield the most significant effects. CONCLUSIONS : It is concluded that the governing design variables for the rapid-set lightweight-formed mortar mix are the forming agent injection ratio and fly-ash substitution ratio.

간호인력 구성 및 확보수준 결정 요인 (Determinants of Registered Nurse Skill Mix & Staffing Level in Korea)

  • 조수진;김진현
    • 간호행정학회지
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    • 제20권1호
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    • pp.10-21
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    • 2014
  • Purpose: This study was done to identify determinants of registered nurse (RN) skill mix and staffing level focused on hospital characteristics. Methods: Data were obtained from health insurance claims data and hospital reporting system in the Health Insurance Review and Assessment Service (HIRA) for the year 2010. Data from 2,998 hospitals were analysed using t-test, ANOVA, Pearson correlation, and regression analysis. Results: The RN skill mix and staffing level were positively related to hospital size and the percentage of inpatients to total patients. RN skill mix and staffing level were statistically different across regions. Including nursing aides (NA), however, there was no difference in staffing levels across regions. Medically vulnerable regions, bed operation rate, and the number of patients per doctor were also related to RN skill mix and staffing level. Conclusion: The statically significant determinants of RN skill mix and staffing level included hospital size, region, bed operation rate, percentage of inpatients, doctor-patient ratio. Further study needs to be done to investigate factors including RN supply and wages.