• Title/Summary/Keyword: Corn Grain

검색결과 237건 처리시간 0.029초

Agronomic Characteristics and Yield Performance of Different Corn Hybrids Harvested in Drained-Paddy and Upland Fields

  • Souvandouane, Souliya;Son, Tae-Kwon;Esguerra, Mannuel;Heo, Kyu-Hong;Rico, Cyren M.;Lee, Sang-Chul
    • 한국자원식물학회지
    • /
    • 제21권3호
    • /
    • pp.178-183
    • /
    • 2008
  • The growth and yield performance of 19 new com hybrids were evaluated. Results showed that all hybrids had a superior growth performance in the drained-paddy than in the upland field except for daeyul ${\times}$ cheongdo and hyoryeong ${\times}$ cheongdo in plant height, cheongdoyeop ${\times}$ wx-3 in tassel1ength, and cheongdo (black) ${\times}$ wx-3 in number of tassel branch. The same hybrids, except cheongdoyeop ${\times}$ wx-3, obtained lower ear quality in drained-paddy field compared to upland in terms of ear weight, and ear and grain setting length. The highest yield in the drained-paddy and upland fields was obtained in the hybrids ks5wx ${\times}$ ks6wx ${\times}$ cheongdo (1,633.3kg ${\cdot}$ $10a^{-1}$) and daeyul ${\times}$ wx-3 (1,516.7kg ${\cdot}$ $10a^{-1}$), respectively. Highest yield among the wx-3 crosses was obtained in daeyul which was 1,583.3kg ${\cdot}$ $10a^{-1}$ and 1,516.7kg ${\cdot}$ $10a^{-1}$ in drained-paddy and upland field, respectively. For the crosses of wx-8, highest yields were recorded in the cultivar bugye50 (1,466.7kg ${\cdot}$ $10a^{-1}$) and seokgu12 (1,384.6kg ${\cdot}$ $10a^{-1}$) for drained-paddy and upland field, respectively. In the case of cheongdo, highest yields were obtained in ks5wx ${\times}$ ks6wx (1,633.3kg ${\cdot}$ $10a^{-1}$) and seokgu14 (1,111.1kg ${\cdot}$ $10a^{-1}$) for drained-paddy and upland field, respectively. Result also showed that the drained-paddy soil had better physicochemical properties than the upland. The relatively high performance in terms of growth parameters and yield of com hybrids planted in the drained-paddy field is in agreement with the higher organic matter and micro-element content of drained-paddy field.

MODIS 및 Landsat 위성영상의 다중 해상도 자료 융합 기반 토지 피복 분류의 사례 연구 (A Case Study of Land-cover Classification Based on Multi-resolution Data Fusion of MODIS and Landsat Satellite Images)

  • 김예슬
    • 대한원격탐사학회지
    • /
    • 제38권6_1호
    • /
    • pp.1035-1046
    • /
    • 2022
  • 이 연구에서는 토지 피복 분류를 위한 다중 해상도 자료 융합의 적용성을 평가하였다. 여기서 다중 해상도 자료 융합 모델로는 spatial time-series geostatistical deconvolution/fusion model (STGDFM)을 적용하였다. 연구 지역은 미국 Iowa 주의 일부 농경 지역으로 선정하였으며, 대상 지역의 규모를 고려해 다중 해상도 자료 융합의 입력 자료로 Moderate Resolution Imaging Spectroradiometer (MODIS) 및 Landsat 영상을 사용하였다. 이를 바탕으로 STGDFM 적용해 Landsat 영상이 결측된 시기에서 가상의 Landsat 영상을 생성하였다. 그리고 획득한 Landsat 영상과 함께 STGDFM의 융합 결과를 입력 자료로 사용해 토지 피복 분류를 수행하였다. 특히 다중 해상도 자료 융합의 적용성 평가를 위해 획득한 Landsat 영상만을 이용한 분류 결과와 Landsat 영상 및 융합 결과를 모두 이용한 분류 결과를 비교 평가하였다. 그 결과, Landsat 영상만을 이용한 분류 결과에서는 대상 지역의 주요 토지 피복인 옥수수와 콩 재배지에서 혼재 양상이 두드러지게 나타났다. 또한 건초 및 곡물 지역과 초지 지역 등 식생 피복 간의 혼재 양상도 큰 것으로 나타났다. 반면 Landsat 영상 및 융합 결과를 이용한 분류 결과에서는 옥수수와 콩 재배지의 혼재 양상과 식생 피복 간의 혼재 양상이 크게 완화되었다. 이러한 영향으로 Landsat 영상 및 융합 결과를 이용한 분류 결과에서 분류 정확도가 약 20%p 향상되었다. 이는 STGDFM을 통해 MODIS 영상이 갖는 시계열 분광 정보를 융합 결과에 반영하면서 Landsat 영상의 결측을 보완할 수 있었고, 이러한 시계열 분광 정보가 분류 과정에 결합되면서 오분류를 크게 줄일 수 있었던 것으로 판단된다. 본 연구 결과를 통해 토지 피복 분류에 다중 해상도 자료 융합이 효과적으로 적용될 수 있음을 확인하였다.

