• Title/Summary/Keyword: Aqueous foam

Search Result 51, Processing Time 0.027 seconds

Surfaces Properties of ${\alpha}-Sulfonated$ Fatty Acid Polyethylene Glycol Esters (알파술폰 고급지방산 폴리에틸렌글리콜 에스테르류의 계면물성)

  • Kim, J.H.;Yeon, Y.H.;Yun, Y.G.;Nam, K.D.
    • Journal of the Korean Applied Science and Technology
    • /
    • v.15 no.2
    • /
    • pp.11-24
    • /
    • 1998
  • All the surface activities including surface tension, foaming power, foam stability, emulsifying power, dispersion effect, and detergency were measured and critical micelle concentration(cmc) was evaluated in dilute aqueous solution. The cmc evaluated by the Ring method was $10^{-3}{\sim}10^{-4}mol/L$ in case of monoesters, and $10^{-3}{\sim}5.0{\times}10^{-5}mol/L$ in case of diesters, respectively. Surface tension of the aqueous solution was decreased to $45{\sim}50dyne/cm$, showing the tendency that the ability of lowering the surface tension was dependent on increasing of carbon atom number in alkyl chain. Foaming power of all the monoesters was better than that of diesters. while foam stability of diesters was to the contrary. Emulsifying power of soybean oil or benzene was specially expected to be good for emulsifiers in industrial application fields. HLB values of monoesters and diesters evaluated by Griffin's method were in the range of 8 to 12. Dispersion property of ferric oxide was stable in the range of $4.5{\times}10^{-5}{\sim}5.0{\times}^{-4}mol/L$ in case of monoesters, and $10^{-5}{\sim}10^{-4}mol/L$ in case of diesters.

Morphology and Electrical Conductivity of Polystyrene/Carbon Nanotube Microcellular Foams Polymerized by High Internal Phase Emulsions (고내상 에멀젼 중합법으로 제조한 폴리스티렌/탄소나노튜브 미세기공 발포체의 모폴로지 및 전기 전도도)

  • Noh, Won-Jin;Kang, Myung-Hwan;Lee, Seong-Jae
    • Polymer(Korea)
    • /
    • v.36 no.5
    • /
    • pp.579-585
    • /
    • 2012
  • Polystyrene/carbon nanotube (CNT) microcellular foams were prepared to have electrically conductive properties via high internal phase emulsion polymerization. In this study, we have investigated the effects of surface modification of CNT, surfactant content and dispersion time to improve the stability of emulsion and the electrical conductivity of foam. Acid treatment and a surfactant were used to effectively disperse CNTs in the aqueous phase. In the organic phase, CNTs were used after a surface modification with organic functional groups. The degree of dispersion of CNTs was estimated by the electrical conductivity of resultant microcellular foams. With raw CNTs dispersed with the surfactant in the aqueous phase, substantial conductivity increase was observed but the foams were slightly shrunk. The foams prepared with organically modified CNTs dispersed in the organic phase showed stable cell morphology without shrinkage, but displayed limitation to improve the conductivity.

The Extraction of Palladium by Polyurethane Foam impregnated with ${\beta}$-Diphenylglyoxime (${\beta}$-디페닐글리옥심으로 침윤시킨 폴리우레탄 포움에 의한 팔라듐의 추출)

  • Sam Woo Kang;Seung Seok Lee
    • Journal of the Korean Chemical Society
    • /
    • v.27 no.4
    • /
    • pp.268-272
    • /
    • 1983
  • Polyurethane foam impregnated with ${\beta}$-diphenylglyoxime has been applied to the extraction of palladium(II) from platinum(IV) and nickel(II) in aqueous solution. Palladium(II) is quantitatively extracted from $0.01{sim}0.05M$ HCl. On the other hand, platinum(Ⅳ) was slightly extracted and nickel(II) was not found to be extraction in the same experimental condition. Based on the results obtained, the selective separation, removal and recovery of Pd(II) from Pt(IV) or Ni(II) was possible by batch or elution method.

