• 제목/요약/키워드: Leaf Extract

검색결과 1,148건 처리시간 0.034초

기능성 바이오소재 활용을 위한 아로니아 비가식 부위 추출물의 생리활성 평가 (Bioefficacy Evaluation of Non-edible Parts of Aronia melanocarpa for the Use of Functional Biomaterials)

  • 김혜림;이은지;채희정
    • 융합정보논문지
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    • 제10권2호
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    • pp.89-95
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    • 2020
  • 아로니아 비가식 부위(잎, 송이가지, 가지)를 바이오 기능성 소재로 활용하기 위하여 부위별, 용매별 추출물의 총 폴리페놀 함량과 생리활성을 분석하였다. 잎과 가지 추출물의 폴리페놀 함량은 열매와 송이가지 추출물보다 더 높은 값을 나타냈고, 아로니아의 부위별 항산화능(DPPH 래디컬과 ABTS 래디컬 소거능)을 분석한 결과, 열수추출물과 메탄올추출물 두 경우에서 가지, 잎, 열매, 송이가지의 순으로 활성을 나타냈다. Tyrosinase 저해활성을 평가한 결과, 열수추출물은 열매, 잎, 가지, 송이가지의 순으로 높은 저해활성을 보였으며, 메탄올추출물의 경우 가지, 잎, 열매, 송이가지의 순으로 저해활성을 갖는 것으로 나타났다. Nitric oxide 저해활성은 열수추출물과 메탄올 추출물 두 경우에서 열매, 잎, 가지, 송이가지의 순으로 높았다. 결론적으로 아로니아 가지와 잎은 항산화, 미백 및 항염증 활성을 갖고 있는 것으로 확인하였고, 추가적인 연구를 통하여 화장품 등의 바이오 헬스케어 제품의 기능성 바이오소재로 개발할 수 있을 것으로 기대된다.

장뇌삼 및 장뇌삼엽차의 생리활성평가 (Physiological Evaluation of Korean Mountain Ginseng and Korean Mountain Ginseng Leaf Tea)

  • 예은주;김수정;남학식;박은미;배만종
    • 한국식생활문화학회지
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    • 제25권3호
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    • pp.350-356
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    • 2010
  • DPPH 라디칼 소거 활성 측정 결과 발효장뇌삼엽차의 추출물이 장뇌삼엽차의 추출물보다 활성이 더 높은 것으로 나타났다. 또한 장뇌삼과 발효장뇌삼이 장뇌삼엽차와 발효장 뇌삼엽차보다 항산화 활성이 높은 결과를 얻었다. 장뇌삼과 발효장뇌삼의 항산화 활성은 비슷하였다. SOD 유사활성도 측정에서는 대조군인 vitamin C와 비교할 때 모든 군이 SOD 유사활성도가 약한 것으로 분석되었다. 아질산염 소거능은 pH 1.2, 3.0의 조건에서 1 mg/mL의 농도로 처리 하였을 때 아질산염 소거능이 장뇌삼엽차, 발효장뇌삼, 장뇌삼, 발효장뇌삼의 순으로 높은 것으로 나타났고, pH 6.0의 조건에서는 모든 군이 아질산염 소거능이 약한 것으로 분석되었다. HeLa cell에서 시료 중 장뇌삼과 발효장뇌삼엽차의 추출물이 1 mg/mL의 농도에서 30% 이상의 암세포 증식 억제율을 나타내었다. 발효장뇌삼과 장뇌삼엽차는 각각 약 24%, 22%로 분석되었다. MCF-7 cell 발효장뇌삼과 장뇌삼엽차의 추출물이 1 mg/mL의 농도에서 27% 이상의 암세포 증식 억제율을 나타내어 비슷하였고, 장뇌삼 추출액이 21%로 가장 낮았으며, 발효장뇌삼엽차 추출액이 70% 이상으로 나타나 암세포 증식 억제율이 각 시료 중 가장 높은 것으로 분석되었다.

