• 대한지역사회영양학회지
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• 제14권5호
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• pp.531-544
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• 2009

This study was conducted to survey multiple factors of aversion to vegetables and preferences for vegetable-related recipes in school meal services among elementary school children in order to help develop various menus and recipes for school meal services. Questionnaire survey was carried out with the study subjects, who were 401 children in 6th grade attending elementary schools in Chonnam and Kwangju metropolitan regions. Results from the survey can be summarized as follows: 65.1% of respondents answered they try to eat vegetables and other namul side dishes served in school meal service for health. As for the frequency of taking vegetables and namul side dishes out of daily meals, 47.4% of respondents chose 'once or twice'. The reasons for aversion to vegetables in boys were taste and cooking method, while girls were taste and feeling between teeth. In boys there were no differences between regions of Kwangju and Chonnam but the tendency of aversion to vegetables was significantly high in girls. As for the aspects of vegetable aversion of subjects, 46.9% of respondents took up 'black & purple' in the unfavorable color of vegetables. 49.1% in 'bitterness' and 39.2% in 'greasiness' were in terms of the aversive taste of vegetables. The aversive vegetable recipes were 58.6% in 'raw & seasoned' and the unfavorable feeling of vegetables were 53.1% in 'squashiness'. There were differences between regions of Kwangju and Chonnam with boys in color and cooking method in girls. Results from the survey on their preferences for vegetable recipes showed that leafy vegetables like crown daisy (raw/slightly seasoned) and pak choi (broth/pot stew) fell to the most aversive category, while bean sprouts (broth/pot stew) were chosen as the most favorable one. Among root vegetables bell-flowers were found to belong to the least preferred recipe, while potatoes were proven to be most preferable in terms of recipes. As for fruit vegetables and other vegetables, all respondents didn't like 'fatsia shoots' vegetable and it's cooking method and they preferred 'green pumpkins (broth/pot stew)'. In respect of mushrooms, enoki mushroom (broth/pot stew) was found most preferred and had high tendency of preferences in boys and girls in Kwangju compared with Chonnam region. The study results indicated that respondents did not show big differences in factors influencing them to be averse to vegetables and their preferences for vegetable recipes depending on regions. In order to have high preference and intake in children's diets, it needs to study in reform of menu about using namul or vegetables mixed with meats and fruits that children preferred or applying roasted and fried other less than namul.

• Journal of Nutrition and Health
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• 제41권4호
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• pp.353-364
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• 2008

In this study elementary school children's food purchasing and consumer competency for a healthier diet were compared by their attitude toward the meal management. The subjects were 779 sixth grade elementary school children (417 boys and 362 girls) in Busan. They were classified into three groups: 'High' was composed of 226 subjects who had more than the mean +1/2 SD of attitude toward the meal management; 'Medium' was composed of 343 subjects who had the mean ${\pm}1/2$SD; and 'Low' was composed of 210 subjects who had the less than the mean -1/2 SD. The results were as follows. The high group had less pocket money than the low group, and thought that their allowances were adequate to their needs. They also had a habit of entering amounts into an account book. The children in the low group purchased mostly snacks without making or practicing a budget. The high group purchased yogurt, fruit, or bread as snacks more frequently than the low group. More children checked the nutrient facts on the package in high group than in the low group. There were no significant differences in the consumer's knowledge of a healthy diet among the groups; but there were significant differences in the consumer's skill, and the consumer's attitude toward a healthy diet among the groups. The high group had higher skills and more positive attitudes than the low group. This research suggests that education can elevate interest and can help develop more positive attitudes toward healthy diets among children. The education can help them to develop planned food purchasing habits, and improve their consumer competency for a healthy diet.

• 아동학회지
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• 제26권2호
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• pp.225-242
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• 2005

This study investigated the relations between children's self-perceived competence and friendship quality by grade, sex and father/mother attachment, and the relative importance of father/mother attachment and self-perceived competence on quality of children's friendships. There was a mean difference in self-perceived competence by grade and father/mother attachment. While both 3rd graders and 5th graders showed high levels of father/mother attachment and self-perceived competence, 5th graders showed higher self-perceived competence than 3rd graders. There was a mean difference in friendship quality by grade, sex and father/mother attachment : 5th graders showed higher friendship quality than the 3rd graders, and girls showed higher friendship quality then boys. In conclusion, children's friendship quality was influenced by father/mother attachment and social acceptance.

