• 제목/요약/키워드: Living habit

검색결과 252건 처리시간 0.021초

서울지역 노인들의 근린시설 이용실태와 근접정도에 대한 분석 (The analysis of elderly using behavior and propinquity of neighborhood facilities)

  • 이민아;이영심
    • 한국주거학회논문집
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    • 제11권2호
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    • pp.37-49
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    • 2000
  • The purpose of this study was to examine elderly using behavior and propinquity of neighborhood facilities and to analyze the relationship of propinquity and using behavior of each neighborhood facility. The results of the study indicated that the elderly are using more frequently and living more close to leisure facility such as sports/health facility, hobby/education facility, and entertainment facility. Age and health status of the elderly were the important factors on the use and propinquity of neighborhood facilities. On the other hand, the elderly having higher education and economic status were more likely to use and live close to leisure facilities. For the elderly, the need of physical propinquity to neighborhood facilities and providing information about the facility location were required. For the mid-aged people, the education about leisure culture of the later-hood years were suggested since the use of neighborhood facility is depending on one's habit.

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농촌초등학생의 식습관 및 식품기호에 관한 연구 (A Study on Eating Habits and Food Preference of Rural Elementary School Students)

  • 전삼녀;노희경
    • 한국식생활문화학회지
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    • 제13권1호
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    • pp.65-72
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    • 1998
  • This study was undertaken to assess eating habits of 230 rural elementary school students living in ChunNam province. Anthropometric data showed that their mean height of girl students was significantly higher than that of boy students. Irregular eating pattern of girl students was noted. There was a significant difference in concerning on weight control between girls and boys. Girls especially view themselves as too obese even though their weight was in normal range and they were more concerned on weight control due to appearance. Nutrition education at school was an important factor ruling out peaky eating habits in participants. More effective nutrition education might be suggested to form a good eating habit which result in maintenance of ideal weight and promote health for rural elementary school students.

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광역시 거주자들의 비만도 특성 분석 (Feature Analysis of Obesity Index on Metropolitan Cities)

  • 임영문;황영섭;방혜경
    • 대한안전경영과학회지
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    • 제9권4호
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    • pp.113-119
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    • 2007
  • Recently, due to economic growth, living environment has been convenient and comfortable and so human activities were decreased. Consequently energy consumption was also decreased. Also the habit of food intake has been changed and the tendency of obesity has been increased. The main objective of this paper is to provide analysis of obesity index of residents in six metropolitan cities. According to analysis of $R\"{o}hrer$ Index, there were significant differences regionally between men and women in metropolitan cities. Through analysis of Drop Value, it was found that there were significant differences regionally between men and women in metropolitan cities on circumferences of chest, waist and buttocks. The result of this research can be utilized in manufacturing and design of uniforms and equipments for safety.

지방중소도시의 가정내 안전사고: 안전구조와 안전행동의 상대적 영향 (Home Injury Pattern in One Small City: Structure and Action)

  • 진기남;진정화;송현종
    • 보건교육건강증진학회지
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    • 제18권1호
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    • pp.127-137
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    • 2001
  • The study of home injury and injury prevention has been a neglected area of research and practice. This study has the following purposes: 1) to describe the pattern of home injuries; 2) to analyze the differences in injuries by social characteristics; and 3) to compare the impact of safety structure and action. The data were collected by person-to-person interviews with 450 residents living in Wonju area. The statistical methods used for the analysis were $\chi$2-test and multiple logistic regression. The results are as follows: 1) Whether or not a certain injury has occurred varies by household type. The elderly household reported more injuries than other types of household. 2) Using logistic regression method, we found that safety-related behavioral habit was statistically significant in predicting injury occurrence. However, residence type was not a statistically significant variable. This indicates that cognitive change strategy is more important than structural change strategy.

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유치원(幼稚園) 보모(保姆)의 영양지식(營養知識)과 태도(態度)에 관한 조사(調査) (Nutrition Knowledge and Attitudes of Kindergartners)

  • 최운정
    • Journal of Nutrition and Health
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    • 제15권3호
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    • pp.181-185
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    • 1982
  • This study was designed to determine nutrition knowledge and attitudes of kindergartners by using a questionnaire. The subjects of this study were 98 kindergartners living in Chonnam region who returned completed questionnaires. Findings are summarized as follows : 1) The mean age of subjects was 26.2. The most influential sources of nutrition knowledge were food composition table and mother. 2) The average nutrition knowledge score was 95.6. (The highest possible score was 175.) All subjects recognized need of snack for children, but only 28% of the subjects understood a etiology of obesity. 3) Nutrition attitudes about importance of nutrition, the proper period of eating habit formation, easiness of changes in eating habits throughout interesting program obtained high scores. 4) Nutrition knowledge was significantly correlated with the attitudes were that children who know Basic 5 will select adequate diet, changes in food habits will easier to achieve if activities relate interests.

