• 제목/요약/키워드: Korean lettuce

검색결과 897건 처리시간 0.029초

Struvite recovery from swine wastewater and its assessment as a fertilizer

  • Ryu, Hong-Duck;Lee, Sang-Ill
    • Environmental Engineering Research
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    • 제21권1호
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    • pp.29-35
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    • 2016
  • This study evaluated the fertilizing value of struvite deposit recovered from swine wastewater in cultivating lettuce. Struvite deposit was compared to complex fertilizer, organic fertilizer and compost to evaluate the fertilizing effect of struvite deposit. Laboratory pot test showed that the struvite deposit better enhanced lettuce growth in comparison to commercial fertilizers. It was revealed that the growth rate of lettuce was simultaneously controlled by phosphorus (P) and magnesium (Mg). Moreover, nutrients such as nitrogen (N), P, K, calcium (Ca) and magnesium (Mg) were abundantly observed in the vegetable tissue of struvite pot. Meanwhile, struvite application led to the lower accumulation of mercury (Hg), lead (Pb), chromium ($Cr^{6+}$) and nickel (Ni). In addition, no detection of cadmium (Cd), arsenic (As) and nickel (Ni) in the lettuce tissue was observed in struvite application pots. The experimental results proved that the optimum struvite dosage for lettuce cultivation was 0.5 g struvite/kg soil. The column experiments clearly showed that ammonia nitrogen was more slowly released from struvite deposit than from complex fertilizer. Consequently, it was concluded that the struvite deposits recovered from swine wastewater were effective as a multi-nutrient fertilizer for lettuce cultivation.

순환식 양액재배에서 상추의 성장에 따른 양액성분의 변화 (Changes in the Nutrient Components Associated with the Growth of Lettuce in Circulating Hydroponics)

  • 김동석;박영식
    • 한국환경과학회지
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    • 제24권8호
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    • pp.1075-1084
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    • 2015
  • This study was conducted to investigated the changes in the nutrient components ($NO_3{^-}-N$, $NH_4{^+}-N$, $PO_4{^{3-}}P$, $K^+$, $Ca^{2+}$, and $Mg^{2+}$) and environmental parameters (electrical conductivity, total dissolved solids and pH) on the leaf lettuce (Lactuca sativa L.) grown with hydroponics. Recirculating hydroponic cultivation system was consisted of planting port, LED lamp, water tank, and circulating pump for hydroponic. Nutrient solution was used in the standard solution for Japan vegetables experimental station and commercial hydroponic. The result showed that electrical conductivity (EC), total dissolved solids (TDS) and pH, depending on the growth of lettuce decreased continuously. With the growth of the lettuce, nitrate nitrogen, ammonia nitrogen, phosphate phosphorus were required for periodic replacement. The number of pH compensation due to the growth of lettuce are the most high. The concentration of $Ca^{2+}$ and $Mg^{2+}$ during the lettuce growth showed no significant change. However, $K^+$ concentration increased due to the replacement with nitrogen and phosphorus. Electric conductivity and total dissolved solids with total nutrient concentration showed the linear relationship and the correlation coefficient $R^2$ were 0.8601 and the 0.827, respectively.

토양 염류집적이 상추의 Nitrate 축적에 미치는 영향 (Effect of Soil Salinity on Nitrate Accumulation of Lettuce)

  • 진선재;조현종;정종배
    • 한국토양비료학회지
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    • 제37권2호
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    • pp.91-96
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    • 2004
  • 집약적인 시설재배 농업에서 화학비료와 퇴비의 연용과 과다한 사용은 용탈현상이 제한되어 있는 시설재배 토양의 염류집적현상을 쉽게 유발시키고 있다. 토양중의 염류집적에 따른 수분 흡수의 어려움을 극복하기 위하여 식물은 여러 가지의 무기 및 유기용질을 체내에 축적하는데, 특히 토양 중에 그 함량이 높아 쉽게 이용할 수 있는 $NO_3$를 삼투압 조절물질로 흡수 축적하는 것으로 결론지을 수 있다. 안전농산물의 생산 측면에서 특히 시설재배 신선야채류의 $NO_3$ 축적을 줄이기 위한 노력이 요구되고 있으며, 이를 이해서는 과다한 시비의 지양과 광조건의 개선이 필요하며 이에 더하여 토양 염류집적을 줄일 수 있는 토양 관리 및 시비 방법들이 심각하게 고려되어야 할 것이다.