• 한국학교ㆍ지역보건교육학회지
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• 제4권
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• pp.1-20
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• 2003

This study was not intended to analyze out the realities of the safety accidents in school. The purpose of this study was to find out the personality of elementary school students in 6th grade and analyze the relationship between the personality of elementary school students and the safety accidents in the school. We made a visit 12 elementary school personally in the B city of Gyeonggi Province and gave out 552 questionaries in order to accomplish the purpose of this study. And we analyzed the 501 answer data except the unfittable data 51 sheets-in case of no answer or untruthfulness. The inspection of the personality used the Eysenck Personality Questionnaire(EPQ) and the questionnaires of the safety accidents in the school were reorganized of the questionnaires which were used in Chun-Ok, Joen(1997) and One-Yong, Kim(1999)'s study to correspond with our purpose of study. Answer sheets were gone through the t and x2 test by using the program of SPPS. First, elementary school students are in the formative period in the life of a man. So many students's personality was in the middle group rather than in high and low group. In regard of the distintion between the boy students and the girl students, the boy students had higher score in Psychoticism(P) but the girl students had higher score in Neutroticism(N). And Lie(L) was showing a little more score in the girl students. Second, there was significant difference in the investigation of safety accidents in school according to sex distinction. 1) Comparing the boy students and the girl students, the rate of accidents was higher in boy rather than girl. And there was significant difference. 2) Comparing the grade of the school, the rate of accidents was higher in upper grade than lower grade both girls and boys. 3) In the kind of accidents, the traumatic Injuries were very popular and the next were contusions. There was significant difference in the traumatic injury and nosebleed. 4) The results of injured parts showed that the injuries of foot, leg, hand, arm hold a large majority. And there was a significant difference in head, face, foot, leg and etc. 5) Most accidents broke out during the break time and then accidents happened after school were the next. The flowings were lunch time and class time. There was a significant difference in accidents happened during the class, break time and lunch time. 6) Comparing the subjects, the most accidents broke out in the class of physics. 7) Among the cause of accidents, one's own carelessness was showing the highest rate. There was a significant distintion in the fight and game. 8) The safety accidents took place most in playground, and there was a significant difference. 9) Being slight wound was showing almost in the degrees of damage. And there was a significant difference. Third, the boy students were not showing the significant difference in relation to the personality, the frequency of accidents and the degrees of damage. But the girl students were showing the significant difference in relation to the Extraversion-Introversion(E) and the frequency of accidents. And there were a significant difference between E and N. Also they were showing the intense damages.

• Journal of the Korean Academy of Child and Adolescent Psychiatry
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• 제1권1호
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• pp.94-107
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• 1990

Rutter의 부모용과 교사용 아동행동평가표를 사용해 서울과 농촌 국민학생을 대상으로 정서행동문제의 빈도와 사회환경적 변인이 정서행동문제에 미치는 영향을 알아보았다. 그 결과, 여러 사회환경적 변인에 따른 정서행동문제의 총점평균은, 지역별로는 농촌이 서울보다 높았으며, 성별로는 남자가 여자에 비해 높았다. 학년별로는 4학년이나 5학년에서 감소 후 다시 증가하는 양상을 보였다 부모교육 정도별로는 저학력군이 고학력군에 비해 아동의 정서행동문제 총점평균이 높았다. 아버지 직업별로는 무직인 경우가 직업을 가진 경우에 비해 높았다. 부모중 어느 한쪽에 결손이 있는 경우가 부모 생존한 경우에 비해 정서 행동문제 총점평균이 높았다. 이로써 국민학생의 정서행동문제는 여러 사회환경적 변인에 영향받고 있음을 알 수 있었다.