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ADL에 의한 도움필요 노인의 건강과 식생활관리 -경기지역 농촌노인을 중심으로- (The Health and Dietary management of Impaired elderly by ADL in Gyeonggi, Korea)

  • 이승교;최미용;원향례
    • 한국지역사회생활과학회지
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    • 제17권3호
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    • pp.159-174
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    • 2006
  • The purpose of this study is to provide information searching for health promotion, nutrition improvement, and health care of the impaired elderly by ADL(Activity of Daily Living) and IADL(Instrumental Activity of Daily Living). The subjects were divided into the Assistant Needed Group and No Assistant Needed Group for living in line with the responses of ADL(10 items like dressing, washing, move etc.) and IADL(10 items like housekeeping, using transportation, shopping, Phone call etc.). Survey was made for health behavior, health risk habit, dietary management status and diet intake by 24 hr-recall and questionnaire method. 242 subjects were collected in 12 cities or Gun districts in Gyeonggi Province, S. Korea. Survey was carried out by regional home extension workers using interview method. Statistical analyses were made using SAS (Version 8.1). Chi-Square Tests and General Linear Models. The subjects of impaired ADL elderly was 26.5% and it composed 30% of the total male and 22.2% of the total female. The demographic status of the impaired ADL elderly showed no difference from that of the normal elders, elementary school educated (73.4%), with spouse (43.8%) or with adult children(37.5%), using monthly living cost of 500-1,000 thousand won(35.9%). Mean age was 74.05 years compared to 72.25 years of normal elders. However, there was no significant difference from the normal and impaired ADL group, regular exercise(60.0%), with walking (90.0%), no-smoke(54.7%) and no-drink(48.4%). Kind of disease was not different from the one in impaired and normal group, with cardiovascular disease(32.3%), with diabetes mellitus(8.1%), joint lumbago neuralgia(32.3%) and osteoporosis(9.7%). Gastrointestinal complaints of the impaired ADL group were nausea(57.8%), chronic indigestion (23.4%), constipation (14,0%) and vomiting(3.7%). Sleeping time required for the impaired was longer than that for the normal group by 10hours(4.7%) or 8-10hours(20.3%), which consisted 1.7% and 16.6% respectively. Nutrient intake of the impaired ADL group was low compared to normal range elders: Energy(1260kca1), Protein(52.75g). There was gender difference in nutrient intake; the male impaired group showed no significant difference from the normal group but it was significantly lower in female impaired group. These results suggest that low quality of life and low economic status of the impaired ADL elderly require congregate meal in village hall to cover the lack of side dishe variety. And nutrition education program including community assistance would be required for the impaired ADL elderly together with the sufficient food and exercise practice. By operating nutrition education program, the impaired ADL elderly would maintain more enhanced quality of life and ameliorate the ADL capability.

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폐경 전.후 여성의 식습관과 영양 섭취 상태 및 일부 혈액지표와의 관계 연구 (A Study on the Relationship between Nutritional Status and Select Blood Parameters in Premenopausal and Postmenopausal Women)

  • 김성환;김나영;여인섭
    • 동아시아식생활학회지
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    • 제17권4호
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    • pp.483-489
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    • 2007
  • This study was performed to investigate dietary habits, and to evaluate the relationship between nutritional status and certain blood parameters in premenopausal and postmenopausal women living in Daejeon. Adult Korean females(n=110) that had visited the Health Promotion Center of Eulji University Hospital were analyzed. We examined blood parameters, body composition, and life style factors such as food habits and physical activity in pre- and post-menopausal women. The collected data were then analyzed to evaluate the various items. Overall, there were no differences between the pre- and post-menopausal women for food habit score, or for intakes of energy, protein, Int, iron, vitamin A, vitamin $B_1$, vitamin $B_2$, niacin, vitamin C, and calcium. However, carbohydrate intake was significantly higher in the postmenopausal women than in the premenopausal women. The Dietary Reference Intakes for Koreans(KDRIs), in terms of energy, fat, calcium, vitamin A and vitamin $B_1$, were less than 100% in both the premenopausal women and postmenopausal women. All intakes of protein, iron, vitamin $B_2$, niacin, and vitamin C satisfied the KDRIs in both groups. Finally, the postmenopausal women had higher serum fasting blood glucose, total cholesterol, LDL-cholesterol and alkaline phosphatase levels than the premenopausal women.

