• Nutrition Research and Practice
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• 제16권5호
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• pp.646-657
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• 2022

BACKGROUND/OBJECTIVES: The doubly labeled water (DLW) method is the gold standard for estimating total energy expenditure (TEE) and is also useful for verifying the validities of dietary evaluation tools. In this study, we compared the accuracy of total energy intakes (TEI) estimated by the 24-h diet recall method with TEE obtained using the doubly labeled water method. SUBJECTS/METHODS: This study involved 71 subjects aged 20-49 yrs. Over a 14-day period, three 24-h diet recalls per subject (2 weekdays and 1 weekend day) were used to estimate energy intakes, while TEE was measured using the DLW method. The paired t-test was used to determine the significance of differences between TEI and TEE results, and the accuracy of the 24-h recall method was determined by accuracy predictions percentage, root mean square error, and bias. RESULTS: Average study subject age was 33.4 ± 8.6 yrs. The association between TEI and TEE was positive and significant (r = 0.463, P < 0.001), and the difference between TEI (2,084.3 ± 684.2 kcal/day) and TEE (2,401.7 ± 480.3 kcal/day) was also significant (P < 0.001). In all study subjects, mean TEI was 12.0% (307.5 ± 629.3 kcal/day) less than mean TEE, and 12.2% (349.4 ± 632.5 kcal/day) less in men and 11.8% (266.7 ± 632.5 kcal/day) less in women. Rates of TEI underprediction for all study subjects, men, and women, were 60.5%, 51.4%, and 66.7%, respectively. CONCLUSIONS: This study shows that 24-h diet recall underreports energy intakes. More research is needed to corroborate our findings and evaluate the accuracy of 24-h recall with respect to additional demographics.

• 한국작물학회지
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• 제40권3호
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• pp.351-358
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• 1995

1. 노천이장한 경우 발아가 양호하여 단위면적당 입모수가 많았는데, 1992년산 무처리구의 187개/m$^2$에 비하여처리종자는 292개/m$^2$였으며, 1991년산 처리종자구는 78개/m$^2$로 입모가 불량하였다. 2. 생육초기의 생초생산량은 단위면적당 개체수와의 관계가 높았으나 생육이 진전됨에 따라서 개체수의 효과는 저하되는 경향이었다. 3. 1차 예취시의 예취높이를 5cm로 하였을 때는 10cm에 비하여 생초수량이 높았으나 2차 예취시의 수량은 떨어졌다. 그러나 총수량은 예취 높이간에 유의한 차이가 없었다. 4. 미국개기장은 번종후 40~50일부터 예취를 시작하여 1개월 간격으로 3~4회 예취가 가능하였으며, 10a당 생초수량은 9~10톤, 건초수량은 1.4~1.8톤 이었다. 5. 예취시기에 따른 미국개기장의 생초와 건초수량은 생육기간 및 생육기간의 적산온도와 유의한 상관관계가 있었다.(r =0.711~0.860). 6. 파종기가 빠르고 예취시기가 이를수록 엽신의 비율이 높았다. 7. 미국개기장은 조단백질 16.32%, 조지방 24.01%, 조회분 11.59%를 함유하고 있어서 다른 화본료 사료작물에 비하여 품질이 좋은 편이었다.

• 한국근적외분광분석학회:학술대회논문집
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• 한국근적외분광분석학회 2001년도 NIR-2001
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• pp.1246-1246
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• 2001

