• 제목/요약/키워드: 과실 특성

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Regarding Issues on the Lawsuit of Medical Malpractice in the Implant Procedure -Focusing on the contract's legal character and the mitigation of burden of proof- (임플란트 시술상 의료과오의 소송상 쟁점에 관하여 -계약의 법적성격 및 입증책임 완화를 중심으로-)

  • Han, Taeil
    • The Korean Society of Law and Medicine
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    • v.19 no.1
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    • pp.143-163
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    • 2018
  • Implant procedure belongs to so called a commercialized medical treatment, its procedure is simple and clear, and the possibility of success is almost 100%. In addition, it is a selective method rather than an inevitable method for a patient's health, so the importance of liability for explanation is especially emphasized for protection of autonomous decisions by patients. Considering these characteristics, the plaintiff in the relevant case said that the contract of implant procedure has the characteristic of subcontract, and only the failure of implant itself and the violation of liability for explanation should be the defendant's fault liability. In addition, although the above procedure contract is considered as delegation rather than subcontract, whether it's the defendant's malpractice should be judged by general people's common sense rather than average people in the industry. Therefore, if all the implanted teeth were removed due to bleeding and pains, and the patient suffered from dysaesthesia during the process, the defendant's malpractice is fully proved. When the judgements of implant medical malpractice were researched, the court doesn't consider implant contract as subcontract, but it judges dentist's malpractice by whether the implant itself is successful, so it seems that the court acknowledges similar characteristics with subcontract whose purpose is completion of work to some degree. In addition, considering the detailed contents of presented medical malpractices, it seems that judging medical malpractice is based on the common sense of general people. Therefore, the argument of the plaintiff is valid when the fact the adjustment amount is relevant to the amount that the plaintiff initially claimed is considered even though the relevant case was decided to be compulsory mediation.

Bio-Green' Functional Water Supply Influences Mineral Uptake and Fruit Quality In Tsugaru Apples (‘바이오 그린’ 기능수 처리가 사과 쓰가루 품종의 무기성분 흡수와 과실품질에 미치는 영향)

  • Kim, Wol-Soo;Chung, Soon-Ju
    • Journal of Bio-Environment Control
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    • v.6 no.2
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    • pp.71-79
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    • 1997
  • Commercial Bio- Green(B.G.) functional water was manufactured through a series of processes : water - ultra-purification - adding catalysts - energy imprinting fermenting with energized water + zeolite and others + photosynthetic bacteria in fermenter longrightarrow filtering. Control(0), 5 or 10 liters per plant of B.G. functional water were supplied to the orchard soil under canopy of 10 year- old ‘Tsugaru’/M26 apple trees on March 20, May 20 and June 20, 1995, respectively. pH and content of Ca and Mg of orchard soil were increased by supply with B.G. functional water. However, P$_2$ $O_{5}$, K, and B contents were not influenced by the treatment. At harvest time soluble solid content of flesh tissue and anthocyanin of fruit skin were increased by the treatment. B.G functional water treatment showed higher root activities, and photosynthesis of leaves than that of control. Also B.G. functional water treatment enhanced Ca content in fruit skin and flesh tissues, whereas not affected N, K, and Mg contents. During storage at 4$^{\circ}C$ cold room, the more volume of B.G. functional water supply showed lower bitter pit symptom. Respiration and ethylene evolution in fruit decreased, while fruit firmness increased by the treatment during storage.

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First Report of Colletotrichum fioriniae Causing Anthracnose on Fruit of Pumpkin (Cucurbita moschata) in Korea (Colletotrichum fioriniae에 의한 호박 과실 탄저병의 발생 보고)

  • Kim, Joon-Young;Kim, Byung-Sup
    • Research in Plant Disease
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    • v.26 no.3
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    • pp.190-193
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    • 2020
  • In 2014, Anthracnose symptoms were observed on fruit of pumpkin in Gangneung, Gangwon in Korea. The typical symptoms on fruit surfaces were circular lesions, brown, shriveled with salmon-colored spore masses on the spots. A fungal isolate was obtained from symptomatic on fruit and cultured on potato dextrose agar at 25℃. The color of the upper surface of the colony varied from white to gray with occurrence of salmon-colored conidial masses and was red to violet on the underside. The causal fungus of anthracnose isolated from the diseased fruits was identified as Colletotrichum fioriniae based on mycological characteristics and sequences of the internal transcribed spacer, glyceraldehyde-3-phosphate dehydrogenase, chitin synthase-1 gene, histone H3, actin gene, beta-tubulin gene region. Pathogenicity tests of the isolate were performed on pumpkin fruit by both wound and non-wound inoculation with conidial suspension (1×106 conidia/ml) and incubated at 25℃. Lesions were observed on both wounded and non-wounded fruit of pumpkin after 7 days inoculation in only C. fioriniae. The pathogen was re-isolated from the lesions of inoculated fruits. To our knowledge, this is the first report of anthracnose on fruit of pumpkin caused by C. fioriniae in Korea.

