• Title/Summary/Keyword: 영향력계수

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Analysis of Effective Stress Parameter on Partially Saturated Soil via Hydro-Mechanical Behaviors (부분포화토의 침투와 흙의 거동에 따른 유효응력 계수 분석)

  • Kim, Jae-Hong;Kim, You-Seong
    • Journal of the Korean Geotechnical Society
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    • v.27 no.12
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    • pp.117-126
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    • 2011
  • Based on thermodynamics, the mathematical framework governing the hydro-mechanical behavior of partially saturated soil is derived by using balance equations, and the numerical analysis through implementation of various effective stress definitions is performed. Effective stress on partially saturated soil describes the soil strength which is presented by the relationship between water content and soil suction. For the estimation of hydro-mechanical behavior on partially saturated soil, effective stress parameter ${\chi}$ defined from various literatures is especially analyzed to understand the conditions of constitutive equations regarding residual saturation and displacement of soil. As a result, effective stress parameter ${\chi}$ has an influence on the variation of matric suction in soil with an external load and seepage. However it was found that the effect of each parameter ${\chi}$ varies with residual degree of saturation, and that of each parameter ${\chi}$ decreased with decrease in displacement of soil caused by an external load.

A Study of the Impact of Revisit Motivations on Franchise Restaurant - Focusing on the Moderator Effects of Web Rumors - (프랜차이즈 레스토랑의 이용동기가 재방문에 미치는 영향 연구 - 웹소문에 의한 조절효과 중심으로 -)

  • Jin, Yang Ho;Kwon, Hyeok Sung
    • Culinary science and hospitality research
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    • v.22 no.4
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    • pp.192-203
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    • 2016
  • This research was conducted over four weeks from January 1, 2016 until May 30. Data was collected from self-adminstered questionnaires of dwontwon Seoul franchise restaurant customers. The data was subjected to regression analysis to analyze the impact of consumer motives on revisit intentioned. Results show that gourmet is B=0.553 (p<.001), convenient, B=0.093 (p<.05), social B=0.294 (p<.001), and showing off is B=0.085 (p<.01) consumer goods all have a significant positive influence on revisit intention. Second, a significant moderating effect of web based rumores on the relationship between consumer and franchise restaurants motives and re-visit, 0.683, F=116.279 (p<.001). The two-level models add additional explanatory power increase due to a consumer culture is 2.9% and F=26.791 (p<.001) to 'revisit' emerged as significant. Stage 3 in the gastronomic and social wealth is significant to the Web rumors was the influence of (-).

Analysis of the Relationship between House Price, Income Inequality and Macroeconomic Variables (주택가격, 소득불평등 및 거시경제변수간의 관계분석)

  • Kwon, Sun-Hee;Hyun, Seong-Min
    • Journal of Digital Convergence
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    • v.17 no.1
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    • pp.55-62
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    • 2019
  • This study analyzed the relationship between housing price, purchase price, Gini coefficient, interest rate, and the employment, considering that the change in housing price was an important factor influencing macroeconomic variables and income inequality. The panel VAR model was constructed considering the panel data, and the Granger causality, Impulse response and Variance dispersion analysis were performed. As a result, when compared to before and after the global financial crisis, it was shown that the rent price had an effect on income inequality, but in the following period, both the rent price and the selling price affected the income inequality. And that it has a large impact on inequality. In addition, the causality between income inequality and employment rate, interest rate, and tax rate was confirmed. Therefore, it is expected that it will be a desirable policy to mitigate income inequality considering the influence of policy variables for economic activation including government real estate policy.

