• 제목/요약/키워드: Five-Grain

검색결과 360건 처리시간 0.026초

추파 대.소맥의 조기출수에 따른 개화, 등숙 및 수량성 변화 (Changes in Anthesis, Grain Filling and Grain Yield Accompanied by Hastening of Heading in Winter Wheat and Barley)

  • Kim, Seok-Dong;Kwon, Yong-Woong
    • 한국작물학회지
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    • 제30권1호
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    • pp.39-46
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    • 1985
  • 추파 대·소맥의 조숙품종의 조기출수에 따른 개화등숙 및 수량성 변화를 구명하고자 대맥품종 조강보리, 밀양6호, 올보리, 동보리 1호 및 부농과 소맥품종 수원210호, 올밀, 조광 및 농림16호 등을 공시포장조건에서 파종기 차이와 장일처리로써 조기출수 및 출수기 차이를 유도하여 본 실험을 수행하여 얻은 결과를 요약하면 다음과 같다. 1. 파종기 및 장일처리에 의해 대·소맥에서 15일 출수기 차이가 유도되었으나, 성숙기는 불과 2∼6밖에 촉진되지 않았다. 2. 조기출수한 경우 출수∼개화 일수 및 등숙일수가 연장되었으며, 출수∼개화 일수 연장이 더 큰 것으로 나타났고, 이들 기간과 평균기온 간에는 각각 고도의 부상관이 있었다. 3. 조기출수만 것일수록 등숙초기의 엽면적은 좁았고, 엽면적유지기간(Leaf area duration)은 컸으며, 순동화율(NAR)은 낮았다. 4. 조기출수한 것에서 천립중은 증가하였으나 종실수량은 현저히 감소하였는데 이는 주로 수수 및 일수입수의 감소에 기인하는 것으로 나타났다.

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배전용 피뢰기의 유전특성에 관한 연구 (A Study on the Dielectric Properties of Lightening Arrester used for Distribution Line)

  • 김찬영;김주용;송일근;이병성;한용희
    • 대한전기학회:학술대회논문집
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    • 대한전기학회 1999년도 하계학술대회 논문집 D
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    • pp.1642-1644
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    • 1999
  • This paper provides the results of dielectric properties for aged or controlled lightening arresters. The aged lightening arresters were used for five years in distribution line. The leakage current of lightening arresters and elements was measured to confirm whether the lightening arrester was deteriorated or not. The microstructure was also investigated to determine the size of grain and grain boundary. The dielectric properties of aged lightening arresters were compared to those of controlled lightening arresters. The dielectric constant and the tan${\delta}$ of aged lightening arrester were larger than those of controlled one, resulting from accelerated aging due to the thin grain boundary.

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Proteomic Analysis of Drought Stress-Responsive Proteins in Rice Endosperm Affecting Grain Quality

  • Mushtaq, Roohi;Katiyar, Sanjay;Bennett, John
    • Journal of Crop Science and Biotechnology
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    • 제11권4호
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    • pp.227-232
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    • 2008
  • Drought stress is one of the major abiotic stresses in agriculture worldwide. We report here a proteomic approach to investigate the impact of post-fertilization drought on grain quality in rice seed endosperm (Oryza sativa cv. IR-64). Plants were stressed for 4 days at 3 days before heading. Total proteins of endosperm were extracted and separated by two-dimensional gel electrophoresis. Not many protein spots showed differential accumulation in drought-stressed samples. More than 400 protein spots were reproducibly detected, including three that were up-regulated and five down-regulated. Mass spectrometry analysis and database searching helped us to identify six spots representing different proteins. Functionally, the identified proteins were related to protein synthesis and carbohydrate metabolism, such as Granule-Bound Starch Synthase (GBSS, Wx protein), which is thought to play a very important role in starch biosynthesis and quality, a very crucial factor in determining rice grain quality.

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벼의 품종별 이앙시기가 미질 특성에 미치는 영향 III. 미립의 호화정도와 식미평가 (Characteristics of Grain Quality at Different Transplanting Times among Rice Cultivars)

  • 고재권
    • 한국자원식물학회지
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    • 제11권2호
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    • pp.146-151
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    • 1998
  • A study was carried our to investigate the characteristics of physico-chemical components palatability of cooked rice accoring to different transplanting time. The treatments were consisted of five transplanting time, from May 5 to July 5 at 15 -day intervals, and six cultivars ; two early-maturing, two mid-maturing and two late-maturing cultivars which are clearly identified by evaluation of cumulative temperature and growth duration from seeding to heading of rice plants. In gelatinization characteristics of rice grain, alkali digestion value was low in the earlier transplanting regardlessof maturing types. Initial pasting temeprature maximum viscosity and breakdown as amylogram charcteristics were high at the transplanting of June 5. The palatability of cookedrice was evaluated that early-maturing cultivars were much better in early transplanting than in late transplanting . The optimum transplanting time for palatibility was the periods from May 5 to 20 in early maturing varieties, May 20 to June 5 in mid-maturing and June 5 to June 20 in late-maturing ones at Honam district in Korea.

