• Title/Summary/Keyword: $Chlorophyll\-\

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Introduction and Evaluation of the Production Method for Chlorophyll-a Using Merging of GOCI-II and Polar Orbit Satellite Data (GOCI-II 및 극궤도 위성 자료를 병합한 Chlorophyll-a 산출물 생산방법 소개 및 활용 가능성 평가)

  • Hye-Kyeong Shin;Jae Yeop Kwon;Pyeong Joong Kim;Tae-Ho Kim
    • Korean Journal of Remote Sensing
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    • v.39 no.6_1
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    • pp.1255-1272
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    • 2023
  • Satellite-based chlorophyll-a concentration, produced as a long-term time series, is crucial for global climate change research. The production of data without gaps through the merging of time-synthesized or multi-satellite data is essential. However, studies related to satellite-based chlorophyll-a concentration in the waters around the Korean Peninsula have mainly focused on evaluating seasonal characteristics or proposing algorithms suitable for research areas using a single ocean color sensor. In this study, a merging dataset of remote sensing reflectance from the geostationary sensor GOCI-II and polar-orbiting sensors (MODIS, VIIRS, OLCI) was utilized to achieve high spatial coverage of chlorophyll-a concentration in the waters around the Korean Peninsula. The spatial coverage in the results of this study increased by approximately 30% compared to polar-orbiting sensor data, effectively compensating for gaps caused by clouds. Additionally, we aimed to quantitatively assess accuracy through comparison with global chlorophyll-a composite data provided by Ocean Colour Climate Change Initiative (OC-CCI) and GlobColour, along with in-situ observation data. However, due to the limited number of in-situ observation data, we could not provide statistically significant results. Nevertheless, we observed a tendency for underestimation compared to global data. Furthermore, for the evaluation of practical applications in response to marine disasters such as red tides, we qualitatively compared our results with a case of a red tide in the East Sea in 2013. The results showed similarities to OC-CCI rather than standalone geostationary sensor results. Through this study, we plan to use the generated data for future research in artificial intelligence models for prediction and anomaly utilization. It is anticipated that the results will be beneficial for monitoring chlorophyll-a events in the coastal waters around Korea.

Characterization of Chlorella vulgaris Mutants Producing High Chlorophyll (클로로필 고생산성 Chlorella vulgaris 변이주의 특성 분석)

  • Park, Hyun-Jin;Kim, Ok Ju;Ha, Ji Min;Choi, Tae O;Lee, Jae-Hwa
    • Microbiology and Biotechnology Letters
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    • v.43 no.3
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    • pp.275-279
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    • 2015
  • Micro-algae are unicellular photosynthetic organisms and produce pigments such as chlorophyll and carotenoid. Chlorella contains a lot of protein and functional components like lipids, chlorophyll and carotenoids. In this study we induced mutants of Chlorella vulgaris (C. vulgaris) through ultraviolet radiation (UV-B) and selected two mutants by pigment (chlorophyll and carotenoids) content. We named the mutants ‘UBM1-2’, ‘UBM2-57’ and they were cultivated for 21-days. Cell growth, dry cell weight, protein content, lipid and pigments content were measured. The results indicated that the mutants displayed slower cell growth, lower dry cell weight and protein content than the wild type. However, for UBM1-2 the lipid content was 21% higher than the wild type. In addition, the mutants’ chlorophyll content was 37% and 89% higher than the wild type and the carotenoids content was 27% and 70% higher than the wild type, respectively.

Studies on the Changes in Chlorophyll, Free Amino Acid and Vitamin C Content of Soybean Sprouts during Circulation Periods (콩나물의 유통과정중(流通過程中) Chlorophyll, Amino산(酸) 및 Vitamin C의 변화(變化)에 관(關)한 연구(硏究))

  • Kim, Soon-Dong;Jang, Bong-Hae;Kim, Hyae-Sook;Ha, Kyu-Hyen;Kang, Kyung-Soon;Kim, Duck-Hee
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.11 no.3
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    • pp.57-62
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    • 1982
  • This study was conducted to investigate the changes in plant state, chlorophyll, free amino acids and vitamin C content of soybean sprouts during circulation periods. The experiment was carried out under the indoor natural light and complete darkness at $20^{\circ}C$. The results are summarized as follows; Soybean sprout was grown about one cm in the darkness for 7 or 24 hours, but under the indoor natural light it was not grown. Weight was decreased both in the darkness and under the light. In the darkness the color of sprouts were not changed, but under the light the color was changed in 7 or 24 hours. Chlorophyll contents was increased rapidly by light in the cotyledon. Chlorophyll formation brought about loss not only in amino acids but also porphyrins, but it did not in the amino acids of hypocotyl. The kinds of amino acids being brought about loss under the light were cystine, aspartic acid, serine, histidine and glycine. The 22$\sim$27% of vitamin C was lost in cotyledon by 7 hours exposured light and in hypocotyl after 5 hours.

