Journal of the Korean Society of Industry Convergence (한국산업융합학회 논문집)

The Korean Society of Industry Convergence (한국산업융합학회)
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Characteristic of Lettuce (Lactuca sativa L.) Grown with Effective Microorganism and Bio-fertilizer

유효 미생물과 바이오 비료로 재배한 상추의 특성

  • Kim, H.S. ;
  • Choi, S.M. ;
  • Supeno, D. ;
  • A., Okka ;
  • Chung, S.W. ;
  • Kim, H.S. ;
  • Kim, J.S. ;
  • Park, J.M. ;
  • Kwon, S.H. ;
  • Kwon, S.K. ;
  • Choi, Won Sik (Department of Bio Industrial Mechanical Engineering, Pusan National University)
  • Received : 2014.06.19
  • Accepted : 2014.07.11
  • Published : 2014.08.31
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Abstract

The purpose of this study was to evaluate the growth of lettuce last for 36 days. Lettuce planted on the same medium with different treatment. The first treatment watering using bio-fertilizer (farmer) and second watering using effective microorganism. Lettuce grown in greenhouse with temperature $18-32^{\circ}C$.Characteristic observed that growth in height and weight of the plants. From the observations that can be generated at high observation, treatment 1 had a higher than treatment 2. On the last day treatment plant with treatment 1 had a 99.8 mm high while treatment 2 has height of 90.7 mm. Observation on severe treatment 1 has a heavier weight than treatment 2. Plants with treatment 1 have a weight on the last day of 0.15665 grams while in plants with treatment 2 weights are 0.11365 grams.

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