• 제목/요약/키워드: Clostridium Perfringens

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꽃사슴의 Clostridium perfringens A형에 의한 장독혈증 발생 보고 (Enterotoxemia caused by Clostridium perfringens type A in Formosan deer)

  • 이청산;한성태;곽학구;박경재;현공율;조우영;이종인;배유찬;진영화
    • 한국동물위생학회지
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    • 제25권2호
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    • pp.127-133
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    • 2002
  • The case reports for clostridium type A enterotoxemia in Formosan deer have rarely been reported. This paper describes a natural case of type A enterotoxemia in farmed Formosan deer in Cheongwon-gun. A dead, male 10-month-old Formosan deer was submitted to Chungbuk Livestock and Veterinary Research Institute, March 24, 2001 and examined. That deer was fed with assorted grain feed, oak leaves, acorn and bean curd. Grossly there was no visible external change. Despite of the carcass being examined within 12 hours of death, there was a quite degree of posonortem decomposition. There was severe hemorrhage in the serosa of abomasum and small intestine. Much blood tinged and watery contents were contained in those organs. Also there were severe swelling of spleen, some red foci in hepatic parenchyma. Microscopically there were severe congestion and hemorrhage in mucosa submucosa, muscular layer, and serosa of abomasum and small intestine. Also spleen and pancreas showed severe Congestion and hemorrhage. There were multifocal hemorrhage with hepatic necrosis in periportal area and focal mononuclear cell deposition in sinusoid. In bacterial culture for small intestine, Cl perfringens was isolated. By toxin typing for the strain, that had $\alpha$ -toxin belonged to type A. In electronmicroscopy for feces, no vims particle was detected. Considering clinical signs, gross lesions, microscopic lesions, bacterial culture, and toxin typing of the isolate, this case was diagnosed as enterotoxemia by Cl perfringens type A.

Clostridium perfringens A형균 감염증에 의한 비육우의 임상 및 병리학적 연구 (Clinical and pathological studies on the feedlot cattle caused by Clostridium perfringens type A infection)

  • 이차수;지영흔
    • 한국수의병리학회지
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    • 제1권1호
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    • pp.53-60
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    • 1997
  • Enterotoxemia caused by Clostridium perfringens(Cl. perfringens)has occurred sporadically with devastating effect in Korean cattle. The disease is confirmed by detecting bacterial toxin the interstinal contents. however diagnosis has been challenging since the toxin is short lived and it must be demonstrated within one hour following death. The purpose of this paper is to provide additional clinicall and pathological information derived from observation of cattle administered with Cl. perfringens type A and/or its toxins isolated from natural case. Clinically cattle died suddenly in lateral recumbency with dyspnea tachycardia and muscle tremor without increased rectal temperature. hematology showed leukopenia with absolute decrease of all leukocytes. Blood glucose AST and ALT were increased. Grossly lungs were hyperemic haemorrhagic and edematous. Small intestine especially ileum was hyperemic and hemorrhagic with diffuse areas of necrosis. This study demonstrated that death without increased rectal temperature combined with leukopenia increased serum glucose pulmonary haemorrhage and edema plus necrotizing ileitis are important features associated with enterotoxemia due to Cl. perfringens type. A.

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목통 (Akebia quinata Decaisne)의 물추출물이 Clostridium perfringens 및 주요 장내미생물의 생육에 미치는 영향 (Effects of the Water Extract of Akebia (Akebia quinata Edcaisne) on the Growth of Clotridium perfringens and Some Intestinal Microorganisms)

  • 한복진;우상규;신현경
    • 한국미생물·생명공학회지
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    • 제23권6호
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    • pp.633-640
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    • 1995
  • As a result of screening the medicinal herbs which selectively control human intestinal microflora, water extract of Akebia quinata Decaisne was proved to have a strong inhibitory activity against the growth of Clostridium pefringens, a major harmful intestinal bacterium. The anti-bacte-rial activity was stable under the thermal treatment at 100$\circ$C for 120 min and in a range of pH 1 to 11. In addition, the water extract of Akebia quinata Decaisne showed the antibacterial activities against five different strains of Clostridia including C. perfringens. On the contrary, the extract did not inhibit the growths of Bifidobacterium, Lactobacillus, Escherichia coli, Enterococcus faecalis. The extract, however, suppressed markedly the growth of Bacteroides fragilis and Staphylococcus aureus in vitro. Alike in the mixed culture inoculated with human feces as starter, in vivo tests using rats showed that the extract tends to increase the numbers of Bifidobacteria and Lactobacilli in the intestinal microflora of rats, whereas those of Clostridia were attenuated.