System Performance Variation for Relative Location of Pre-swirl Nozzles and Receiver Holes in Radial On-Board Injection Type Pre-swirl System (반경방향 분사방식 프리스월 시스템의 프리스월 노즐과 리시버 홀의 상대적 위치에 따른 시스템 성능변화)

  • Lee, Jonggeon;Lee, Hyungyu;Cho, Geonhwan;Cho, Jinsoo
    • Journal of the Korean Society for Aeronautical & Space Sciences
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    • v.48 no.1
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    • pp.43-53
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    • 2020
  • The effect of the relative location between pre-swirl nozzle and receiver hole on the performance of radial on-board injection type pre-swirl system was analyzed. In this study, tendency of the change of discharge coefficient and temperature drop efficiency were analyzed for 20 design points through the combination of 5 pre-swirl nozzle location and 4 receiver hole location. Discharge coefficient of system tended to be similar to the pressure ratio of the pre-swirl nozzle. System performance variation occurred as the flow structure in the cavity was affected by the surface, and the influence of the stationary surface is greater than that of the rotating surface. Discharge coefficient of system changed -1.39% to 1.25% and temperature drop efficiency changed -5.41% to 2.94% refer to reference design point.

Relationship of Initial Chick Weight to Body Weight in Broiler (브로일러의 발생시 체중이 출하체중에 미치는 영향)

  • 오봉국;최연호;손시환;이문연
    • Korean Journal of Poultry Science
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    • v.12 no.2
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    • pp.59-64
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    • 1985
  • The study was carried out to determine if a difference in initial chick weight was still evident in market body weight(6 or 8 week body weight) of broilers. The data of a total of 800 broiler commercial chick raised at Poultry Breeding Farm, Seoul National University from Aug. 6, 1981 to Oct. 1, 1981 were analysed. The results were summarized as follows: 1. Although the initial chick weight was about the same, male chick grew more rapidly than female and sex difference was the most striking factor in growth rate of broiler in this analysis. 2. The relationship between initial chick weight and body weight after hatching was decreased to the increase of weeks of age in both sexes. Though the correlation coefficients of the 6 week and 8 week body weight to the initial chick weight were 0.15 & 0.15 in female and 0.18 & 0.17 in male, the relationship was highly significant in both sexes. 3. Regressions of 6 and 8 week body weight on the initial chick weight in both sexes indicate that, for each increase of one gram in weight of chick at hatching, the average increase in body weight was 8.33 gram & 10.07 gram in female and 7.85 gram & 11.28 gram in male. Results show that the initial chick weight (1 day of age) influence average body weight of commercial broiler at 6 and 8 weeks of age.

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The Analysis of Economic Contribution of Character Industry in China (산업연관분석에 의한 중국 캐릭터 산업의 경제적 효과 분석)

  • Zhang, Xin-Dan;Yao, Jin-Ge;Lee, Hyuck-Jin
    • The Journal of the Korea Contents Association
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    • v.21 no.9
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    • pp.125-135
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    • 2021
  • Due to the lack of national consensus on the importance and value of the character industry and the lack of recognition of value as a national strategic industry, the development of the character industry is experiencing great difficulties. The purpose of this study is to analyze the economic effects of character industry in China to help establish policies and strategies for the character industry in the future. To this end, this study utilized the China 2017 Industrial Association Table. The analysis results are as follows. China's character industry has a lower production inducement effect than other industries with a column total of 3.45514, and a row total of 1.30015. This shows that China's character industry is still being produced by small and medium-sized companies with a low equity ratio. Second, in the character industry, the index of the sensitivity of dispersion representing the forward linkage effect is 0.01426 and the impact factor is 0.03790, which are all less than 1. Therefore, it can be said to be the final demand manufacturing type.Third, in China character industry's income induction is 0.47690 and the production tax induction effect is -0.04912. It can be seen that the character industry has less income induction and tax burden generated every time the final demand increases by one unit in the entire industry than in other industries.Despite the quantitative growth of the character industry in China, the impact on other industries is low and it is not playing a role as an income-generating industry. Structural improvement is needed for the qualitative development of China's character industry.

