• 제목/요약/키워드: Antioxidant activities

검색결과 5,339건 처리시간 0.033초

Overproduction of anthocyanin in ginseng hairy roots enhances their antioxidant, antimicrobial, and anti-elastase activities

  • Jin, Sora;Bang, Seounggun;Ahn, Min-A;Lee, Kyubin;Kim, Kyunghwan;Hyun, Tae Kyung
    • Journal of Plant Biotechnology
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    • 제48권2호
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    • pp.100-105
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    • 2021
  • Genetic engineering is a potential approach to improve secondary metabolism in plants. In order to elucidate the effect of production of anthocyanin pigment 1 (PAP1) overexpression on the bioactivity of ginseng, we analyzed its antioxidant, antimicrobial, and anti-elastase activities in this study. Our results showed that PAP1 overexpression increased the production of polyphenolic compounds including anthocyanins. The antioxidant, antimicrobial, and anti-elastase activities were stronger in anthocyanin-overproducing ginseng hairy roots (AOX) than in wild ginseng hairy roots. Using a different solvent system (0, 30, 70, and 100% (v/v) EtOH), we revealed that variations in the contents of the polyphenolic compounds were highly correlated with changes in the antioxidant and antimicrobial activities of AOX. The antioxidant, antimicrobial, and anti-elastase effects of AOX highlight genetic engineering as a powerful approach to enhance the therapeutic properties of plants. Our results show that AOX could potentially have various functional applications in the cosmetic and pharmaceutical industries.

Antioxidant Activities of Plant Extracts from Carlemannia tetragona and Celastrus virens

  • Lee, Sang-Soo;Yang, Hyun-Young;Kim, June-Hyun
    • 한국자원식물학회:학술대회논문집
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    • 한국자원식물학회 2019년도 추계학술대회
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    • pp.74-74
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    • 2019
  • The aim of the study was to determine the antioxidant activities of the plants with origin of the Far East. The Carlemannia tetragona Hook f., which is a species of plant in the family Carlemanniaceae and Celastrus virens which is a species of plant in the family Celastraceae were tested for antioxidant activities. Samples were prepared using 95% ethanol using DPPH (2,2-diphenyl-1-picryl-hydrazyl-hydrate free radical) assay for assessing the antioxidant activity. Ascorbic acid was used for positive control for DPPH assay. DPPH assay experiment showed that extracts of the Carlemannia tetragona Hook. f., and Celastrus virens might have anti-oxidant activity 54.5% and 258% higher, respectively, compared to control. To determine the cell toxicity of these plant extracts, MTT (3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide) assay was used. MTT assay experiment showed that Carlemannia tetragona Hook. f., and Celastrus virens might have less toxicity 23.3% and 27.5%, respectively, compared to control. Taken together, these experiments showed that Celastrus virens extracts might have much higher antioxidant activities than Carlemannia tetragona Hook. f., with relatively lower toxicity. This implies that this study might provide a basis to develop a new powerful antioxidant candidate for human diseases therapeutics.

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A Study on the Tyrosinase Inhibitory and Antioxidant Effect of Microalgae Extracts

  • Ji, Keunho;Kim, Yeeun;Kim, Young Tae
    • 한국미생물·생명공학회지
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    • 제49권2호
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    • pp.167-173
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    • 2021
  • Reactive oxygen species (ROS) disrupt the cellular redox balance, exert cytotoxic effects, and consequently promote the development of various diseases in humans. Previous studies have reported that antioxidants counteract the adverse effects of ROS. Several studies examine the whitening effects of various agents based on their ability to inhibit tyrosinase activity. Tyrosinase is a critical enzyme involved in the synthesis of melanin, which protects the skin against radiation. Various agents exhibiting antioxidant and tyrosinase inhibitory activities have been synthesized. However, these synthetic drugs are associated with toxicity, decreased safety, and poor skin penetration in vivo, which has limited the clinical application of synthetic drugs. This study examined the antioxidant and tyrosinase inhibitory activities of some microalgae. The methanol, dichloromethane, and ethyl acetate extracts of four microalgal species (Tetraselmis tetrathele, Dunaliella tertiolecta, Platymonas sp., and Chaetoceros simplex) were prepared. The physiological and whitening effects of microalgal extracts were investigated by measuring the antioxidant and tyrosinase inhibitory activities. The ethyl acetate extract of D. tertiolecta exhibited the highest antioxidant and tyrosinase inhibitory activities. Future studies must focus on examining the whitening effects of microalgae on cell lines to facilitate the development of microalga-based therapeutics for skin diseases, functional health foods, and whitening agents. Thus, microalgae have potential applications in the pharmaceutical, food, and cosmetic industries.

