• 제목/요약/키워드: Color experience

검색결과 307건 처리시간 0.027초

영상분할법을 이용한 강판상의 부식 감지 (Detection of corrosion on steel plate by using Image Segmentation Method)

  • 김범수;김연원;양정현
    • 한국표면공학회지
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    • 제54권2호
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    • pp.84-89
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    • 2021
  • The visual inspection method is widely used for corrosion damage analysis of steel plate due to the cost-efficient, fast and reasonably accurate results. However, visual inspection of corrosion deteriorated degree has a problem that the reliability of results differs depending on the inspector's individual knowledge and experience. In this study, we evaluated the degree of corrosion from a given image by using image segmentation method based on the grabcut and HSV(Hue, Saturation, Value) color image processing techniques for the development of an automatic inspection tool. The code written in Python based OpenCV-python libraries was used to categorize the images.

Open Space Design Elements and Social Support Design In Healing Facilities

  • Kim, Sunyoung
    • International Journal of Advanced Culture Technology
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    • 제10권2호
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    • pp.53-61
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    • 2022
  • This study suggested the environmental components for open space in a healing environment based on the social support approach for integrating and enhancing users' activities and interactions. The physical environments of the open space in healing facilities should be suggested by social support design and support the interactions of various users. Particularly architectural environment conditions should reinforce the contribution to the revitalization of medical facilities based on improving the healing effect of patients through mutual exchange of users. The open space environment conditions influence users' healing process with physical design factors and users' interactions, and the flexible environments based on the social support that is crucial for circulation and mutual exchange of users. The open space transformation, integration of technology, and wayfinding system with color and signage also allow users to improve the space experience and easy access. The environmental components of open space design should include easy access for user inflow, flexible layout for comfort, access to outdoor spaces, integration of warm color schemes for relaxation, personalization of spaces with artwork, and visual interest through the use of textures and materials.

개방형 무료 Wi-Fi의 해킹위험 사전경고 표시 (Method of Forewarning Display for Hacking Risk in the Open Wi-Fi)

  • 정병문;이태희;이영식;최철재
    • 한국전자통신학회논문지
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    • 제12권6호
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    • pp.1143-1150
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    • 2017
  • 본 논문은 개방형 무료 Wi-Fi 접근영역에서 비전문가들을 위한 사용자 경험인 UX(: User Experience) 개념 차원에서 해킹위험 경고표시 방법을 제안하였다. 캡처에 의해 올라온 AP들의 위험성에 따라 색깔로 구별하며 선택 된 AP에 대하여 사용 전에 해킹의 위험을 팝업창으로 경고문을 제공하는 앱을 개발하였다.

게임 배경 원화 제작의 효율성을 위한 구조화 된 제작 프로세스 연구 (Structualized Process Research of Efficiency in Background Concept Art Production)

  • 김주민;백철호
    • 한국게임학회 논문지
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    • 제20권1호
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    • pp.3-12
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    • 2020
  • 본 논문은 구조화된 게임 배경 원화 제작을 위해 MDA 프레임워크의 게임 에스테틱의 구성 요소를 모듈로 활용하여 플레이어 경험이 중심이 된 컨셉 아트를 제작하였으며, 작품 제작 과정에서 'Adobe Color 이미지 색상 추출'을 도구로 사용하여 컨셉 아트 제작에 일부 자동화 프로세스를 구축하였다. 이는 단순히 감각적인 표현이 아닌 시스템적인 조형 표현의 작품 프로세스를 제시한 것으로서 게임 컨셉 아트 제작의 다양한 가능성으로 볼 수 있다.

