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A Fast EM Algorithm for Gaussian Mixtures

  • Jung, Hye-Kyung;Seo, Byung-Tae
    • Communications for Statistical Applications and Methods
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    • v.19 no.1
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    • pp.157-168
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    • 2012
  • The EM algorithm is the most important tool to obtain the maximum likelihood estimator in finite mixture models due to its stability and simplicity. However, its convergence rate is often slow because the conventional EM algorithm is based on a large missing data space. Several techniques have been proposed in the literature to reduce the missing data space. In this paper, we review existing methods and propose a new EM algorithm for Gaussian mixtures, which reduces the missing data space while preserving the stability of the conventional EM algorithm. The performance of the proposed method is evaluated with other existing methods via simulation studies.

A Study on FDTD Analysis and Fabrication of the Sheet-type Millimeter EM wave Absorber

  • Kim, Dae-Hun;Soo, Dong-Soo;Kim, Dong-Il
    • Journal of Navigation and Port Research
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    • v.34 no.4
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    • pp.299-304
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    • 2010
  • In this paper, the EM wave absorber was developed for the 94-GHz detecting radar system. To analysis an EM wave absorber in millimeter wave band, we fabricated three absorber samples using carbon black and titanium dioxide and permalloy with chlorinated polyethylene. After measuring the complex relative permittivity, the absorption characteristics are simulated by 1D FDTD according to different thicknesses of less than 1.0 mm. Then, the EM wave absorber was fabricated based on the FDTD simulation. As a result, the measured results agreed well with the simulated ones, and the developed EM wave absorber with a thickness of 0.7 mm had the desired absorption characteristics of more than 14 dB in the frequency range of the 94-GHz band.

Pattern Analysis and Performance Comparison of Lottery Winning Numbers

  • Jung, Yong Gyu;Han, Soo Ji;kim, Jae Hee
    • International Journal of Internet, Broadcasting and Communication
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    • v.6 no.1
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    • pp.16-22
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    • 2014
  • Clustering methods such as k-means and EM are the group of classification and pattern recognition, which are used in management science and literature search widely. In this paper, k-means and EM algorithm are compared the performance using by Weka. The winning Lottery numbers of 567 cases are experimented for our study and presentation. Processing speed of the k-means algorithm is superior to the EM algorithm, which is about 0.08 seconds faster than the other. As the result it is summerized that EM algorithm is better than K-means algorithm with comparison of accuracy, precision and recall. While K-means is known to be sensitive to the distribution of data, EM algorithm is probability sensitive for clustering.

Current Technologies and Prospects of Electromagnetic Wave Absorbers

  • Kim, Dong Il;Kim, Soo Jeong;Kwak, Hyun Soo;Joo, Yang Ick
    • Journal of information and communication convergence engineering
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    • v.13 no.1
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    • pp.36-41
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    • 2015
  • With the rapidly increasing and widespread use of electronic and controlling equipment, the control of the electromagnetic (EM) wave environment becomes an important social issue. To solve the electromagnetic compatibility (EMC, both electromagnetic interface and electromagnetic susceptibility) problems, in this paper, we introduce the countermeasure techniques focused on EM wave absorbers for EMC problems in our laboratory at the Korea Maritime and Ocean University. The current technologies related to EM wave absorbers to solve EMC problems will first be described. The prospects of and a design for EM wave absorbers including a smart absorber with a heat radiating function will then be suggested.

Effect of Fertigation with Indigenous Microorganism and EM on Soil Chemical and Microbial Properties and Growth of Cherry Tomatoes (토착미생물과 EM 활용 액비 처리가 방울토마토의 토양 화학성과 미생물상 및 생장에 미치는 영향)

  • Choi, Hyun-Sug;Jung, Ji-Sik;Kuk, Yong-In;Choi, In-Young;Jung, Seok-Kyu
    • Journal of the Korea Organic Resources Recycling Association
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    • v.27 no.4
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    • pp.15-24
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    • 2019
  • The study was compared for soil chemical and microbial properties as well as growth of the cherry tomato (Lycopersicon esculentum var. cerasiforme) plants environmentally friendly gown for 3 years and 5 years, which had been fertigated with homemade liquid fertilizer (LF) with indigenous microorganism as an additional fertilizer. Treatment included LF with indigenous microorganism for 3 years (3-year IM-LF) and for 5 years (5-year IM-LF), with an effective microorganism for 10 years (EM-LF), which had been applied with 1,000 times of dilution in the farmhouse. IM-LF and EM-LF materials had increased pH pattern for 16 weeks, in particular for increase of 1.2 for EM-LF. IM-LF material contained slightly higher EC but similar level of 0.2 dS/m to EM-LF. For a pot experiment in the greenhouse, IM-LF treatment increased root dry weight of the cherry tomato plants. In the farmhouse experiment, IM-LF treatment increased to 7.5 of soil pH and 8.4 dS/m of EC, indicating high salt accumulation. EM-LF treatment increased to 62 g/kg of soil OM, which would have affected concentrations of macro essential nutrients, including T-N in the soil. However, the optimum soil chemical levels for growth of cherry tomato plants were observed on the IM-LF plots. EM-LF treatment increased number of bacteria and actinobacteria in the soil. EM-LF treatment increased concentrations of macro essential nutrients in the plants, except for P, with similar nutrient concentrations observed between 3-year IM-LF and 5-year IM-LF-treated plants. Leaf SPAD and PS II levels decreased in the plants treated with 3-year IM-LF. EM-LF treatment increased leaf width and length, number of leaves, canopy area, plant height, and stem diameter in the mid-term stage of growth, which were not significantly different between the treatments. EM-LF treated-plants had two times higher leaf dry weight than those of values observed on the IM-LF plants, which was the opposite result observed on the number of fruit.

