• 제목/요약/키워드: Grazing Livestock

검색결과 107건 처리시간 0.017초

FEED AND FODDER AVAILABILITY IN THE PABNA MILK SHED AREA, BANGLADESH

  • Islam, M.;Sarker, N.R.;Islam, M.M.;Yasmin, L.
    • Asian-Australasian Journal of Animal Sciences
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    • 제8권3호
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    • pp.301-305
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    • 1995
  • The study was conducted at village level in Pabna milkshed areas of Bangladesh to asses the existing feed and fodder sources of cattle. The results showed that the overall number of cattle per farm family was 7.17 and chicken represents highest number (15.57) per farm family in this area. The results also indicated that during monsoon season the bathan is planted with Vigna mungo and Lathyrus sativus and average grazing hours per day varied from 1.1 in October to 5.6 in February. In Summer, they were offered naturally grown Cynodon dactylon with supplementary feeding of rice straw. The study further showed that the highest (65.7%) feed scarcity was found during mid April to mid May followed by mid June. The cultivation of Vigna mungo was highest (76.71%) compared to Lathyrus sativus by the farmers in the bathan areas. The major constraint to cattle production is the scarcity of quality feed during mid October to mid November.

Changes in Goat productivity and Economical Efficiency at Feeding Systems by Castrated Growing Korean Native Goat(Capra hircus coreanae)

  • Yun, Yeong-Sik;Seong, Hye-Jin;Zhang, Qi-Man;Chung, Sang-Uk;Lee, Ga-Eul;Jang, Se-Young;Lee, Jin-wook;Lee, Sang-Hoon;Moon, Sang-Ho
    • 한국초지조사료학회지
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    • 제38권3호
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    • pp.150-155
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    • 2018
  • This study was conducted to determine grazing intensity of growing Korean native goats(Capra hircus coreanae) on mountainous pasture. It was carried out to obtain basic information for improvement of mountainous pasture management and establishing feeding system of Korean native goat. A total of 20 goats were grouped by feeding systems [A mountainous pasture grazing group (Concentrated feed of 1.5% body weight, treatment 1, T1, n=10) and a barn feeding group (TMR, treatment 2, T2), n=10] to conduct study from April to September. The average forage productivity of the mountain pasture was $500.9{\pm}61.41kg/ha$. The average dry matter intake in T1 was 0.64 and the calculated grazing intensity was 21 head/ha. In productivity, when the two treatments(T1, T2) were compared, the dry matter intake was about two to three times the difference. The average daily gain per day during the experiment was 63.3 in the mountain pasture and 120 g in barn feeding. When grazing, considering mountainous pasture productivity it is necessary to increase the productivity through proper feeding. The feed costs of black goats raised by grazing on the grassland in the same period showed an average 75% reduction compared to barn feeding. As a result of this study, it can be expected that a considerable reduction of feed costs can be expected in the breeding of Korean native black goat using the mountain pasture.

혼파초지에서 액상구비 시용에 관한 연구 III. 방목이용 초지에서 액상구비 시용시기에 따른 가축기호성 비교 (Studies on the Application of Cattle Slurry in Grassland III. Grazing preference as affected by application time of cattle slurry on pasture)

  • 김재규;서성
    • 한국초지조사료학회지
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    • 제13권1호
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    • pp.43-48
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    • 1993
  • 본 시험은 방목이용 초지에서 액상구비(액비) 시용시 가축기호성과 초지 이용효율을 증진시키고자 액비 시용시기를 방목직후(평균 목초 초장 7.5cm), 방목 후 5일째(13.6cm), 방목 후 10일째(18.5cm), 방목 후 15일째(23.5cm)로 달리하고, 액비무시용구를 대조구로 하여 실시되었다. 연간 액비 시용량은 40㎥/ha로 봄철 2회, 여름철 1회, 가을철 1회로 4회 균등 분시하였으며, 전 시험구에서 연간 시비량은 질소 280, 인산 200, 칼리 240kg/ha으로 동일하였다. 방목은 육우 육성우로 목초 초장 30∼35cm일 때 실시하였으며. 1991년도와 199B년도 2개년간 수행되었다. 목초의 초장과 건물수량, 그리고 조단백질 생산량, 조단백질, 조지방, 조섬유, 가용무질소물 및 조회분 함량 등 사료가치는 처리간 차이가 없었다. 가축기호성(1-9)은 액비무시용구와 방목직후 액비시용구에서는 평균 7.8로 가장 높았으며, 그 다음은 방목 후 5일째(7.3), 방목 후 10일째(6.9) 순이었고, 방목 후 15일째 액비시용구는 5.5로 아주 낮았다. 초지이용률에서도 액비무시용구와 방목직후 액비시용구에서 각각 평균 77%와 76%로 가장 높았으며, 그 다음은 방목 후 5일째(74%), 방목 후 10일째(71%) 순이었고, 방목 후 15일째 액비시용구는 60%로 크게 낮았다. 이상의 결과로서 방목이용 초지에서 가축의 기호성과 초지의 이용효율 증진을 위한 액비시용적기는 방목 후 5일 이내(초장 13.6cm 미만)였으며, 늦어도 방목 후 10일 이내(초장 18.5cm 미만)에는 액비를 주어야 효과적이었다.

