• FLOWER RESEARCH JOURNAL
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• v.18 no.4
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• pp.271-277
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• 2010

The study is aimed to obtain the basic data for developing new variations of wild spring orchid. The results was investigated the capsules' formational characteristics and the germination ratio after having been self-pollinated by dividing the flowering period into the 5 stages into budding time, semi-flowering, full-flowering, 10 days after flowering, and 20 days after flowering. The fruit setting ratio was the highest as 100% in the plant which had been pollinated 20 days after the flowering, while the weight of the capsule was heaviest in the orchid which had been pollinated in semi-flowering period. As the result of investigating the germination ratio by dividing the period into 5 stages, it was the highest in the plant which had been pollinated during the semi-flowering period, and in the result of investigating the germination ratio by dividing the seeds harvesting days into the 3 stages, such as, 150 days, 165 days and 180 days after the pollination, it was highest as 5% in the orchid whose seeds had been harvested 150 days after the pollination. In the result of examining the germination ratio of the seeds treated with NaOCl, the those treated with 2% of NaOCl showed the highest as 67% in the germination ratio.

• Journal of The Korean Society of Grassland and Forage Science
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• v.40 no.2
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• pp.73-79
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• 2020

This study was conducted to develop a technique for the stable production of Italian ryegrass(IRG) seeds in reclamation sites. Harvesting 35 days after heading in Autumn resulted in the highest production, an average of 2,232kg/ha. The production yield decreased due to seed loss as harvesting was delayed to 45 and 55 days post-heading. For the harvested 35 days post-heading, under growing rice sowing resulted in 80% seed yield of after rice sowing's; spring sowing resulted in 40%. After rice sowing using the domestic IRG seeds of 30kg/ha produced the highest seed yield of 2,507kg/ha. The highest straw yield has resulted when using the imported IRG seeds of 20kg/ha for after rice sowing 35 days post-heading fresh weight 36,667kg/ha, dry weight 14,500kg/ha, and TDN weight 7,895kg/ha.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.40 no.2
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• pp.175-184
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• 1995

In order to substitute sweet and super sweet maize hybrid seeds which are introduced at current, and to meet national demand for human consumption, inbreds and hybrids of waxy maize were developed by using Korean native lines, Six inbreds were used to produce 15 hybrids in a diallel cross, Six inbreds used were significantly different in tasseling dates, plant and ear heights, leaf area, and shank length, The inbred line, Bosung showed the longest shank length among the lines used, The ear characters like ear length and diameter, 100 kernel weight, row number, and kernel number per ear varied among lines, The inbred line Bosung was again significantly different from other lines in ear length and diameter, row number and 100 kernel weight. However, ]ewon had the highest kernel yield per 100. Hybrids were also different in plant and ear characteristics depending upon the inbreds used. The hybrids of Bosung showed the longest ear length and the heaviest kernel weight. Highest kernel yield per unit area was obtained by the hybrids crossed with Dangjin, The general combining ability(GCA) of Dangjin was found very effective in reducing plant and ear height of hybrids. The GCA of Jewon was very effective in increasing tiller number per plant. The inbred line Bosung was effective in increasing ear length and 100 kernel weight and in decreasing row number. The hybrid which showed the highest specific combining ability in ear length and 100 kernel weight was Jewon Chilbo.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.59 no.1
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• pp.16-21
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• 2014