Incidences and Causal Agents of Postharvest Fruit Rots in Kiwifruits in Korea (우리나라 참다래 저장병 발병율과 병원균)

  • Koh, Young-Jln;Lee, Jae-Goon;Hur, Jae-Seoun;Jung, Jae-Sung
    • Research in Plant Disease
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    • v.9 no.4
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    • pp.196-200
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    • 2003
  • Sixteen hundred fruits were randomly collected from 16 kiwifruit (Actinidia deliciosa) orchards in Jeonnam, Gyeongnam and Jejn provinces in Korea in 2000 and incidences of postharvest fruit rots were examined. The overall disease incidence was 32% and varied much with locations of orchards ranging from 5 to 68%. The percentages of kiwifruits showing internal, external, and both internal and external symptoms were 21.9%, 4.9%, and 5.2%, respectively. Several fungi were isolated from rotten fruits; Botryosphaeria dothidea, Diaporthe actinidiae and Botrytis cinerea were the major pathogens with the average isolation rates of 83.3%, 11.9% and 1.4%, respectively. Based on the symptoms on kiwifruits and the characteristics, the postharvest fruit rots caused by B. dothidea and D. actinidiae are suggested to be named as ripe rots and stem-end rots, respectively.

Comparison of Quality and Cell Enlargement of 'Nero' Black Chokeberry Fruits According to Different Soil Water Conditions (토양수분 조건에 따른 블랙쵸크베리 'Nero' 과실의 품질 및 세포 발달 비교)

  • Won, Jungyeon;Shin, Hyunsuk;Oh, Youngjae;Han, Hyeondae;Kim, Keumsun;Oh, Sewon;Kim, Daeil
    • Korean Journal of Plant Resources
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    • v.30 no.1
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    • pp.88-95
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    • 2017
  • Effects of different soil water conditions on fruit characteristics were investigated in 5-year-old 'Nero' black chokeberry trees (Aronia melanocarpa). Three kinds of drought stresses, including low water deficit, severe water deficit, and very severe water deficit, due to decline of soil water decreased the fruit quality of weight of 10 berries, soluble solid content, and anthocyanin, compared with the control (consistent water supply) during the harvest period. After longer drought stress, supply of soil water could induce berry cracking because cell size of epidermis of fruits contracted, whereas cell size of sub-epidermis and flesh expanded. Thus periodic water supply using water supply facility is needed for yield and quality of 'Nero' black chokeberry fruits.

Shoot and Fruit Characteristics of Peach 'Cheonhong' Tree affected by Various Fruiting Levels (착과 수준에 따른 복숭아 '천홍'의 신초 발생 및 과실 특성)

  • Kim, Ho Cheol
    • The Journal of the Convergence on Culture Technology
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    • v.7 no.2
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    • pp.339-343
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    • 2021
  • This study was conducted to compare the shoot development and fruit characteristics on fruit bearing branch (FBB) according to the fruiting level (FLs: FL-Low, -Middle, -High) of peach 'Cheonhong'. The number of shoots per FBB according to the FLs were most distributed in 1-2 (42%) of FL-Low, 1 (47%) of FL-Middle and 1 (42%) of FL-High. And fruit weight and soulable solide content were 210-270g (50%) and 10-12Brix (44%), 180-240g (60%) and 10-12Brix (59%), 180-240g (60%) and 11-13Brix (48%), respectively. In addition, only FL-High showed a linear regression correlation between fruit weight and number of shoots. And a linear regression equation of y=0.0126x+8.1857 (R2=0.1964, P≤0.01) is shown between the souble solid content (y) and the fruit weight (x).

Growth and Fruit Characteristics of Aneuploid Apple Obtained from Crosses between Diploid and Triploid (이배체와 삼배체를 교배하여 얻은 이수체의 생장과 과일 특성)

  • Zhang, Chun-Hua;Park, Sung-Min
    • Journal of Bio-Environment Control
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    • v.18 no.4
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    • pp.481-491
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    • 2009
  • This study was conducted to observe some characteristics of aneuploid trees obtained from the crosses between diploid and triploid in the first experiment. The results showed that the difference among the percentage of aneuploid's pollen grain germination was large, and all of them were lower than that of diploid 'Hongro' (82.4%). The average weight and size of each aneuploid's fruit was far lighter and smaller than that of diploid 'Hongro'. According to the width and length, all of the fruits shape was flat or short-globose conical shape except for JF3942. Almost all the aneuploid had higher sugar content than 'Hongro', nearly half of aneuploid fruits were firmer than that of diploid 'Hongro'. As for the acid contents of aneuploid fruits, the results were greatly different from those of previous studies on diploid apples, in present study the citric acid and tartaric acid contents were more than the malic acid which are dominant acid in most cultivars of apples. Both the length and width of aneuploid tree were shorter than that of diploid 'Hongro'. Most aneuploid trees' height was longer than width, but there were 4 exceptions. The size of leaves was smaller than that of diploid 'Hongro' according to the length and width of leaves measured. In all, aneuploid's vegetative growth is not as vigorous as diploid.