깻잎, 쑥, 참취의 건분 및 에탄올 추출물이 흰쥐의 지방대사와 항산화능에 미치는 영형 (Effect of Dried Leaf Powders and Ethanol Extracts of Perilla Frutescens, Artemisia Princeps Var. Orientalis and Aster Scaber on Lipid Metabolism and Antioxidative Capacity in Rats)

  • 김주희
    • Journal of Nutrition and Health
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    • 제32권5호
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    • pp.540-551
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    • 1999
  • This study was performed to investigate the effects of dried leaf powders and ethanol extracts of Perilla frutescens(perilla leaf), Artemisia princeps var. orientalis(mugwort) and Aster scaber(chamchui) on lipid metabolism and antioxidative capacity in rats. Forty-nine male Sprague-Dawley rats weighing 105.9$\pm$1.7g were blocked into seven groups according to body weigth and raised for four weeks with diets containing 5% dried powders of perilla leaf, mugwort and chamchui, or ethanol extracts from the same amount of each dried leaf powder. Food intake was higher in the control and chamchui powder groups than the other remaining groups. Weight gain was not significantly different among all experimental groups. Food efficiency ratio was highest in the perilla leaf powder group. Plasma total lipid and cholesterol, liver total lipid and triglyceride levels were highest in the perilla leaf powder group. In contrast, dried powders of mugwort and chamchui showed hypolipidemic effects in plasma and liver. Plasma and liver TBARS levels in both dried powder and ethanol extract groups of the three plants were lower than control. There was also no significant difference between corresponding dried powder and ethanol extract groups. Catalas and GSH-Px activities in erythrocyte and liver were not different among all the experimental groups. However, SOD activities were significantly different among the esperimental groups. In erythrocyte. SOD activiteis of all dried powder and ethanol extract groups except the perilla leaf powder group were higher than control, and the chamchui power group showed the highest activity among them. In liver, all the plant groups showed higher SOD activities than control. There was no significant difference between corresponding dried powder and ethanol extract groups. In conclusion, the dried chamchui powder and liver. All the dried plant powder and ethanol extract were effective in decreasing the TBARS levels of liver and particularly plasma. Among the antiocidative enzymes, SOD activity was most responsive to the experimental diets. All the plant groups showed increases in liver SOD activities and there were more increments in dried powder groups. Since the effects of dried powder groups on lipid metabolism were better than those of extract groups, it is plausible that the high dietary fiber level in dried powders was effective. Antioxidative effects were not significantly different between corresponding dried power and extract groups, and it was thought that ethanol extracts from three plants also had similar antioxidative effects as dried powderers.

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고삼투압조건하에서 Listeria monocytogenes Scott A의 생육특성과 상엽(桑葉)추출물에 의한 증식억제효과 (Growth Characteristics of Listeria monocytogenes Scott A under High Osmotic Condition and Antibacterial Effect by Morus alba L. Leaf Extract)

  • 박신
    • Applied Biological Chemistry
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    • 제42권1호
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    • pp.63-67
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    • 1999
  • NaCl의 농도에 따른 Listeria monocytogenes의 증식속도와 세포내 축적되는 삼투보호물질의 농도를 측정하였다. 삼투압스트레스를 받은 L. monocytogenes는 삼투보호물질인 glycine betaine과 glutamate를 세포내에 축적하였는데, NaCl의 첨가수준이 4%까지 증가함에 따라 축적되는 glycine betaine과 glutamate의 양도 증가하여 각각 685, 345 nmol/mg protein이 세포내에 축적되었다. L. monocytogenes를 효과적으로 제어하기 위해서 NaCl과 상엽추출물을 병용하여 항균효과를 시험하였다. NaCl 2%와 상엽추출물 100 ppm을 TSB에 첨가하여 배양했을 경우 무첨가군에 비해 약 10배 정도의 균수가 저해되었으며, NaCl 2%와 상엽추출물 500 ppm의 경우는 약 $10^5$배, NaCl 2%와 상엽추출물 1,000 ppm의 경우는 약 $10^8$배 정도의 균수가 감소되어 상엽추출물과 NaCl을 병용하면 단독 사용시 보다 뚜렷한 증식저해효과를 보여 주었다.