Antioxidative Activities of Hydrolysates from Duck Egg White Using Enzymatic Hydrolysis

  • Chen, Yi-Chao;Chang, Hsi-Shan;Wang, Cheng-Taung;Cheng, Fu-Yuan
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권11호
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    • pp.1587-1593
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    • 2009
  • Duck egg white (DEW) hydrolysates were prepared by five enzymes (papain, trypsin, chymotrypsin, alcalase, and flavourzyme) and their antioxidant activities investigated in this study. DEW hydrolyzed with papain (DEWHP) had the highest peptide content among the five enzymatic treatments. Besides, the peptide content of DEWHP increased when the enzyme to substrate ratio (E/S ratio) increased. It was suggested that higher E/S ratio contributed to elevate the degree of hydrolysis of DEW effectively. Similar results were also obtained by Tricine-SDS-PAGE. In addition, SDS-PAGE patterns indicated papain was the only one amongst all enzymes with the ability to hydrolyze DEW. In antioxidant properties, DEWHP showed more than 70% of inhibitory activity on linoleic acid peroxidation and superoxide anion scavenging. Moreover, the $Fe^{2+}$ chelating effect of DEWHP was greater than 90%, while no significant difference was observed in DPPH radical scavenging and reducing ability. The results of peptide contents, antioxidant activities and electrophoresis suggested that the higher the peptide content, the stronger the antioxidant activities in DEWHP.

지황정과 제조 과정 중 졸임 횟수에 따른 품질 특성 및 항산화성 (Antioxidant Activities and Quality Characteristics of Rehmannia glutinosa JungKwa during Preparation)

  • 김현정;민새롬;김미리
    • 동아시아식생활학회지
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    • 제24권1호
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    • pp.62-69
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    • 2014
  • Jungkwa is a traditional Korean dessert preserved in honey or sucrose. This study was carried out to investigate the antioxidant activities and quality characteristics of Rehmannia glutinosa Jungkwa (RJ). RJ was prepared after six repeated cycles of boiling-cooling. After blanching fresh Rehmannia glutinosa (600 g) for 5 min at $100^{\circ}C$, Rehmannia glutinosa was boiled in sucrose syrup (sucrose 720 g in water 600 g) for 60 min and then cooled for 24 hr. Moisture, pH and color values of lightness, redness and yellowness in the Hunter color system of Jungkwa decreased as the number of boiling-cooling cycles increased, whereas acidity, $^{\circ}Brix$ and reducing sugar contents of syrup increased. Total phenol content increased in by the 6th boiling-cooling cycle. Antioxidant activities, including DPPH and hydroxyl radical scavenging activities, increased in RJ by the 6th boiling-cooling cycle. Based on these results, the antioxidant activities of Rehmannia radix Jungkwa was improved according to an increasing number of boiling-cooling cycles due to increased total phenol contents.

Antioxidant Activities of Garlic (Allum sativum L.) with Growing Districts

  • Lee, Eun-Jung;Kim, Kwan-Soo;Jung, Hye-Young;Kim, Deuk-Ha;Jang, Hae-Dong
    • Food Science and Biotechnology
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    • 제14권1호
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    • pp.123-130
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    • 2005
  • Hydrogen-donating capacity, scavenging activity of reactive oxygen including superoxide anion radical and hydrogen peroxide, metal-chelating activity, and reducing power of garlic extracts were investigated. All tested garlic extracts exhibited in vitro antioxidant activities, with Uiseong extract showing highest hydrogen-donating and hydrogen peroxide-scavenging activities, and reducing power, followed by Seosan and Samchek extracts, in proportion to total thiosulfinate contents. Higher scavenging activity of superoxide anion radical was observed in Uiseong than Seosan and Samchek extracts. Metal-chelating activity increased in order of Uiseong < Seosan < Samchek, showing inverse relations to total thiosulfinate content. Garlic extracts of Uiseong and Seosan showed weak prooxidant activities and that of Samchek showed strong antioxidant activity against $Cu^{+2}$-induced human LDL oxidation. Protective effects on peroxyl and hydroxyl radical-induced DNA strand damages were observed in all tested garlic cloves. These results indicate growing conditions of garlic cloves affect total thiosulfinate content and antioxidant activities.