Effect of Weather Conditions on Fruit Characteristics and Yield of 'Sangjudungsi' Persimmon Cultivar in Sangju, Gyeongsangbuk-do (경상북도 지방의 기상환경 변화에 따른 상주둥시 감나무의 과실특성 및 수확량)

  • Park, Yunmi;Kim, Mahn-Jo;Park, Sang-Byeong;Oh, Sung-Il
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.17 no.4
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    • pp.340-347
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    • 2015
  • This study was conducted to analyze the relationship between climate factors and fruit characteristics of 'Sangjudungsi' persimmon (Diospyros kaki THUNB) has been mainly cultivated in Sangju of Korea. We has been surveyed the yield and fruit characteristics such as fruit weight and soluble solids of 'Sangjudungsi' persimmon from 2010 to 2015 for five years. Also, as major meteorological factor, mean air temperature, cumulative temperature and days, the data of sunshine duration, diurnal range, and rainfall were collected from Sangju Regional Meteorological Administration. As result of that, the annual variation of fruit weight was affected by sunshine duration for April and October related starting point of fruit weight increase. The content of soluble solids was affected by sunshine duration for April and October similarly with fruit weight and was negatively correlated with the number of days with precipitation in the year. These results indicate the characteristics related to fruit quality like the above were affected by the sunshine duration and precipitation which is critical factor for the intensity of radiation during rapid growth period (April and October). Fruit number and yield per tree was commonly affected by mean air temperature of April and cumulative temperature days of October. These results also indicate that temperature for period of rapid growth stage of persimmon may have an important role in the fruit number and yield per tree.

Influence of Red LED Treatment on Photosynthesis, Vegetative Growth and Fruit Quality in 'Fuji'/M.26 Apple Trees during Night (야간 적색 LED 처리가 'Fuji'/M.26 사과나무의 광합성, 영양생장 및 과실 품질에 미치는 영향)

  • Kweon, Hun-Joong;Park, Moo-Yong;Song, Yang-Yik;Kang, Seok-Beom;Sagong, Dong-Hoon
    • Journal of Bio-Environment Control
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    • v.25 no.1
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    • pp.57-62
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    • 2016
  • This study was conducted to find out the influence of red LED (Light Emitting Diode) lighting on the photosynthesis, vegetative growth and fruit quality of 'Fuji'/M.26 adult apple tree during night after sunset. The photosynthetic rate, stomatal conductance and transpiration rate at daytime of red LED treatments was not different to those of the control. However, the stomatal conductance and transpiration rate at the nighttime of red LED treatments were lower than those of the control, and the red LED lighting during night after sunset was not induce to photosynthesize at nighttime. In the leaf characteristics, the red LED lighting seemed to increase leaf area and C/N ratio, but decrease SPAD value. The bourse shoot length of the red LED treatments was shorter than that of the control. In the fruit quality, the red LED lighting seemed to increase ethylene production, respiration rate, soluble solid content and fruit red color, and especially the fruit red color tend to increase as the red LED lighting time was longer. In conclusion, the red LED lighting during night after sunset of 'Fuji'/M.26 apple tree promoted the fruit maturation.

Influences of Meteorological Conditions of Harvest Time on Water-Soluble Vitamin Contents and Quality Attributes of Oriental Melon (수확기 기상환경이 참외의 수용성비타민 함량 및 품질에 미치는 영향)

  • Kim, Hye-Suk;Jung, Ji-Yun;Kim, Hye-Kyung;Ku, Kang-Mo;Suh, Jun-Kyu;Park, You-Mie;Kang, Young-Hwa
    • Journal of Bio-Environment Control
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    • v.20 no.4
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    • pp.290-296
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    • 2011
  • In our study, oriental melon (Cucumis melo L. var makuwa Makino) was harvested in Seongju at major harvest time from June to August with the intervals of one month in 2009. In order to elucidate the effect of meteorological condition of harvest time on fruit quality and water-soluble vitamin contents of oriental melon, quality attributes including weight, hardness, and sugar were examined and water-soluble vitamin contents such as folic acid and vitamin C were analyzed. Fruit quality factors and water-soluble vitamin contents were the highest in June when rainfall was low and solar radiation was high. Meanwhile, both of them were the lowest in July when it was the worst weather condition for cultivation of oriental melon. After then, the contents of folic acid and vitamin C increased when the rainfall had decreased in Aug. The contents of both vitamins were much high in placenta than peel and flesh. In conclusion, the meteorological condition of the summer season by torrential rains and lack of solar radiation influence water-soluble vitamin contents, especially folic acid contents of oriental melon as well as quality attributes such as hardness and sugar.