• Journal of Bio-Environment Control
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• v.18 no.4
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• pp.436-441
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• 2009

The experiment was conducted to investigate the effect of nitrogen and potassium sources on growth and yield of strawberry 'Seolhyang' and 'Maehyang' in fertigation culture. The plant fresh and dry weight were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate as nitrogen and potassium sources than others in both varieties. But there were no significant difference among nitrogen and potassium sources in other growth characteristics, such as plant height, no. of leaf, crown diameter etc. Also, the marketable yield of fruit were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate in 'Seolhyang' than other treatments. 'Maehyang' was better in both treatments but there was no significant difference. The fruit qualities, such as total soluble solid, hardness, acidity, vitamin C content were not significant difference among the treatments. The acidity of soil was tended to decrease but EC was tended to increase highly in ammonium sulfate treatments as a nitrogen source. As above results, the urea and potassium sulfate were recommended as nitrogen and potassium sources for the fertigation culture of strawberry 'Seolhyang' and 'Maehyang'.

• Journal of Bio-Environment Control
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• v.17 no.3
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• pp.238-245
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• 2008

This study was carried out to investigate the effect of magnesium (Mg) concentrations in nutrient solution on growth of and nutrient uptake by 'Maehyang' strawberry. Tissue analysis based on dry weight and petiole sap were also conducted to determine the threshold level in plants when Mg deficiency disorders developed in strawberry plants. In the Mg deficient plants, the spotted yellowing or yellowing area developed on the interveinal area of mature leaves. The dark brown color also developed on the interveinal area of mature leaves with marginal browning or marginal necrosis. The response in dry weight production of 'Maehyang' strawberry to elevated Mg concentrations in nutrient solution was quadratic and the equation is y=6.84+1.7533x-$0.9278x^2$ $(R^2=0.1081^{***})$. But the Mg contents in tissue increased lineally with the equation of y=0.1764+0.1275x $(R^2=0.8307^{***})$. The trends of fresh weight production and Mg concentrations in petiole sap were also quadratic (y=24.127+7.3565x-$1.125x^2$, $R^2=0.2314^{^***}$) and linear (11.954+5.793x, $R^2=0.6869^{***}$), respectively. To prevent growth suppression, the Mg concentrations based on dry weight of above ground tissue and in petiole sap should be in the range of 0.30 to 0.65% and 19 to $40mg{\cdot}kg^{-1}$, respectively, fer the commercial production of 'Maehyang' strawberry.

• Journal of Plant Biotechnology
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• v.47 no.3
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• pp.242-247
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• 2020

This experiment was performed to determine the concentration of coconut water that is most effective in promoting the growth of 'Maehyang' strawberry in tissue culture. Cultivars in this experiment consisted of 'Maehyang' grown in the presence of 0, 20, 40, 60, 80, 100 ml·L^-1 of coconut water which was added to a medium mixed with BA 0.5 mg·L^-1 and IBA 0.1 mg·L^-1. Morphological variation tests and SSR detection with coconut water were conducted to determine variations in proliferation. The proliferation rate of 'Maehyang' strawberry improved with the coconut water treatment compared to non-treatment. In particular, the proliferation rate with 100 ml·L^-1 coconut water treatment increased by about 4 times. When 'Maeyang' was treated with 100 ml·L^-1 of coconut water, two morphological variants occurred without genetic variation. Therefore, the results suggest that 100 ml·L^-1 of coconut water can be used to mass-produce "Maeyang" strawberry without causing genetic variations.

• Current Research on Agriculture and Life Sciences
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• v.31 no.4
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• pp.265-271
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• 2013

The objective of this study was to find out the optimum number of fruiting per a flower cluster on 5 domestic strawberry cultivars (Fragaria${\times}$ananassa Duch.), 'Daewang', 'Ssanta', 'Okmae', 'Seolhyang' and 'Maehyang'. Therefore, three ways of fruit thinning, 4~5 fruiting, 7~9 fruiting and all fruiting per a flower cluster were compared. After fruit thinning, the first fruit weights were increased from the second flower cluster on 'Seolhyang' and 'Maehyang', but from the third one on 'Daewang' and 'Ssanta'. There was no difference in first fruit weight by the flower thinning ways on 'Okmae'. The mean fruit weights of all the cultivars were increased and sugar contents also were increased, but acidities were decreased. The peduncle lengths were shortened by fruit thinning, but there was no difference in number of leaf, petiole length and crown diameter. Marketable yields by 4~5 fruiting per a flower cluster than all the fruit setting were higher 4.3% and 6.6% respectively on 'Daewang' and 'Maehyang'. In contrast, the yields were higher 3.1%, 3.5% and 9.1% in 7~9 fruiting per a flower cluster than all fruiting on 'Ssanta', 'Okmae' and 'Seolhyang' respectively. As the result, we could improve the fruit quality and could increase marketable yield by fruit thinning with matching flowering characteristics of those strawberry cultivars.

