• Title/Summary/Keyword: 항균특성

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Antimicrobial Activity and Characteristics of Protamine Extracted from Tuna Spermary (참치백자로부터 추출한 Protamine 의 특성 및 항균활성)

  • Jeon, Tae-Woog;Kim, Jin-Ho;Park, Ki-Moon
    • Korean Journal of Food Science and Technology
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    • v.31 no.2
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    • pp.540-546
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    • 1999
  • The purpose of this study was to investigate the antimicrobial effects and characteristics of protamine extracted from spermary of tuna. The result of amino acids analysis showed that the contents of arginine were 46%. It was 10% lower when compared to standard protamine (SP: Asama kasei LTD, Japan). Also, there were significant difference in the contents of proline adn glycine. The average molecular weights of main protein in TP were 13,400 Da, whereas those in SP were 11,300 Da and 2,600 Da. To increase antimicrobial activities of TP, pepsin or trypsin was treated at $37^{\circ}C$. After TP was hydrolyzed with pepsin (pepsin hydrolyzed protamine: PHP) for 4hrs, the average molecular weights of the main protein were 11,300 Da and 3,900 Da, and the antimicrobial activities were significantly increased compared to TP. After TP was hydrolyzed with trypsin (trypsin hydrolyzed protamine: THP) for more than 10 min, the average molecular weights of the main protein were below 2,500 Da. PHP had higher antimicrobial effects on some gram positive bacteria (Staphylococcus aureus, Lactobacillus helveticus, Lactobacillus plantarum) than SP. However, THP had no antimicrobial activities. When TP was hydrolyzed with pepsin (PHP), its antimicrobial activities increased in the same level with those of SP, and this increase might be resulted rather from the changes of molecular weights of the main protein than from the contents of arginine in protamine.

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Identification of Uncharacterized Anti-microbial Peptides Derived from the European Honeybee (꿀벌 Apis mellifera에서 유래 한 특성화 되지 않은 항균성 펩티드의 동정)

  • Park, Hee Geun;Kim, Dong Won;Lee, Man-Young;Choi, Yong Soo
    • Journal of Life Science
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    • v.30 no.1
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    • pp.64-69
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    • 2020
  • The European honeybee (Apis mellifera L.) has multiple anti-microbial peptides, but many were unknown and demands for their characterization have increased. This study therefore focused on identifying novel anti-microbial peptides (AMPs) from A. mellifera L. To obtain high-throughput transcriptome data of the honeybee, we implemented next-generation sequencing (NGS), isolating novel AMPs from total RNA, and generated 15,314 peptide sequences, including 44 known, using Illumina HiSeq 2500 technology. The uncharacterized peptides were identified based on specific features of possible AMPs predicted in the sequencing analysis. AMP5, one such uncharacterized peptide, was expressed in the epidermis, body fat, and venom gland of the honeybee. We chemically synthesized this peptide and tested its anti-bacterial activity against Gram-negative Escherichia coli (KACC 10005) and Gram-positive Bacillus thuringiensis (KACC 10168) by anti-microbial assay. AMP5 exhibited anti-bacterial activity against E. coli (MIC50=22.04±0.66 μM) but not against B. thuringiensis. When worker bees were injected with E. coli, AMP5 was up-regulated in the body fat. This study therefore identified AMP5 in adult European honeybees and confirmed its anti-bacterial activity against Gram-negative E. coli.

Antimicrobial Activity of Water-soluble Extract from Artemisia princeps var. orientalis (Artemisia princeps var. orientalis 수용성 추출물의 항균효과)

  • Cho, Hwa-Young;Yoon, Sung-Yong;Park, Jeong-Jin;Yun, Kung-Won;Park, Jong-Moon
    • KSBB Journal
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    • v.21 no.2
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    • pp.129-132
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    • 2006
  • The importance of natural preservative has increased in recent years. The natural preservatives have been used in the field of foods, cosmetics and pharmacology. In the present work Artemisia sp., well recognized for their effect of antimicrobial activity, were extracted by methanol and water sequentially for selecting only water-soluble compounds that can be used as additives in food and cosmetics. Antimicrobial activities of water extracts from stem and leaf of Artemisia princeps var. orientalis were investigated by the disc diffusion method. Two gram positive bacteria(Staphylococcus aureus and Bacillus subtilis) and three gram negative bacteria(Escherichia coil, Agrobacterium tumefaciens and Pseudomonas putida) were used for antimicrobial activity studies. The water-soluble compounds from methanol extract showed higher antimicrobial activity than only water extract to these bacteria. Comparative evaluation of water-soluble metabolite profiles with caffeic acid that is known as an antimicrobial compound from Artemisia sp. was performed by high performance liquid chromatography with photo-diode array detection.