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A Study on the Variation of Color and its Components of the Flue-Cured Tobacco Leaf During the Process of Curing (Flue -cured 잎담배의 건조과정중 색상과 색소성분 변화에 관한 연구)

  • 김찬호;김정옥;석영선
    • Journal of the Korean Society of Tobacco Science
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    • v.1 no.1
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    • pp.56-62
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    • 1979
  • Boring the process of curing of the tobacco ( Nicotiana tabacum L. clicks) leaf, the and other fundamental components of the tobacco leaf was observed The amount of total chlorophyll was reduced from 2902$\mu\textrm{g}$/gr to 1, 131$\mu\textrm{g}$/gr as a function of curing time. In the case of total carotene, the concentration was increased from 373-712$\mu\textrm{g}$/gr. to 3, 003~2, 215$\mu\textrm{g}$/gr. up to 70 hours of curing period. However, after 70 hours of curing, the concentration of total carotene stared to be decreased up to 1, 050~1, 039$\mu\textrm{g}$/gr. Simultaneously, the greenish yellow color becomes to be close an intermediate color between yellow and orange. The amount of total nicotine and nitrogen (2~2%) in the green harvested leaf was essentially identical after the curing process. However, the amount of total sugar was enhanced from 17%, in the green harvested leaf, to 35% at the time of 70 hours curing. At the end of the curing, the amount of total sugar was again reduced up to 16%. The correlation coefficient (r) between the axis of the color coordinate and the ratio of chlorophyll/carotene was estimated to be r=-0.96. This result indicates a linear relationship between those two parameters and the following linear equation is obtained as y=28.87-68.38 x. From the above equation, x=0.442 could be estimated when chlorophyll was completely decomposed (ylongrightarrowO). As a consequence of this result, we can suggest the tobacco leaf of Hicks belongs to the high quality level.

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Physiological Responses of Allium victorialis var. platyphyllum, Ligularia fischeri and Ligularia stenocephala Growing at Different Fertilizing Schemes (시비처리에 따른 산마늘, 곰취, 곤달비의 생리적 반응)

  • Cho, Min-Seok;Kim, Gil-Nam;Park, Gwan-Soo;Lee, Soo-Won
    • Journal of Bio-Environment Control
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    • v.19 no.2
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    • pp.97-108
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    • 2010
  • The present study was conducted to investigate photosynthetic responses (Pn), chlorophyll fluorescence (Pe), chlorophyll contents of Allium victorialis var. platyphyllum, Ligularia fischeri, and Ligularia stenocephala growing at four different fertilizing schemes (non-fertilizing and 2.5 $g{\cdot}l^{-1}$, 5 $g{\cdot}l^{-1}$, 10 $g{\cdot}l^{-1}$ fertilizing). Three wild vegetables showed outstanding Pn and Pe at 5 $g{\cdot}l^{-1}$ fertilizing treatment. 10 $g{\cdot}l^{-1}$ of fertilizer, however, proved to be too much eventually leading to declined growth. A. victorialis var. platyphyllum showed good Pn and Pe under shade treatment whereas Pn and Pe of L. fischeri, and L. stenocephala showed the opposite tendency. The chlorophyll contents of the three wild vegetables showed the highest measurement ranging between 11.70~24.36 $mg{\cdot}g^{-1}$ when treated with 5 $g{\cdot}l^{-1}$ of fertilizer. Also it was showed that there were more chlorophyll contents under shade treatment as opposed to full sun. These results showed that 5 $g{\cdot}l^{-1}$ fertilizing treatment is optimal fertilizing of three wild vegetables and fertilizing and light intensity controlling is very important for productivity of vegetables.