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미세합금강의 조직이 항복강도와 충격치에 미치는 영향 (The Effect of Microstructures on Yield Strength and Impact Properties of a Microalloyed Steel)

  • 조종춘
    • 한국기계연구소 소보
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    • 통권16호
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    • pp.29-39
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    • 1986
  • Several heat treatment were applied to on HSLA steel of type StE47 (German standard) to produce five ferrite microstructures of different strength and at least two different grain sizes respectively. Whereas the ferrite microstructure had a strong influence on yield strength the effect of grain size was negligible. The different strength levels could be explained by regarding the arrangement of dislocations and vanadium carbide particles, and their mutual interaction. Specimens tranformed at $600^{\circ}C$ showed the highest strength levels. In this case precipitation has occured after the $\gamma$- $\alpha$ transformation. Very small VC particles are arranged mostly along dislocation lines. Increasing both, grain size and pearlite volume fraction leads to a remarkable shift of transition temperature which was further enhanced by increasing ferrite strength.

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Stability Analysis for Grain Yield of Lowland Rice for the Largest Rice-Growing Region of Eastern india

  • Bose, L.K.;Mohanty, A.;Kar, M.K.;Nagaraju, M.
    • 한국작물학회지
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    • 제49권2호
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    • pp.136-140
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    • 2004
  • Twenty-one lowland rice genotypes were evaluated for their stability parameters with respect to grain yield in a multi locational trial at five different sites of Eastern India viz. CRRI, Cuttack (Orissa); OUAT, Bhubaneswar (Orissa); CRS, Masodha (UP); RAU, Pusa (Bihar) and RARS, North Lakhimpur (Assam). Pooled analysis of variance reflects existence of genotype x environment interactions and contribution of both linear and nonlinear components to genotype (G) x environment (E) interactions. Through stability parameter analysis it was found that Rayda $\textrm{B}_3$, CR 778-95 and CR 661-236 were suitable for over all environments where as Sabita, OR 1334-16 and OR 1358-RGA-4 were suitable for rich environments. PSR 1209-2-3-2, CR 780-1937, Ambika, OR 877-ST-4-2 and CR 662-2211 were identified for poor environments.

수호손실과 도정수율을 기초로 한 벼의 수호적기결정에 관한 연구 (Determination of Optimum Timing of Paddy Harvesting Based on Grain Loss and Milling Quality)

  • 강화석;이종호;정창주
    • Journal of Biosystems Engineering
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    • 제2권1호
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    • pp.55-55
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    • 1977
  • This experimental work was conducted in order to find out the optimum time of harvest of Japonica-type(Akibare) and Indica-type(Tong-il) rice variety for three harvesting systems by investigating the harvestirg losses and milling quality. The study was also concerned atout the nature and amount of grain losses incurred during the each sequence of post-harvest technologies, and based on these results, a modification of existing systems giving a minimum grain loss was attempted. Binder, combine, and traditional harvesting systems were tested in this study and five grain moisture levels were disposed according to the decrease of grain moisture. The results are summarized as follows: 1. The total losses of Akibare variety were ranged from 1.1 to 1.5 per cent for the traditional harvesting system, 2.1 to 4.8 percent for the harvesting system by use of binder, and 2.8 to 4.3 percent for the harvesting system by use of combine as the grain moisture content was reduced from 24 to 15 per cent. Milling recovery of the harvesting system by use of binder, 74.8~ 75.7 percent, was a little higher as it was compared to that of traditional harvesting system, 74. 3~75. 0 percent, and that of the harvesting system by use of combine, 73.8~ 75.0 per cent. Head rice recovery of mechanically dried paddy samples was higher than that of sun-dried paddy samples. 2. The total losses of Tong-il variety were ranged from 3.8 to 5.0 per cent for the traditional harvesting system, 5.2 to 10.0 percent for the system by use of binder, and 3.0 to 5.0 perent for the system by use of combine as the grain moisture was reduced from 28 to 16 percent.