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단파 및 혼파초지에서 Orchargrass ( Dactylis glomerata L. ) 품종의 방목반응 II. 목초이용율 , 일반성분함량 및 식생구조 변화 ( Response of Orchargrass ( Dactylis glomerata L. ) Vatieties to Grazing Monocultures and Mixed Pastires II. Changes of herbage utili

  • 신재순;서성;윤익석
    • 한국초지조사료학회지
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    • 제14권3호
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    • pp.215-222
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    • 1994
  • This experiment was conducted to find out the response of orchardgrass (Dactylis glorneruta L.) varieties to grazing at the condition of monocultures and mixed pastures on the field of Livestock Experiment Station at Suwon from Sep. 1989 to Oct. 1991. The varieties of orchardgrass used in this experiment were Potomac, Hallmark and Syn. No. 2 as a early maturing type, and Lidacta, Rancho and Syn. No. 10 as a late maturing type. The results obtained were as follows: 1. Herbage utilization of mixture with Hallmark variety(T2) was the highest as 78.2% and that with Rancho variety(T5) was the lowest as 70.2%. but there was no difference(P>0.05). Mixtures with early maturing varieties(T1, T2 and T3) were higher as 77.4% than those with late varieties(T4, T5 and T6) as 72.9% in herbage utilization. In monocultures Rancho variety(T5) was the highest as 68.6% and Lidacta variety(T4) was the lowest as 58.8%, and mixtures with early maturing varieties(T1, T2 and T3) as 66.6% were higher than those of late(T1, 72 and 73) as 64.6%. 2. The content of crude protein of 6 mixed pastures ranged from 19.7% to 22.8%, and those of ether extracts, crude fiber, crude ash and nitrogen free extract were 6.6 to 7.5%, 24.9 to 26.2'76, 1 1.5 to 1 1.9% and 33.6-35.4 8, respectively, But there were not different significantly(P>0.05). In monocultures, significant difference by variety was observed in crude protein content(P<0.05). 3. In botanical composition, there was just a little different among 6 mixtures, having 90% or more in grass percentage. The percentages of each orchardgrass varieties were decreased, but those of perennial ryegrasses were increased as grazing sesson was progressed in all treatment.

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단파 및 혼파초지에서 Orchargrass ( Dactylis glomerata L. ) 품종의 방목반응 I. 생육특성 , 건물생산량 및 잔초장 변화 ( Response of Orchargrass ( Dactylis glomerata L. ) Vatieties to Grazing Monocultures and Mixed Pastires I. Growth charateristics , changes