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Comparative evaluation of pain perception following topical application of clove oil, betel leaf extract, lignocaine gel, and ice prior to intraoral injection in children aged 6-10 years: a randomized control study

  • Havale, Raghavendra;Rao, Dhanu G;Shrutha, SP;Tuppadmath, Kanchan M;Tharay, Namratha;Mathew, Irin;Taj, Kausar E
    • Journal of Dental Anesthesia and Pain Medicine
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    • 제21권4호
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    • pp.329-336
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    • 2021
  • Background: In the field of dentistry, topical anesthetics play an important role in reducing pain during needle pricks. The anesthetic property of betel leaves remain unexplored, even though they have been widely used for the treatment of various ailments. The purpose of this study was to compare and evaluate pain perception following topical application of lignocaine gel, clove gel, ice, and newly developed betel leaf extract gel during intraoral injection in children. Methods: Sixty children aged 6-10 years who met the inclusion criteria were divided into four groups. Topical anesthetic agents, 2% lignocaine (Lox-2% Jelly, Neon, Mumbai, India), 4.7% clove gel (Pain Out Dental Gel, Colgate Palmolive India Ltd, Solan, India), 10% betel leaf extract gel, and ice were applied to each group for one min, followed by administration of infiltration anesthesia. Pain perception was analyzed during needle insertion. The Wong Bakers FACES pain rating scale (WBFPRS) was used for subjective assessment and the Sound, Eye, Motor (SEM) scale for objective assessment. Recorded values were tabulated and subjected to appropriate statistical analysis using SPSS software with a P value set at 0.05. Results: The clove oil and betel leaf groups demonstrated the highest WBFPRS scores, followed by the ice and lignocaine groups. The clove, betel leaf extract, and ice groups showed equal and highest SEM scores, followed by the lignocaine group. The mean WBFPRS and mean SEM scores were statistically significant. Conclusion: Betel leaf extract gel is effective in reducing pain and can act as an alternative topical anesthetic agent.

신갈나무 잎의 용매분획별 항균 및 항산화 효과 (Antimicrobial and Antioxidative Activities of Solvent Fractions of Quercus mongolica Leaf)

  • 오덕환;공영준;강태수;이명기;박부길
    • 한국식품영양과학회지
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    • 제30권2호
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    • pp.338-343
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    • 2001
  • The ethanol extract of Quercus mongolica leaf was fractionated by various organic solvents, and their antimicrobial and antioxidative activities were investigated against several microorganisms. The ethanol extract of Quercus mongolica leaf at two thousand $\mu\textrm{g}$ per disc showed 17~21mm inhibition zone against Gram postive and Gram negative bacteria. Among the various solvent fractions from ethanol extract of Quercus mongolica leaf, the hexane fraction showed the strongest antimicrobial activity. Minimal inhibitory concentration (MIC) of hexane fraction was 250$\mu\textrm{g}$/mL against Bacillus cereus, 250~500$\mu\textrm{g}$/mL against Listeria monocytogenes, 500$\mu\textrm{g}$/mL against Staphylococcus aureus, Salmonella typhimurium, Escherichia coli O157, and Pseudomonas aeruginosa. Also, the hexane and chloroform fraction had the similar antioxidative activity compared to that of butylated hydroxy toluene(BHT).

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봉선화 추출물의 항균성에 관한 연구(II) -봉선화 추출물 염색포의 항균성 검색- (Studies on Antimicrobial of Impatiens balsamine extract (II) - Screening of Antimicrobial of Wool and Silk dyed by Impatiens balsamina extract -)

  • 정진순;최석철
    • 한국섬유공학회:학술대회논문집
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    • 한국섬유공학회 1996년도 추계 학술발표회
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    • pp.507-512
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    • 1996
  • To study Antimicrobial activities of wool and silk dyed by Impatiens balsamina extract with concentraion and times of dyeing, its leaf and stem was extracted by water. Wool and silk dyed by extracts were their microbial inhibition activities against Staphylococcus aureus KCTC 1928. The more concentration, The more times of dyeing their microbial inhibition activities were increased. Fabrics dyed by leaf estracts were higher microbial inhibition activities than fabrics dyed by stem extracts. Silk dyed by the leaf and stem extracts were higher microbial inhibition activities than wool dyed by the leaf and stem extracts. the more dye uptake, microbial inhibition activities of dyed fabrics were incresed.