The quality of meat is highly variable in many properties. This variability originates from both animal production and meat processing. At the pre-slaughter stage, animal factors such as breed, sex, age contribute to this variability. Environmental factors include feeding, rearing, transport and conditions just before slaughter (Hildrum et al., 1995). Meat can be presented in a variety of forms, each offering different opportunities for adulteration and contamination. This has imposed great pressure on the food manufacturing industry to guarantee the safety of meat. Tissue and muscle speciation of flesh foods, as well as speciation of animal derived by-products fed to all classes of domestic animals, are now perhaps the most important uncertainty which the food industry must resolve to allay consumer concern. Recently, there is a demand for rapid and low cost methods of direct quality measurements in both food and food ingredients (including high performance liquid chromatography (HPLC), thin layer chromatography (TLC), enzymatic and inmunological tests (e.g. ELISA test) and physical tests) to establish their authenticity and hence guarantee the quality of products manufactured for consumers (Holland et al., 1998). The use of Near Infrared Reflectance Spectroscopy (NIRS) for the rapid, precise and non-destructive analysis of a wide range of organic materials has been comprehensively documented (Osborne et at., 1993). Most of the established methods have involved the development of NIRS calibrations for the quantitative prediction of composition in meat (Ben-Gera and Norris, 1968; Lanza, 1983; Clark and Short, 1994). This was a rational strategy to pursue during the initial stages of its application, given the type of equipment available, the state of development of the emerging discipline of chemometrics and the overwhelming commercial interest in solving such problems (Downey, 1994). One of the advantages of NIRS technology is not only to assess chemical structures through the analysis of the molecular bonds in the near infrared spectrum, but also to build an optical model characteristic of the sample which behaves like the “finger print” of the sample. This opens the possibility of using spectra to determine complex attributes of organic structures, which are related to molecular chromophores, organoleptic scores and sensory characteristics (Hildrum et al., 1994, 1995; Park et al., 1998). In addition, the application of statistical packages like principal component or discriminant analysis provides the possibility to understand the optical properties of the sample and make a classification without the chemical information. The objectives of this present work were: (1) to examine two methods of sample presentation to the instrument (intact and minced) and (2) to explore the use of principal component analysis (PCA) and Soft Independent Modelling of class Analogy (SIMCA) to classify muscles by quality attributes. Seventy-eight (n: 78) beef muscles (m. longissimus dorsi) from Hereford breed of cattle were used. The samples were scanned in a NIRS monochromator instrument (NIR Systems 6500, Silver Spring, MD, USA) in reflectance mode (log 1/R). Both intact and minced presentation to the instrument were explored. Qualitative analysis of optical information through PCA and SIMCA analysis showed differences in muscles resulting from two different feeding systems.

• 한국수정란이식학회:학술대회논문집
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• 한국수정란이식학회 2002년도 국제심포지엄
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• pp.92-92
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• 2002

Considerable attention has been focused on the cryopreservation of semen and estrus induction in dog, as consequence of poor productivity caused by long anestrus period, in order to enhance the productivity of youngs and to preserve the breeds. The objectives of this study were to evaluate semen quality after cryopreservation and to evaluate the Pregnancy rate after insemination (AI). Fifty infertilie dogs (age 2∼3 years) were selected for the study and divided into three different estrus induction treatment groups. Group 1: dogs (n=15) were given clomifene (0.1 mg/kg) orally for five days at 12 hr intervals. Group 2: dogs (n=15) were given bromocriptine (50 $\mu\textrm{g}$/kg) orally for five days at 12 hr intervals, followed by single injection intravenously of 500 IU GnRH (Group 3, n=20) when pro-estrus occurred. The rates of pregnancy in estrus inducted dogs mated naturally compared to those inseminated artificially with ejaculated fresh semen and frozen-thawed semen. Estrus detection was performed using the method of vaginal smear and confirmed by the plasma progesterone assay. The ejaculated semen to freeze was exposed to a mixture of Tris extender with cryoprotectant (Trisma, 81 mM: TES, 209 mM: citric acid, 6 mM; glucose, 5 mM; glycerol, 8%) and cryopreserved gradually by slow-cooling at 17 cm above the surface of liquid nitrogen (LN$_2$) for 23 min. The motility of frozen-thawed spermatozoa was assessed by phase-contrast microscopy. To assess their viability and acrosome content, spermatozoa were stained with a vital stain and Fluorescence conjugated lectin Pisum Savitum Agglutinin (FITC/PAS), respectively. Pregnancy was confirmed by ultrasonograpy on day 25, 35 and 55 post insemination. The use of fresh semen, the pregnancy rates were observed 66.6, 66.6, 75.0 and 83.3% in natural estrus, clomifene induced, bromocriptine induced and a combination of GnRH and bromocriptine, respectively. The use of frozen-thawed semen, the pregnancy rates were observed 66.6, 33.3, 50.0 and 60.0% in natural estrus, clomifene induced, bromocriptine induced and a combination of GnRH and bromocriptine, respectively. No difference was observed in the number of offspring produced among natural estrus and treated groups inseminated with fresh or frozen-thawed semen. In conclusion, the pregnancy rate of dogs treated with a combination of GnRH and bromocriptine was more effective than use of clomifene or bromocriptine only. In addition, frozen-thawed semen can be used successfully far artificial insemination in dog.