경운횟수와 파종기 이동이 사일리지용 옥수수의 생육특성, 사료가치, 잡초발생 및 가축의 기호성에 미치는 영향 (Effect of Plowing Frequency and Sowing Dates on the Agronomic Characteristics, Feed Value, Weed Yield and Palatability of Silage Corn)

  • 이상무;김병태;황주환;전병태;문상호
    • 한국초지조사료학회지
    • /
    • 제27권3호
    • /
    • pp.209-218
    • /
    • 2007
  • 본 실험은 파종시기 및 경운횟수가 옥수수의 생육특성, 건물수량, 영양수량 및 사일리지 기호성에 미치는 영향을 구명하기 위하여 파종시기 및 경운횟수를 통한 5처리(C : 파종 5월 5일, 경운회수 1회, 인력제초 1회, T1 ; 파종 5월 12일, 경운회수 2회, T2 : 파종 5월 19일, 경운회수 3회, T3 : 파종 5월 21일, 경운회수 4회, T4 : 파종 6월 2일 경운회수 5회) 3반복으로 2006년 5월부터 2006년 10월까지 상주대학교 부속 실습농장내 사료포장에서 실시하였으며, 그 결과를 하면 다음과 같다. 초장과 착수고는 C > T1 > T2 > T3 > T4구순으로 높게 나타났지만 초장에서는 유의적인 차이가 없었으며 착수고에서는 처리구간 유의적인 차이를 보였다(p<0.05). 엽장은 T2가 96.0cm로 가장 길게 나타났지만 처리구간 유의적인 차이는 나타나지 않았다. 엽폭은 C와 T3구가 (11.2cm), 고사엽은 C 및 T1구가 각각 4.6엽으로 가장 높게 나타났다. 경의 굵기에 있어서는 T3구가 31mm로 가장 높았던 반면 T2구가 25mm로 가장 가늘게 나타났다(p<0.05). 암이삭 둘레는 C(17.1 cm) > T1(15.6 cm) > T4(15.4 cm) > T3(15.3 cm) > T2(15.2cm) 순으로 높게 나타났으며(p<0.05), 암이삭 충실도는 C구가 8.8로서 가장 높았던 반면 T4구가 6.0으로서 가장 낮게 나타났다 (P<0.05). 경의 경도와 알곡 경도는 파종시기가 빠른 순 인 C > T1 > T2 > T3 > T4순으로 나타났다(p<0.05). 그리고 경의 당도는 T1구가 6.1%로 가장 높고, T2구가 3.0%로 가장 낮게 나타났다(p< 0.05). 잡초 발생량은 C구가 500 kg/ha으로 가장 적게 T1구가 44,100 kg/ha로서 가장 높게 나타났으며 (P<0.05), 잡초의 피복도는 T1 > T2 > T3 > T4 > C구순으로 높게 나타났다(p<0.05). 생초수량은 C구가 73,550 kg/ha로서 가장 높았던 반면 T4구가 65,500 kg/ha로서 가장 낮은 수확량을 보였다(p<0.05). 건물수량에 있어서는 C(26,978 kg/ha) > T1(26,130 kg/ha) > T2(20,255 kg/ha) > T3(20,255 kg/ha) > T4(17,508 kg/ha)구 순으로 높게 나타났다(P<0.05). 조단백질 함량은 T1 > T4 > T2 > T3 > C구순으로 높았으며(p<0.05), 조지방은 C > T1 > T2 > T3 > T4구순으로 높았다. 상대기호성은 Holstein, 염소 및 꽃사슴에서는 C구가 가장 높은 기호성을 보였으나 한우에서는 T1구가 가장 높게 나타났다.