• 과학교육연구지
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• 제40권3호
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• pp.219-237
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• 2016

본 연구에서는 생각 지도를 이용한 반성적 사고 촉진 전략이 초등학생의 반성적 사고, 과학학업성취도 및 과학적 태도에 미치는 영향을 알아보고자 하였다. 이를 위해 6학년 2개 학급을 실험반과 비교반으로 나누어서 실험반에는 반성적 사고 촉진 전략을 활용한 수업을 처치하였고, 비교반에는 전통적인 지도서 위주의 수업을 실시하였다. 연구 결과는 다음과 같았다. 첫째, 생각 지도를 이용한 반성적 사고 전략은 초등학생의 반성적 사고력 향상에 긍정적인 영향을 끼쳤다. 둘째, 생각 지도를 이용한 반성적 사고 전략은 초등학생의 과학 학업성취도 향상에 유의미한 차이를 나타내지 못했다. 셋째, 생각 지도를 이용한 반성적 사고 전략은 초등학생의 과학적 태도 향상에 긍정적인 영향을 끼쳤다. 넷째, 생각 지도를 이용한 반성적 사고 전략을 활용한 수업에 대한 학생들의 만족도는 매우 높았고, 대부분의 학생들은 과학 수업에 대한 흥미가 높아졌다.

• 아동학회지
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• 제38권3호
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• pp.65-73
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• 2017

Objective: This study aimed to investigate the moderating effects of peer competence between children's perception of parenting attitudes and depression among $5^{th}$ grade elementary students. The differences are examined based by gender. Methods: 'The Children's Perception of the Parenting Attitudes Inventory', 'Children's Depression Inventory', and 'Peer Competence Inventory' were used to collect data from 200 elementary school students from Seoul, Korea. The research hypothesis were analyzed using t-tests, Pearson's correlation analysis, standard linear regression analysis and hierarchical multiple regression analysis via SPSS 21.0. Results: The results are as follows: First, only peer competence showed a difference between the boys and girls, where the boys scored higher than the girls. Second, there was a significant correlation between all the factors. Third, the moderating effect of peer competence on the father's parenting attitude was supported only in the boys. Conclusion: The results denote the need of a gendered approach to understanding problems and developing counseling programs to address depression among children. They also demonstrate that high peer competence can be used to treat depression in boys dissatisfied with their father' parenting attitude.

• Journal of Preventive Medicine and Public Health
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• 제21권2호
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• pp.217-223
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• 1988

남자 초 중 고등학생의 척추측만증 유병률을 알아 보고자 1988년 5월 부산 시내 남자 2개 국민학교 4학년 463명, 1개 중학교 1학년 543명, 1개 고등학교 1학년 387명 총 1,393명을 대상으로 국민학생에게는 시진으로, 중 고등학생에게는 시진과 폐결핵 집단검진을 위해 실시한 흉부X-선 간접촬영을 이용하여 조사하였다. 이상소견으로 나타난 학생의 체중, 신장, 평소 가방을 메고 다니는 방향을 조사하였다. 만곡의 크기는 Cobb's 방법을 이용하였다. 사진과 흉부X-선 간접촬영 어느 한쪽이라도 척추에 이상소견으로 판정된 학생은 국민학생 15명(3.2%), 중학생 174명(32.0%), 그리고 고등학생 92명(23.8%)이었다. 그러나 시진과 흉부X-선 간접촬영 모두 이상소견으로 일치되는 경우는 중학생 2.2%, 고등학생 2.6%이었으며 Cobb's 각이 $5^{\circ}$ 이상인 척추측만증은 중학생 1.1%, 고등학생 2.3%였다. 두가지 조사방법에 모두 이상소견을 보인 학생들의 가방메는 방향과 척추만곡의 방향은 통계적으로 유의한 상관관계를 보였다(p<0.05). 두가지 조사방법중 어느 한가지에 이상소견을 보인 281명의 평균체중과 신장은 같은 나이의 우리나라 표준체중과 신장에 비해 국민학생의 경우 체중은 거의 같았으나 신장은 표준신장보다 약간 작았다. 중학생은 표준치보다 체중은 1.4kg, 신장은 4.3cm 작았고 고등학생의 평균 체중과 신장은 모두 표준치보다 약간 더 높았다. 본 조사성적으로 미루어 보아 고등학교 상급학년에는 척추측만증 유병률이 더 높을 것이며 여학생들에게는 남자보다 더 흔하므로 척추측만증은 간과할 수 없는 학교보건문제로 생각된다. 또한 척추측만증 예방을 위해 가방의 무게를 줄이고, 학교에서 바른 자세를 갖도록 교육하고, 주기적으로 체조를 시키도록 하는 것이 좋을 것으로 생각된다.