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고려인삼의 부위별 성분함량 (Chemical Compositions of Korean Ginseng with Special Reference to the Part of Ginseng Plant)

  • 장진규;이광승
    • Journal of Ginseng Research
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    • 제11권1호
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    • pp.84-89
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    • 1987
  • 건조된 인삼(Panax ginseng C. A. Meyer)을 각 부위별로 나누어, 70% 알코올 및 물로써 추출한 extract의 성분함량을 조사한 결과, extract 수율은 세근이 가장 높았고, 생건삼, 백삼은 낮았으며, 전당은 백삼과 묘삼에서 높았으며, 잎과 삼피에서 낮았다. 조단백은 생건삼, 백삼이 높았고, 잎, 뇌두, 삼피가 낮았으며, 조섬유는 검출되지 않았다. 조지방은 잎이 가장 높았으며 세미에 가장 낮았다. 유리당 중 fructose는 잎과 뇌두에서 많았고, 세미에서 가장 낮았으며, glucose는 잎에서 가장 높았고 세미가 가장 낮았다. Sucrose는 백삼, 생건삼, 지근에서 높았고 묘삼과 잎에서 낮았다.

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동백나무 추출물을 향장소재로 사용하기 위한 항균, 항산화 활성 탐색 (Antimicrobial and Antioxidant Activity of Camellia japonica Extracts for Cosmetic Applications)

  • 최문희;민명자;오득실;신현재
    • KSBB Journal
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    • 제28권2호
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    • pp.99-105
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    • 2013
  • This study was carried out to investigate the antimicrobial and antioxidative activities of Camellia japonica extracts for cosmetic applications. Antimicrobial effects of C. japonica were determined against Bacillus cereus by methanol extract of new leaf, stem and stem-leaf; Malassezia pachydermatis, by methanol extract of new leaf and stem-leaf. A methanol extract of new leaf of C. japonica showed strong antimicrobial effect using paper disc method against most species especially in Staphylococcus aureus. Antioxidative activities of C. japonica seed oils were determined by DPPH and ABTS radical scavenging activities. The value of $EC_{50}$ of DPPH scavenging activity was 500 mg/mL and that of ABTS scavenging activity was 96.10 mg/mL. C. japonica oil extracts showed lower antioxidative activities than those of gallic acid and ${\alpha}$-tocopherol. Electron microscopic observation of damaged virgin hairs of different ages gave a stabilizing effects after C. japonica seed oil treatment. These results indicated that the extracts of stem, leaf and seed of C. japonica could be used as cosmetic ingredient combined with appropriate formula.

Antioxidative Activity of the Extracts of Japanese Apricot (Prunus mume Siebe. et Zucc.)

  • Yoon Jae-Ho;Yang Deok-Chun;Song Won-Seob
    • Plant Resources
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    • 제8권3호
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    • pp.188-193
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    • 2005
  • In order to discern the possibility of functional food product or ingredient of a new medicine, the leaf parts and fruit parts of Prunus mume was partitioned with various solvents and their antioxidative activity was measured. When the antioxidative activity of MeOH extracts of leaf parts and fruit parts of Korea and China was compared, all of them showed the highest antioxidative activity in EtOAc fraction. In case of Korean Prunus mume leaf parts showed that quantity required for $RC_{50}$ to be $27.04{\mu}g$ in EtOAc fraction and in case of China Prunus mume leaf parts, it was $23.31\;{\mu}g$ which is similar to that of ${\alpha}$-tocopherol ($22.14\;{\mu}g$) and showed the highest activation. In case of Prunus mume fruit parts MeOH extract, Korean fruit showed $29.16\;{\mu}g$, and Chinese fruit showed $31.21\;{\mu}g$ in EtOAc fraction and thus Korean fruit extract showed a higher activity of antioxidant than the Chines fruit extract. When the antioxidative activity between the fruit parts and leaf parts of Prunus mume was compared, the leaf parts showed a higher antioxidative activity.

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