• 제목/요약/키워드: Education Consumer

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학습자가 실생활에 도움이 된다고 인지한 소비자 교육 내용과 방법 관한 연구 - 인문계와 실업계 고등학교의 비교 - (The Effective Teaching Method & Content of Consumer Education Perceived by High/Vocational School Students in Daily Life)

  • 박명숙
    • 한국가정과교육학회지
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    • 제10권2호
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    • pp.79-86
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    • 1998
  • The purpose of this study is to determine the effective teaching method & content of consumer education perceived by high/vocational school students in daily life. The questionnaires were distributed to the 179 high school students. The data were analyzed by using descriptive statistics, t- test and one- way ANOVA with scheffe test. As the results of this study were followed: 1. The content of consumer education was organized into four areas: choice making, financial management, buymanship, consumer citizenship All areas of the content were perceived more effective in daily life by vocational school students Especially choice making and buymanship were perceived more effective than the other areas 2. The effective teaching method were affected by the kind of school and grade. 1) The lecture and the practical teaching were more effective methods perceived by vocational students 2) The discussion group teaching was more effective perceived by 3rd grade, but the leeture and the practical teaching perceived by 1st grade.

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소비자운동 참여의도 및 관련변수에 관한 연구: 울산지역을 중심으로 (The Participating Intention in Consumer Movement Related Variables: In Ulsan Areas)

  • 서정희
    • 대한가정학회지
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    • 제37권3호
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    • pp.85-100
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    • 1999
  • The purpose of this article is to investigate the causal effects among socio-economic variables, consumer altitudes towards consumerism, the levels of participation in social organization, experience of consumer problems, consumer complaining behavior and the participating intention in consumer movement. The consumer attitudes towards consumerism, the levels of participation in social organization, the consumer complaining behavior exert direct effect on the participating intention in consumer movement. Income, education, age and experience of consumer problems exert indirect effect on the participating intention in consumer movement mediating the intervening variables like the consumer attitudes towards consumerism, the experience of consumer problems, the consumer complaining behavior.

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어머니에 의한 소비자교육이 중학생의 휴대폰 소비행동에 미치는 영향 (A Study on the Consumption Behavior of Cellular Phone of Middle School Students and Consumer Education by Mothers)

  • 김영주;최정혜;장상옥
    • 한국가정과교육학회지
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    • 제20권3호
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    • pp.163-177
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    • 2008
  • 본 연구는 중학생의 바람직한 휴대폰 소비생활 교육 방안을 모색하고자 이들의 휴대폰 소비행동과 어머니에 의한 소비자교육과의 관계를 알아보았다. 연구결과, 첫째, 중학생의 휴대폰 소비행동은 전반적으로 보통 이상으로 A/S 및 교환 환불 행동을 가장 잘 하였고, 구매 시 정보를 수집하고 활용하며 계약하는 행동은 다소 낮았는데 사용행동보다 구매행동 수준이 낮았다. 이러한 소비행동은 중학생의 성별, 성적, 한 달 용돈에 따라 유의적인 차이가 났다. 둘째, 중학생 어머니에 의한 소비자교육은 구매교육>시민의식교육>가치교육의 순으로 구매교육은 높은 편이었고, 가치의식에 대한 교육은 낮은 편이었다. 어머니에 의한 소비자교육에 관계하는 변인은 자녀의 학년, 성적, 한 달 용돈이었다. 셋째, 중학생의 휴대폰 소비행동에 영향을 가장 많이 미치는 변인은 어머니에 의한 소비자교육 증 시민의식교육과 구매교육으로 이러한 교육이 잘 이루어질수록 중학생은 휴대폰과 관련된 소비행동을 바람직하게 하였다. 어머니 소비자교육의 영향력이 상대적으로 약한 고학년, 하위권 성적, 한 달 용돈이 많은 중학생의 소비행동을 올바르게 지도하기 위해 학교가 소비자교육의 주체가 되어 소비자교육 프로그램을 실시하고 어머니 소비자교육의 효과를 활용할 수 있도록 학교와 가정이 연계한 쌍방향적 소비자교육이 요망된다.

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Implementing Character Education in the Family and Consumer Sciences Education Curriculum

  • Kwon, Yoo-Jin
    • International Journal of Human Ecology
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    • 제9권1호
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    • pp.63-69
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    • 2008
  • Character education is an opportunity for students to develop character through teaching values in schools. In the past, students have been taught values at home but contemporary society has strongly encouraged the public schools to provide time for children to learn values because society is facing a crisis of human values that affects the behavior of individuals. According to research findings, the primary benefit of character education is to develop the intellectual, personal, and social aspects of students. However, there are some problems concerning how to teach values and how to evaluate student outcomes in public schools. This article explores the current character education in the U. S. through a review of the literature in order to reach a better understanding of how character education might be included in the Family and Consumer Sciences Education curriculum.