스트레스.우울이 문제음주에 미치는 영향에 관한 탐색적 연구

  • Son, Ae-Ri
    • Proceedings of The Korean Society of Health Promotion Conference
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    • 2010.05a
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    • pp.148-148
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    • 2010
  • 본 연구는 서울시 지역주민을 대상으로 스트레스, 우울, 문제음주 간의 인과관계를 검증하고자 시도되었다. 본 연구는 서울시 S구이며, 전체 17개동에서 만 19세 이상인 남녀 주민을 층화집락추출법을 통해 표집된 1234명을 대상으로 하는 면접식 단면조사연구를 수행하였다. 구조방정식 모형을 사용하였으며, 측정모형에서 우울, 알코올장애의 내생잠재변수와 외생잠재변수인 스트레스 및 인구학적 변수(성, 연령, 결혼상태)를 이론변수로 설정하여 이들 간의 상관관계를 추정하였다. 또한 문제음주를 최종내생변인으로 우울을 매개변인으로 설정한 상태에서 경로분석을 실시하여 각 변인들의 상대적 중요성에 대한 평가를 시도하였다. 문제음주에 영향을 미치는 변수는 여성보다는 남성이($\beta=-6.64$, p < .001), 연령이 낮을수록($\beta=-.08$, p < .001), 스트레스가 높을수록($\beta=-.08$, p < .001), 미혼이 기혼($\beta=-1.15$, p < .05)의 순으로 경로계수가 유의하였다. 우울에 미치는 영향력은 스트레스($\beta=-.56$, p < .001)와 문제음주정도($\beta=-.15$, p < .001)의 순으로 경로계수가 유의하였다. 이상과 같이 우울이 직접적으로 문제음주에 영향을 주기보다는 스트레스로 인하여 문제음주가 유발될 수 있고 문제음주를 경유하여 우울에 영향을 미치는 것으로 드러났다. 이상의 연구결과를 종합해 볼 때 문제음주는 스트레스와 우울과 관련성이 크므로 우선적으로 스트레스를 적극적으로 관리하는 것이 중요하다. 또한 알코올과 관련한 통제정책으로 절대적인 음주량을 감소시키는 것이 필요하며, 문제음주자를 조기 발견하여 정신건강에 문제로 발전하지 않도록 하는 예방프로그램의 개발이 시급하다 하겠다.

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자사주매입동기에 관한 연구

  • Lee, Ik-Gyu;Ju, Sang-Ryong
    • The Korean Journal of Financial Studies
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    • v.11 no.1
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    • pp.243-273
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    • 2005
  • 본 연구는 국내기업의 자사주매입결정에 영향을 미치는 매입동기와 매입동기들의 상호관련성, 시간에 따른 매입동기의 변화를 분석하였다. 분석에 이용된 자료는 1994년 1월에서 2002년 12월까지 자사주매입을 실시한 기업의 실제 매입규모이며, t검정과 토빗모형의 추정을 통해 다음과 같은 사실들을 발견할 수 있었다. 첫째, 정보비대칭의 지표인 기업규모변수는 대부분의 기간에서 자사주매입결정에 양(+)의 영향을 미치는 것으로 나타났다. 이것은 정보비대칭수준이 낮을 것으로 예상되는 대기업이 자사주매입에 적극적이라는 것을 의미한다. 또한, 잠재적 저평가의 지표인 시장가치대장부가치변수는 연도별로 양(+)과 음(-)의 계수가 혼재되어 있어 일관성 있는 결과를 도출할 수 없었다. 이러한 결과는 자사주매입이 저평가를 시장에 신호하기 위한 것이라는 저평가가설을 기각하는 것으로 볼 수 있다. 둘째, 기업의 지불수준을 측정하는 지표인 여유현금흐름변수들은 대부분의 기간에서 자사주매입결정에 양(+)의 영향을 미쳤으며, 추정된 회귀계수들의 비교를 가능하게 하는 부분효과평균도 상대적으로 높게 나타났다. 이러한 결과는 기업의 여유현금흐름증가가 자사주매입결정에 강한 영향력을 미치는 요인이라는 것을 의미한다. 셋째, 기업의 레버리지수준을 측정하는 변수도 대부분의 기간에서 자사주매입결정에 음(-)의 영향을 미치는 것으로 나타났다. 이것은 자사주매입이 기업의 자본구조를 변경하기 위한 동기에서 결정된다는 것으로 해석될 수 있다.