  • 신재순;서성;윤익석
    • 한국초지조사료학회지
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    • 제14권3호
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    • pp.206-214
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    • 1994
  • This experiment was conducted to find out the response of orchardgrass (Dactylis glomrrata L.) varieties to grazing at the condition of monocultures and mixed pastures on the field of Livestock Experiment Station at Suwon from Sep. 1989 to Oct. 1991. The varieties of orchardgrass used in this experiment were Potomac, Hallmark and Syn. No. 2 as a early maturing type, and Lidacta, Rancho and Syn. No. 10 as a late maturing type. The results obtained were as follows: I. Heading date of early maturing varieties among orchardgrass like as Potomac, Hallmark and Syn. 2 ranged from May 9 to May 14. Otherwise those of late varieties(Lidacta Rancho and Syn. 10) were between May 21 to May 25. Leaf types of early varieties were shown erect, those of late varieties were erect or semi-erect. 2. In dry matter production per ha, mixture with Rancho variety(T5) was the highest as 7.818 kg and mixture with Hallmark(T2) was the lowest as 7,013 kg. But there was not significantly different(P>0.05) among mixtures. While in monocultures, Syn. 10 variety was the highest(6.626 kglha) and Lidacta was Iowest(5,775 kg). But no difference was found(P>0.05). 3. In mean grass height after grazing, mixtures with early maturing types were higher as 9.8 cm than that of late (8.8cm), and early types were higher as 10.5cm than that of late(9.4cm) in monocultures. But there was no significant difference both mixtures and monocultures.

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Effects of Long-Term Removal of Sheep Grazing on the Seedbanks of High-Level Grasslands and Blanket Bogs

  • Marrs, Rob H.;McAllister, H.A.;Cho, K.;Rose, Rob J.;O'Reilly, J.;Furnes, M.;Lee, Hyohyemi
    • Proceedings of the National Institute of Ecology of the Republic of Korea
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    • 제1권1호
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    • pp.22-30
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    • 2020
  • Many areas of vegetation in the British uplands have reduced species diversity as a result of sheep overgrazing. It has been suggested that abandonment or re-wilding strategies might be used to reverse this. A likely first step would be the removal or reduction of grazing livestock from upland areas, with a presumption that this would lead to a recovery in species richness. However, we do not know if this would work, or the timescales involved. One of the important areas where more knowledge is needed is information on the size and composition of soil seedbanks as regeneration from zseed is a likely pathway of recovery. Here, we compared seedbanks in both grazed and ungrazed plots in five experiments at Moor House NNR in the northern Pennines; these sheep grazing exclusion experiments were started 52 and 63/64 years ago. Soil samples (n=10) were collected from both grazed and ungrazed plots in each experiment, and seed emergence counted in glasshouse trials. We detected only seeds of common species and very few dicotyledonous species. This suggests that the soil seedbank is unlikely to be a reliable source of the less common species for ecological restoration in these upland communities, suggesting an extinction debt. Therefore, seed addition and the creation of suitable safe-sites for germination may be needed in conjunction with grazing controls to allow the establishment of plants that will increase the species richness of the vegetation. However, this interventionist restoration approach remains to be tested.

The Nutrition Requirements and Foraging Behaviour of Ostriches

  • Miao, Z.H.;Glatz, P.C.;Ru, Y.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권5호
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    • pp.773-788
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    • 2003
  • Ostrich farming is a developing industry in most countries in the world, with farm profitability being largely dependent on the quality of the products, especially skins and meat. To produce quality products, it is essential to ensure that nutrient supply matches the nutrient requirements of ostriches during their growth. To achieve this, information on feed utilisation efficiency and nutrient requirements of ostriches at different maturity stages is required. In South Africa, a number of experiments were carried out to assess the nutritive value of feed and to define the nutrient requirement of ostriches. These data were derived from limited number of birds and the direct application of the results to ostrich farming in Australia and other countries is questionable due to the difference in environment and feed resources. Initially ostrich farmers used data from poultry as a guideline for feed formulation, but in recent years more data has become available for ostriches. Ostriches have a better feed utilisation efficiency and a larger capacity of using high fibre feeds such as pastures than poultry. This review revealed that there are a number of areas there further nutritional research and development is required to ensure the ostriches are provided suitable diets to maximise farm profitability. These include the assessment of the nutritive value of feed ingredients for ostrich chicks and adult birds, the determination of nutrient requirements of ostriches under different farming systems, the development of ostrich diet for producing specific product, and grazing management strategies of ostriches in a crop-pasture rotation system.

