• 제목/요약/키워드: Korean mussels

검색결과 138건 처리시간 0.026초

Annual Effective Dose of 210Po from Sea Food Origin (Oysters and Mussels) in Korea

  • Cho, Boeun;Hong, Gi-Hoon;Kim, Suk Hyun;Lee, Hyunmi
    • Journal of Radiation Protection and Research
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    • 제41권3호
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    • pp.245-252
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    • 2016
  • Background: Ingestion of $^{210}Po$ laden seafood accounts for a substantial amount of the effective dose of $^{210}Po$. Among seafood items, mollusks, especially domestically produced oysters and mussels, are highly enriched in $^{210}Po$ and are consumed in large quantities in Korea. Materials and Methods: Oysters and mussels around the Korean coasts were collected from major farm areas in November 2013. Samples were spiked with an aliquot of $^{209}Po$ as a yield tracer, and they were digested with $6mol{\cdot}L^{-1}$ $HNO_3$ and $H_2O_2$. The $^{210}Po$ and $^{209}Po$ were spontaneously deposited onto a silver disc in an acidic solution of $0.5mol{\cdot}L^{-1}$ HCl and measured using an alpha spectrometer. The activity concentrations of $^{210}Pb$ and $^{210}Po$ were decay corrected to the sampling date, accounting for the possible in-growth and decay of $^{210}Po$. Results and Discussion: $^{210}Po$ activity concentrations in oysters were in a range from 41.3 to $206Bq{\cdot}(kg-ww)^{-1}$ and mussels in a range from 42.9 to $46.7Bq{\cdot}(kg-ww)^{-1}$. The $^{210}Po$ activity concentration of oysters in the turbid Western coast was higher than the Southern coast. The $^{210}Po$ activity concentration of the oysters was positively correlated ($R^2=0.89$) with those of the suspended particulate matter in the surface water. The calculated annual effective dose of $^{210}Po$ from oysters and mussels consumed by the Korean population was 21-104 and $5.01-5.46{\mu}Sv{\cdot}y^{-1}$. The combined effective dose due to the consumption of oysters and mussels appears to account for about $35{\pm}19%$ of that arising from seafood consumption in the Korean population. Conclusion: The annual effective dose of $^{210}Po$ for oysters in the Korean population was found to be higher than other countries. The total annual effective dose of $^{210}Po$ due to consumption of oysters and mussels consumed in Korea was found to be $76{\pm}42{\mu}Sv{\cdot}y^{-1}$, accounting for $28{\pm}16%$ of the total effective dose of $^{210}Po$ from food in Korea.

Trace Metals in Surface Seawaters and Mussels around the Dokdo, Korea

  • Kim, Kyung-Tae;Kim, Eun-Soo;Lee, Soo-Hyung;Cho, Sung-Rok
    • Ocean and Polar Research
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    • 제24권4호
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    • pp.399-406
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    • 2002
  • Trace metals were investigated for the surface seawaters and mussels collected in adjacent sea to the Dokdo during 1999-2000. This study reports the temporal and spatial distributions of trace metals in seawaters and mussels of the Dokdo coastal areas. Clean technique for trace metal analyses was employed in all manipulations including the sampling and pretreatment procedures. The concentrations of dissolved Cu, Cd and Pb in the surface seawaters were similar to those of the previous data in the East Sea. Contents of particulate Al, Fe, Mn and Co were influenced by input of detrital materials from the Dokdo. The average EFs of particulate metals were to the order of Cd > Zn > Pb > Cu > Ni > Mn > Co > Fe, and the high values in Cd and Zn may be closely related to the preferential uptake of biogenic particles. With the exception of Cd, all metal contents in the mussels were in the same ranges with those from other world coastal areas. The Cd accumulation factor of mussel/seawater in this study was abnormally much higher than previous data from the Korean coasts.