Color Gradients of Isolated Late-type Galaxies

  • 김지훈;임명신
    • 천문학회보
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    • 제37권1호
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    • pp.32.1-32.1
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    • 2012
  • Radial color gradient of disk galaxies has been a key tool for diagnosing the ages and metallicities of the stars and gas of these galaxies, and thus, the formation process of these disks. In many cases, observational data support the 'inside-out' picture of disk galaxy formation proposed by Larson (1976). In this scenario, gas within dark matter halos cools and accretes on to the outer disk while enhancing star formation in the disk. Recent discoveries of "extended ultra-viloet" (XUV) disks also show that majority of disk galaxy experience active star formation within out disks where gas surface density is quite low (Thilker et al. 2007; Gil de Paz et al. 2007). However, neither gas, nor stars stay put within galaxies. They rather migrate into bulges, disperse throughout galaxies, or flow into and out of galaxies via various mechanisms. There have been a few notable studies to investigate how radial star formation and metal abundance gradients vary across populations of disk galaxies systematically. However, the mechanisms driving gas transport are still poorly understood. Cross-matching various galaxy catalogs including KVAGC and UKIDSS, we are investigating if color gradients of late-type galaxies depend on their physical properties, especially on environmental properties. We will present the result from the pilot study on Karachentsev isolated galaxy catalog.

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패션 일러스트레이션의 환유적 표현방법 (The Expression of Metonymy in Fashion Illustration)

  • 최정화
    • 한국의류학회지
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    • 제28권11호
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    • pp.1415-1425
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    • 2004
  • The purpose of this study was to analyze a theoretical frame of expressional area, the characteristics and the effects which is applied to fashion illustration by metonymic theory. The theoretical frame of expressional area was analyzed by category analysis and 150 fashion illustrations from 1900 to 1999 were analyzed by contents analysis. The results of this study were as follows: The expressions of metonymy were categorized by close-up, realistic expression, omission, borrowing of past style, simplification and deconstruction. First, close-up was presented as emphasis of small part of fashion by cutting the scenes, snapshot, emphasis, etc. Second, realistic expression was presented as description of related circumstance with fashion message through perspective and realistic description of circumstance related to figures. Third, omission was presented as seeking of essential core by removing color, pattern, texture or by omitting body and as emphasis of communication about dominant fashion message. Fourth, borrowing of past style was presented as reminding us of background of the past. Fifth, simplification was presented as using of form or color to alleviate tension of object and to restore the essential reality. Sixth, deconstruction was presented as fragmenting of image, flattening of body and clothing, weakness of form, and strength of color. In conclusion, metonymy made by experience system of thinking based on the reality, have extended expressional territory in pre-existing fashion illustration. And these ways not only will provide fashion image as illustrator's subjective intention and theoretical system of expression of message, but also will be useful way to strengthen communication for easier interpretation of fashion illustration.

싸움도구를 사용하는 거친신체놀이에서 두 명의 유아들이 물리적 힘을 이해하는 과정 (The Process of Understanding Force As Used among Two Young Children in Rough-and-Tumble Play When Using Combative Objects)

  • 백은영
    • 아동학회지
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    • 제35권5호
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    • pp.63-82
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    • 2014
  • The purpose of this study is to elucidate how two young children understand force in rough-and-tumble play. For this purpose, a form of microanalysis(Forman, 2006) was used. They regarded black as the strongest color due to their daily experiences. They assumed that a structure made of black Lego-color-bricks would be strongest and made an experiment of beating it against blocks of other colors. Such repetitive behavior ultimately led them to realize that color had no correlation with strength. They also understood mechanical energy by which a boy's pushing power moves against an object. They tried to strike a bigger or protruding structure and understood that parts might be broken more easily by striking. This experience enabled the boys to realize the principle of resistance. That is to say, in the process of rough-and-tumble play, their misconceptions were gradually removed and they obtained scientific knowledge, including understanding of mechanical energy and the principle of resistance. This study found that two young children constructed knowledge together through the process of tool making and in contending for victory in rough-and-tumble play.

