• 제목/요약/키워드: Media value

검색결과 1,652건 처리시간 0.025초

한국실내디자인에 있어 매체적 표현 경향에 관한 연구 (A Study on the Media Expression Trend in Interior Design of Korea)

  • 오인욱;이창윤
    • 한국실내디자인학회논문집
    • /
    • 제28호
    • /
    • pp.11-16
    • /
    • 2001
  • All vague and constructions of contemporary cultural environment have been reorganized and the relationship between people and culture can't follow development speed of rapid material civilization development and being informationalized. Because of the circumstances, physical environment is changing into other cultural environment, existence of human being is at a crisis. Physical value precedes mental value and rapid changing causes culture lag. Modernism design of 20th century suggested standard, simplicity and mass production methods, but nowaday, as human being complexity is increasing, information-media are needed to satisfy that. Namely usual design thoughts have to be changed because our life is surrounded by many kinds of powerful media sings and various mixed cultural circumstances. People predict that the characteristics of new ages are 'Immateriality', 'Sensoriality', 'multimedia'. Amongst them, medial spatial characteristics will be eventually remarkable in commercial space which is coincided with economic logic and multilateral culture. This study is a focus on commercial space which emphasis contemporary medial characteristics and observes medial meaning and various technique through some experimental works in Korea. Also this study's purpose is to examine design directions which correspond with contemporary Korea culture.

  • PDF

The Role of Brand Page Experiences on Consumer Engagement in Social Media

  • Park, Jee-Sun;Ha, Sejin
    • 한국의류학회지
    • /
    • 제44권3호
    • /
    • pp.499-515
    • /
    • 2020
  • This study develops and empirically tests a comprehensive model of consumers' brand page experiences that illuminates dynamics among perceived values (practical value, stimulation, enjoyment, and social identification), brand page engagement dimensions (cognitive engagement, affective engagement, and behavioral engagement) and brand loyalty. An online survey was employed for data collection. We collected 358 usable responses for data analysis. Structural equation modeling results show that three dimensions of perceived values (practical value, perceived enjoyment, and social identification) positively affect brand engagement dimensions, while perceived stimulation affects affective engagement only. As for the roles of brand page engagement, affective and behavioral engagement positively influence brand loyalty. This study demonstrates how consumers' perceived values of brand page experience influence each dimension of brand page engagement and how each dimension has a different impact on brand loyalty. The results of this study provide substantive contributions to the consumers' brand page experience and engagement literature and brand page management on social media for developing brand loyalty.

유동상 생물막법을 적용한 BNR공법에서의 인제거 영향인자 (Factors affecting Phosphorus removal in BNR process applied Moving Bed Biofilm)

  • 박운지;김동욱;이찬기
    • 산업기술연구
    • /
    • 제26권B호
    • /
    • pp.3-10
    • /
    • 2006
  • In this study, the of MBBR(moving bed biofilm reactor) process for Phosphorus Removal efficiency depending on seasons and the factors affecting phosphorus removal efficiency in the process is evaluated. As a result of experiment, T-P removal efficiency has its highest value in winter, (80.8%). and T-P removal efficiency has its lowest value in autumn, (49%). Optimum SRT for Phosphorus Removal revealed is about 8.8 days and process performs more efficiently as the temperature decreases. It is accepted that nitrate to anaerobic zone is affecting the Phosphorus removal process. With increasing the organic loading rate, Phosphorus removal efficiency also increases. Also, an experiment has been conducted to find out the highest efficiency according to Media existence and it has revealed that Media addition provides better phosphate removal.