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전남 서부지역 설사 자돈에서 분리한 Clostridium perfringens에 관한 연구 (Studies on the Clostridium perfringens isolated from piglets with diarrhea in Western area of Chonnam province)

  • 김내영;오은희;홍갑표;강규칠;정인호;박석준
    • 한국동물위생학회지
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    • 제21권2호
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    • pp.141-148
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    • 1998
  • Eighteen strains of Clostpidium perfringens were isolated from the piglets with hemorrhagic enteritis. The characteristics of the outbreaks, clinical signs and lesions were examined. The biochemical properties, type of toxins and susceptibility to antimicrobial agents against the isolates were investigated. 1. The incidence of diarrhea was appeared in 97(22.4%) of 432 piglets examined. 2. The isolation rate of Cl perfingens from the 97 diarrheal faeces were 18.5%(18 strains) 3. The population of Cl perfingens in feces were ranged $10^{8-9}$cfu/g in 5(32.5%) and $10^{3-7}$cfu/g in 13(67.4%) of 18 samples. 4. The toxin type of the 18 isolates investigated by mouse inoculation test was all type C strains of Cl perfringens. 5. As a results of antimicrobial susceptibility test, 18 isolates were higly susceptible to cephalothin, tetracycline and penicillin.

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Complete genome sequence of Clostridium perfringens B20, a bacteriocin-producing pathogen

  • Elnar, Arxel G.;Kim, Geun-Bae
    • Journal of Animal Science and Technology
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    • 제63권6호
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    • pp.1468-1472
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    • 2021
  • Clostridium perfringens B20 was isolated from chicken feces collected from a local farm associated with Chung-Ang University (Anseong, Korea). The whole genome of C. perfringens B20 was sequenced using the PacBio RS II platform and assembled de novo. The genome is 2,982,563 bp long and assembled in two contigs. Annotation analyses revealed 2,668 protein-coding sequences, 30 rRNA genes, and 94 tRNA genes, with 28.2% G + C (guanine + cytosine) content. In silico genomic analysis revealed the presence of genes encoding a class IId bacteriocin, lactococcin A, and associated ABC transporter and immunity proteins, as well as a putative bacteriocin gene.

Antimicrobial Effects of 8-Quinolinol

  • Kim, Young-Mi;Jeong, Eun-Young;Lim, Jeon-Hyeon;Lee, Hoi-Seon
    • Food Science and Biotechnology
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    • 제15권5호
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    • pp.817-819
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    • 2006
  • 8-Quinolinol and other quinolinol derivatives were evaluated with regard to their growth-inhibitory effects against intestinal bacteria, using the paper disk-agar diffusion method. The observed growth responses varied according to the chemicals and dosages used, as well as the bacterial species tested. 8-Quinolinol showed a significant inhibitory effect against Clostridium difficile, C. perfringens, and Escherichia coli, at 5, 2, 1, and 0.5 mg/disk, and also exhibited a very strong inhibitory effect at 0.25 mg/disk. At low concentrations, 8-quinolinol had strong inhibitory effects against C. perfringens at 0.1 and 0.05 mg/disk; 8-quinolinol also manifested a moderate inhibitory effect against C. perfringens at 0.025 mg/disk. Furthermore, 8-quinolinol revealed moderate and weak growth inhibition against C. difficile and E. coli at concentrations of 0.1 and 0.05 mg/disk, respectively, but 2-quinolinol, 4-quinolinol, and 6-quinolinol evidenced no growth inhibition against B. bifidum, B. longum, C. difficile, C. perfringens, E. coli, or L. casei. The inhibitory effects of 8-quinolinol against C. difficile, C. perfringens, and E. coli lead to its consideration as a possible therapeutic modality for the treatment of diseases associated with harmful intestinal bacteria.

Comparison of Sensitivity of Detetion for Clostridium perfringens Type A Enterotoxin by the Reversed Passive Latex Agglutination and the Polymerase Chain Reaction

  • 정희곤
    • 한국환경보건학회지
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    • 제23권4호
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    • pp.45-49
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    • 1997
  • Clostridium perfringens A형이 생산하는 장독소를 검색해본 결과, RPLA법에 있어서는 2배로 희석한 용액으로부터 64배로 희석한 용액 (NCTC 8239 Hobbs serotype 3 CPE$^+$)에서까지 양성반응을 보였으며 PCR 기법에 있어서는 10 pg 희석 용액까지 364 bp의 장독소 DNA fragment(NCTC 8238 Hobbs serotype 2 CPE$^+$)를 확인 할수 있었다. 그러므로 장독소를 검색하기 위해서는 PCR기법이 RPLA법에 비하여 훨씬 감도가 높음을 확인할 수 있었다.