Yield, growth characteristics, free radical-scavenging capacities, total phenolic contents and free amino acids contents were determined in Amaranthus species grown in Korea. And this study was aimed to investigate the functional properties of Amaranthus in two regions(Gangneung and Daegwallyeong). Yield ranged from 125 to 465 kg $10a^{-1}$ and RRC 1027 was the highest yield. Amaranthus seed size was very small, average seed weight(1,000 seeds) varied 0.42~0.82 g, especially Kerala Red was the most light weight. In DPPH (1,1-diphenyl-2-picryl hydrazyl) radical scavenging activity, there is no significantly different between growing regions but colored Kerala Red was the highest among varieties. The total amount of phenolic compounds varied from 994 to 1,732 mg/kg. Among amino acids of seeds, the contents were in order of glutamic acid(30.5 mg $100g^{-1}$) > aspartic acid (26.1 mg $100g^{-1}$) > arginine(24.3 mg $100g^{-1}$). The present study shows that South Korea is suitable for the cultivation of Amaranthus. Common grains lack glutamic acid, aspartic acid and arginine we need for optimal health, but Amaranthus contains these amino acids. Amaranthus is great potential to develop new crop. But for measurement of antioxidant activity, in addition to DPPH method we are looking the other way.

• Proceedings of the Korean Society of Plant Pathology Conference
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• 2003.10a
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• pp.105.1-105
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• 2003

The Plant growth Promoting rhizobacteria (PGPR), Pseudomonas sp. (A3) and Bacillus sp. (AT33) were isolated from the rhizosphere of Amaranthus blitum collected from soil contaminated with chromium. Both bacterial strains quantitatively reduced hexavalent chromium to trivalent chromium. Pseudomonas sp. broughter greater conversion of Cr6+ in the medium (100％) as compared to Bacillus sp.(62％). Phaseolus mungo seeds inoculated with Pseudomonas sp. or Bacillus sp. were grown under different concentration of chromium. The monitored parameters included elongation of shoot and root, fresh weight, dry weight and concentration of chromium in the shoot and root systems. As compared to non inoculated seedlings those inoculated with A3 and AT33 exhibited better growth.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2003.10b
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• pp.57-57
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• 2003

The plant growth promoting rhizobacteria (PGPR), Pseudomonas sp. (A3) and Bacillus sp. (AT33) were isolated from the rhizosphere of Amaranthus blitum collected from soil contaminated with chromium. Bothbacterial strains quantitatively reduced hexavalent chromium to trivalent chromium. Pseudomonas sp. broughter greater conversion of Cr6+ in the medium (100%) as compared to Bacillus sp.(62%). Phaseolus mungo seeds inoculated with Pseudomonas sp. or Bacillus sp. were grown under different concentration of chromium. The monitoredparameters included elongation of shoot and root, fresh weight, dry weight and concentration of chromium in the shoot and root systems. As compared to non inoculated seedlings those inoculated with A3 and AT33 exhibited better growth.

• Journal of Biosystems Engineering
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• v.28 no.5
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• pp.411-420
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• 2003

Physical and cultural properties were investigated on the rice-seed pellets made by the pelleting machine(Yu, 2003) as the changes with mixing ratios of soil to rice seed of 6 : 1, 7 : 1, and 8 : I, and rotating speeds of forming rolls of 7, 10, and 13 rpm. Average weight, average diameter, and average sphericity of the pellets were 1.70 g, 12.0 ㎜, and 99.1 ％, respectively. Average number of seeds per pellet was more than 3, and almost all pellets had more than 3 seeds in the cases of mixing ratios of 6 : 1, and 7 : 1 at the forming rolls' speed of 7 rpm. Gradual drying was needed because rapid drying caused cracks on surface of the pellets. Compression strength of the pellets dried in shady room was in the range of 132 ∼ 152 N, which was enough for handling. Comparing with the previous pellets(Park, 2002), average number of seeds per pellet, ratio of pellets including more than 3 seeds, and compression strength increased due to the effects of pressure feed of pellet materials, and improvements of the forming rolls. Emergence ratio of the pellets made at the mixing ratio of 6 : 1 and the forming rolls' speed of 7 rpm, was 100 % on dry paddy and was 97 % on flooded paddy surface. Good growth characteristics, and yield except number of seedling stand and ratio of missing plant were shown in planting of the pellets made at the mixing ratio of 7 : 1 and the forming rolls' speed of 7 rpm on flooded paddy surface field. Considering the cultural results, the mixing ratio of 6 : 1, and the forming rolls' speed of 7 rpm seems to be optimum operating condition for the improved pelleting machine.