• Journal of Bio-Environment Control
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• v.29 no.3
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• pp.219-230
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• 2020

This study was conducted to determine the optimum medium and humidification period for the strawberry (Fragaria × ananassa Duch. cv. Maehyang) cutting seedling production. The cuttings were planted in coir (CO), rockwool (RW), phenolic foam (PF), and organic foam medium (OFM) with fogging treatment in 0, 3, 6, 9, or 12 days on February, 2019. And, as the field verification examination research, cuttings were planted in CO, RW, PF, and OFM, with misting treatment in 0, 6, 9, 12, or 15 days on June, 2019. In fogging treatments, rooting and survival rates of seedlings tended to increase with longer fogging periods, and rooting and survival rates were showed significantly higher in CO medium with more than 9 days of fogging periods. In misting treatments, rooting rate was significantly higher in CO and RW medium with more than 9 days of misting periods, and survival rate was significantly higher with more than 12 days of misting periods. There was no significantly difference by growth medium and humidification period in shoot and root growth. Therefore, when considering the rooting and survival rate the CO medium with 9 days of humidification period could be beneficial for the production of the 'Maehyang' strawberry cutting seedlings.

• Korean Journal of Breeding Science
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• v.42 no.4
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• pp.374-380
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• 2010

In order to select excellent cross parents in strawberry breeding, 11 varieties were self-pollinated and tested their progenies. Among the 11 varieties, 'Akihime', 'Maehyang' and 'Seolhyang' showed superior in plant vigor, disease resistance and yield. Combining ability was tested using 15 progenies obtained from crosses between 3 selected varieties as seed parents and 5 varieties as pollen parents. Plant vigor was the strongest when 'Akihime' was used as a seed parent while ripening time tended to the fastest when 'Seolhyang' as a seed parent. Average fruit weight of the crosses 'Seolhyang' ${\times}$ 'Tochiotome', 'Seolhyang' ${\times}$ 'Geumhyang', 'Seolhyang' ${\times}$ 'Wongyo 3111' and 'Akihime' ${\times}$ 'Wongyo 3111' were above 18 g for marketable fruits. Fruit hardness was superior at crosses of 'Maehyang' as a seed parents to other crosses combinations, especially 'Maehyang' ${\times}$ 'Tochiotome'. Soluble solid contents (SSC) was not significantly different among cross combinations. The best cross combination for marketable yield was 'Akihime' ${\times}$ 'Wongyo 3111', followed by 'Seolhyang' ${\times}$ 'Geumhyang', 'Maehyang' ${\times}$ 'Geumhyang', 'Akihime' ${\times}$ 'Tochiotome', in order.

• Horticultural Science & Technology
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• v.29 no.3
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• pp.172-180
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• 2011

The net photosynthetic rate of 'Seolhyang' strawberry plants was measured daily for 7 days after treatment at three UV illumination dosages (0, 9.8, and 29.5 $kJ{\cdot}m^{-2}$). The net photosynthetic rates of the strawberry plants with 9.8 and 29.5 $kJ{\cdot}m^{-2}$ UV light illumination decreased by 20.2 and 61.4%, respectively, at 7 days after UV light treatments. UV treatments with two illumination dosages (7.9 and 15.7 $kJ{\cdot}m^{-2}$) altered the phenolic compounds contents during the cultivation period when compared to those in the control fruits. The anthocyanin content with 7.9 $kJ{\cdot}m^{-2}$ UV light illumination of 'Seolhyang' increased by 18.7% compared with those in control fruits at the 11 DAT. However, the anthocyanin content of 'Maehyang' was not significantly different among treatments during experiment period. The highest level of ellagic acid was found with 7.9 $kJ{\cdot}m^{-2}$ UV light illumination in both cultivars at the 11 DAT. Our results showed that strawberries illuminated with UV light during cultivation period had higher bioactive compounds contents than control fruits. These results suggest that UV light treatments may be a useful non-chemical way of promoting strawberry fruits quality.