느릅나무껍질과 꼭두서니 복합추출물을 이용한 천연염색 한복형 휴식복 디자인 (Design of Natural Dyeing Hanbok-Type Leisurewear Using Elm Bark and Rubia akane Nakai Composite Extracts)

  • 장현주
    • 한국의류산업학회지
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    • 제23권2호
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    • pp.151-158
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    • 2021
  • The purpose of this study was to develop high-quality naturally dyed leisurewear with images of traditional Korean clothing that keeps a psychologically comfortable and physically pleasant environment at home and in vacation spots. The root bark of elm trees, the atopic skin, is also known to be effective for the relief of rhinitis and atopic diseases as well as stress and insomnia. However, there is insufficient color in the bark for the dyeing of fashion products, so to compensate for the lack of color, for dyeing purposes it was combined with a composite extract called Rubia akane Nakai resulting in a relatively bright red color. Except for the light fastness, all the fastnesses were rated 4 to 5, showing excellent results. Through complex dyeing using elm bark and pods extract the author produced four high-quality vests, one-piece, a gown, and jeogori-pantsuits of silk materials with Korean images that are suitable wear for relaxing comfortably at home and during breaks and which provide a comfortable and physically pleasant experience. The vest was made with the formal style of Bae-ja and Dang-eu, the dress is made of Cheok-lik, and the gown is made of Wonsam. It will be meaningful at a time when the importance of rest is increasing due to the healing clothes worn by busy modern people.

연마지를 이용한 촉각적 시각에 관한 연구 (A Study on Tactile Visuality Using Sandpapers)

  • 이은숙;김지선;오한별;백진영;전재훈
    • 전기학회논문지
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    • 제66권9호
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    • pp.1424-1430
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    • 2017
  • Human senses have been studied widely. Many studied are being actively conducted to analyze correlations between two or more different senses. Among them, research on tactile visuality where a subject can indirectly experience visual sensation through tactile elements is also progressing in various fields. In this study, we analyzed color information by having subjects perceive sandpapers with different roughness through tactile sense, then having them choose a color that is reminiscent of the tactile sensation. Unlike existing tactile-visuality studies allowing the perception of indirect visual sense by using tactile sense, this study shows that it is possible to analyze with quantitative value by representing visual image perceived by tactile sense as a color. This study will contribute to emotional evaluation research that combines two or more of the senses felt by humans, and especially is considered to be useful as basic data when conducting research about tactile visuality or auditory tactile sense.

시판김치에 대한 의식과 관능적 특성 (Consciousness and Sensory Characteristics on Commercial Kimchi)

  • 박영희;정난희
    • 한국가정과학회지
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    • 제9권2호
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    • pp.85-92
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    • 2006
  • He purpose of this study was to provide basic data for improvement commercial kimchi quality. To examine the consciousness of commercial kimchi, college students residing in the Jeonnam area were selected and asked to questionnaires. Commercial kimchi samples used included a total of 7 kinds which were fermented for 2 week at $4^{\circ}C$. A sensory characteristics included 10 items with a 5-score scale: color, savory taste, carbonated taste, sour taste, hot taste, salty taste, bitter taste, off-flavor, texture, and overall preference. 76% of the whole student liked kimchi, especially well-fermented kimchi(43.2%) and kimchi with fermented fish(48.6%). Participants liked savory(21.6%), hot(17.1%), and crispy(14.4%) taste. Their most favorite kimchi was the whole cabbage kimchi(26.1%), wild lettuce kimchi(0.9%) and watery kimchi made of sliced radishes(1.8%) were low in preference. 56.8% of participants had no experience in making kimchi. They mainly bought commercial kimchi in grocery stores(37.8%) or shopping malls(29.7%). They pointed out the addition of artificial sweeter(35.1%), insanitation, and discredit of kimchi materials(21.6%) as problems of commercial kimchi. The sensory characteristics of commercial fresh kimchi was significantly different in color($2.6{\sim}4.1$), and hot($2.3{\sim}3.8$), and salty($2.6{\sim}3.5$) with p<0.001. The sensory characteristics of $4^{\circ}C$-fermented commercial kimchi for 2 week was significantly different in color($2.7{\sim}3.9$), and salty($2.1{\sim}4.0$) with p<0.001. It was found that color, and hot, and salty taste had the greatest effect on the overall preference in non-fermented kimchi, and color and salty taste, in 2 week fermented kimchi

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