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Antimicrobial activity of fermented Maillard reaction products, novel milk-derived material, made by whey protein and Lactobacillus rhamnosus and Lactobacillus gasseri on Clostridium perfringens

  • Kim, Yujin;Kim, Sejeong;Lee, Soomin;Ha, Jimyeong;Lee, Jeeyeon;Choi, Yukyung;Oh, Hyemin;Lee, Yewon;Oh, Nam-su;Yoon, Yohan;Lee, Heeyoung
    • Animal Bioscience
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    • 제34권9호
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    • pp.1525-1531
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    • 2021
  • Objective: The objective of this study was to evaluate the antimicrobial effects of fermented Maillard reaction products made by milk proteins (FMRPs) on Clostridium perfringens (C. perfringens), and to elucidate antimicrobial modes of FMRPs on the bacteria, using physiological and morphological analyses. Methods: Antimicrobial effects of FMRPs (whey protein plus galactose fermented by Lactobacillus rhamnosus [L. rhamnosus] 4B15 [Gal-4B15] or Lactobacillus gasseri 4M13 [Gal-4M13], and whey protein plus glucose fermented by L. rhamnosus 4B15 [Glc-4B15] or L. gasseri 4M13 [Glc-4M13]) on C. perfringens were tested by examining growth responses of the pathogen. Iron chelation activity analysis, propidium iodide uptake assay, and morphological analysis with field emission scanning electron microscope (FE-SEM) were conducted to elucidate the modes of antimicrobial activities of FMRPs. Results: When C. perfringens were exposed to the FMRPs, C. perfringens cell counts were decreased (p<0.05) by the all tested FMRPs; iron chelation activities by FMRPs, except for Glc-4M13. Propidium iodide uptake assay indicate that bacterial cellular damage increased in all FMRPs-treated C. perfringens, and it was observed by FE-SEM. Conclusion: These results indicate that the FMRPs can destroy C. perfringens by iron chelation and cell membrane damage. Thus, it could be used in dairy products, and controlling intestinal C. perfringens.

햄 및 소시지류에서의 Clostridium perfringens에 대한 정량적 미생물 위해평가 (Quantitative Microbial Risk Assessment of Clostridium perfringens on Ham and Sausage Products in Korea)

  • 고은경;문진산;위성환;박경진
    • 한국축산식품학회지
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    • 제32권1호
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    • pp.118-124
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    • 2012
  • 본 연구는 햄 및 소시지류에서의 Clostridium perfringens에 대한 정량적 미생물 위해평가(Quantitative microbial risk assessment; QMRA)를 국제기준(Codex)의 원칙과 지침에 따라 수행하였으며, 오염수준에 대한 직접적인 분석결과와 현재의 국내 유통환경, 관련제품의 특성, 섭취량 및 소비행태 등을 반영한 노출평가용 "product-retail-consumption pathway" frame-work 모델을 구성하였고, 이를 바탕으로 엑셀(Excel)기반 노출평가용 시뮬레이션 모델을 개발하여 제시하였다. 개발된 모델을 시뮬레이션 프로그램인 @RISK를 활용하여 위해(risk) 수준을 산출하였으며, 그 결과 국내에서 1일 1인이 햄 및 소시지류의 섭취를 통한 Cl. perfringens에 의한 식중독발생 확률은 평균적으로 $3.97{\times}10^{-11}{\pm}1.80{\times}10^{-9}$으로 추정하였다. 또한 본 연구에서 수행한 QMRA결과를 바탕으로 현재수준에서의 한계점과 미래에 더욱 발전된 국내 QMRA 연구 및 활용을 위한 제언을 추가하였다

혐기성 병원균 Clostridium perfringens를 감염시키는 용균 박테리오파지 CP3의 유전체 염기서열 초안 (Draft genome sequence of lytic bacteriophage CP3 infecting anaerobic bacterial pathogen Clostridium perfringens)

  • 김영주;고세영;연영은;;한범구;김현일;오창식;김동혁
    • 미생물학회지
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    • 제54권2호
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    • pp.149-151
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    • 2018
  • Clostridium perfringens는 그람 양성, 막대 모양, 혐기성, 포자 형성을 하는 병원균으로서 Clostridiaceae과에 속한다. C. perfringens는 인간의 장관과 척추동물 내에서 식중독을 포함하는 질병을 유발한다. 높은 특이성으로 목표 세균을 죽이는 박테리오파지는 병원세균을 제어하는 방법들 중 하나로 여겨져 왔다. 본 연구에서는 C. perfringens를 감염시킬 수 있는 박테리오 파지 CP3의 유전체 염기서열 초안을 보고한다. 본 박테리오파지의 G + C 비율은 34.0%이며, 52,068 bp로 구성된 유전체 DNA를 지니고 있었다. 이 유전체는 74개의 단백질 유전자를 포함하고 있었으며, RNA는 확인되지 않았다.