• 한국비블리아학회지
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• 제33권1호
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• pp.5-24
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• 2022

과학지식 생산 유통의 투명성, 효율성, 신속성을 제고하기 위하여 새로운 학술 출판 모델이 시도되면서, 동료 심사 이력의 검증과 개방을 위한 피어 리뷰 플렛폼도 활성화되고 있다. Publons는 3백만명 이상의 전 세계 연구자들의 동료 심사 이력을 추적해 검증하고 공개할 뿐 아니라 업적으로 인정하기 위한 글로벌 플렛폼이다. 본 연구는 Publons를 활용해 국제 학술지 심사 위원으로 활동하는 국내 대학 소속 연구자 579명을 선별해 동료 심사 활동을 분석하였다. 분석 결과 첫 번째, 국제 학술지에서 활발한 심사 활동을 하는 국내 연구자는 공학, 의약학 분야에 많으며, 대부분의 분야에서 높은 국제 학술지 출판 실적을 보유한 조교수급 이상의 교수들인 것으로 나타났다. 두 번째, 모든 학문 분야에서 극단적으로 높은 심사 논문수를 보이는 소수의 심사자가 존재하였으며, 심사자의 신분, 나이, 국적에 따라서 심사 논문수와 심사 보고서 길이에 유의미한 차이는 존재하지 않았다. 마지막으로 심사자의 심사 논문수와 SCI 급 출판 논문수 사이에는 약한 상관성(r = 0.311)이 존재했지만, 많은 연구실적을 보유한 연구자가 그만큼 많은 국제 학술지 심사 활동을 한다고 말하기 어려운 것으로 분석되었다.

• 한국체육학회지인문사회과학편
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• 제55권1호
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• pp.457-467
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• 2016

이 연구는 프로야구 관람객의 소비지출 결정요인을 분석해 프로야구단의 수익 증대에 기여할 수 있는 마케팅 정보를 제공하기 위해 수행되었다. 이러한 연구 목적을 달성하기 위해 C시에 연고지를 두고 있는 N구단의 프로야구 관람객 372명을 대상으로 설문조사를 실시하였다. 프로야구 관람객의 소비지출 결정요인으로는 인구통계적 요인, 소비형태 요인 및 사회심리적 효과요인이 포함되었으며 종속변수로는 선행연구에서 도출된 평균 FCI를 토대로 3만원 미만 및 3만원 이상 등 이분형 데이터를 활용하였다. 수집된 유효 설문지는 SPSS 22.0 통계 프로그램을 활용해 기술통계, 신뢰도 분석 그리고 로지스틱 회귀분석을 실시하였고 다음과 같은 결과를 도출하였다. 첫째, 프로야구 관람객의 인구통계적 요인 중 소득수준 및 주거지 요인만이 유의한 소비지출 결정요인으로 나타났다. 소득 요인에서는 200만원 미만의 소득 수준 집단이 400만원 이상의 집단보다 .38배 정도 3만원 이상 소비할 가능성이 낮게 나타났으며, 주거지에서는 마산과 창원 거주자가 진해 거주자보다 3만원 이상 소비할 가능성이 각각 3.49배 그리고 3.05배 정도 높게 나타났다. 둘째, 프로야구 관람객의 소비형태 요인 중 동반자 요인만이 유의한 소비지출 결정요인으로 분석되었으며 이를 구체적으로 살펴보면 혼자 관람하는 집단이 친구와 함께 관람하는 집단에 비해 .36배 정도 3만원 이상 소비할 가능성이 낮게 나타났다. 셋째, 프로야구 관람객이 인지하는 프로야구팀의 사회심리적 효과 요인은 유의한 소비지출 결정요인으로 파악되었으며 구체적으로 살펴보면 프로야구 관람객이 인지하는 사회심리적 효과가 한 단위 증가할수록 관람객이 3만원 이상 지출할 가능성은 1.37배 만큼 높아지는 것으로 나타났다.