해양오염의 진단을 위한 생화학적 오염지표에 관한 연구 XI. 남해산 홍합 (Mytilus coruscus)의 콜린에스테라아제의 변화 (Study on Biochemical Pollutant Markers for Diagnosis of Marine Pollution XI. Changes in Cholinesterase Activity of the Mussel (Mytilus coruscus) in the South Sea)

  • 최진호;김대익;박수현;김동우;박청길;양동범
    • 생명과학회지
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    • 제9권3호
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    • pp.282-288
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    • 1999
  • This study was designed as a part of efforts to investigate the biochemical pollutant markers for diagnosis of marine pollutions by changes in cholinesterase activity of the mussel (Mytilus coruscus) in South Sea of Korea. Acetylcholinesterase (AChE) activities in muscle of cultured mussels in South Sea were remarkably lower (20∼41%, respectively) than those of wild mussel in Pohang(control) of East Sea. Acetylcholine (Ach) activities in muscle of cultured mussels in South Sea were remarkably lower (15∼30%, respectively) than those of wild mussel in Pohang of East Sea. Monoamineoxidase (MAO-B) activities in muscle of cultured mussels in South Sea were significantly 2∼19% higher than those of wild mussel in Pohang of East Sea. It suggests that AChE, ACh and MAO-B activities in muscle of cultured mussels of South Sea may be used as the most effective mean in a biochemical markers for early warning of environmental damages caused by organophosphorus pesticides.

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개체동결 한쪽껍질 진주담치(Mytilus edulis)의 제조 및 품질특성 (Processing and Quality of Individually Quick Frozen Half-shelled Roasted Sea Mussel Mytilus edulis)

  • 이현진;황영숙;박노현;김병균;이인석;오광수
    • 한국수산과학회지
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    • 제53권3호
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    • pp.326-333
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    • 2020
  • To develop a value-added individually quick frozen (IQF) intermediate product from cultured sea mussel Mytilus edulis, we prepared IQF half-shelled roasted sea mussels (HRM) and IQF half-shelled boiled sea mussels (HBM). The processing conditions and quality metrics of the mussels were examined. The HRM and HBM were produced by washing and removing the byssus of raw sea mussels, followed by electric roasting or boiling. The roasted or boiled sea mussels were half-shelled, lightly washed with 3% saline water, rapidly frozen for 2 hours at -35℃, glazed, and packaged with a plastic film bag. The HRM and HBM had volatile basic nitrogen contents of 11.5 and 12.6 mg/100 g, and amino nitrogen contents of 607.9 and 534.2 mg/100 g, respectively. The HRM and HBM had hardness values of 4.31 and 2.99 kg/㎠, shearing force values of 992.2 and 507.7 g, free drip values of 8.9% and 10.2%, and expressible drip values of 7.0% and 8.1%, respectively. The free amino acid contents of the HRM and HBM were 763.1 and 560.7 mg/100 g, respectively. These results demonstrate that HRM have superior qualities compared to HBM and can serve as high-end shellfish when cooked.

해상 유류 유출 사고 후, 유류 해양 오염에 따른 주요 해산 어.패류내 PAHs 축적 (PAHs Accumulation in Various Marine Organisms by the Marine Pollution after Oil Spill Accidents)

  • 황인영;박정류;박관하;김정상;정홍배;배철한
    • Environmental Analysis Health and Toxicology
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    • 제16권2호
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    • pp.57-66
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    • 2001
  • Marine organisms such as fish (Sebastes schlegeli) and mussels were cultured in sea water tanks placed at Dukpo area which was contaminated by the two oil spill accidents. Results showed that PAHs concentrations in flesh tissue were higher than in fish fiver. This was explained by the cytochrome P45O 1A induction in fish limier after PAHs exposure. Other studies showed that higher PAHs levels were detected in mussels cultures in oil contaminated area than in control site. From these results, we concluded that Dukpo area is still polluted by oil including PAHs and it takes a long time to recover of oil contamination after the oil spill accidents.