Characterization of Anti-Listerial Substance Produced by Lactobacillus salivarius LCH1227 (Lactobacillus salivarius LCH1230으로부터 생산된 Listeria 균 억제물질의 특성)

  • Shin, Yu-Ri;Lim, Kong-Boon;Chae, Jong-Pyo;Kang, Dae-Kyung
    • Food Science of Animal Resources
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    • v.31 no.4
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    • pp.609-616
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    • 2011
  • In this study, a LCH1227 bacterial strain that possesses anti-listerial activity was isolated from fermented food and identified as Lactobacillus salivarius LCH1227 based on its morphological and biochemical properties, as well as its 16S rRNA gene sequences. Anti-listerial substance also inhibited the growth of various Gram-positive bacteria, such as vancomycinresistant Enterococcus faecalis, Streptococcus agalactiae, Bacillus cereus, Lactobacillus fermentum. The highest level of production of antimicrobial substances from L. salivarius LCH1227 occurred during the early stationary phase. The antilisterial activity was found to be stable over a broad range of pH values (2.0-12.0) and after heat treatment. However, it was inactivated by proteolytic enzymes, indicating its proteinaceous nature. The apparent molecular mass of the partially purified anti-listerial substance, as measured by Tricine-SDS-PAGE, was approximately 5 kDa.

Examination of Antimicrobial Activity by Phaeobacter inhibens KJ-2 Isolated from a Marine Organism (해양 생물에서 분리된 Phaeobacter inhibens KJ-2의 항균 활성)

  • Kim, Yun-Beom;Kim, Dong-Hwi;Heo, Moon-Soo
    • Journal of Life Science
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    • v.27 no.10
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    • pp.1161-1167
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    • 2017
  • In order to find a new antimicrobial bacterium, we performed screening for antimicrobial activity of bacteria isolated from the eggs of a sea hare. The newly identified strain was designated as Phaeobacter inhibens KJ-2, based on the biochemical characterization and 16S rRNA gene sequence analysis. A colony of P. inhibens KJ-2 showed a circular and ruler-like smooth form at the edge, and a brown color. However, when maintained with a longer incubation time, its coloring was transformed into dark brown. From the result of SEM, P. inhibens KJ-2 is a bacillus which has a length of $0.8{\sim}1.0{\mu}m$ and a width of $0.4{\sim}0.6{\mu}m$. The optimal growth and antimicrobial activity were observed by shaking the culture for 24 hr at $20^{\circ}C$, which showed potent activity against pathogenic bacteria including Vibrio logei, Vibrio campbellii, Vibrio mimicus, Vibrio vulnificus, and Vibrio salmonicida. The antimicrobial activity was proportional to the amount of produced acylated homoserine lactones (AHLs). Therefore, we suggest that production of antimicrobial materials from P. inhibens KJ-2 is regulated by Quorum sensing (QS).

Antimicrobial Characteristics of Metabolites of Lactic Acid Bacteria Isolated from Feces of Newborn Baby and from Dongchimi (신생아 분변 및 동치미에서 분리한 젖산균 대사산물의 항균특성)

  • Lee, Ji-Young;Park, Yeong-Soo;Kim, Yong-Suk;Shin, Dong-Hwa
    • Korean Journal of Food Science and Technology
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    • v.34 no.3
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    • pp.472-479
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    • 2002
  • The antimicrobial effects of metabolites from isolated strains from feces of Korean newborn baby and from Dongchimi against six food-borne microorganisms, and characteristics of the metabolites were investigated.. The metabolites from isolated strains adjusted pH to 3.5, 4.0, and 4.5 showed strong growth inhibition against S. Typhimurium, and S. Enteritidis. The metabolites has kept its inhibition activities to the pathogens after catalase, trypsin or pepsin treatment. In addition, antimicrobial activity of metabolites was not decreased by heat treatment at $121^{\circ}C$ for 15 min. D2 and F35-2 strains were confirmed homofermentative and F20-3 was heterofermentative bacteria identified by final organic acid and gas production. The amount of lactic acid produced by D2 and F35-2 strains after 24 h of incubation was 1.84 and 1.85% respectively, but F20-3 strain produced acetic acid (0.22%) and lactic acid (0.91%).