Effect of Salt Level in the Feed on Performance of Red and Fallow Weaner Deer

  • Ru, Y.J.;Fischer, M.;Glatz, P.C.;Bao, Y.M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권5호
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    • pp.638-642
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    • 2004
  • In Australia, many cropping areas are affected by salt. In these regions, Chenopodiaceous plants, such as Atriplex, Kochia and Bassia spp have been planted to improve soil conditions. These plants have become invaluable feed resources for grazing animals in dry summers, but have a high sodium content. To assess the impact of high salt intake on grazing deer, two experiments were conducted. The first experiment used 30 fallow weaner deer to examine the effect of salt level in the diet on feed intake, water intake and body weight of fallow deer. Salt was added to lucerne chaff at 0, 1.5, 3.0, 4.5 and 6% and fresh water was offered all the time. Increasing the salt level in the diet from 0 to 6% didn't affect feed intake, osmotic pressure and mineral concentration in blood of fallow deer. However, water intake was significantly higher (p<0.05) in deer fed diets containing more than 3% salt. Body weight was lower (p${\leq}$0.056) for fallow deer in July and August when salt content was over 3%, suggesting they can ingest over 15 g sodium/day without significant depression in both feed intake and growth rate if the fresh water is available. In the second experiment, 18 red weaner deer were fed lucerne chaff diets containing 1.5, 4.5 and 6.0% salt with 6 deer/diet. The results revealed that feed intake and blood osmotic pressure were similar (p>0.05) for red deer fed different levels of salt although the feed intake declined from 1.91 to 1.67 kg with the increase of salt level from 1.5% to 6.0% in the diet. Water intake was significantly higher for deer fed diets containing over 4.5% salt, but there was no difference in body weight during the experiment. However, no recommendation can be made on the salt tolerance of red deer due to limited increment of salt level in the diet.

우리나라 쇠고기 소비에 의한 생태발자국 추이와 예측 (Trend and estimation of the ecological footprint from the consumption of bovine meat in Korea)

  • 여민주;김용표
    • 환경영향평가
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    • 제25권4호
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    • pp.280-295
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    • 2016
  • 최근 육류 소비에 의한 환경 영향이 증가하였고, 쇠고기 소비를 줄이는 것은 지속가능한 식량 공급을 위한 대안의 하나이다. 우리나라에서는 지난 50여 년간 쇠고기 소비는 1961년 대비 2009년 약 13배 증가하였고, 쇠고기 소비에 의한 생태발자국(경작지발자국, 초지발자국, 탄소발자국의 합)도 동기간 약 12배 증가하였다. 특히 수입 쇠고기 소비 증가가 1970년 대비 2009년 약 346배, 수입 쇠고기 소비로 인한 생태발자국은 369배로 현저히 증가하였다. 2023년 한국인이 쇠고기 소비를 절반으로 줄이는 경우 쇠고기 소비에 의한 생태발자국은 기준전망치(BAU, Business As Usual) 대비 40~65% 감소하였다. 또한 시나리오별 저감된 생태발자국으로 지탱가능한 인구수를 추정하면, 한국인과 세계평균 소비 수준에 따라 약 57~156만 명의 식량(농작물, 육류, 어류), 화석 에너지, 산림 및 건조환경 부문의 소비를 지탱할 수 있고, 342~683만 명의 농작물 소비를 지탱할 수 있을 것으로 기대된다.

Cattle Do Remember Locations of Preferred Food over Extended Periods

  • Ksiksi, T.;Laca, E.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권6호
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    • pp.900-904
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    • 2002
  • The duration of spatial memory in cattle is potentially important for grazing management. The ability of livestock to remember the location of food patches may lead to uneven range use. In this experiment, how long cattle are able to remember food locations was determined. Six steers were used to conduct this study in a pasture with an 8 row by 8 column grid of 64 plastic containers 5 meters apart. Four randomly chosen containers were loaded with feed pellets. All steers were trained to find the loaded locations until a minimum of empty containers were visited. After this initial training, each steer was tested at 5, 10, 20 and 48 days post-training. Total number of visits (TV), number of containers visited (NC), the ratio of loaded containers (LC) to NC were recorded. Once the steers learned the locations of loaded containers NC did not increase with time since last training up to 48 days (p>0.05). Logarithmic transformation of NC (LNC) was 0.70 and 0.80 for the control and 48 day treatments, respectively. Steers were equally efficient in locating containers with feed. The steers also showed that their ability in locating food was much better than expected by chance (Z>1.62). Findings of the present study do not suggest using spatial memory decay as a tool to promote better grazing distribution. Because steers remembered food locations accurately for at least 48 days.