• Journal of Environmental Health Sciences
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• v.37 no.3
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• pp.173-181
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• 2011

Koo-ni Firing Range in Maehyang-ri consisted of a firing range around 'Nong-sum' and a land-based firing range in the nearby coastal area. From 1951, when the US Air Force began field firing, residents of Maehyang-ri suffered damage to health, environment, life and property due to 54 years of field firing and noise. The purpose of this article is to provide an overview of the environmental damage, property loss, and health impairment by reviewing literature and related lawsuits. Environmental damage, the destruction of coastal fisheries and wetlands, would be a result of heavy metal contamination of soil. Fishing restrictions and the confiscation of farmlands caused financial hardship. Errant bombings led to the loss of life and property, including buildings and livestock. As a result, residents repeatedly sued the Republic of Korea for damages. The court decided partially in favor of the plaintiffs. Finally, Koo-ni firing range was closed down in 2005. Through the literature review, it is presumed that the noise caused hearing problems, hypertension, and mental illness. Since earlier studies were confined to a small fragment of the damage, additional studies focused on chronic health hazards are needed.

• Journal of Microbiology and Biotechnology
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• v.32 no.7
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• pp.862-868
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• 2022

Microalgae are photosynthetic cyanobacteria and eukaryotic microorganisms, mainly living in the water. In agriculture, numerous studies have been conducted to utilize microalgae as a biostimulant resource. Scenedesmus has been known to be one such microalga that can promote plant growth by secretion of auxin or cytokinin hormone analogs. However, no research has been performed on the effect of microalgae treatment on plant microbiota communities. This study was conducted to investigate the mode of action of microalgae as biostimulants in a plant microbiota perspective by using Scenedesmus sp. CHK0059 (also known as species Chlorella fusca), which has been well documented as a biostimulant for strawberries. The strawberry cultivar Keumsil was bred with Seolhyang and Maehyang as the parent cultivars. Using these three cultivars, microbiota communities were evaluated for changes in structural composition according to the CHK0059 treatment. CHK0059-treated Seolhyang, and CHK0059-untreated Maehyang were similar in microbial diversity in the endosphere. From a microbiota community perspective, the diversity change showed that CHK0059 was affected by the characteristics of the host. Conversely, when CHK0059 treatment was applied, populations of Streptomyces and Actinospica were observed in the crown endosphere.

• Horticultural Science & Technology
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• v.32 no.4
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• pp.484-492
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• 2014

We quantified the effects of the composition and concentration of fertilizer solutions on the growth and nutrient uptake of 'Maehyang' strawberry at the vegetative growth stage. Acid fertilizer (AF), neutral fertilizer (NF), and basic fertilizer (BF) with concentrations of 100 or $200mg{\cdot}L^{-1}$ based on N, were formulated and applied during the 100 days after transplanting, at which point crop growth and tissue nutrient contents were analyzed. The soil solutions were sampled every two weeks to measure the pH, EC and nutrient concentrations. BF was a more effective fertilizer compared to AF and NF for growth of 'Maehyang' strawberry when fertilizer concentrations were controlled to $100mg{\cdot}L^{-1}$. By contrast, the fresh and dry weights were greatest in the NF treatment when fertilizer concentrations were controlled to $200mg{\cdot}L^{-1}$. The tissue contents of N, P, and Na were 2.20, 0.51 and 0.10%, respectively, in the NF 200 treatment, and these were the highest among all treatments tested. The highest contents of K, Ca and Mg were 2.60% in AF 200, 0.95% in BF 200 and 0.45% in BF 100, respectively. During the fertilization period, the highest and lowest pHs were 6.13 in BF 100 and 4.92 in AF 200. The lowest EC was $1.376dS{\cdot}m^{-1}$ in BF 100 and the highest was $4.936dS{\cdot}m^{-1}$ in NF 200 treatments. The highest $NH_4{^+}$ concentrations in the soil solution occurred during the AF 200 treatment, followed by those with NF 200 and AF 100. When fertilizer concentrations were equal, AF treatment gave rise to the highest $Ca^{+2}$ and $Mg^{+2}$ concentrations, followed by NF and BF, until day 84 of fertilization. The BF treatments had the highest $NO_3{^-}$ concentrations followed by NF and AF. The trends for $PO_4^{-3}$ concentrations were similar in all fertilizer treatments when the fertilizer concentrations were equal. The above results indicate that neutral and basic fertilizers were most effective to promote 'Maehyang' strawberry growth when fertilizer solutions were controlled to low or high concentrations, respectively. These findings are useful for planning fertilization programs for vegetative propagation of 'Maehyang' strawberry.