  • PDF

Effect of Surface Modification of Calcium Carbonate Nanoparticles by Octyltrimethoxysilane on the Stability of Emulsion and Foam (실란 커플링제 옥틸트리메톡시실란에 의해 표면 개질된 탄산칼슘 나노입자가 에멀젼 및 기포 안정성에 미치는 영향)

  • Lim, Jong Choo;Park, Ki Ho;Lee, Jeong Min;Shin, Hee Dong
    • Applied Chemistry for Engineering
    • /
    • v.33 no.4
    • /
    • pp.386-393
    • /
    • 2022
  • In this study, the surface modification of calcium carbonate (CaCO3) nanoparticles by a silane coupling agent, octyltrimethoxysilane (OTMS), was investigated and characterized using Fourier transform infrared spectroscopy (FT-IR), differential scanning calorimetry (DSC), X-ray diffraction (XRD), X-ray photoelectron spectroscopy (XPS) and thermogravimetric analysis (TGA) analysis. Both floating tests and contact angle measurements were also conducted to study the effect of OTMS concentration on the hydrophobicity of CaCO3 nanoparticles. It was found that the active ratio for the CaCO3 nanoparticles modified by 1 wt% of OTMS was 97.0 ± 0.5%, indicating that OTMS is a very effective silane coupling agent in enhancing the hydrophobicity of the CaCO3 nanoparticle surface. The most stable foam was generated with 1 wt% of CaCO3 nanoparticles in aqueous solutions at 1 wt% of OTMS, where the contact angle of water was found to be 91.8 ± 0.7°. It was also found that the most stable emulsion drops were formed at the same OTMS concentration. These results suggest that CaCO3 nanoparticles modified by a silane coupling agent OTMS are a powerful candidate for a foam stabilizer or an emulsifier in many industrial applications.

Contents of $\beta$-Glucan in Various Cereals and Its Functional Properties

  • Whang, Key
    • Preventive Nutrition and Food Science
    • /
    • v.3 no.4
    • /
    • pp.382-386
    • /
    • 1998
  • A soluble dietary fiber, $\beta$-glucan, contained in oat and barley has nutritional benefits such as hypocholesterolemic effects and influences blood glucose regulation. The contents of $\beta$-glucan in both cereals range from 3 to 7% with the exception of a certain barley genotype which contains up to 16% $\beta$-glucan. $\beta$-Glucan is distributed mainly in the cell walls of endosperm and the distal (bran) portion of kernel. Various procedures have been developed for increasing the extraction yield of $\beta$-glucan. Oat gum prepared with weak alkali extractionand alcohol proecipitation following protein removal usually contains 80% $\beta$-glucan.The most commonly used method for $\beta$-glucan quantitiation is an enzymatic procedure combining lichenase plus $\beta$-glucosidase followed by measuring the amount of glucos released by glucose oxidase-peroxidase treatment. The increase in foam-and emulsion-stabilizing capacity of $\beta$-glucan is due to the increase in viscosity of the aqueous phase. Therefore, $\beta$-glucan shows great potentials as a thickener and a stabilizer.

  • PDF

Monolithic porous carbon materials prepared from polyurethane foam templates

  • Pires, Joao;Janeiro, Andre;Oliveira, Filipe J.;Bastos, Alexandre C.;Pinto, Moises L.
    • Carbon letters
    • /
    • v.18
    • /
    • pp.11-17
    • /
    • 2016
  • Monolithic carbon foams with hierarchical porosity were prepared from polyurethane templates and resol precursors. Mesoporosity was achieved through the use of soft templating with surfactant Pluronic F127, and macroporosity from the polyurethane foams was retained. Conditions to obtain high porosity materials were optimized. The best materials have high specific surface areas (380 and 582 m2 g-1, respectively) and high electrical conductivity, which make them good candidates for supports in sensors. These materials showed an almost linear dependence between the potential and the pH of aqueous solutions.

Adsorptive Bubble Separation of Zinc (II) Using Capric Acid as Collector (추출제로 카프르산을 사용한 아연(II)의 흡착 기포 분리)

  • Chung Hee Kwak;Chul Lee
    • Nuclear Engineering and Technology
    • /
    • v.15 no.2
    • /
    • pp.149-153
    • /
    • 1983
  • The removal of zinc (II) from aqueous solutions has been studied by the adsorptive bubble separation processes such as solvent sublation and foam fractionation processes using capric acid as collector. The efficiency of the remoal process has been studied by changing the ionic strength and pH and the bubble separation method has been compared with the solvent extraction process using the capric acid dissolved in benzene as extractant.