The Variation of Top Floor Indoor Thermal Environment with Roof Storage Using Model Experiment (옥상 저류조 설치에 따른 최상층 실내열환경 변화에 관한 모형 실험연구)

  • Park, Bong-Gil;Lee, Kyung-Hee;Jang, Seung-Jae
    • Journal of the Korean housing association
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    • v.20 no.3
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    • pp.105-112
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    • 2009
  • The purpose of this study is to investigate a top floor, indoor, thermal environment by comparison between the indoor air temperature and the rooftop surface temperature, and between the indoor air temperature and the outdoor air temperature using an experimental model. The model experiment was conducted with 4 cases,: no-rainfall, 1 em-height, 10 em-height and 20em-height of rainfall on the rooftop. According to the results of the height of stored rainfall, the average air temperature difference between the indoor and outdoor air with 1, 10 and 20 em-height of rainfall on the rooftop was $4.0^{\circ}C$, rooftop $1.2^{\circ}C$ and rooftop $1.0^{\circ}C$, respectively. The upper 10 em-height of rainfall on the rooftop acted to decrease the indoor air temperature on the top floor.

Development of Electromagnetic Wave Absorbers Using Sendust for a Portable Phone (Sendust를 이용한 휴대전화용 전파흡수체의 개발)

  • Choi, Jung-Hyun;Kim, Dong-Il;Song, Jae-Man;Jung, Jae-Hyun
    • Proceedings of the Korean Society of Marine Engineers Conference
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    • 2005.06a
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    • pp.429-434
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    • 2005
  • In this paper, we investigated EM wave absorption property of EM wave absorbers prepared with sendust. The EM wave absorbers have good EM wave absorption properties in 1 GHz ${\sim}$ 3 GHz. On the other hand, the absorption band of the EM wave absorber coated with $Al(OH)_3$ larger than non-coated one. Pulverization effect of sendust on EM wave absorption properties was also investigated.

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WHEN IS C(X) AN EM-RING?

  • Abuosba, Emad;Atassi, Isaaf
    • Communications of the Korean Mathematical Society
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    • v.37 no.1
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    • pp.17-29
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    • 2022
  • A commutative ring with unity R is called an EM-ring if for any finitely generated ideal I there exist a in R and a finitely generated ideal J with Ann(J) = 0 and I = aJ. In this article it is proved that C(X) is an EM-ring if and only if for each U ∈ Coz (X), and each g ∈ C* (U) there is V ∈ Coz (X) such that U ⊆ V, ${\bar{V}}=X$, and g is continuously extendable on V. Such a space is called an EM-space. It is shown that EM-spaces include a large class of spaces as F-spaces and cozero complemented spaces. It is proved among other results that X is an EM-space if and only if the Stone-Čech compactification of X is.

An Approach for the Estimation of Mixture Distribution Parameters Using EM Algorithm (복합확률분포의 파라메타 추정을 위한 EM 알고리즘의 적용 연구)

  • Daeyoung Shim;SangGu Kim
    • The Journal of The Korea Institute of Intelligent Transport Systems
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    • v.22 no.4
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    • pp.35-47
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    • 2023
  • Various single probability distributions have been used to represent time headway distributions. However, it has often been difficult to explain the time headway distribution as a single probability distribution on site. This study used the EM algorithm, which is one of the maximum likelihood estimations, for the parameters of combined mixture distributions with a certain relationship between two normal distributions for the time headway of vehicles. The time headway distribution of vehicle arrival is difficult to represent well with previously known single probability distributions. But as a result of this analysis, it can be represented by estimating the parameters of the mixture probability distribution using the EM algorithm. The result of a goodness-of-fit test was statistically significant at a significance level of 1%, which proves the reliability of parameter estimation of the mixture probability distribution using the EM algorithm.

Comparison of Reduction Effect of Contaminants and Odor According to DO Change and EM Addition in Maturation Process of Piggery Slurry (양돈장 분뇨의 부숙 과정에서 DO 변화와 EM의 첨가에 따른 오염물질 및 악취 저감효과의 비교)

  • Kang Kyung-Ho;Kam Sang-Kyu;Hu Chul-Goo;Lee Min-Gyu
    • Journal of Environmental Science International
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    • v.15 no.6
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    • pp.563-569
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    • 2006
  • It was compared the reduction effect of contaminants and odor according to DO change and EM (effective microorganisms) addition in maturation process of piggery slurry. The maturation processes were divided into three cases as follows: R-1 was operated at $2.5mg/{\ell}$ of DO without the addition of EM, R-2 was operated at $7.5mg/{\ell}$ of DO without the addition of EM and R-3 was operated at $2.5mg/{\ell}$ of DO with the addition of EM. The addition of EM was more effective than the increase of DO for the reduction of CODcr, $NH_3-N$ and T-N in the maturation of piggery slurry. In addition, the reducing effect of odor intensity appeared high even in the short-term maturation period in case of adding EM and one could not even smell the stimulating odor of piggery slurry.