• Journal of Nutrition and Health
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• 제45권6호
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• pp.522-530
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• 2012

This study was performed in order to investigate the relationship between attention deficit hyperactivity disorder (ADHD), dietary habit and caffeine intake in upper-grade elementary school children. The total number of the study subjects was 237 students (111 boys and 126 girls), where 30 students (12.7%) were diagnosed as ADHD. The dietary habit score of the ADHD group was significantly lower than that of the normal group. In particular, the ADHD group had lower dietary scores in consuming daily breakfast, diverse foods, fruit and milk than those in the normal group. Meanwhile, the daily intake frequency of instant noodle (ramyeon) was significantly higher in the ADHD group than that in the normal group. The mean caffeine intake of the students was 42.95 mg and the proportion of students consuming more than the ADI (acceptable daily intake) was 11.8%. The caffeine intake of ADHD group (63.63 mg) tended to be higher than that of the normal group (39.95 mg); however, it was not significantly different. The ADHD score of the students was negatively related with the dietary habit score (r = -0.279, p < 0.01) but positively related with caffeine intake (r = 0.164, p < 0.05). The dietary habit score had a negative relationship with caffeine intake (r = -0.180, p < 0.01) and a positive relationship with height (r = 0.195, p < 0.01). Caffeine intake had a negative relationship with the height of the students (r = -0.171, p < 0.05). In conclusion, ADHD in children was related to poor dietary habit and high caffeine intake.

• 한국학교보건학회지
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• 제13권1호
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• pp.97-108
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• 2000

This study researches an obesity index and the realities of physical activity of elementary school children and provide basic data to instruct correct physical activity for low weight and obese children. The subject was 813 Elementary School Children of grade 4-6 in Kyungju and data were collected with a Physical Activity Questionnaire from YHS, USA. The collected data were analyzed with real number, percentage, average and standard deviation techniques. The range was by SPSS WIN. Both of them were in the normal range, between -38.3 and 77.7, between low weight and obesity. The results are as follows : 1. An Obesity index according to grade and sex: the average obesity index of 423 boys was $7.56{\pm}15.7$, for girls it was $2.56{\pm}14.3$. Both of them were in the normal range, between -38.3 and 77.7. There were low weight($-38.85{\pm}0.9$) students as well as obese, including extremely low weight children ($-38.85{\pm}0.9$) and extremely obese children. 2. On the whole, in the Frequency of the 25 item physical activities breakdown, children reported to watch TV 1. ($2.7{\pm}0.6$), or do homework($2.1{\pm}0.9$), more than three-fourths of the week, male children, however, played more football($2.0{\pm}0.9$). As male obese children do less MET5, MET8(highly active activity) than male normal children, it was also discovered that low weight children do more severe activity in MET8(high activity). In female cases, it was revealed that neither do highly intense activity. 3. In physical activity, male children received higher points than female children with $92.94{\pm}37.95$ to $74.46{\pm}29.50$. On the whole, male and female obese children had lower score than normal children. 4. As for attitude toward physical activity, male children($31.96{\pm}4.37$) had a positive attitude than female children ($29.57{\pm}3.89$), but obese male children had a negative attitude regarding activity viewed as normal. Therefore, in preventing obesity in elementary school children the treating of under-weight children should be included in the obesity program so as to prevent mal-nutrition or deficiency. It is needed to instruct obese children to carry out intensive work-outs at least 3 times a week through systematic programs. It is also needed that parents and teachers educate elementary school children from an early age with information on the frequency and intensity of work-outs to prevent obesity. It is also desirable that children be educated to carry out physical activities that address their specific needs. As a result of this study, obesity management must be started from elementary school and children should be instructed to act in high-intensity actirities when they spend leisure time.