• Proceedings of the Korea Fashion and Costume Design Association Conference
• /
• 2004.06a
• /
• pp.31-33
• /
• 2004

본 연구는 조선시대의 혼례복 규범과 변천 양상에 관한 것으로, 신랑의 사모ㆍ관대, 신부의 족두리ㆍ화관에 원삼 또는 활옷이라고 하는 혼례복 규범이 언제부터 형성된 것인지, 보편적인 규범이었는지 등에 대한 검증을 연구목적으로 한다. 이러한 검증을 통해 혼례복 전통의 특징과 의미를 파악할 때 올바른 전통 혼례복의 계승이 가능할 수 있을 것으로 판단된다.(중략)

• Journal of the Korean Society of Costume
• /
• v.50 no.3
• /
• pp.105-116
• /
• 2000

In the middle of the 20th century the traditional wedding costumes in Chungchung district were very similar to those of high officials. A bridegroom out on blue DanRyoung, Samo, official belt, buckskin and two cranes figured Hyoongbae which high-ranking officials wore, A bride put green Wonsam and Chonkduri on her hair, The color and cloth of Chogori, Chima and underwear showed wedding practice in those days on which a daughter-in-law should endure a hard married life. It reflects the Confucian ideas and a patriarch society. This paper studies on the substantive reason they wore the traditional wedding costumes in Chungchung district is not thoroughly considered in a folkloristic respect. The traditional wedding culture that a bridegroom and a bride wore a formal suit can be a good instance which showed us their desire for social status of the upper class. The wedding practices were performed in order to get rid of an omen and keep a good their fortune.

• Journal of the Korean Society of Costume
• /
• v.52 no.6
• /
• pp.103-114
• /
• 2002

The purpose of this study was to present adapting Korean aesthetics to the design of Wedding dress. For this study. Chosun Women's Pyoeui(coat) were considered. Pyoeui had the courtesy and variety. They were Jugeui, Wonsam, Hwalos, Dangeui, and Jangeui. Pyoeui were considered the formative features and the aesthetical values describing Shape, Color, Material, Pattern, and Ornament. And Pyoeui were considered the instances which were adapted their formative features to Wedding dress. The formative features appearing on Wedding dress were merely applied the outward shape. Therefore it will be necessary to understand the outward features and the aesthetical values about Women's Pyoeui for adapting Wedding dress. And then the continuous attempt is needed to adapt Korean aesthetics to the design of Wedding dress.

• Journal of the Korean Society of Costume
• /
• v.52 no.4
• /
• pp.39-50
• /
• 2002

The purpose of this study was to present adapting Korean beauty to the design of Wedding dress. For this study, Chosun Men's Pyoeui(coat) were considered first. Pyoeui had the courtesy and variety. They were Jobog, Danryeong. Chulrlk, Dabho, Jangeui, Aegjueumpo, Jigryeong, Changeui, Changos, Jungchimag, Hagchangeui, Simeui, Dopo, and Durumagi. Pyoeui were considered the formative features and the costume beauty describing Shape, Color, Material, Pattern. and Ornament. And Pyoeui were considered the instances which were adapted their formative features to Wedding dress. The formative features appearing on Wedding dress were merely applied the outward shape. Therefore it will be necessary to understand the outward features and the costume beauty about Men's Pyoeui for adapting Wedding dress. And then the continuous attempt is needed to adapt the beauty of Korean costume to the design of Wedding dress.

• 한국생활과학회:학술대회논문집
• /
• 2008.05a
• /
• pp.139-140
• /
• 2008

• Archives of design research
• /
• v.16 no.3
• /
• pp.231-240
• /
• 2003

As all other cultures do, in the background of color of costume, view of life or spirit are contained in the nature or environment that the people lived in are applied. Marring is the ceremony to be socially recognized that both of sexes are unified, assist ancestor and bear future generation. Meaning and symbolism of color are appeared in beauty and organic composition of Lee dynasty. This paper tried to dear up five colors are dean, beautiful and philosophical colors rather than awkward composition of colors through surveying character of five colors appeared in Korean traditional wedding dress that has been succeeded in present age. This paper compared Korean traditional wedding dress and "Dan-chung" of Korea, Japan and China and surveyed theoretical background of Korean traditional color to find character of color appeared in Korean traditional wedding dress. As a result, Korean traditional color is meaningful symbolic color, its origin starts in yin-yang and the live elements of the Oriental cosmogony and it is related with Taoism of Confucianism and color of "Dan-chung." Five colors of yin-yang means everything under the sun and il is the color achieving beauty of balance due to correlation when it is linked to over one color. Further, it contains nature worship and human dignity, prays happiness and gives the significance of "Buksa", meaning of expelling an evil spirit. Formative beauty praying that all creatures are harmonized while human is happy and escapes from uncertainty is the beauty pursuing mental satisfaction as well as visual satisfaction. In future, the creational and characteristic designs that can appeal to world are required through right understanding and study of the beauty of traditional culture beauty of traditional culture