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천연산과 양식산 담치의 지질성분 (Comparison of Lipid Components Between Wild and Culture Sea Mussels)

  • 류병호
    • Journal of Nutrition and Health
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    • 제19권3호
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    • pp.199-203
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    • 1986
  • The Lipids content of sea mussels was studied and the composition of neutral lipids, glycolipids, and phospholipids were analyzed for the sea mussels obtained from Pusan area in Korea. Fatty acids were found in roder of neutral lipid, phospholipid and glycolipid. total lipids and fatty acids were appeared higher in Mytilus edulis then Mytilus cosuscus. The neutral lipids showed to be approximately 50% of 새심 lipids in Mytilus coruscus and mytilus edulis. The phospholipids showed no significant differences between male and female of Mytilus edulis. The major fatty acids were consisted of C 16 : 0, C16 : 1, C18 ; 1 and C22: 6 in order. The level of C16 :0 with saturated acid was highest in lipids. The level of C18 :1 . C18 :2, C22 : 6 were higher in Mutilus edulis than Mytilus coruscus. $\omega$$_3$ High unsaturated fatty acid essential fatty acids C20 : 5, C22 ; 6 were higher in Mytilus edulis than Mytilus coruscus.

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진해만산 진주담치, Mytilus edulis 및 와편모조, Alexandrium tamarense의 마비성패독 (Paralytic Shellfish Toxins in the Mussel Mytilus edulis and Dinoflagellate Alexandrium tamarense from Jinhae Bay, Korea)

  • 이종수;전중균;한명수
    • 한국수산과학회지
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    • 제25권2호
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    • pp.144-150
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    • 1992
  • 1989년 및 1990년도 진해만산 진주담치(Mytilus edulis)와 1989년도산 유독와편모조(Alexandrium tamareme) 배양 조체의 마비성패독 성분의 조성과 독성을 mouse assay법과 post column을 이용한 형광고속액체 chromatography법으로 조사하였다. mouse assay법으로 조사한 진주담치의 독성은 1989년산(3-4월)이 중장선 1g당 31-88 MU, 1990년도산이가식부 1g당 1.9-9.9 MU이었다. 독조성은 1989년도산의 경우, gonyautoxin1-4$(48-76\%), C1-C2\;(14-39\%),$ saxitoxin$(1-10\%)$, neosaxitoxin$(l-7\%)$ 그리고 미량의 decarbamoyl gonyautoxin 2,3가 포함되어 있었으며, 1990년도의 경우는 neosaxitoxin의 함량이 $44-50\%$의 비율을 나타내어 년도에 따라 큰 독조성의 차이를 나타내었다. 한편,A. tamarense의 배양조체의 독조성은 1989년도산 진주담치 와 유사하였으나, Cl, C2, decarbamoyl gonyautoxin 2,3의 비율이 다소 높았다.

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동결건조 진주담치 추출물의 항산화 및 DNA 손상 보호 활성 (Antioxidant and DNA Damage Protective Activities of Freeze-Dried Blue Mussel (Mytilus edulis))

  • 이선우;최미주;김시경;이승철;박은주
    • 한국식품영양과학회지
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    • 제43권12호
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    • pp.1801-1807
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    • 2014
  • 동결건조에 의한 진주담치의 생리활성의 변화를 살펴보고자 DPPH 라디칼 소거능, ORAC, CAC 등의 항산화 활성과 comet assay를 이용한 DNA 손상 보호능을 측정하였다. 생 진주담치 및 동결건조 진주담치에서 물 추출물을 제외한 에탄올과 메탄올 추출물에서 DPPH 라디칼 소거능을 확인하였고, 메탄올 추출물의 경우 동결건조에 의해 DPPH 라디칼 소거능이 증가하는 것으로 나타났다. 생 진주담치의 ORAC 수치는 물 추출물에서 가장 높게 나타난 반면, 동결건조 진주담치의 경우 메탄올 추출물에서 가장 높게 나타났다. 동결건조 후 ORAC 수치는 물 추출물에서만 유의적으로 감소된 반면 HepG2 세포의 라디칼 소거능(CAC)의 경우 물 추출물에서 유의적으로 증가하여 소거 대상 라디칼에 따라 항산화 활성의 차이가 있는 것으로 나타났다. 생 또는 동결건조 진주담치는 모든 추출물에서 산화적 스트레스에 의한 DNA 손상을 억제하는 보호 효과가 있음이 밝혀졌고 동결건조에 의한 보호 효과는 유의적인 변화가 없는 것으로 나타났다. 결론적으로 진주담치는 물 추출물의 DPPH 라디칼 소거능을 제외하고는 모든 추출물에서 항산화 활성과 더불어 DNA 손상의 보호 효과가 관찰되었고 동결건조 가공처리에 의해서 그 활성이 크게 영향을 받지 않거나 추출물에 따라 오히려 활성이 증가함을 알 수 있었다. 이러한 결과를 바탕으로 우리나라에서 생산되는 진주담치의 식품 첨가물이나 기능성 식품 개발을 위한 생리활성 소재로의 가능성을 확인할 수 있었다.

