• Title/Summary/Keyword: Eggs

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A Case of the Laryngopharyngeal Burn Caused by A Microwave-Heated Egg Bite

  • Won, Seong Jun;Woo, Seung Hoon
    • Journal of the Korean Society of Laryngology, Phoniatrics and Logopedics
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    • v.24 no.2
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    • pp.122-124
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    • 2013
  • Nowadays, microwave ovens are commonly used for cooking. However, the cooking certain food in microwave ovens can be hazardous. It has been reported that the heating eggs in a microwave oven can cause an explosion and injuries. The exploding eggs can cause burn injury of face, neck, eyelid, pharynx and larynx. Direct thermal damage to the larynx after swallowing microwave-heated eggs is rare. The authors report a larynx thermal injury due to microwave-heated eggs and review the cause and the prevention methods of exploding eggs.

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Differences in Oviposition Characteristics of Protaetia brevitarsis seulensis After Emergence as Adults from the Larvae Sourced from Three Regions (3지역에서 채집한 유충을 우화시킨 후 사육시 흰점박이꽃무지의 산란 변화)

  • Choi, In-Hag;Choi, Sung-Up;Chung, Tae-Ho
    • Journal of Environmental Science International
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    • v.29 no.9
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    • pp.935-938
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    • 2020
  • This study investigated the oviposition characteristics of Protaetia brevitarsis seulensis after emergence as adults from the larva collected from three regions in Gangwon-do, Chungcheongnam-do, and Jeju-do. The laying egg method was identified with zone breeding, and the average and cumulative number of eggs laid were measured once a week for seven weeks. The average number of eggs laid peaked until 4 weeks, and subsequently decreased. The source areas with respect to average number and cumulative number of eggs laid were in the order of Jeju > Chungnam > Gangwon. In conclusion, this result suggests a method for continuously improving management and economic feasibility of insect farming by securing genetic diversity, and raising the most productive breeds to select individuals form regions associated with high numbers of laid eggs.

Demonstration of Helminth Eggs and Larvae in the Soil of the Public Places in Kwangju Area (광주지역(光州地域) 놀이터 흙에서의 기생충란(寄生蟲卵) 및 유충(幼蟲)의 검출(檢出))

  • Lee, Jae-Il;Lee, Chung-Gil;Kim, Oh-Nam
    • Korean Journal of Veterinary Research
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    • v.22 no.2
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    • pp.253-258
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    • 1982
  • The frequent finding of soil contamination by dogs' feces are remarkable, and such soil contamination may be public health problem. Of 608 samples, 30(4.9%) were positive for nematode ova. Ten paint 3% of sail samples from parks and 7.9% from footpaths were found to contain nematode eggs. Of the helminth eggs detected, eggs of Toxocara spp. were the most commonly encountered, and mostly from the soil of footpaths. No eggs were recovered from the soil of school yards; the level of soil contamination was low in public play areas. Egg recovery rate of the soil to dogs' feces collected from footpaths was approximately 1:5. And the larvae demonstrated from the soil in the present study were nematode larvae, mainly recovered from parks.

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Functional Quails Eggs using Enriched Spirulina during the Biosorption Process

  • nia, Maryam Vejdani;Emtyazjoo, Mozhgan;Chamani, Mohammad
    • Food Science of Animal Resources
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    • v.42 no.1
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    • pp.34-45
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    • 2022
  • Spirulina platensis was included at 2.5%, 5%, and 7.5% of the diet as a phytobiotic either as a crude preparation or after enrichment by a biosorption process and fed to 126 Japanese quail and the eggs collected and examined for 6 weeks. Assessments were made of physical and chemical characteristics of the eggs. All treatments with added Spirulina increased unsaturated fatty acids and decreased saturated fatty acids with the largest responses for linolenic (omega 3) and oleic (omega 9) acids. The changes in fatty acids were greater with enriched than crude Spirulina. These results suggest that eggs from quail fed with Spirulina may have positive effects on human health.

Effect of Extracellular Matrix Proteins on the In Vitro Development of Parthenogenetic Mouse Eggs (세포외 기질 단백질이 생쥐 단위발생란의 체외 발달에 미치는 영향)

  • 곽대오;김선구;김영수;박충생
    • Journal of Embryo Transfer
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    • v.8 no.2
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    • pp.83-90
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    • 1993
  • To investigate the effect of extracellular matrix proteins on the in vitro development of ethanol-induced parthenogenetic eggs of ICR strain mice, those were cultured in vitro in fibronectin, gelatin, or collagen precoated culture dishes containing 1.5 ml of NaH-C03$_3$-BMOC-3 medium at 37$^{\circ}C$ for 96 hrs. under the atmosphere of 5% $CO_2$ and 95% air. Fibronectin, gelatin, or collagen significantly(P$\pm$1.4, 45.4i1.4, and 44.8$\pm$O.9, respectively. And the diameter of those eggs ranged 104.6$\pm$1.9, 102.8$\pm$2.3, and 103.4$\pm$O.8 $\mu$m, respectively.

