• 식물병과 농업
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• 제5권1호
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• pp.61-63
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• 1999

Bacterial soft rot was observed on radish grown in Hongcheon, Kanwon-Do, Korea. The soft rot symptoms began as small water-soaked lesions. The water-soaked lesions enlarged rapidly in roots and produced a foul odor. When roots were affected in the field, the shoots also became infected and watery, causing infected plants to wilt, disorganize, and die. The causal organism was isolated from the lesions, and the identified as Erwinia chrysanthemi based on the morphological, physiological and biochemical characteristics. E. chrysanthemi is first described bacterium which causes bacterial soft rot on radish in Korea.

• 한국식물병리학회지
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• 제14권5호
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• pp.548-550
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• 1998

Bacterial soft rot caused damage to beets massively grown in Pyungchang, Kangwon province, Korea. The affected roots and stems became cream colored and slimy, and turned black, causing the plants to become wilt and die. The casual organism isolated from the infected plants was identified as Erinia carotovora subsp. carotovora based on physiological and biochemical characteristic, and the results of the Biolog program (Biolog Inc., U.S.A.). E. carotovora subsp. carotovora is the first discribed bacterium which causes bacterial soft rot on beet in Korea.

• 한국식물병리학회지
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• 제13권1호
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• pp.13-17
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• 1997

A causal agent of bacterial soft rot occurring in soybean sprout cultivation in Korea was isolated and identified, and its incidence in several sprout-soybean cultivars was examined. Infected soybean seeds became light brown and whitish, and could not germinate until 3 days after seeding, accompanying rotting of soybean seeds and sprouts. The causal organism isolated from the rotten seeds and sprouts was identified as Erwinia carotovora subsp. carotovora on the basis of its pathogenicity, morphological and physiological characteristics and the results of the Biolog GN microplate test program. The bacterial soft rot by E. c. subsp. carotovora was firstly described in soybean sprout in Korea, and we name it“the bacterial soft rot of soybean sprout”. The disease occurred more frequently in Nam-hae and Fu-reun sprout-soybean cultivars than in Eun-ha, So-baek, and Ik-san cultivars.

• 한국식물병리학회지
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• 제12권1호
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• pp.116-120
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• 1996

안동지방의 하우스메론 재배농장에서 메론의 과일 및 줄기에 수침상 병반이 관찰되었다. 이 병이 진전되면서 식물의 조직을 연부시키고, 마침내 식물 전체가 말라죽는다. 수침상병반에서 분리된 병원세균의 병원성과 형태적·생리적 특성을 조사한 결과, Erwinia carotovora subsp. carotovora로 동정되었다. 이 병원세균은 국내에서 시판되고 있는 농용항생제 2종과 의약용 항생제 2종에 대해 모두 감수성이었다. 이 병은 한국에서 처음 보고된 것이기에, 병명을 "메론이 세균성무름병(bacterial soft rot of melon)"이라고 부를 것을 제안한다.

• 한국식물병리학회지
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• 제3권3호
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• pp.236-238
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• 1987

A bacterial disease of elephant foot, Hydrosome rivieri Engl., was newly found in Taejon, Korea in August 1986. The affected plants showed symptoms of soft rot on leaf blades and petioles. Bacterial isolates from affected plants found to be pathogenic to elephant foots by antificial inoculation, producing similar symptoms with those produced naturally. The baterium was also pathogenic to carrot, Chinese cabbage, radish, potato and onion, and developed symptom of soft root on them. On the basis of bacteriological characteristics and pathogenicity, tested bacterium was identified as Erwinia carotovora subsp. carotovora and this disease was proposed to name 'Bacterial soft rot of elephant foot'.

• 한국식물병리학회지
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• 제14권4호
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• pp.361-363
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• 1998

Occurrence of soft rots was observed on celery that was massively grown in Pyungchang, Kangwon-Do, Korea. Soft rot symptom appeared first on the lower parts of the celery which eventually extended into whole aboveground parts of it. The casual organism isolated from the infected lesions was identified as Erwinia carotovora subsp. carotovora based on the physiological and chemical characteristics, and on the results of the Biolog program (Biolog Inc., U. S. A.). E. carotovora subsp. carotovora is the first described bacterium which causes the bacterial soft rot disease on celery in Korea.

• 한국식물병리학회지
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• 제14권6호
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• pp.741-743
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• 1998

A bacterial disease of pepper (Capsicum annuum L.) that rooted the stem nodes to black was found in pepper plants which cultivated in plastic house at Chungdo, Kyungpook, Korea in March, 1998. Bacterial isolates derived from the diseased peppers were pathogenic to potato, eggplant and Chinese cabbage but, was not pathogenic to chrysanthemum by artificial inoculation. On the basis of bacteriological characteristics and pathogenicity test on host plants, the causal organism of the node soft rot of pepper is identified as Erwinia carotovora subsp. carotovora and the name of disease is proposed as bacterial node soft rot of pepper.

• 한국식물병리학회지
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• 제14권6호
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• pp.738-740
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• 1998

Bacterial soft rot was occurred on fruit of pepper that was grown in Chunceon, Kangwon province, Korea. The symptoms began as a small hole at 5 mm diameter, which made injury by a tobacco bud worm (Heliothis assulta). The affected fruit became soft and produced offensive odor. The causal organism was isolated from the diseased fruit and was identified as Erwinia carotovora subsp. carotovora based on the morphological, physiological and biochemical characteristics, and on the results of the Biolog program (Biolog Inc., U. S. A.). E. carotovora subsp. carotovora is the first described bacterium which causes bacterial soft rot on pepper in Korea.

• 한국식물병리학회지
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• 제11권2호
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• pp.116-119
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• 1995

강원도 인제지역에서 집단재배되고 있는 치커리에 무름병이 관찰되었다. 병징 초기증사은 치커리 뿌리에서 무름증상을 나타내는 것을 시작으로 시간이 지남에 다라 병징부위가 점차적으로 확대되어 뿌리가 완전히 부패되었다. 뿌리의 연부증상은 치커리 지상부위를 마르게하여 결국은 고사시켰다. 병반부로부터 분리한 병원균은 생리, 화학적특성과 Biolog program의 결과에 따라 Erwinia carotovora subsp. corotovora로 동정되었다. E. carotovora subsp. carotovora에 의한 치커리의 무름병은 국내에서 보고된 바가 없기에, 본 세균에 의한 병을 "치커리 세균성무름병(bacterial soft rot of chicory)" 이라 명명할 것을 제안한다.

• 식물병연구
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• 제6권1호
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• pp.15-18
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• 2000

1998년 대전의 비닐하우스에서 재배중인 칼란코에의 잎에 세균병이발생하였다. 이들 병반은 수침상 병반이 나타나고 병반진전과 함께 무름증상을 보였다. 이들로부터 분리한 병원세균을 침접종한 결과 자연병징과 같은 병반을 형성하였다. 병원세균의 세균학적 특성을 조사한 결과 E. herhicola로 동정되었다. 국내에서는 아직 칼란코에 (Kalanchoe blossfeldiana)의 병원세균으로 E. herbicola가 보고되지 않았다. 따라서 이를 E. herbicola에 의한 \"칼란코에의 세균성 무름병\"으로 명명할 것을 제안한다.할 것을 제안한다.