• Korean Journal of Weed Science
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• v.32 no.1
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• pp.17-24
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• 2012

The study was conducted to investigate the effect of weed interference and starter fertilizer on subsequent soybean seed quality at the Agricultural Research Farm and Laboratory of Razi University, Kermanshah, Iran. Two factorial experiment was laid-outon a randomized complete block design with four replications. First factor was starter fertilizer levels (0 and 25 kg $ha^{-1}$) applied in the forms of monoammonium phosphate, the second factor was different weed interference periods consisted of five initial weed-free periods (in which, plots were kept free of weeds for 0, 15, 30, 45 and 60 days after crop emergence (DAE) and then weeds were allowed to grow until harvest) and five initial weed-infested periods (in which, weeds were allowed to grow for 0, 15, 30, 45 and 60DAE, after which the plots were kept free of weeds until harvest). Full season weedy condition reduced 100-seed weight, seed germination percentage and seedling dry weight by 25.9, 13.3 and 22.5%, respectively and increased mean germination time and seed electrical conductivity by 55.8 and 24.3%, respectively as compared with full season weed-free control. However, the traits under study were not significantly influenced when field was kept free of weeds for at least 45 DAE (R1) or weedy condition was continued for less than 30 DAE (V8). There was a significant and negative correlation between weed biomass and seed weight (r = -0.93), so that when weed free condition was less than 45 DAE or weed infested period was continued for at least 30 DAE, soybean plants produced wrinkled and underdeveloped seeds with lower weights and qualities. Moreover, soybean seed quality reduction due to weed interference was more evident when starter fertilizer was applied and weeds interfered with soybean from the beginning of the growing season. Information from the present study is beneficial in soybean seed production systems and where farmers use the harvested seeds for the following planting.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.55 no.1
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• pp.14-18
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• 2010

This study was conducted to investigate the effect of high-temperature during the reproductive growth period on the soybean growth and yield. Two soybean cultivars, Hwangkeumkong (HKK) and Pungsannamulkong (PSNK) were used in this study. By high-temperature treatment, plant height was increased in the two soybean cultivars, however, leaf area and dry weight were greatly reduced. Number of pod per plant was not changed by high-temperature treatment. However, number of seeds and 100 seed weight were reduced in two soybean cultivars. As compared with control, yield were decreased by 45% in both HKK and PSNK. It was also appeared that nitrogen contents in leaf, stem, and root of the HKK and PSNK were decreased by high-temperature treatment.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.58 no.3
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• pp.308-318
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• 2013

Korean soybean varieties, 'Seonyu' and 'Hwangkeum' were planted in 2012, and three temperature gradient, Tc($19.8^{\circ}C$, ambient temperatured), $Tc+1.7^{\circ}C$, and $Tc+2.5^{\circ}C$, were artificially created by controlling the green house system during seed filling period. Mature seeds that developed under these conditions were analyzed for variances in physicochemical properties. The 100-seed weight and seed-coat ratio of soybean were decreased, but small seed rate was increased by high temperature during seed filling period. Protein content was increased, but oil content was decreased significantly with increasing the seed filling temperature. The decrement of carbon to nitrogen ratio (C/N), and the increment of monosaccharide, fructose and sucrose, in seeds explained that carbohydrate assimilation during seed filling was restricted by high temperature. Rapid increments of seed volume and weight were observed in the seeds of high seed filling temperature, but as soaking time increased the highest values were observed in the seeds of ambient seed filling temperature. The 100-seed weight and seed-coat ratio of soybean were closely related not only to the increment of soaking volume and weight, but also the increments of total dissolved solids (TDS) and electro conductivity (EC). Whereas protein content and C/N ratio showed less relationship with the soaking properties, but they had a positive correlation with TDS and EC. From the results, it was considered that high values of TDS and EC in the seeds of high temperature were mainly due to the incomplete conversion of assimilates into storage compounds. However, sugar content showed less influence on the soaking properties and the values of TDS and EC.