• Journal of the Korea Fashion and Costume Design Association
• /
• v.16 no.1
• /
• pp.139-151
• /
• 2014

Storytelling contributes to easy flowing of cultural contents, and cultural original materials offer the creative subjects of cultural content. Now, in Korea, thanks to the Korean wave and etc, new kinds of cultural contents are requested and the demand for the original materials of storytelling has been increasing.A 5,000-year-old history, Korean traditional culture is the storage of the original materials of storytelling that can offer the creativity and the competitiveness, which are able to secure the national competitiveness. Particularly, there are different kinds of cultural archetype materials in the wedding ceremony and wedding costumes. This research, thus, is aimed at providing the subject materials for the cultural content development which are various and interesting by developing the original materials of storytelling on the wedding ceremony and wedding costumes during the Joseon dynasty. In the study for the wedding procedures in the late of Joseon Dynasty, the original sources within wedding ceremony created in the process where wedding customs in Joseon Dynasty and China were compromised are suggested. Further, in the research for the original sources on the wedding costumes associated the wedding ceremony, the original source of storytelling which are showed in a nation and an individual in the process where the wedding ceremony symbolizes the most important marriage one of the fomalities performed in one's life is suggested.

• Journal of the Korean Society of Costume
• /
• v.53 no.7
• /
• pp.69-81
• /
• 2003

This study firstly identify the characteristics of the clothes for traditional wedding ceremony from the late Chosun Dynasty (19th Century) and today through comparison. It also tries to discover what today's people are incorrectly aware of regarding the traditional wedding clothes particularly by survey. It ultimately aims to present constructive ways of solution against the illadvised and simplified deformation of the traditional wedding clothes. When comparing the traditional wedding clothes from the late Chosun and its modern counterparts, Dan-ryung and Samo-kwandae is still used for bridegroom's dress. In case of bride's dress, several items such as Yeom-eui, So-eui and Hwal-ot have been disappeared while Won-sam can be seen today. There were found many additional differences not only in type of the wedding clothes, but also in its form and constitution. Therefore, it is advisory to take the wedding clothes worn by commoners and upper class as the basic form for today's traditional wedding clothes. In addition, diversified research should be carried on to make them broadly accepted by today's life.

• Proceedings of the SOHE Conference
• /
• 2003.10a
• /
• pp.85-85
• /
• 2003

과편은 과정류(菓釘類)에 속하며, 예부터 제례(制禮), 혼례(婚禮), 연회(宴會) 등에 필수적으로 오르는 음식이다. 과편은 재료에 따라 앵도편ㆍ모과편ㆍ살구편ㆍ산사편ㆍ복분자편ㆍ벗편ㆍ들쭉편, 오미자병과 전분을 이용한 녹말편ㆍ저여병ㆍ모밀편 등 11종으로 나눌 수 있다. 과편류에 대한 선행연구는 앵도편, 모과편, 살구편, 포도편, 감귤편, 오미자편, 도편 등의 연구가 있으나, 예부터 한방에서 약제로 쓰이며 최근 연구에서 기능성물질에 대한 연구가 많이 발표되고 있는 복분자를 첨가한 과편에 관한 연구는 되어있지 않다.

• Journal of the Korean Society of Costume
• /
• v.66 no.5
• /
• pp.113-121
• /
• 2016

The purpose of this study is to analyze the types and characteristics of wedding ceremony robes in the Jeju area from the 1950's to the 1980's. The analysis used 413 wedding pictures. The results of the study are as follows: 1. The following are the propotion of robe types used wedding ceremonies. 1.0% of Danryeong & Jangot, 6.5% of Danryeong & Wonsam, 1.5% of Danryeong & Chima+Jegori, 2.7% of Durumaki & Chima+Jegori, 24.7% of suit & Chima+Jegori and 63.7% of suit & wedding dress from the 1950's to the 1980's. 2. The Korean-style robes gradually decreased from the 1950's, and disappeared in the 1970's. The Chima+Jegori was introduced in the 1950's, reached its peak in the 1960's and its popularity continued to the 1970's. In the 1980's, after the Korean-style robes disappeared, the western ceremony robes were used in all the ceremonies. 3. After the Western-style robes, in which a bride wears a wedding dress, was introduced in the 1960's, its usage rapidly increased in the 1970's and is still popular today.