  • PDF

Air Lift Fermentor에서 Sisomicin 발효시에 발효유사액을 이용한 산소전달속도 예측 (Prediction of Oxygen Transfer Rate During Sisomicin Fermentation Employing Air Lift Fermentor)

  • 김성룡;신철수
    • 한국미생물·생명공학회지
    • /
    • 제22권6호
    • /
    • pp.659-664
    • /
    • 1994
  • In order to predict gas hold-up and oxygen transfer rate during sisomicin fermentation employing air lift fermentor, simulated media similar to fermentation broths in rheological proper- ties were prepared and used. Rheological properties of fermentation broths from 40 hours and 60 hours of cultivation were analyzed by applying to Power's Law equation. Regardless of addition and no addition of MgSO$_{4}$, the tendencies, that n value was decreased and K value was increased as aeration rate was increased, were shown. Simulated media of twelve different fermentation broths were formulated in a range of 0.7 to 2.1% CMC, and the values of gas hold-up and k$_{L}$a depending on superficial air velocity were measured using these simulated media. And the relation- ships, $\varepsilon$=$\alpha$U$_{Gr}$$\beta$, K$_{L}$a=$\gamma$U$_{Gr}$$\delta$ were obtained, and these equations are thought to be used to predict the values of gas hold-up and k$_{L}$a during fermentation.

  • PDF

Biofortification of mushroom (Pleurotus floridanus) using calcium based supplements

  • Odiketa, J.K;Whitehall, S.;Adedokun, O.M.
    • 한국버섯학회지
    • /
    • 제18권4호
    • /
    • pp.287-291
    • /
    • 2020
  • The nutritional value and yield of mushrooms depend on the substrate on which it is grown. This study sought to biofortify Pleurotus floridanus with calcium supplements and assess its effect on the yield and calcium levels. The experiment was set up in a 2 × 5 factorial and replicated thrice in a completely randomized design. Two calcium supplements, OML and OMW, were added to two growth media. The examination of total dry weight yield showed that calcium supplements OML and OMW in the sawdust medium containing wheatbran in the ratio 1:10 had a mean value of 4.37 g, which was significantly higher (P < 0.05) than that in the control (1.29 g). However, in the sawdust-only medium, there was no significant difference (p > 0.05) in the application of treatments. No significant difference (p > 0.05) was observed between the calcium types in both growth media. The mineral analysis showed that calcium levels were increased in harvested mushrooms with the addition of calcium OML and OMW to the growth media.

SK텔레콤 가치네트워크의 역동적 진화에 관한 장기사례분석 (The Longitudinal Case Study on the Dynamically Evolving Value Network of SK Telecom)

  • 장용호;박종구
    • 한국산학기술학회논문지
    • /
    • 제14권5호
    • /
    • pp.2150-2156
    • /
    • 2013
  • 새로운 가치를 창출하기 위한 자원 확보는 기술과 시장의 불확실성이 높은 융합시장에서 기업이 살아남기 위한 필수조건이다. 이 연구는 융합환경에 직면한 이동통신사가 새로운 가치창출을 위해 필요한 자원들의 연결체인 가치네트워크를 어떻게 재구성해왔는지를 밝혀내고자 했다. 이를 위해 SK텔레콤을 분석 사례로 선정하여 1999년부터 2008년까지 SK텔레콤의 출자구조에 대한 측정을 통해 자원구성관점에서 SK텔레콤의 가치네트워크가 융합환경에 어떻게 적응해왔는지를 실증적으로 분석하였다. 연구결과 이동통신망의 고도화에 기반한 융합서비스 제공은 SK텔레콤의 수입원천에 구조적인 변화를 가져왔으며, 사업영역의 확장을 통해 SK텔레콤이 미디어기업으로 자리매김할 수 있는 원동력으로 작동하였다. 이 과정에서 출자구조로 측정된 SK텔레콤의 가치네트워크는 새로운 가치창출을 위해 동종 산업뿐만 아니라 이종 산업에 존재하는 보완적 자산을 역동적으로 재구성해가며 가치 지향적으로 진화했다.

소셜 네트워크 서비스와 공연예술: 활용가치와 가능성 (Social Network Services and Performing Arts: Value and potential of its application)