• 문화기술의 융합
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• 제9권4호
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• pp.727-737
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• 2023

본 연구는 40~60대를 위한 골프웨어 설계 및 연구개발을 위한 기초자료를 제공하고자 연 1회 이상 라운딩 활동과 골프 연습 활동을 꾸준히 하고 있는 의도표집된 대상자 64명을 대상으로 골프웨어 구매 및 선호도 조사를 실시하였다. 그 결과, 골프웨어는 상설할인매장에서 구매하고 TV 및 인터넷광고를 통하여 정보를 활용하며, 구매빈도는 연간 1~2회로 연간 구입비 50만원~100만원 미만, 1회 지출 비용 20만원~50만원 미만이 가장 많았다. 골프웨어 구매 시 디자인을 먼저 고려하고 여성은 흰색, 남성은 검은색·회색을 가장 선호하였다. 남성은 PK 칼라의 단추여밈 스타일, 여성은 라운드 네크라인의 니트 스타일을 선호하는 편이었고 상의여유량은 여성은 세미 피티드, 피티드, 남성은 세미 피티드, 루즈한 핏을 선호하여 유의차를 보였다. 골프웨어 제작 시 고려사항으로 젊어 보이는 디자인에 대한 응답결과가 연령이 낮을수록 비율은 높아져 연령에 맞는 디자인을 우선시하여 골프활동을 위한 기능성을 반영한 골프웨어 설계가 필요할 것으로 사료되었다.

• 한국식생활문화학회지
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• 제21권1호
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• pp.31-41
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• 2006

The purpose of this study was to examine the use of different sorts of Korean traditional liquor among male and female adults in Seoul and Gyeonggi province, their awareness of them and their preference in an effort to discuss what problems Korean traditional liquors were faced with and how they could gain popularity among people in general. First, It is investigated of drinking frequency by gender, 51.3 percent of the male adults drunk once or twice a week, and 33.2 percent of the female adults drunk once or twice a month. Thus, the men drunk more often than the women. By age, the adults who were in their 20s and 30s were far different from those who were in their 50s above in drinking frequency. Second, regarding what kind of liquor they enjoyed, the men enjoyed Soju the most, followed by beer and traditional liquors. The women enjoyed beer the most, followed by Soju and wine. The favorite liquor of the men was Soju, followed by beer and traditional liquor, and the women most liked for beer, followed by wine and Soju. The female adults preferred low-proof liquor more than the male adults. Third, concerning their awareness of traditional liquor, Andong-soju was most widely viewed as traditional liquor, which were followed by Munbaeju, Gyeongju-gyodongbeopju, Gyeongju-beopju, Gukhwaju, Ssal- makgeolri, and Geumsan-insamju. Overall, they were rarely aware what traditional liquor was. Fourth, as to purchase experience, the men and the older people had more experience to buy traditional drinks than the women and the younger ones. Fifth, as for anju (dishes for traditional drinks), they believed that panfried food and Kimchi should be served with coarse liquor. Panfried and streamed dishes were considered to be good complements to Takju (rice wine) and Cheongju (clear strained rice wine), and pot stew and soup were looked upon as good complements to distilled liquor. The above-mentioned findings illustrated that in order to step up the development of the traditional liquor industry, perpetual research efforts should be put into adding new tastes to unique traditional liquor drinks. And it's required to commercialize those drinks, and multiple P.R. and marketing strategies should be prepared to promote their sales.