Augmentation of antioxidant system: Contribution to antimalarial activity of Clerodendrum violaceum leaf extract

  • Balogun, Elizabeth Abidemi;Zailani, Ahmed Hauwa;Adebayo, Joseph Oluwatope
    • 셀메드
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    • 제4권4호
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    • pp.26.1-26.9
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    • 2014
  • Reactive oxygen species are known to mediate various pathological conditions associated with malaria. In this study, the antioxidant potential of Clerodendrum violaceum leaf extracts, an indigenous antimalarial remedy, was evaluated. Total phenol, flavonoid, selenium, vitamins C and E contents of Clerodendrum violaceum leaf extracts were determined. The free radical scavenging activities of the extracts against DPPH, superoxide anion and hydrogen peroxide coupled with their reducing power were also evaluated in vitro. Moreover, responses of superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPx) and glutathione reductase (GR) in a rodent malaria model to a 4-day administration of Clerodendrum violaceum leaf extracts were also evaluated. The methanolic extract was found to contain the highest amounts of antioxidant compounds/element and also demonstrated the highest free radical scavenging activity in vitro. The results showed a significant decrease (p < 0.05) in SOD and CAT activities with a concurrent significant (p < 0.05) increase in GPx and GR activities in both erythrocytes and liver of untreated Plasmodium berghei NK65-infected animals compared to the uninfected animals. The extracts were able to significantly increase (p < 0.05) SOD and CAT activities and significantly reduce (p < 0.05) GPx and GR activities in both the liver and erythrocytes compared to those observed in the untreated infected animals. The results suggest the augmentation of the antioxidant system as one of the possible mechanisms by which Clerodendrum violaceum extract ameliorates secondary effects of malaria infection, alongside its antiplasmodial effect in subjects.

백모오가피로부터 분리된 트리터페노이드 및 리그난의 항산화작용 (Antioxidative Activities of Triterpenoids and Lignans from Acanthopanax divaricatus var. albeofructus)

  • 김지연;양기숙
    • 약학회지
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    • 제48권4호
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    • pp.236-240
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    • 2004
  • Acanthopanax species (Araliaceae) traditionally has been used as analgesics, stimulant of immune system, and replenishment of body functions. Acanthopanax divaricatus var. albeofructus is indigenous plant to Korea. The antioxidant activities of compounds from A divaricatus var. albeofructus were determined by 1,1-diphenyl-2-picrylhydrazyl (DPPH) method and thiobarbituric acid reactive substance (TBARS) assay on human plasma low-density lipoprotein (LDL). The triterpenoid and lignan constituents from this plant showed antioxidant activities and the lignan, l-sesamin exhibited the most potent antioxidant activity in Cu$^{2+}$ -induced LDL oxidation.n.

Alterations in the Activities of Antioxidant Enzymes of Human Dermal Microvascular Endothelial Cells Infected with Orientia tsutsugamushi

  • Koh, Young-Sang
    • Journal of Microbiology
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    • 제39권2호
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    • pp.142-145
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    • 2001
  • Changes in the Activities of several antioxidant enzymes in transformed human dermal microvascular endothelial Cells (HMEC-1) by infection with the obligate intracellular bacterium Orientia tsutsugamushi, the causative agent of scrub typhus, were investigated. The activities of glucose-6-phosphate dehydrogenase, catalase, and glutathione peroxidase were significantly decreased in HMEC-1 cells infected with Ο. tsutsugamushi. However, the level of superoxide dismutase increased slightly. Furthermore, Increased levels of intracellular peroxide was observed in HMEC-1 during infection. These results support the hypothesis that cells infected by this intracellular bacterium experience oxidant-mediated injury that may eventually contribute to cell death.

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흑미의 도정분획 메탄올 추출물의 항산화 성분 및 항산화 효과 (Antioxidant Compounds and Antioxidant Activities of the Methanolic Extracts from Milling Fractions of Black Rice)

  • 공수현;최용민;이선미;이준수
    • 한국식품영양과학회지
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    • 제37권7호
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    • pp.815-819
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    • 2008
  • 본 연구에서는 흑미 두 품종(흑진주벼와 흑광벼)의 도정 분획별 메탄올 추출물의 항산화 성분과 항산화 활성을 비교 분석하고자 하였다. 흑미의 항산화 성분으로 polyphenolic, flavonoid, anthocyanin과 ${\gamma}$-oryzanol, tocopherol 및 tocotrienol 함량을 측정하였으며 항산화 활성은 DPPH와 ABTS radical 제거능을 측정하였다. 각 도정 분획별 메탄올 추출물에서 rice bran 층에서 약 $15.3{\sim}15.5%$의 가장 높은 수율을 보였으며 endosperm 메탄올 추출물에서 약 $0.9{\sim}1.1%$의 가장 낮은 수율을 보였다. 실험결과 rice bran의 추출물에서 endosperm, whole grain의 추출물보다 높은 함량의 항산화 성분이 분포함을 확인할 수 있었다. 또한 이러한 항산화 성분이 다량 분포하는 rice bran 추출물의 우수한 항산화력을 측정할 수 있었다. 품종 간에는 흑진주벼의 rice bran층의 항산화 성분이 흑광벼보다 높은 함량을 나타내었다. 본 연구결과 흑미의 rice bran은 기능성식품의 성분으로 활용가능성이 높을 것으로 예상된다.