화학비료와 퇴비 시용으로 재배한 상추의 질산염 축적 비교 (Comparison of Nitrate Accumulation in Lettuce Grown under Chemical Fertilizer or Compost Applications)

  • 이윤정;정종배
    • 한국환경농학회지
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    • 제25권4호
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    • pp.339-345
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    • 2006
  • 화학비료 표준시비량과 시중에서 구입한 퇴비 2,000 및 4,000 kg/10a 수준의 처리로 상추를 재배하여 잎 중의 $NO_3$ 축적 현상을 비교하였다. 화학비료 표준시비량 처리에 비하여 퇴비 4,000 kg/10a 수준의 처리로 상추의 수량을 충분히 확보하고 잎 중의 $NO_3$ 함량을 안전한 수준 이하로 현저히 저감시킬 수 있는 것으로 나타났다. 용탈에 의한 질소의 유실이 거의 없는 온실 조건에서는 상추에 대한 화학비료의 현행 권장 시비수준이 과다한 것으로 판단되며, 상추를 비롯한 야채류의 $NO_3$ 함량을 낮추고 토양의 염류집적을 저감하기 위해서는 화학비료 적정 시용량에 대한 재검토가 필요할 것으로 판단된다. 안전농산물의 생산을 목표로 하는 유기농업에서도 작물의 적정 질소 요구량을 기준으로 퇴비 등의 질소 공급자재의 시용량을 결정해야 할 것이다.

Podosphaera fusca에 의한 상추 흰가루병의 발생원인과 방제 (Cause and Control of Lettuce Powdery Mildew Caused by Podosphaera fusca)

  • 이상엽;김용기;이영기
    • 한국균학회지
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    • 제35권2호
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    • pp.115-120
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    • 2007
  • Podosphaera fusca에 의한 상추 흰가루병은 상추 발생 병해중에서 가장 중요한 병해중 하나이다. 흰가루병 발생으로 상추재배가 피해로 인하여 재배자와 소비자를 위하여 좋은 품질의 상추를 생산하기 위한 방제법 개발이 필요하다. 상추 흰가루병 발생이 증가되는 원인은 계속적인 연중재배, 병든 식물체의 미제거, 흰가루병을 노균병으로 오인에 의한 부적절한 약제 처리 등이다. 경기도 수원시 근교에 상추 시설 재배 포장에서 미생물농약을 포함한 5가지 살균제에 대한 상추 흰가루병 방제 실험을 실시하였다. 상추 흰가루병이 발생 초기에 10일 간격 3회 분무 처리하여 최종 약제 처리 8일 후에 흰가루병 발생을 조사하였다. kresoxim-mothy SC, azoxystrobin SC, Ampelomyces quisqualis AQ94013 WP, Paenibacillus polymyxa AC-1 SC와 Bacillus Y 1336 WP를 처리한 흰가루병의 발생은 0.7%, 0.7%, 26.0%, 36.7% 각각 발생하였으며, 무처리는 55.3% 발병하였다. 상추유묘에 대하여 이들 약제의 기준량과 배량에서 약해는 없었다.

Analysis of the Microbiota on Lettuce (Lactuca sativa L.) Cultivated in South Korea to Identify Foodborne Pathogens

  • Yu, Yeon-Cheol;Yum, Su-Jin;Jeon, Da-Young;Jeong, Hee-Gon
    • Journal of Microbiology and Biotechnology
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    • 제28권8호
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    • pp.1318-1331
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    • 2018
  • Lettuce (Lactuca sativa L.) is a major ingredient used in many food recipes in South Korea. Lettuce samples were collected during their maximum production period between April and July in order to investigate the microbiota of lettuce during different seasons. 16S rRNA gene-based sequencing was conducted using Illumina MiSeq, and real-time PCR was performed for quantification. The number of total bacterial was greater in lettuce collected in July than in that collected in April, albeit with reduced diversity. The bacterial compositions varied according to the site and season of sample collection. Potential pathogenic species such as Bacillus spp., Enterococcus casseliflavus, Klebsiella pneumoniae, and Pseudomonas aeruginosa showed season-specific differences. Results of the network co-occurrence analysis with core genera correlations showed characteristics of bacterial species in lettuce, and provided clues regarding the role of different microbes, including potential pathogens, in this microbiota. Although further studies are needed to determine the specific effects of regional and seasonal characteristics on the lettuce microbiota, our results imply that the 16S rRNA gene-based sequencing approach can be used to detect pathogenic bacteria in lettuce.