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Interrelationship among the Foreign Exchange, Stock and Bond Market: Comparative Analysis of Korea and Japan (외환.주식.채권시장의 상호 관련성 : 한국.일본의 비교)

  • Chi, Ho-Joon;Kim, Sang-Whan
    • The Korean Journal of Financial Management
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    • v.18 no.2
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    • pp.169-191
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    • 2001
  • 본 연구는 우리나라와 일본의 주가, 금리와 환율 등 주요 금융자산가격변수들이 상호간에 주고받는 영향을 3변량 MA-GARCH모형을 사용하여 분석하여 보았다. 우선 각 시장의 조건부 수익률을 기준으로 볼 때 우리나라에서는 외환위기 이후 주식시장과 채권시장의 상관관계는 낮아진 반면 외환시장과 주식시장, 외환시장과 채권시장의 상관관계는 10%p 이상씩 높아진 것으로 나타났다. 따라서 외환위기 이후 주식, 채권시장의 외환시장과의 연관성은 크게 높아져 환율 움직임의 영향력이 전반적으로 커졌다고 이해할 수 있다. 이에 비해 일본의 경우 각각의 금융시장간 상관계수는 10% 이하의 매우 낮은 수준에 불과하여 상호관련성이 낮은 수준을 보여 주었다. GARCH 추정이 도출한 각 시장의 조건부표준편차들간의 상관계수를 보면, 우리나라와 일본 모두 외환시장 변동성$\leftrightarrow$채권시장 변동성, 주식시장 변동성$\leftrightarrow$채권시장 변동성 사이의 상관관계는 28-29% 정도이며, 외환시장 변동성$\leftrightarrow$주식시장 변동성 사이의 관계는 21% 정도로 상대적으로 낮은 수치를 보여 주었다. 반면에 금융시장 변동성의 각 국간 상관관계는 90% 내외의 높은 상관관계를 가져, 국가내의 시장간 관계보다 더 높은 수치를 보여 주었다. 따라서 우리나라와 일본의 금융시장 변동성은 국내금융시장간의 요인보다는 모두 미국 주식시장에서의 충격이나 국제유가 급등락 등 외부적 요인에 대해 크게 영향을 받는 것으로 판단해 볼 수 있을 것이다.

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A Study on Consumer Eating out Purchases in Accordance with the Food Lifestyle - Focusing on the Moderating Effects of Consumer Culture - (식생활 라이프스타일에 따른 외식소비자의 구매의도에 관한 영향 연구 - 소비문화를 조절변수로 -)

  • Yang, Dong-Hwi
    • Culinary science and hospitality research
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    • v.22 no.5
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    • pp.13-24
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    • 2016
  • This research was conducted over four weeks from February 1, 2016 until Februay 29. Results were as follows. First, the effects of dietary lifestyle on the purchase intention of consumers was significant and postive, while food flavors (B=0.019 (p<.001)) and convenience (B=0.055 (p<.001)) had a significant and negative effect. To determine the coefficient to measure the adequacy of the model was explained 64.9% of variation in 0.649 premise, the model with F=187.244 (p<.001) to verify the significance level. Second, the moderating effects of consumer culture on the proposed realtionship was examined in 3 stages. The Stage 1 model found a significant effect (0.649, F=18.244 (p<0.01)). The Stage 2 model increased predictive power with the addition of "consumer culture" and was also significant(65.1% and F=142.119 (p<0.01)). The Stage 3 model increased the explanatory power due to the addition of 'lifestyle and found a significant moderating effect of 'Eating consumer culture' (65.9%, so for F=84.469 (p<0.01)).