  • 최현주;안병주
    • 지식경영연구
    • /
    • 제12권5호
    • /
    • pp.59-69
    • /
    • 2011
  • The popularity of the social media has enabled growth of the social network, which has a big impact on culture and arts sector. The impact is based on the fact that news and evaluation of performances are communicated actively through the use of on-line community, and that the advent of social commerce makes more people see better performance at a lower price. Besides, collaboration programs called Social Sourcing are springing up in the arts sector, and there is Crowd Funding for culture & arts which is a desirable form of social funding. In this way social media and social network service (SNS) have huge social influence not only on the performing arts sector but also on the whole culture and arts sector, and are expected to have growing dominance. With SNS - which opened new marketing, publicity and donation system not only for the whole society but also for the culture and arts sector - in mind, this paper handles the topics on understanding of close relationship between SNS and performing arts, and on its current usage, value and endless possibilities. By presenting the practical value and the possibilities, this paper will help in making smooth the communication between stakeholders and audience of performing arts, in making effective the means of performance delivery, and in making enlarged the mutual understanding between performers and audience. This paper will also be the basis of an alternative means, which presents the performing arts sector with possibilities to get out of the chronic deficit.

  • PDF

뉴미디어의 출현이 대중음악산업에 미치는 영향 (The Emergence of New Media and Its Effects on the Popular Music Industry)

  • 최환호;정재권
    • 한국산학기술학회논문지
    • /
    • 제14권10호
    • /
    • pp.4769-4783
    • /
    • 2013
  • 인터넷의 발전과 정보기술의 도입으로 음반회사의 비즈니스 환경은 급속도로 변화하였다. 소비자의 역할은 단순히 콘텐츠를 소비하는 것을 넘어, 적극적으로 콘텐츠 창출에도 기여하는 공동의 창조자 (co-creator) 역할로 확장되었다. 본 연구에서는 기존의 연구가 밝히지 않았던 음반회사와 소비자의 관계변화에 초점을 맞추어, 소비자들이 어떻게 가치창출에 영향을 주고 음반회사는 어떻게 대응하는지를 분석하였고, 본 연구의 결과는 이론적인 공헌과 함께 실무적으로도 의미 있는 인사이트를 도출하고 있다.

미디어와 AI 기술: 미디어 지능화 (Media and AI Technology: Media Intelligence)

  • 조용성;이남경;최동준;서정일;이태진;박중기;이현우;김흥묵
    • 전자통신동향분석
    • /
    • 제35권5호
    • /
    • pp.92-101
    • /
    • 2020
  • Artificial intelligence (AI) has become the hottest topic in information and communications technology (ICT) in recent years. Along with the advancement of AI technology, technologies such as big data, cloud, and high-speed wired and wireless communication are being applied to existing media areas in earnest, affecting all parts of the media value chain from content production to consumption. AI technology is now spreading across the media industry faster than any other industry. In the future, the gap between those with and without AI technology will widen, further deepening the polarization of the media ecosystem. Media intelligence, which combines media and AI technologies, is now perceived as essential, not optional. In this paper, we examine the current status of technology development and standardization by major domestic and foreign institutions on how AI is being utilized in the media industry. In addition, we discuss what technology should be developed to lead media intelligence.

개인미디어의 충성도에 영향을 미치는 요인 (The Factors Influencing on the Loyalty of Self-Media)

  • 섭언정;김인재
    • 한국정보시스템학회지:정보시스템연구
    • /
    • 제27권3호
    • /
    • pp.103-121
    • /
    • 2018
  • Purpose As web 2.0 has taken root in the Internet environment, people began to create specific values to produce and disseminate contents on their own. In order to emphasize the personalized media attributes, the concept of self media was derived. In this paradigm shift, self media has emerged that succeeded in commercializing themselves in social media. Taking advantage of the influence of self media will have a tremendous positive impact on management activities such as marketing strategy, brand promotion, customer retention, and profit growth. This study examines the factors affecting the loyalty of self media in Korea and China because the studies in the area of selfmedia is not enough. Design/methodology/approach This study analyzed what factors influenced the loyalty of self-media in terms of Korea-China comparison. The research model was proposed on the basis of previous research papers. Content value, interactivity, ease of access, self-congruity, sympathy, and reputation were used as independent variables. Trust and satisfaction are used as mediating variables, nationality as moderator variables, and loyalty to self-media as a dependent variable. Results As a result, it was found that all independent variables directly influence the loyalty of self-media except interactivity, and interactivity indirectly influence loyalty through trust and satisfaction. There was a moderating effect of nationality between satisfaction and loyalty, but was not a moderating effect between trust and loyalty.