• Title/Summary/Keyword: Cucumis melo L.

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Soft Rot on Cucumis melo var. makuwa Caused by Rhizopus oryzae

  • Kwon, Jin-Hyeuk;Kim, Jin-Woo;Lee, Yong-Hwan;Shim, Hong-Sik
    • Mycobiology
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    • v.38 no.4
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    • pp.336-338
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    • 2010
  • Rhizopus oryzae is reported for the first time on Cucumis melo L. var. makuwa Makino. A detailed description of this Korean specimen is given, along with its rDNA internal transcribed spacer sequence. On the basis of mycological characteristics and molecular data, the fungus was identified as R. oryzae Went & Prinsen Geerligs.

The Effect of Soil Water Content after Fruit Maturity on Yield and Quality in Muskmelon (Cucumis melo L.) (과실비대성숙기 토양수분조건이 머스크멜론의 수량과 품질에 미치는 영향)

  • 박동금;권준국;이재한;엄영철;김회태
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1997.05a
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    • pp.1-4
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    • 1997
  • 멜론(Cucumis melo L.)은 서아프리카, 중근동, 인도, 중국등이 원산지로 알려져 있으며 유럽형 넷트멜론과 동양계 무넷트멜론으로 크게 분류되고 있다. 우리나라는 삼국시대부터 동양계멜론인 참외가 주로 재배되어 왔으나, 최근 국민소득수준의 향상과 더불어 고급 과채류에 대한 선호도가 높아짐에 따라 넷트 멜론의 재배가 증가되고 있는 추세이다. (중략)

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Volatile Flavor Components in Watermelon(Citrullus vulgaris S.) and Oriental Melon(Cucumis melo L.) (국내산 수박(Citrullus vulgaris S.) 과 참외(Cucumis melo L.) 의 휘발성 향기성분)

  • Kim, Kyong-Su;Lee, Hae-Jung;Kim, Sun-Min
    • Korean Journal of Food Science and Technology
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    • v.31 no.2
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    • pp.322-328
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    • 1999
  • Volatile flavor components of watermelon (Citrullus vulgaris S.) and oriental melon (Cucumis melo L.) obtained by simultaneous steam distillation and extraction apparatus were separated by gas chromatography (GC) and gas chromatography-mass spectrometry (GC/MS). Thirty seven and fifty five volatile flavor components were identified in watermelon and oriental melon, respectively. (Z)-3-Nonen-1-ol, (Z,Z)-3,6-nonadien-1-ol, (E,Z)-2,6-nonadienal and (E)-2-nonenal containing unsaturated nine carbon atoms were the characteristic flavor components of watermelon. $C_{9}-Unsaturated$ esters including (Z)-3-nonenyl acetate, (Z)-6-nonenyl acetate, (Z,Z)-3,6-nonadienyl acetate and thioester were important components in the flavor profile of oriental melon.

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Chromosome Compositions of Four Cultivated Cucurbitaceae Species. (박과 작물 4종의 핵형분석)

  • Kwon, Ji-Yeon;Park, Hye-Mi;Lee, Sung-Nam;Choi, Sun-Hee;Song, Kyung-A;Kim, Hyun-Hee
    • Journal of Life Science
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    • v.18 no.7
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    • pp.1019-1022
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    • 2008
  • The chromosome numbers and compositions were investigated in four cultivated species of Cucurbitaceae; Cucumis sativus L., Citrullus lanatus (Thunb.) Matsum. et Nakai, Cucumis melo L., Luffa cylindrica (L.) Roemer. through general aceto-orcein staining method. The chromosome compositions of four species were diploids of 2n=22, 2n=24 and 2n=26 respectively. The chromosomes were relatively small and showed gradual length degradation from $2.50\;{\mu}m$ to $2.16\;{\mu}m$ in Cucumis sativus, $3.71\;{\mu}m$ to $2.11\;{\mu}m$ in Cucumis melo, $3.20\;{\mu}m$ to $2.40\;{\mu}m$ in Citrullus lanatus and $3.17\;{\mu}m$ to $1.97\;{\mu}m$ in Luffa cylindrica. The chromosome types consisted of all metacentrics in Cucumis sativus, seven pairs submetacentrics and five pairs metacertrics in C. melo, four pairs of submetacentrics and seven pairs metacertrics in Citrullus lanatus, and two pairs submetacentrics and eleven pairs metacentrics in Luffa cylindrica (L.) Roemer.. The satellites were found in a pair of chromosomes in C. melo and two pairs in Luffa cylindrica. The chromosome compositions in these four species showed species-specific patterns and seemed to provide useful informations for breeding and molecular cytogenetic works on Cucurbitaceae.