Effects of Combining Feed Grade Urea and a Slow-release Urea Product on Characteristics of Digestion, Microbial Protein Synthesis and Digestible Energy in Steers Fed Diets with Different Starch:ADF Ratios

  • Lopez-Soto, M.A.;Rivera-Mendez, C.R.;Aguilar-Hernandez, J.A.;Barreras, A.;Calderon-Cortes, J.F.;Plascencia, A.;Davila-Ramos, H.;Estrada-Angulo, A.;Valdes-Garcia, Y.S.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제27권2호
    • /
    • pp.187-193
    • /
    • 2014
  • As a result of the cost of grains, the replacement of grains by co-products (i.e. DDGS) in feedlot diets is a common practice. This change produces diets that contain a lower amount of starch and greater amount of fibre. Hypothetically, combining feed grade urea (U) with slow release urea (Optigen) in this type of diet should elicit a better synchrony between starch (high-rate of digestion) and fibre (low-rate of digestion) promoting a better microbial protein synthesis and ruminal digestion with increasing the digestible energy of the diet. Four cannulated Holstein steers ($213{\pm}4$ kg) were used in a $4{\times}4$ Latin square design to examine the combination of Optigen and U in a finishing diet containing different starch:acid detergent fibre ratios (S:F) on the characteristics of digestive function. Three S:F ratios (3.0, 4.5, and 6.0) were tested using a combination of U (0.80%) and Optigen (1.0%). Additionally, a treatment of 4.5 S:F ratio with urea (0.80% in ration) as the sole source of non-protein nitrogen was used to compare the effect of urea combination at same S:F ratio. The S:F ratio of the diet was manipulated by replacing the corn grain by dried distillers grain with solubles and roughage. Urea combination did not affect ruminal pH. The S:F ratio did not affect ruminal pH at 0 and 2 h post-feeding but, at 4 and 6 h, the ruminal pH decreased as the S:F ratio increased (linear, p<0.05). Ruminal digestion of OM, starch and feed N were not affected by urea combination or S:F ratio. The urea combination did not affect ADF ruminal digestion. ADF ruminal digestion decreased linearly (p = 0.02) as the S:F ratio increased. Compared to the urea treatment (p<0.05) and within the urea combination treatment (quadratic, p<0.01), the flow of microbial nitrogen (MN) to the small intestine and ruminal microbial efficiency were greater for the urea combination at a S:F ratio of 4.5. Irrespective of the S:F ratio, the urea combination improved (2.8%, p = 0.02) postruminal N digestion. As S:F ratio increased, OM digestion increased, but ADF total tract digestion decreased. The combination of urea at 4.5 S:F improved (2%, p = 0.04) the digestible energy (DE) more than expected. Combining urea and Optigen resulted in positive effects on the MN flow and DE of the diet, but apparently these advantages are observed only when there is a certain proportion of starch:ADF in the diet.

Effects of Combining Feed Grade Urea and a Slow-release Urea Product on Performance, Dietary Energetics and Carcass Characteristics of Feedlot Lambs Fed Finishing Diets with Different Starch to Acid Detergent Fiber Ratios

  • Estrada-Angulo, A.;Lopez-Soto, M.A.;Rivera-Mendez, C.R.;Castro, B.I.;Rios, F.G.;Davila-Ramos, H.;Barreras, A.;Urias-Estrada, J.D.;Zinn, R.A.;Plascencia, A.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제29권12호
    • /
    • pp.1725-1733
    • /
    • 2016
  • Recent findings have shown that microbial nitrogen flow and digestible energy of diets are increased when urea is combined with a slow-release urea (SRU) in diets with a starch to acid detergent fibre ratio (S:F) 4:1. This affect is attributable to enhanced synchrony between ruminal N availability for microbial growth and carbohydrate degradation. To verify the magnitude of this effects on lamb performance, an experiment was conducted to evaluate the effects of combining urea and a SRU in diets containing S:F ratios of 3:1, 4:1, or 5:1 on performance, dietary energetics and carcass characteristics of finishing lambs. For that, 40 Pelibuey${\times}$Katahdin lambs ($36.65{\pm}3kg$) were assigned to one of five weight groupings in 20 pens (5 repetition/treatments). The S:F ratio in the diet was manipulated by partially replacing the corn grain and dried distiller's grain with solubles by forage (wheat straw) and soybean meal to reach S:F ratios of 3:1, 4:1 or 5:1. An additional treatment of 4:1 S:F ratio with 0.8% urea as the sole source of non-protein nitrogen was used as a reference for comparing the effect of urea combination vs. conventional urea at the same S:F ratio. There were no treatment effects on dry matter intake (DMI). Compared the urea combination vs urea at the same S:F ratio, urea combination increased (p<0.01) average daily gain (ADG, 18.3%), gain for feed (G:F, 9.5%), and apparent energy retention per unit DMI (8.2%). Irrespective of the S:F ratio, the urea combination improved the observed-to-expected dietary ratio and apparent retention per unit DMI was maximal (quadratic effect, $p{\leq}0.03$) at an S:F ratio of 4:1, while the conventional urea treatment did not modify the observed-to-expected net energy ratio nor the apparent retention per unit DMI at 4:1 S:F ratio. Urea combination group tended (3.8%, p = 0.08) to have heavier carcasses with no effects on the rest of carcass characteristics. As S:F ratio increased, ADG, G:F, dietary net energy, carcass weight, dressing percentage and longissimus thoracis (LM) area increased linearly ($p{\leq}0.02$). Combining urea and a slow-release urea product results in positive effects on growth performance and dietary energetics, but the best responses are apparently observed when there is a certain proportion (S:F ratio = 4:1) of starch to acid detergent fibre in the diet.