• 한국노년학
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• 제31권3호
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• pp.479-487
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• 2011

본 연구는 '2008 국민건강영양조사' 자료를 이용하여 당뇨병을 가진 우리나라 노인들의 생활습관과 삶의 질과의 관계를 파악한 후 삶의 질에 영향을 미치는 요인을 파악하고자 시행된 서술적 조사연구이다. 연구의 대상자는 국민건강영양조사 자료 중 건강설문조사와 검진조사에 모두 응답한 자로서 분석변수에 결측치가 없는 65세 이상이며 당뇨병을 가지고 있는 226명으로 하였다. 연구결과 대상자의 삶의 질 정도는 평균 7.35 점이었으며 당뇨병 노인의 삶의 질과 상관관계를 보인 생활습관 관련 변수는 한번에 마시는 음주량, 하루평균 수면시간, 스트레스 인지율과, 자살 생각률, 걷기 지속시간이었으며 이 변수들 중에서 당뇨병 노인의 삶의 질을 설명하는 주요 변수는 한번에 마시는 음주량, 스트레스 인지율, 자살 생각률, 걷기 지속시간이었고 대상자의 삶의 질에 대한 이들 변수의 설명력은 34.5%, 수정된 R²값은 .330이었다. 이상의 연구결과로 당뇨병이라는 만성질환과 노년기라는 이중의 고통을 겪고 있는 노인 당뇨병 환자들의 삶의 질은 그들의 생활습관들 중 지속적으로 걷기와 스트레스, 자살생각에 영향을 받으며 한번에 마시는 음주량도 영향을 미친 것으로 보아 신체적, 정서적 측면 등 다각도에서 이해할 필요가 있음을 알 수 있었다. 또한 당뇨병을 가진 노인 스스로 자신의 생활 습관에 대한 관리를 효율적으로 할 수 있는 교육과 간호중재의 필요성이 제시되었다.

• Educational Technology International
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• 제8권1호
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• pp.17-39
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• 2007

The purpose of this study was to identify the relationships among organizational commitment, job satisfaction, and learning organization culture. This study was conducted in five sub-organizations of one Korean conglomerate company. One thousand employees were randomly and proportionately selected, with 669 useable cases obtained, for a response rate of 67%. The organizational commitment instrument used from the "affective, continuance, and normative commitment" scale (ACNCS) of Allen and Meyer (1990). The "Dimensions of Learning Organization Questionnaire" of Watkins and Marsick (1997) was used to measure learning organization culture. The short form MSQ (Minnesota Satisfaction Questionnaire), developed by Weiss, Dawis, England, and Lofquist (1967), was the third instrument used. Descriptive statistics, correlational statistics, and inferential statistics (ANOVA and t-tests) were used. Organizational commitment (except for continuance) is moderately and positively related to job satisfaction and moderately and positively related to learning organization culture. In addition, learning organization culture is weakly to moderately and positively related to job satisfaction. No differences by age were found. Four-year college graduates are more likely to have higher creating continuous learning opportunities in learning organization culture than graduate school degree holders. Males are likely to have higher affective and continuance organizational commitment than females. Employees working in R&D, Engineering, and Manufacturing (REM) are likely to have higher continuance organizational commitment than do other types of jobs. Employees are more likely to have higher learning organization culture and job satisfaction than assistant managers. Assistant managers have higher continuance organizational commitment than managers. Managers generally have higher organizational commitment, learning organization culture, job satisfaction than assistant managers. They also have higher learning organization culture than employees. Employees who had worked for less than four years in their current job and organization have higher promoting inquiry and dialogue in learning organization culture than those who have worked for ten years or more. Employees in the insurance organization have higher affective organizational commitment, learning organization culture, and job satisfaction than those of the other organizations. Finally, employees of the electronic company have higher continuance organizational commitment in learning organization culture than those of other companies. In summary, this research enables CEOs and HRD and HRM practitioners to view organizational commitment, learning organization culture, and job satisfaction as important variables in exploring diverse ranges of topics related to the workplace. And then, they can diversely apply their management, interventions and practices to fit these diverse characteristics.