Effect of Boron on Growth and Yields of Perilla(Perilla frutescens var. japonica HARA), Melon(Cucumis melo L.) and Cucumber(Cucumis sativus L.) (붕소 시용이 들깨, 참외 및 오이의 생육과 수량에 미치는 영향)

  • Kim, Bok-Young;Jung, Goo-Bok
    • Korean Journal of Soil Science and Fertilizer
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    • v.32 no.2
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    • pp.192-198
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    • 1999
  • A pot experiment was carried out to investigate the effect of boron on the growth, symptom, yield, and content of boron in Perilla(Perilla frutescens var. japonica HARA), Melon(Cucumis melo L.) and Cucumber(Cucumis sativus L.). The results obtained are as follows. Perilla. melon and cucumber uptake a lot of boron from the soil, and toxic effects of boron result in leaf tip yellowing by progressive necrosis. Yield of perilla, melon and cucumber are decreased at the $3{\sim}5mg\;kg^{-1}$, $5{\sim}10mg\;kg^{-1}$ of boron applicated in soil, respectively. Boron content in the leaf is the highest among various parts plant, and the tip and margin of the leaf contained more boron than central part of the leaf. Boron applicated was moved and accumulated to the plant and soil.

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Occurrence of Rhizopus Soft Rot on Melon (Cucumis melo L.) Caused by Rhizopus stolonifer in Korea (Rhizopus stolonifer에 의한 멜론무름병 발생)

  • Kwon, Jin-Hyeuk
    • The Korean Journal of Mycology
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    • v.36 no.2
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    • pp.199-202
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    • 2008
  • Rhizopus soft rot caused by Rhizopus stolonifer occurred on melon (Cucumis melo L.) in the box at Jinju City Wholesale Market of Agricultural Products at Gyeongnam province in Korea. The infected fruits were rapidly water-soaked, softened, black and eventually rotted. The symptoms were infected from wounds at harvest time. The colony were white to light brown, formed much sporangiospores. The optimum temperature of the fungus was $30^{\circ}C$. Sporangia were globose or hemispheric, white at first and gradually to black, and $80{\sim}195\;{\mu}m$ in size. Sporangiophores were $12{\sim}24\;{\mu}m$ in width. Columella were hemispheric, and $70{\sim}90\;{\mu}m$ in size. Sporangiospores were irregular round or oval, brownish-black and $9{\sim}20\;{\times}\;6{\sim}8\;{\mu}m$ in size. On the basis of symptom, mycological characteristics and pathogenicity to melon, the causal fungus was identified as Rhizopus stolonifer (Ehrenb.) Vuill.. This is the first report of Rhizopus soft rot by R. stolonifer on melon in Korea.

Local Names of Weedy Melons (Cucumis melo L.) in Korea (우리나라 야생 잡초 참외의 방언문화)

  • Lee, Woo Sung;Kim, Byung-Soo;Suh, Dong-Hwan
    • Horticultural Science & Technology
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    • v.30 no.6
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    • pp.764-768
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    • 2012
  • Local names of weedy melons, growing as wild-ecotype along the southern and western coasts, and around Jeju island in Korea were collected. The collected local names ranked in frequency in descending order of Gaetongchamoe, Jurae, Juloe, Toloe, Joronge, Jureongge, Tongoe, Jorange, Dolchamoe, Tongchamoe, Ganjeolgui, and Jwibangulchamoe. Gaetongchamoe, Juloe, Toloe, Jureongge, Tongoe, Jorange, Dolchamoe, Tongchamoe were the words derived from natural habitats of the weedy melons, and Jurae, Jorongge, Kare derived from usage as playing toys.