  • PDF

Synthesis of Surface Active Properties of Destructible Surfactants with 1,3-Dioxane (1,3-디옥산을 함유한 분해성 계면활성제의 합성의 및 계면 특성)

  • Kim, Chi-Hoi;Roh, Yun-Chan;Kim, Yu-Ok;Nam, Kie-Dae
    • Journal of the Korean Applied Science and Technology
    • /
    • v.13 no.3
    • /
    • pp.61-71
    • /
    • 1996
  • In acid-catalyzed acetal cyclization of long aliphatic aldehydes($R=n-C_7H_{15}$ ; $n-C_9H_{19}$ ; $n-C_{11}H_{23}$) with 1,1,1-tris(hydroxymethyl)propane, 2-alkyl-5-hydroxymethyl-5-ethyl-1,3-dioxanes were obtained. The final products, sodium 2-alkyl-5-(sulfonatedpropylethermethyl)-5-ethyl-1,3-propanesultion in the presence of sodium hydride. These compounds were a new group of destructible surfactants which were readily hydrolyzed and oxidized in natural water reservoirs. Physical properties of these new compounds involved some surface properties such as Krafft point(Kp), critical micelle concentration(cmc), surface tension of aqueous solutions near cmc(${\gamma}_{min}$), foaming power, emulsion power and hydrolysis properties were determined. The destructible surfactants containing 1,3-dioxane ring were synthesized to about $85{\pm}5.5%$ yield. The cmc values of the compounds by ring method were assumed to $0.5{\sim}5.0{\times}10^{-3}mol/L$ range and surface tensions at cmc were $29.5{\sim}33.0dyne/cm$ respectively at $25^{\circ}C$. The foaming power and foam stability were $170{\sim}230mm$ and $52{\sim}135mm$ respectively at $1{\times}10^{-2}mol/L$, foam was occurred rarely below $1{\times}10^{-3}mol/L$. The emulsion property of liquid paraffin was better than that of soybean oil. For hydrolysis property with ph and time, these compounds were decomposed within about 200minutes at $ph1{\sim}2$. Hopefully these compounds are expected to be a good O/W emulsifier that have decomposability in acid and may be used in the process which do not need foaming.

Effects of Succinylation and Partial Proteolysis of Soybean Protein Isolates on Functional Properties and Protein-Protein Interaction (숙시닐화 및 부분가수분해가 대두단백질 분리물의 기능적 특성과 단백질-단백질 상호작용에 미치는 영향)

  • Lee, Jee-Won;Ha, Jung-Uk
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.18 no.4
    • /
    • pp.410-422
    • /
    • 1989
  • Soybean protein isolates were acylated with succinic anhydride and partially hydrolyzed with trypsin. Chemical modification decreased protein contents of samples and, in amino acid composition, tyrosine was increased comparatively. And lysine was increased remarkably by partial proteolysis. Succinylation and trypsin treatment increased the aqueous solubility and shifted the isoelectric potint that showed high pH-dependence of protein solubility. Protein solubility was influenced by salt concentration such as $NaCl,\;CaCl_2,\;NaNO_3$ and $NaH_2PO_4$. Chemical modification increased the absorption of oil and water, emulsification properties and foam capacity, but decreased foam stability, ultraviolet absorbance and bulk density. Protein-protein Interaction between soybean protein isolates and beef protein increased the emulsifying activity, emulsifying activity index and foaming properties, but it didn't have any influence on emulsion stability.

  • PDF

Studies on the Destructible Surfactants(2);Surface-Active Properties of Cleavable Surfactant with 1, 3-Dioxolane Ring (분해성 계면활성제에 관한 연구(제2보);1, 3-Dioxlane고리를 갖는 분해성계면활성제의 합성)

  • Kim, J.H.;Ha, J.H.;Jeong, N.H.;Nam, K.D.
    • Journal of the Korean Applied Science and Technology
    • /
    • v.12 no.1
    • /
    • pp.101-107
    • /
    • 1995
  • As the surfactants that were used in micellar reaction, emulsion polymerization and phase-transfer reaction etc. have the problems, the cleavable surfactant was converted to inactive compound after such as the reaction in the condition. Because 1, 3-dioxolane ring by ketal or acetal reactioc is lack of stability in acid condition, it is easily made to acid-hydrolysis. And cmc value of the surfactant is assumed $1.0{\times}10^{-5}mol/L$ and surface tension in cmc is 31 dyne/cm. Compared with other surfactant, this surfactant foam property is not better. But emulsion property was relatively good. According as acid-hydrolysis property was observed the interface tension change between aqueous solution and benzene by the variation of pH and time, this surfactant was made to hydrolysis within about 300minutes in pH 1${\sims}$4. Therefore this surfactant is expected to be a good emulsifier that has the bad foam property and the acid-hydrolysis property in acid condition.