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Influences of Hormone Treatment on the Ovulation Rates, Maturation and In Vitro Fertilization of Mouse (Hormone의 처리방법이 Mouse의 배란, 핵 성숙도 및 체외수정에 미치는 영향)

  • 박기상;김광식;서병부;송해범
    • Journal of Embryo Transfer
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    • v.7 no.2
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    • pp.89-96
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    • 1992
  • This research was conducted to investigate the interrelationship among methods of injection of PMSG-hCG to the number of ovulated eggs, percentage of matured oocytes and in vitro fertilization using out-bred ICR mice. The results obtained are as follows, 1) The optimurn dose was 5 IU for both PMSG and hCG, while the number of ovulated eggs was 42$\pm$8, percentage of M II was 73% and in vitro fertilization rate was 81 %. 2) The optimum injection interval of PMSG-hCG was 48 hours, while the number of ovulated eggs was 48 $\pm$ 8, percentage of M II was 80% and in vitro fertilization rate was 81%. 3) The optimum time for collecting eggs was between 16 and 18 hours after hCG injection, while the numbers of ovulated eggs were 44$\pm$8, 42$\pm$7 and 43$\pm$7 in 14,16 and 18 hours after hCG injection respectively, and percentages of M II were 79 and 81 %, and in vitro fertilization rates were 81 and 80% in 16 and 18 hours after hCG injection, respectively. 4) The repeat of superovulation decreased with the number of ovulated eggs, percentage of M II and in vitro fertilization rate, than in control. But it was recovered by increasing the repeat interval.

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Construction of the Full-length cDNA Library and Selection of Diapause-Associated cDNA Clones from Bombyx mori Diapausing Eggs and Diapause-Activated Eggs

  • Hwnag, Jae-Sam;Go, Hyun-Jeong;Goo, Tae-Won;Yun, Eun-Young;Choi, Kwang-Ho;Seong, Su-Il;Kim, Sung-Kuk;Lee, Sang-Mong;Kim, Iksoo;Kim, Nam-Soon;Kang, Seok-Woo
    • International Journal of Industrial Entomology and Biomaterials
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    • v.9 no.1
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    • pp.145-148
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    • 2004
  • As an initial step to define the molecular mechanism of diapause during embryogenesis of the silkworm, Bombyx mori, mRNA transcripts from diapausing eggs and diapause-activated eggs were compared by differential expression using cDNA microarray. Twenty-four individual cDNA clones were identified. Amomg them, ten genes including alcohol dehydrogenase, dead box-l, cytochrome oxidase subunit I and 18 wheeler showed increased expression in the diapause-activated eggs. The rest of fourteen genes showed increased expression in diapausing eggs.

Paleoparasitological Surveys for Detection of Helminth Eggs in Archaeological Sites of Jeolla-do and Jeju-do

  • Kim, Myeong-Ju;Shin, Dong Hoon;Song, Mi-Jin;Song, Hye-Young;Seo, Min
    • Parasites, Hosts and Diseases
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    • v.51 no.4
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    • pp.489-492
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    • 2013
  • A paleoparasitological survey to detect helminth eggs was performed in archaeological sites of Jeolla-do and Jeju-do, the Republic of Korea. Total 593 soil samples were collected in 12 sites of Jeolla-do and 5 sites of Jeju-do from April to November 2011, and examined by the methods of Pike and coworkers. A total of 4 helminth eggs, 2 eggs each for Trichuris trichiura and Ascaris sp., were found in soil samples from 1 site, in Hyangyang-ri, Jangheung-eup, Jangheung-gun, Jeollanam-do. The egg-recovery layer was presumed to represent a 19th century farm, which fact suggested the use of human manures. This is the third archaeological discovery of parasite eggs in Jeolla-do. Additionally, no helminth eggs in archaeological sites of Jeju-do is an interesting problem to be solved in the further investigations.

Gonadal Maturation, RNA/DNA Ratio of Mature Eggs, and the Effect of Refrigeration on Egg Viability and Sperm Motility in Korean Walleye pollock Theragra chalcogramma (동해안 북부 자망에서 어획된 명태(Theragra chalcogramma)의 생식소 성숙과 포획 후 경과시간에 따른 성숙란의 RNA/DNA ratio 및 냉장보관 정자의 활력)

  • Seo, Joo-Young;Kwon, O-Nam
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.50 no.3
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    • pp.296-301
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    • 2017
  • We conducted a study to 1) determine the indicators of gonadal maturity in male and female Korean walleye pollock Theragra chalcogramma for the purposes of artificial insemination; 2) establish the RNA/DNA ratio of mature eggs in this species; and 3) monitor the effect of refrigerated storage on egg viability and the motility of sperm collected from dead adult males. During the spawning season, the color of female gonads changed from orange to transparent, and that of male gonads changed from pale orange to milky white. The DNA content and RNA/DNA ratio of mature eggs were maintained without significant changes for approximately 6 h when eggs were preserved at $4^{\circ}C$. Sperm could be obtained from both milt and undiluted semen. Sperm obtained from milt ceased moving on the second day after isolation, while over 60% of sperm obtained from semen showed movement until the 13th day. Seven attempts were made to artificially inseminate mature eggs, of which two resulted in successful fertilization. The successful inseminations produced 94,000 and 5,000 fertilized eggs, respectively. This study shows that artificial insemination of walleye pollock is a viable strategy when natural propagation is not possible.

Prevention of the Green-grey Discoloration in Retorted Liquid Whole Eggs (가압살균한 전난액의 녹색변이 방지에 관한 연구)

  • 송인상;유익종;강통삼;민병용
    • Korean Journal of Poultry Science
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    • v.11 no.1
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    • pp.27-32
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    • 1984
  • In order to use the liquid whole eggs as an ingredients of retorted products, the provention of the green-grey discoloration of retorted liquid whole eggs by the addition of the Na$_2$EDTA was investigated. And palatability change of the retorted liquid whole eggs by the addition of Na$_2$EDTA was also investigated. The results obtained were summarized as follows: 1. More severe green-grey discoloration was occurred when higher cooking temperature and longer cooking time were used. 2. Green-grey discoloration of retorted liquid whole eggs could be prevented by the addition of about 0.015% of Na$_2$EDTA. 3. The palatability of retorted liquid whole eggs was not lowered by the addition of 0.02% of Na$_2$EDTA and green grey discoloration was not developed during the storage time of 22 days at room temperature.

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