패션마케팅 분야의 연구경향 및 대학 교과과정 특성 분석 - 최근 10년간의 변화와 『복식』지의 연구경향을 중심으로 - (Trends of Research and College Education Program in Fashion Marketing: An Analysis of JKSC & IJCF, 2006-2015)

  • 지혜경;이수진
    • 복식
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    • 제67권1호
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    • pp.74-94
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    • 2017
  • The purpose of this research was to assess the trends in research and curriculum of college education program in fashion marketing, and to suggest the implications for the research and education of fashion marketing business. The data extracted from the articles published in JKSC/IJCF and the college education curricula from 2006 to 2015 were examined to compare the result with the trend for the last 30 years of JKSC/IJCF research trend and education curricular based on the previous research. The results indicated that more than 70% of research was focused on consumer- oriented subject, such as consumer decision making process and consumer behavior, while more than 70% of education program was directed on firm-oriented subject, such as merchandising and marketing management. These results implied a slight shift for the academic research from consumer to firm oriented when comparing the result with the last 30 years of data, although the education was reclined conversely. The academic research and education program should be related in order to provide fashion industries with well educated human resources.

백워드 디자인에 기반한 고등학교 가정교과 금융소비자교육 프로그램 개발 (Development of High School Home Economics Financial Consumer Education Program based on Backward Design)

  • 차지혜;박미정
    • Human Ecology Research
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    • 제61권3호
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    • pp.297-318
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    • 2023
  • The purpose of this study was to develop a high school home economics financial consumer education program based on backward design and validation by experts. The program was designed and developed by first selecting learning content elements through a review of existing research and an analysis of relevant literature. The next step was to categorize these elements into seven themes and apply the backward design instructional design model 2.0. The program was prepared in the form of a 21st teaching-learning course plan and workbook and was verified by nine home economics teachers with working experience in high school. The evaluation revealed that the average value for all questions was 3.81 (out of 4 points) and the CVR was .99, indicating that the program was valid. In addition, positive evaluations were received in terms of learning goals, content level, and learner participation by class. This study has significance in that a systematic financial consumer education program was developed by Education of Home Economics to improve the financial literacy of high school students. It can therefore be used as an elective course (mini-course) in Home Economics in the high school credit system. A follow-up study will be required to assess the improvement in financial literacy after implementing this program.

Development of Web Pages for Consumer Education on Health Claims on Health/Functional Food

  • Kang, Eun-Jin;Kim, Gun-Hee
    • Food Quality and Culture
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    • 제3권2호
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    • pp.82-88
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    • 2009
  • This study developed learning content and web pages providing information on Health/Functional Food (HFF) for consumers who come across information indiscriminately from a variety of advertising media such as the Internet and TV. After coming to an understanding of the current situation through literature review and fact-finding, we collected information and commercials on HFF that are exposed to consumers. Focusing on advanced countries such as the U.S. and Japan, we examined the current status of consumer education programs, especially in terms of HFF industry. Further, we referred to the guidelines for consumer education provided by the U.S. Food and Drug Administration and monitored the information from a web site that sells dietary supplementary products in the U.S. In addition, we surveyed consumer information on foods for special health use provided by the Japanese National Institute of Health & Nutrition, and investigated a DB of raw materials of function food (functionality/safety documents). Upon a literature review, the 13 functions of HFF were classified. As a result of conducting interviews with consumers, we developed content that was fit for consumers' perspectives. Through this research, we established a web page to enable people to search for information by function and then by raw material. After searching for information by raw materials, searching products by raw materials can be done in cooperation with E-marketplace. Subsequently developed content and education programs were offered on an HFF web page, which has been in operation since 2005. Therefore, it is expected that appropriate information on HFF will be available.

신용경제사회와 가정경영학의 과제 (Credit Economic Society and the Subject of Home Management)

  • 현미옥;채옥희
    • 한국가정과학회지
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    • 제7권4호
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    • pp.71-81
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    • 2004
  • This study was to understand the credit economic society and the frequency of credit use, and to suggest the method of home management in credit economic society. First of all, the consumer education of credit will have to convenience the utilization of consumer education, to supply the information of credit value and a contract thinking, and to develop the variety of media and tools in consumer education.

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환경문제에 대한 소비자기능과 관련변수에 대한 연구-울산지역을 중심으로- (A Study on the Ecologically Concerned Consumer Skill and Related Variables.; In Ulsan Area)

  • 서정희
    • 가정과삶의질연구
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    • 제9권2호
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    • pp.93-101
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    • 1991
  • The purpose of this research is to offer the basic data for the consumer environmental education by investigation socio-demographic variables, ecologically concerned consumer skill and interrelationship between them. Research was conducted during April for 588 samples who lives in Ulsan by using the questionnaires. The major findings of the research were summerized as follows. 1) The level of ecologically concerned consumer skill was low. 2) Sex, monthly family income, education and life styles have turned out to be significant influence on the level of ecologically concerned consumer skill. 3) The explaining power of life styles was greater than the socio-demographic variables such as sex, monthly family income and education.

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소비자의 제조물책임에 대한 태도 (Investigation of Consumers' Attitudes toward Product Liability)

  • 양덕순
    • 대한가정학회지
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    • 제35권3호
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    • pp.259-274
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    • 1997
  • This research explores the consumer perspective on several questions relating to product liability. The purpose of this study was (1) to assess consumers' attitudes level toward product liability, and (2) to identify respondents' socio-economic and consumer related variables that influence attitudes toward product liability. Data were collected from questionaires with 319 adults who were residents of Seoul. This paper presents the results of general agreement(2.59-3.58 by 4 point likert) concerning important issues related product liability. The attitudes toward product liability were significant partly according to education level, job, monthly family income, consumer education experience, the experience of reading journals, consumer information contact frequency and product safety orientation.

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