수호손실과 도정수율을 기초로 한 벼의 수호적기결정에 관한 연구 (Determination of Optimum Timing of Paddy Harvesting Based on Grain Loss and Milling Quality)

  • 강화석;이종호;정창주
    • Journal of Biosystems Engineering
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    • 제2권1호
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    • pp.56-80
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    • 1977
  • This experimental work was conducted in order to find out the optimum time of harvest of Japonica-type (Akibare) and Indica-type(Tong-il) rice variety for three harvesting systems by investigating the harvesting losses and milling quality. The study was also concerned about the nature and amount of grain losses incurred during the each sequence of post-harvest technologies, and based on these result, a modification of existing systems giving a minimum grain loss was attempted. Binder, combine, and traditional systems were tested in this study and five grain moisture levels were disposed according to the decrease of grain moisture . The results are summarized as follows ; 1. The total losses of Akibare variety were ranged from 1.1 to 1.5 per cent for the traditional harvesting system , 2.1 to 4.8 per cent for the harvesting system by use of binder, and 2.8 to 4.3 per cent for the harvesting system by use of combine as the grain moisture content was reduced from 24 to 15 percent. Milling recovery of the harvesting system by use of binder, 74.8 ∼75.7 percent, was a little higher as it was compared to that of traditional harvesting system, 74.3 ∼75.0per cent, and that of the harvesting system by use of combine, 73.8 ∼75.0 per cent. Head rice recovery of mechanically dried paddy samples was higher than that of sun-dried paddy samples. 2. The total losses of Tong-il variety were ranged from 3.8 to 5.0 per cent for the traditional harvesting system, 5.2 to 10.0 percent for the system by use of binder, and 3.0 to 5.0 per cent for the system by use of combine as the grain moisture was reduced from 28 to 16 per cent. 3. Milling recovery of Tong-il variety harvested by the traditional harvesting system was 72.3 ∼73.6 percent and it was lower when compared to that of 72.3∼75.0 per cent harvested by binder, and 73.0∼74.6 percent harvested by combine. 4. Head rice recovery of Tong-il variety harvested by the traditional harvesting system (58.

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Glucose Tolerance and Insulin Response to Intravenous Glucose Load in Sheep Fed on Germinated Sorghum Grain

  • Achmadi, Joelal;Pangestu, Eko;Wahyono, Fajar
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권10호
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    • pp.1575-1579
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    • 2007
  • The glucose tolerance and pancreatic insulin secretion response to glucose in sheep fed on germinated sorghum grain were determined using an intravenous glucose load. Twelve male Thin Tail sheep (an Indonesian native sheep, 12 months old and 14.8 kg average body weight) were divided randomly into sorghum grain-based (S), germinated sorghum grain-based (G) and maize grain-based (C) diets. Sheep were maintained at the same daily intake levels of metabolizable energy and crude protein in the diets throughout the experimental period. After two months of the experimental conditions, each diet group was subjected to an intravenous glucose load experiment in which five doses of glucose (0, 10, 20, 40 and 80 mg/kg BW) were injected to estimate the rate of glucose removal from blood and the pancreatic insulin secretion response. For each sheep and each glucose load dose, the incremental blood serum glucose and insulin concentrations above pre-injection concentration were calculated as serum glucose and insulin response areas. At all glucose doses, sheep fed on S diet had a greater (p<0.05) glucose response area compared to those of sheep fed on G and C diets. Likewise at all glucose doses, the insulin response area was smaller (p<0.05) in sheep fed on S diet than in sheep fed on G and C diets. The glucose and insulin response areas in sheep fed on G and C diets differed slightly. It was concluded that the portion of maize grain in the ruminant ration could be substituted by germinated sorghum grain.

Effects of the sintering conditions of dental zirconia ceramics on the grain size and translucency

  • Kim, Mi-Jin;Ahn, Jin-Soo;Kim, Ji-Hwan;Kim, Hae-Young;Kim, Woong-Chul
    • The Journal of Advanced Prosthodontics
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    • 제5권2호
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    • pp.161-166
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    • 2013
  • PURPOSE. This study aimed to identify the effects of the sintering conditions of dental zirconia on the grain size and translucency. MATERIALS AND METHODS. Ten specimens of each of two commercial brands of zirconia (Lava and KaVo) were made and sintered under five different conditions. Microwave sintering (MS) and conventional sintering (CS) methods were used to fabricate zirconia specimens. The dwelling time was 20 minutes for MS and 20 minutes, 2, 10, and 40 hours for CS. The density and the grain size of the sintered zirconia blocks were measured. Total transmission measurements were taken using a spectrophotometer. Two-way analysis of variance model was used for the analysis and performed at a type-one error rate of 0.05. RESULTS. There was no significant difference in density between brands and sintering conditions. The mean grain size increased according to sintering conditions as follows: MS-20 min, CS-20 min, CS-2 hr, CS-10 hr, and CS-40 hr for both brands. The mean grain size ranged from 347-1,512 nm for Lava and 373-1,481 nm for KaVo. The mean light transmittance values of Lava and KaVo were 28.39-34.48% and 28.09-30.50%, respectively. CONCLUSION. Different sintering conditions resulted in differences in grain size and light transmittance. To obtain more translucent dental zirconia restorations, shorter sintering times should be considered.