유통 중인 패류 단순가공품의 세균학적 위해요소 분석 (Bacteriological Hazard Analysis in Minimally Processed Shellfish Products Purchased from Korean Seafood Retail Outlets)

  • 김현정;이동수;이지민;김영목;신일식
    • 한국수산과학회지
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    • 제51권2호
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    • pp.121-126
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    • 2018
  • The purpose of this study was to assess bacteriological hazards in the following 7 kinds of minimally processed shellfish products purchased from Korean seafood retail outlets: raw oysters stored with seawater in polyethylene bags, frozen oysters, raw mussels, frozen mussels, boiled mussels, raw short-necked clam, and frozen short-necked clams, obtained from Korean seafood retail outlets. The total coliform and Escherichia coli counts determined in all samples were detected below regulation limit of the Korean government guidelines (Food Code). In addition, the high-risk bacterial pathogens, Listeria monocytogenes, Salmonella spp., and E. coli O157:H7 were not detected in any samples. Low-risk pathogens such as Staphylococcus aureus and Vibrio parahaemolyticus were detected at levels above $1.0{\times}10^2$ colony forming unit (CFU)/g in some minimally processed shellfish products. Notably, S. aureus was detected in all samples. Raw oysters stored with seawater in polyethylene bags, frozen oysters, and boiled blue mussels are commonly ingested without heating, and therefore these minimally processed shellfish products pose bacteriological hazards. The detection of S. aureus in all shellfish products, an organism indicative of poor personal hygiene, which can grow and multiply during distribution, indicates the necessity of improving the food safety of minimally processed shellfish products.

진해만 해역에서 지중해담치 (Mytilus galloprovincialis)의 마비성패독 독화 양상 (Paralytic Shellfish Poisoning of Mediterranean mussels from Jinhae Bay in Korea)

  • 손명백;김영수;김창훈
    • 한국수산과학회지
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    • 제42권4호
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    • pp.366-372
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    • 2009
  • This study looked at toxicity of Mediterranean mussels, Mytilus galloprovincialis, which had accumulated paralytic shellfish toxins (PST) from early March to late May 2005 at Jinhae Bay, Korea. Alexandrium sp. was observed in low densities (< 1,000 cells/L) at the beginning of the study in March, increased rapidly in April, declined rapidly and disappeared in May. Although low densities of Alexandrium sp. were observed in March, mussel toxicity exceeded regulation level ($80{\mu}g$ STXeq. /100 g). Peak PSP (Paralytic Shellfish Poisoning) toxicity in the mussels occurred during high Alexandrium sp. cell densities in April. Mussels toxicity decreased with decline of Alexandrium sp. cell density. Major toxin components identified were $GTX_1$, $GTX_4$, followed by $C_1$, $C_2$, $GTX_2$, $GTX_3$ and neoSTX. Trace or sporadic toxin components were STX, $GTX_5$, $dcGTX_2$, $dcGTX_3$ and dcSTX. Toxin component analysis from the middle to end of the study showed that $11{\beta}$-epimers ($GTX_{3,4}$, $C_2$) were converted into $11{\alpha}$-epimers ($GTX_{1,2}$, $C_1$) and started to determine STX.