시설재배 상추에서 Benzimidazole계 농약의 분해특성 (The Degradation Patterns of Benzimidazole Pesticides in Korean Lettuce by Cultivation)

  • 김종필;서정미;이향희;오무술;하동룡;신현우;김은선
    • 한국식품위생안전성학회지
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    • 제23권2호
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    • pp.129-136
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    • 2008
  • Three benzimidazole pesticides commonly used in korean lettuce were subjected to a field residue trial to ensure safety of terminal residue in the harvest. The residual patterns of three benzimidazole pesticides, which were carbendazim, benomyl and thiophanate-methyl were examined after applying with the recommended dose in two types of korean lettuce (Chima and Chuckmeon) and their DT50 were calculated. In Chima lettuce, biological half-lives of carbendazim, benomyl and thiophanate-methyl were 2.56, 1.37 and 2.54 days, respectively and their required time under MRL(5.0 mg/kg as carbendazim) were 4.5, 2.2 and 1.0days. In Chuckmeon lettuce, biological half-lives of them were 3.41, 1.70 and 4.20 days, respectively and their required time under MRL were 5.4, 1.9 and 0.5days.

유효 미생물과 바이오 비료로 재배한 상추의 특성 (Characteristic of Lettuce (Lactuca sativa L.) Grown with Effective Microorganism and Bio-fertilizer)

  • Kim, H.S.;Choi, S.M.;Supeno, D.;A., Okka;Chung, S.W.;Kim, H.S.;Kim, J.S.;Park, J.M.;Kwon, S.H.;Kwon, S.K.;Choi, Won Sik
    • 한국산업융합학회 논문집
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    • 제17권3호
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    • pp.145-150
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    • 2014
  • The purpose of this study was to evaluate the growth of lettuce last for 36 days. Lettuce planted on the same medium with different treatment. The first treatment watering using bio-fertilizer (farmer) and second watering using effective microorganism. Lettuce grown in greenhouse with temperature $18-32^{\circ}C$.Characteristic observed that growth in height and weight of the plants. From the observations that can be generated at high observation, treatment 1 had a higher than treatment 2. On the last day treatment plant with treatment 1 had a 99.8 mm high while treatment 2 has height of 90.7 mm. Observation on severe treatment 1 has a heavier weight than treatment 2. Plants with treatment 1 have a weight on the last day of 0.15665 grams while in plants with treatment 2 weights are 0.11365 grams.

Damping-off of Indian Lettuce Caused by Rhizoctonia solani AG-4

  • Moon, Youn-Gi;Kim, Se-Won;Seo, Hyun-Taek;Kim, Wan-Gyu
    • 한국균학회지
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    • 제48권4호
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    • pp.519-521
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    • 2020
  • Damping-off symptoms were frequently observed on young plants of Indian lettuce (Lactuca indica) grown in a farmer's vinyl greenhouse located in Goseong, Gangwon province of Korea during a disease survey in June 2019. The incidence of diseased plants in the vinyl greenhouse investigated was 30-50%. Four isolates of Rhizoctonia sp. were obtained from the diseased plants and identified as Rhizoctonia solani AG-4 based on the morphological characteristics and anastomosis test. Three isolates of R. solani AG-4 were tested for pathogenicity on Indian lettuce by artificial inoculation. All the tested isolates induced damping-off symptoms on the inoculated plants. The symptoms were similar to those observed in plants from the farmer's vinyl greenhouse investigated. This is the first report of R. solani AG-4 causing damping-off in Indian lettuce.

The integration of genomics approaches for lettuce (Lactuca sativa L.) improvements on the disease resistances and other agronomic qualities.

  • Kim, Tae-Sung;Kim, Jeong-Haw;Kim, Jung-Bun;Jang, Suk-Woo
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.114-114
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    • 2017
  • The aim of this research is to improve Korean lettuce varieties in terms of Fusarium wilt, bolting under hot weather and nutritional function applying genomics approaches. To find related gene/molecular markers, we selected 96 lettuce varieties which are popular in domestic fresh vegetable markets. To construct frame works of the genomic approaches, we exploited GBS(Genotyping by Sequencing) and found total 61,407 SNPs from lettuce whole genomes (MAF>0.02). We observed that Three SNPs array per 100kb of lettuce genome. Average LD decay is expected to expand up to 3.9M(million)bp. Thus, we concluded that about 104 SNPs exist within a LD, which is sufficient to use GWAS(Genome-wide Association Study) to explore the useful gene/molecular markers. In addition, we optimized mass screening method to evaluate disease resistance levels against Fusarium wilt and are testing the bolting sensitivity during summer growing season for those lettuce allele mining set.

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