항균성 활성화 탄소의 제조 및 특성

  • 오원춘;임창성;오근호;김종규;김명건;고영신
    • Proceedings of the Korea Association of Crystal Growth Conference
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    • 1997.10a
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    • pp.99-103
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    • 1997
  • 활성탄의 특성을 이용하여 상업적으로 문제시되고 있는 수질 및 공기 정화용 항균성 Ag-활성탄을 제조하여 흡착특성, 표면구조 및 박테리아 저항성에 대하여 조사하였다. 높은 비표면적을 가진 활성탄에 대하여 AgNO$_3$를 사용하여 Ag-활성탄을 제조하였다. 0.1에서 1.0까지의 AgNO$_3$ 몰농도에 침적된 Ag-활성탄의 비표면적 값은 874-1475 $m^2$/g의 범위에 분포하고 있었으며, AgNO$_3$몰농도가 증가함에 따라 비표면적이 작아지는 경향을 나타내어 흡착된 Ag가 원료 활성탄의 표면구조에 영향을 주었다. Ag는 활성탄 표면의 기공 주위에 고르게 분포되었으며 활성탄의 표면에 물리적 흡착에 의해 존재하는 것으로 나타났다. 항균실험을 위하여 박테리아로서 대장균의 일종인 Escherichia coli를 사용하였으며, 흡착된 Ag의 양이 증가됨에 따라 활성의 범위가 증가되었고, Ag가 흡착되지 않은 활성탄의 경우에 있어서는 활성을 전혀 나타내지 않았다.

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Studies on Preparation of Functional Powder and Anti-Microbacterial Properties by Vapor-Phase Surface Modification method (기상 표면개질법에 의한 제지용 복합분체 제조 및 항균특성에 관한 연구)

  • 조준형;민동진
    • Proceedings of the Materials Research Society of Korea Conference
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    • 2003.03a
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    • pp.214-214
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    • 2003
  • 제지산업에 경쟁력을 부여할 수 있는 방법의 일환으로 제지용 도공안료의 표면개질을 시도하였다 은(Ag)이 항균력이 있다는 것이 여러 사람에 의해 증명된바 있으므로 이 은의 항균력을 제지용 무기안료에 이산화티탄과 함께 표면개질하고 다기능성 복합 항균분체를 설계하였다. 표면개질장치에 설치한 기상분사장치를 통해 은 용액을 고압기상분사로 TiO$_2$입자 표면에 Coating 하였다 이때의 분무각도는 60$^{\circ}$이고 오리피스 직경은 0.6mm, 분사 압력은 14kgf/$\textrm{cm}^2$ 이다. TiO$_2$에 은 용액을 기상분사하여 코팅시킨 후 표면개질 계산식에 의한 배합비로 모입자(clay, CaCO$_3$, PE)와 자입자(TiO$_2$)를 혼합하였고, 분체의 대전현상을 이용하여 모입자 주위에 자입자를 부착시킨 후, 고속기류중 충격력으로 표면개질처리를 하였다 표면개질 장치를 사용하여 제지용 무기안료 표면에 은용액이 코팅된 TiO$_2$를 개질 시켰다. 각종 물성(항균성, 백색도, 산란도)과 XRD, SEM 측정을 통해 기능성 항균분체의 실용방안 가능성에 대하여 조사하였다.

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Selective Antimicrobial Effects of Spice Extracts Against Lactobacillus plantarum and Leuconostoc mesenteroides Isolated from Kimchi. (김치에서 분리한 Lactobacillus plantarum과 Leuconostoc mesenteroides에 대한 향신료 에탄올추출물의 선택적 항균효과)

  • 김옥미;김미경;이갑랑;김순동
    • Microbiology and Biotechnology Letters
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    • v.26 no.5
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    • pp.373-378
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    • 1998
  • This study was performed to investigate antimicrobial effects and their actions of the ethanol extracts of 12 spices against Lactobacillus plantarum and Leuconostoc mesenteroides, which are related to Kimchi fermentation. The cardamon, thyme, and cumin ethanol extracts among 12 spices showed antimicrobial activities against Lac. plantarum, not against Leu. mesenteroides through paper disc method. The growth of Lac. plantarum was inhibited in MRS broth containing each extracts of cardamon (>4%), thyme (>4%) and cumin (>1%). SDS-PAGE and transmission electron micrographs showed that the cell walls and membranes were disrupted and the cytoplasmic components were leaked in strains treated with ethanol extracts.

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Study on properties and preparations of Contact Lens Using Additive (첨가제를 이용안 콘택트렌즈의 제조와 특성에 관한 연구)

  • Sung, A-Young
    • Journal of Korean Ophthalmic Optics Society
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    • v.10 no.4
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    • pp.261-266
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    • 2005
  • Quaternary ammonium compounds(QACs) are some of the most commonly used antimicrobials. Antimicrobial polymers have been used as biomedical devices. In this Study, We synthesized new methacrylate monomers including quaternary ammonium moieties for preparation of contact lens, And also, we tested for antimicrobial activities against S. aureus, E. coli and P. aeruginosa. They showed much higher antimicrobial activities against all than the polymers of no including quaternary ammonium.

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