In situ Ruminal and Intestinal Digestibility of Crude Protein and Amino Acids in By-product Feedstuffs

  • Baek, Youl Chang;Jeong, Jin young;Oh, Young Kyoon;Kim, Min Seok;Lee, Hyun jung;Jung, Hyun jung;Kim, Do hyung;Choi, Hyuck
    • 한국초지조사료학회지
    • /
    • 제38권2호
    • /
    • pp.74-83
    • /
    • 2018
  • The objectives of this study was to evaluate the degradability and digestibility of crude protein (CP), rumen undegradable protein (RUP), and individual amino acids (AA) on six by-product feedstuffs (BPF) (rice bran, RB; wheat bran, WB; corn gluten feed, CGF; tofu residue, TR; spent mushroom substrate from Pleurotus ostreatus, SMSP; brewers grain, BG) as ruminants feed. Three Hanwoo steers (40 months old, $520{\pm}20.20kg$ of body weight) fitted with a permanent rumen cannula and T-shaped duodenal cannula were used to examine of the BPF using in situ nylon bag and mobile bag technique. The bran CGF (19.2%) and food-processing residue BG (19.7%) had the highest CP contents than other feeds. The RUP value of bran RB (39.7%) and food-processing residues SMSP (81.1%) were higher than other feeds. The intestinal digestion of CP was higher in bran RB (44.2%) and food-processing residues BG (40.5%) than other feeds. In addition, intestinal digestion of Met was higher in bran RB (55.7%) and food-processing residues BG (44.0%) than other feeds. Overall, these results suggest that RB and BG might be useful as main raw ingredients in feed for ruminants. Our results can be used as baseline data for ruminant ration formulation.

Carcass Composition and Cuts of Bulls and Steers Fed with Three Concentrate Levels in the Diets

  • do Prado, Ivanor Nunes;Passetti, Rodrigo Augusto Cortez;Rivaroli, Dayane Cristina;Ornaghi, Mariana Garcia;de Souza, Kennyson Alves;Carvalho, Camila Barbosa;Perotto, Daniel;Moletta, Jose Luiz
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제28권9호
    • /
    • pp.1309-1316
    • /
    • 2015
  • In this paper, weight, carcass dressing, weights of the primary cuts, weights of the physical components of the primary cuts, and weights of the main commercial cuts of 66 $Purun{\tilde{a}}$ animals, of which 33 were bulls and 33 were steers were evaluated. These animals, with an average age of 19 months at the beginning of the experiment, were finished in a feedlot system during 116 days, and were fed with diets containing three levels of concentrate (0.8%, 1.1%, and 1.4% of body weight). The concentrate was formulated with 25% soybean meal, 73% ground corn grain, 1% of a mineral mix, and 1% of limestone. The interaction between sexual groups and the concentrate level was not significant for any of the variables. Likewise, no effect of the concentrate level was detected on the same variable traits. The bulls demonstrated higher hot carcass weights (265.1 vs 221.7 kg) and a higher proportion of forequarter (38.4% vs 36.1%) however the steers presented with higher proportions of side (19.7% vs 18.5%) and hindquarter (44.2% vs 43.1%). The bulls produced higher yields of muscle in the three primary cuts, there by resulting in higher yields of edible portions of the carcass. The bulls also produced higher weights of tenderloin, knuckle, topside, flat, eye round, rump, and rump cover. The finishing of young bulls in feedlot is to be recommended, since the animals produce carcasses with higher amounts of edible meat and higher yields of commercial cuts, thus allowing for a better price for the carcass. Low concentrate level could be used due to the lower cost of production for farmers.