Development of Meloidogyne arenaria on Oriental Melon (Cucumis melo L.) in Relation to Degree-day Accumulation Under Greenhouse Conditions

  • Kim, Dong-Geun;Yeon, Il-Kwon
    • The Plant Pathology Journal
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    • v.17 no.3
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    • pp.159-163
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    • 2001
  • Influence of soil temperature [accumulated degree-day for the base temperature $5^{\circ}$($\textrm{DD}_5$)] on the development of Meloidogyne arenaria were studied in a winter grown oriental melon greenhouse in Seongju, Korea. Egg masses were first observed on roots at the accumulation of 565 $\textrm{DD}_5$(40 days after transplanting), suggesting that the nematode has completed the first generation in 40 days. Second-stage juveniles (J2) densities were lowest at 863 $\textrm{DD}_5$ in April, first increased at 1,334 $\textrm{DD}_5$ in May, peaked at 2,951 $\textrm{DD}_5$ in July, and decliner thereafter. Development of egg masses and J2 density in soil revealed that M. arenaria could develop in 7-8 generations in a year in the greenhouse. Degree-day monitoring, therefore, could aid to predict nematode development in soil and can be valuable tool a to develop root-knot nematode control strategies.

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Occurrence of Fruit Rot of Melon Caused by Sclerotium rolfsii in Korea

  • Kwon, Jin-Hyeuk;Chi, Tran Thi Phuong;Park, Chang-Seuk
    • Mycobiology
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    • v.37 no.2
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    • pp.158-159
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    • 2009
  • In 2007 to 2008, a fruit rot of Melon (Cucumis melo L.) caused by Sclerotium rolfsii occurred sporadically in a farmer's vinyl house in Jinju City. The symptoms started with watersoaking lesion and progressed into the rotting of the surface of fruit. White mycelial mats appeared on the lesion at the surface of the fruit and a number of sclerotia formed on the fruit near the soil line. The sclerotia were globoid in shape, 1${\sim}$3 mm in size, and white to brown in color. The hyphal width was measured 3 to 8 ${\mn}$. The optimum temperature for mycelial growth and sclerotia formation was 30 on PDA. Typical clamp connections were observed in hyphae of grown for 4 days on PDA. On the basis of symptoms, mycological characteristics and pathogenicity to the host plant, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report of the fruit rot of Melon caused by S. rolfsii in Korea.

Effects of Growth Regulators on Plant Regeneration from the Cotyledon Explant in Oriental Melon (Cucumis melo L.) (참외 (Cucumis melo L.)자엽절편으로부터 식물체 재분화에 미치는 생장조절물질의 영향)

  • 문정길;추병길;두홍수;권태호;양문식;류점호
    • Korean Journal of Plant Tissue Culture
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    • v.27 no.1
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    • pp.1-6
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    • 2000
  • This study was carried out to find the effects of plant growth regulators on callus formation, rooting and shooting from cotyledon explant in oriental me]on. Various combinations of 0.1 mg/L auxins (IAA, NAA) and 0.5, 1.0. 1.5, 2.0 mg/L cytokinins (BA, kinetin, zeatin) were treated to the MS basal medium, respectively. Callus was induced mort effectively as 2,437.0 mg (FW)/explant in MS medium supplemented with 0.1 mg/L NAA and 2.0 mg/L BA, but that was non-embryogenic callus as colored yellow white and broke easily. Root was induced most effectively at a frequency of 98.0% in MS medium supplemented with 0.1 mg/L NAA and 0-5 mg/L kinetin. Shoots formed on cut part of vein at a frequency of 98.0% in MS medium supplemented with 0.1 mg/L IAA and 2.0 mg/L BA, that were multiple shoots. in case of its concentration, BA and lower concentration of IAA and NAA (0.01 and 0.05 mg/L). respectively. shooting ratio was not increased. The result of treatment with BA 0-5 mg/L and IAA 0.1 mg/L, callus induced at a week, and shoot start to form multiple shoots about 3 weeks after inoculation. After 2 times subculture as 2 weeks intervals, divided shoots rooted and developed into intact plantlets at 10 weeks and then that grown normally on pots after acclimatization.

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