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미용전공 대학생들의 두피·모발에 대한 자가인식에 기반한 융합적 관리형태 연구 (A study of convergence management types based on self-perception of scalp and hair among college students majoring in cosmetology)

  • 강수연;이경아
    • 한국융합학회논문지
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    • 제8권2호
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    • pp.235-241
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    • 2017
  • 본 연구는 미용전공 대학생들을 중심으로 두피와 모발의 상태를 정확하게 파악하고 그에 따른 관리 습관 및 자각증상을 인식함으로서 두피 모발의 융합관리 형태에 관심을 갖고 관리하도록 하는데 그 목적이 있다. 연구대상자는 전남지역에 거주하는 20대 미용전공 대학생 160명으로 직접 기입방식으로 설문조사를 실시하였다. 연구결과 두피유형은 복합성 두피가 많았으며, 모발의 문제점으로 모발 끝이 갈라지고 가늘어지는 것을 꼽았고 자신이 손상된 모발을 갖고 있다고 인식하고 있었다. 손상의 원인으로는 잦은 염색과 퍼머라고 답하였으며, 손상을 예방하기 위해 손상모발 샴푸를 주로 사용하고 있었다. 두피 모발에 대한 자각증상에서 두피에 관련하여 관심도가 높을수록 자가인식도가 높았으며 나이와 수면시간도 영향을 주는 것으로 나타났다.

고령인구 비율이 높은 지역 장년, 노년층의 건강.영양상태 및 이에 영향을 미치는 인자에 관한 연구 - III. 농촌노인의 주관적 건강평가와 건강관련행동 및 식이섭취와의 관련성 - (Nutritional Status and Related Factors of the Elderly in Longevity Areas - III. Relation among Self-rated Health, Health-related Behaviors, and Nutrient Intake in Rural Elderly -)

  • 최정숙;권성옥;백희영
    • Journal of Nutrition and Health
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    • 제39권3호
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    • pp.286-298
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    • 2006
  • The study aimed to identify major factors related to global self-rated health of the community-dwelling elderly people in rural areas. Interviews were conducted with 433 persons over 65 years of age. The socio-economic characteristics, chronic disease status, measures of functional and mental health, life satisfaction, health-related behaviors including smoking, drinking, exercise, social activity, dietary habit, and food intakes were analyzed to determine their influence on self-rated health index. Data on food intake were obtained through the 24-hour recall method. The self-rated health of rural elderly was poor or very poor as reported by 42.6% and 52.4% of the men and women, respectively. Poor self-rated health was found to be related to elderly aged $65{\sim}74$, female, absence of work, more chronic diseases, dependence on Instrumental Activity Daily Living (IADL), higher mental unhealthy days, lower current life satisfaction, less social activity, lower dietary habit scores, lower intake of total food, fruit, eggs, fishes & shell fishes, vitamin C (%RDA), and Nutrient Adequacy Ratio (NAR). The results of the multiple regression analysis showed that poor self-rated health index is significantly associated with more chronic diseases, mental unhealthy days, gastrointestinal disease, musculoskeletal disease, less social activity, and lower intake of fruits. The results also suggested that improving the nutritional status and functional ability, and reducing the burden of chronic diseases are beneficial to the self-rated health index of the elderly.

중학생의 가정환경이 건강증진행위에 미치는 영향 (The Effects of Family Environment on Middle School Students' Health Promotion Behavior)

  • 박금희;박영수
    • 한국학교ㆍ지역보건교육학회지
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    • 제1권2호
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    • pp.73-85
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    • 2000
  • This research has attempted to provide the basic data of health education in middle school students whose positions are very important in health promotion of the whole people. Especially, we are focused on the relationship between their individual family environment and health promotion behaviour. We have surveyed and collected all the information of the effects which has come from the family environment, and given the period from 22nd of May to 27Th with 375 boys and girl students who live in the cities and suburbs of Chung Cheong Buk-D, and used SPSS program in the analyse of the information. The conclusions were as follows; 1. Gender, the residential area, the living pattern with parents, and religion have showed very close effects in the promotion health behavior of the middle school students. 2. Statistically, explained health promotion behavior has got 59% and hygiene and daily life habit in inferior group has 48% with these rates, there should be a special management on those factors. 3. The responsibility according to the value direction factors of home has showed relationship as follows; $\circ$ hygiene and daily life habit(p<.001) $\circ$ communicable disease control(p<.01) $\circ$ mental health(p<.05) $\circ$ health promotion behavior(p<.001) The above results showed that the middle school students health promotion behavior were affected by the responsibility according to the value direction factors of family, the responsibility according to the group characteristics factors of family and psychological process factors of family. With this result, family environment is essential factor for students abilities of building up his/hers health promotion behavior.

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