Effects of Acarbose Addition on Ruminal Bacterial Microbiota, Lipopolysaccharide Levels and Fermentation Characteristics In vitro

  • Yin, Yu-Yang;Liu, Yu-Jie;Zhu, Wei-Yun;Mao, Sheng-Yong
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제27권12호
    • /
    • pp.1726-1735
    • /
    • 2014
  • This study investigated the effects of acarbose addition on changes in ruminal fermentation characteristics and the composition of the ruminal bacterial community in vitro using batch cultures. Rumen fluid was collected from the rumens of three cannulated Holstein cattle fed forage ad libitum that was supplemented with 6 kg of concentrate. The batch cultures consisted of 8 mL of strained rumen fluid in 40 mL of an anaerobic buffer containing 0.49 g of corn grain, 0.21 g of soybean meal, 0.15 g of alfalfa and 0.15g of Leymus chinensis. Acarbose was added to incubation bottles to achieve final concentrations of 0.1, 0.2, and 0.4 mg/mL. After incubation for 24 h, the addition of acarbose linearly decreased (p<0.05) the total gas production and the concentrations of acetate, propionate, butyrate, total volatile fatty acids, lactate and lipopolysaccharide (LPS). It also linearly increased (p<0.05) the ratio of acetate to propionate, the concentrations of isovalerate, valerate and ammonia-nitrogen and the pH value compared with the control. Pyrosequencing of the 16S rRNA gene showed that the addition of acarbose decreased (p<0.05) the proportion of Firmicutes and Proteobacteria and increased (p<0.05) the percentage of Bacteroidetes, Fibrobacteres, and Synergistetes compared with the control. A principal coordinates analysis plot based on unweighted UniFrac values and molecular variance analysis revealed that the structure of the ruminal bacterial communities in the control was different to that of the ruminal microbiota in the acarbose group. In conclusion, acarbose addition can affect the composition of the ruminal microbial community and may be potentially useful for preventing the occurrence of ruminal acidosis and the accumulation of LPS in the rumen.

Investigating Meat Quality of Broiler Chickens Fed on Heat Processed Diets Containing Corn Distillers Dried Grains with Solubles

  • Shim, YoungHo;Kim, JinSoo;Hosseindoust, Abdolreza;Choi, YoHan;Kim, MinJu;Oh, SeungMin;Ham, HyungBin;Kumar, Alip;Kim, KwangYeol;Jang, Aera;Chae, ByungJo
    • 한국축산식품학회지
    • /
    • 제38권3호
    • /
    • pp.629-635
    • /
    • 2018
  • The present study investigated the effects of feed form and distiller's dried grain with solubles (DDGS) on meat quality and fatty acids profile of broiler chickens. A total of 720 broilers (Ross 308; average BW [body weight] $541{\pm}5.7g$) were randomly allotted to six treatments. Birds were fed three different feed forms (mash; SP, simple pellet; EP, expanded pellet) and DDGS (0 or $200g\;kg^{-1}$) in a $3{\times}2$ factorial arrangement. The addition of DDGS and EP to the diet resulted in increased shear force of breast meat. Moreover, DDGS inclusion in the diet reduced the concentration of stearic acid and behenic acid in thigh meat. Pelleting (SP and EP) of the diets increased palmitic acid content in the thigh, whereas the linolenic acid content decreased. The breast mass was higher with EP and SP diets than with the mash diet. Feed processing led to increased pectoralis muscle and drum mass compared to mash-fed chickens. In conclusion, our results demonstrated that EP decreased thigh linolenic acid and meat shear force. In addition, DDGS supplementation in broiler hampers meat quality by increasing the shear force.

맥류 마름병(Ophiobolus graminis Sacc.)의 발생에 대하여 (The Occurrence of Ophiobolus graminis Sacc. of Wheat and Barley in Korea)

  • 정봉조;성재모;김광석;성기석
    • 한국응용곤충학회지
    • /
    • 제17권1호
    • /
    • pp.49-51
    • /
    • 1978
  • 맥류마름병이 1977년에 격발하여 심한 피해를 가져왔다. 본 병해에 대한 피해상황을 검토하기 위해 시험을 실시하여 다음과 같은 결과를 얻었다. 1. 수원지방을 비롯하여 유성, 예산, 용인에서 약 $5\%$가 맥류마름병에 감염되어 있었다. 2. 우리나라 우수 육성계통 자연감염된 것 중 저항성계통은 없었으며 중도저항성계통은 육성 3호$\times$$MCF^2$인 반면에 S. $son\times Suweon$155호의 2계통이 이병성계통으로 나타났다. 농림 $16\times23584-Ciano$외 15계통은 중간성 및 중도이병성이었다. 3. 9개의 국내 장려품종에 대하여 인공접종을 하였던 바 대부분 품종이 고사하였고 자양각은 약 $60\%$가 형성되었다. 4. 파종기별 발병율은 파종기가 빠를수록 발병이 심한 경향을 보였고 수량조사는 본 병에 감염되었을 때 약 $58\%$의 감소를 가져왔다.

  • PDF