• Transactions of the Korean Society of Mechanical Engineers B
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• v.27 no.8
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• pp.1114-1121
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• 2003

A mathematical model considering the air side and the frost layer is presented to predict the frost layer growth. The standard k-$\varepsilon$ model for the air flow and the diffusion and energy equations for the frost layer are employed. The numerical results are compared with experimental data to validate the present model, and agree well with experimental data within a maximum error of 10%. The present model predicts well the frost properties and heat and mass transfer with respect to the frosting time. The variation of total heat transfer strongly depends on the operating condition, and has a similar trend to that of the sensible heat transfer. The frost properties along the flow direction are also investigated.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.28 no.6
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• pp.665-671
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• 2004

A mathematical model is presented to predict the frost properties and heat and mass transfer within the frost layer formed on a cold plate. The model consists of the laminar flow equations for air-side and the empirical correlation of local frost density. The correlation of local frost density used in this study is obtained from various experimental conditions by considering frosting parameters. The numerical results are compared with experimental data to validate the model, and agree well with experimental data within a maximum error of 9%.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.28 no.8 s.227
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• pp.989-995
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• 2004

This paper presents a semi-empirical model to predict the frost growth formed on the cold cylinder surface. The model is composed of the correlations for frost properties including the various frosting parameters and local heat transfer coefficient. The effects of varying the correlations for local heat transfer coefficient on the frost growth are examined to establish the model. The numerical results are compared with experimental data obtained by the previous researchers. The results agree well with the experimental data within a maximum error of $13\%$. As the results, the frost thickness decreases with changing angular position from front stagnation to separation point. Also, the effects of air velocity on the frost growth are negligible, as compared to the other frosting parameters.

• Proceedings of the KSME Conference
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• 2004.04a
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• pp.1540-1545
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• 2004

This paper presents a semi-empirical model to predict the frost growth formed on the cold cylinder surface. The model is composed of the correlations for frost properties including the various frosting parameters and local heat transfer coefficient. The effects of varying the correlations for local heat transfer coefficient on the frost growth are examined to establish the model. The numerical results are compared with experimental data obtained by the previous researchers. The results agree well with the experimental data within a maximum error of 13%. As the results, the frost thickness decreases with changing angular position from front stagnation to separation point. Also the effects of air velocity on the frost growth are negligible, as compared to the other frosting parameters.

• Proceedings of the Korea Society for Energy Engineering kosee Conference
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• 1999.11a
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• pp.211-216
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• 1999

One of the problems in a refrigerator operation is the frost formation on a cold surface of the evaporator. The frost layer is formed by the sublimation of water vapor when the surface temperature is below the freezing point. This frost layer is usually porous and formed on the cold surface of the evaporator. The frost layer on the surface of a evaporator will make side effect such as thermal resistance. However, these important factors have not been used in determining the defrosting period. In this report, a prediction taking into account the change of the fin efficiency due to the growth of the frost layer.

• Proceedings of the Korean Society of Propulsion Engineers Conference
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• 2004.03a
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• pp.657-664
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• 2004

In this study, a fundamental experiment was carried out to investigate the frost formation on a cryogenic flat plate with/without temperature distribution from 230K to 160K under the convective flow. The effects of mixing ethanol as a condensable substance were also researched. From the test results, when surface temperature at the upstream is 230K, mass flux is high. On the other hand, when surface temperature at the downstream is 160K, mass flux is low. The degree of improvement to restrain frost formation by ethanol mixing is relatively larger at the upstream than at the downstream.

• Transactions of the Korean Society of Mechanical Engineers
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• v.18 no.12
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• pp.3305-3314
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• 1994

In this study, the influence of a frost formed on the vertical plate for different operating conditions(the temperature of the air, the humidity of the air, the velocity of the air, and the temperature of the cooling plate) is investigated. The performance of the heat exchanger is examined by introducing a parameter such as the energy transfer resistance. Correlations which relate frost density, frost thickness and energy transfer resistance to Reynolds number, air temperature and humidity, and cooling plate temperature are developed. Static pressure drop and air flow rate are expressed as a function of free flow area of air.

• Korean Journal of Air-Conditioning and Refrigeration Engineering
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• v.8 no.4
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• pp.537-549
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• 1996

A numerical study of heat and mass transfer has been carried out for a frost formation process on a circular cylinder in a cross flow including the effect of buoyancy. Studies include cases of low and high Reynolds number flows. The effect of normal velocity at the surface which is produced due to mass transfer was included in the analysis as well as heat transfer contribution generated due to mass transfer. Variations of heat transfer and frost growth both in time and in the circumferential direction have been obtained for various buoyancy parameters. The effect of flow directions(identical or opposite directions to the gravity) has been studied to yield different frost growth. Our results have been compared with existing experimental data and are in good agreement. Buoyancy analyses for a high Reynolds number flow agree with full numerical solutions for the case of having the same flow direction as gravity. However, for the opposite direction case, the boundary layer analyses would not be applicable to predict frost growth except the region near the stagnation point.

• Proceedings of the KSME Conference
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• 2000.04b
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• pp.240-245
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• 2000

In this study, thickness, density and effective thermal conductivity of frost forming on the horizontal cylinder were measured with various air temperature and humidity. Reynolds number and temperature of cooling surface are controlled 17300 and $-l5^{\circ}C$ respectively. In each case of air temperature $5^{\circ}C,\;10^{\circ}C,\;15^{\circ}C,$ varying absolute humidity, experiments were executed. In measuring frost surface temperature and thickness of frost layer, infrared thermocouples and CCD camera were used. Frost was gathered from cylinder to measure mass of frost layer. Experimental data showed that the thickness and effective thermal conductivity of the frost layer increase with respect to time. Thickness of frost layer increase with humidity increasing, and density of frost layer increase with air temperature rising. Frost growth with air temperature and density of frost layer with humidity are affected by whether dew point is below or above freezing point.

• Proceedings of the KSME Conference
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• 2004.04a
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• pp.1546-1551
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• 2004

This paper presents a mathematical model to predict the frost properties and heal and mass transfer within the frost layer formed on a cold plate. The laminar flow equations for the air-side are analyzed. and the empirical correlations of local frost properties are employed in order to predict the frost layer growth. The correlations of local frost density and effective thermal conductivity of frost layer, obtained from various experimental conditions, are derived as functions of various frosting parameters (Reynolds number, frost surface temperature, absolute humidity and temperature of moist air, cooling plate temperature, and frost density). The numerical results are compared with experimental data and the results of various models to validate the present model, and agree well with experimental data within a maximum error of 10%. The heat and mass transfer coefficients obtained from the numerical analyses are presented, as the results, it is found that the model for frost growth using the correlation of heat transfer coefficient without solving air flow have a limitation in its application.