Studies on the Heptachlor-caused Phytotoxicity at the Growing Stage of Hop and Hansam Vine (Heptachlor에 의한 호프식물 및 한삼덩굴의 생육시기별 약해에 관한 연구)

  • Han, Dae-Sung;Park, Chang-Kyu;Son, Chul-Uk;Hur, Jang-Hyun
    • Korean Journal of Environmental Agriculture
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    • v.12 no.1
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    • pp.59-67
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    • 1993
  • This study was conducted to clarify the translocation and the phytotoxicity of soil treated Heptachlor (0.1ppm) and Heptachlor epoxide (0.1ppm) on Hop plants and Hansam vine. Residues in the soils and the plants were analyzed and phytotoxic patterns were investigated at the different growing stages. Photosynthetic rate and chlorophyll contents were measured. The results were summarized as follows: 1. At the second growing stage, 40 days after transplanting, severe damages by Heptachlor were observed on root of Hop. Growth rate on top and root parts of Hop was retarded from the third growing stage, 70 days after transplanting. The damages seemed to be caused by Heptachlor epoxide rather than by Heptachlor. 2. Residues of Heptachlor and Heptachlor epoxide in the plants, Hops and Hansam vine, were high at the second growing stage in comparison with those at the other stages. Residual levels in the plant parts were in order of root> stem> leaf. 3. Inhibition of photosynthetic rate was more serious in Hop plants than those in Hansam vine. The photosynthetic rate was suppressed at the second growing stage by Heptachlor epoxide and greatly reduced at the third growing stage. 4. Chlorophyll contents were not significantly changed in Hops and Hansam vine. Decreasing trends of the chlorophyll contents in both plants treated with the pesticides were similar to those of control plants.

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A Study on the Habitait Suitability Considering Survival, Growth, Environment for Ruditapes philippinarum in Geunso Bay (Pado and Beopsan) (근소만 갯벌어장 내 바지락의 생존, 성장, 환경을 고려한 서식 적합성 연구)

  • Choi, Yong-Hyeon;Choi, Yoon-Seok;Cho, Yoon-Sik;Kim, Young-Tae;Jeon, Seung-Ryul
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.22 no.6
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    • pp.723-730
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    • 2016
  • Domestic Manila clam production has been reduced due to coastline changes and environmental degradation, but aquaculture industry is facing difficulties caused by an increase in imports. It is important to recognize the integral habitat environment in order to do sustainable aquaculture. The habitat environment of Manila clams (Ruditapes philippinarum) is closely related to the productivity of aquaculture farms. This study investigated 3 indexes, survival (sediment type, hydrodynamic), growth (Chlorophyll a, DIN, DIP) and environment (water temperature, dissolved oxygen, sediment chemical oxygen demand, ignition loss) as indicators of habitat characteristics for a tidal flat farm in Geunso Bay (Pado and Beopsan) from June 2015 to May 2016. As a result, Pado (maximums.; sand 48.76 %, hydrodynamic 10.59 cm/s, Chlorophyll a 12.70 ug/L, exposure time 3 hours, DO 18.65 mg/L) had a higher sand content, faster current speed, more abundant nutrients and DO, providing more favorable conditions for Manila clams than Beopsan (maximums.; sand 37.40 %, hydrodynamic 6.02 cm/s, Chlorophyll a 6.41 ug/L, exposure time 7 hour, DO 14.81 mg/L). In fact, Pado showed a higher density than Beopsan. This study considered the habitat environments of Pado and Beopsan to provide a basis for optimal management practices and potential suitable sites in Geunso bay.

EUTROPHICATION AND CHLOROPHYLL CONTENT IN THE SEAWATER OF JINHAE BAY AREA (진해만 해수의 부영양화와 클로로필 분포)

  • PARK Chung Kil
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.8 no.3
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    • pp.121-126
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    • 1975
  • Chlorophyll a content in marine phytoplankton and nutrient in seawater were determined to study the influence of eutrophication of Jinhae Bay area on primary production. Sampels were taken in the surface layer and bottom of 21 stations in Jinhae Bay including Masan Bay and Hengam Bay, ana adjacent waters such as Geoje Bay and the estuary of Naktong River for refrence during summer Period in 1974. Chlorophyll a content was ranged from $0.52\;mg/m^3\;to\;25.16\;mg/m^3$ in whole area. Mean value of chlorophyll a was the highest in Masan Bay and the lowest in GeojeBay. It was noteworthy that chlorophyll a content of Hengam Bay was not much higher than that of neighboring ares and rather lower than that of the estuary of Naktong River in spite of high phosphate content. Linear relationship between increase of nutrients and chlorophyll a was found in Masan Bay and the estuary of Naktong River where N/P ratio of nutrients was over 12. This relationship however could not be found in most area of Jinhae Bay where N/P ratio of nutrients was lower than 2 which might due to the wastewater from the Chemical Fertilizer plant. Red tide and low dissolved oxygen waters due to eutrophication were observed during summer period in Masan Bay.

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Distribution of Particulate Organic Matters along the Salinity Gradients in the Seomjin River Estuary (섬진강 하구역에서 염분경사에 따른 입자성 유기물질의 분포)

  • Kwon Kee Young;Moon Chang Ho;Kang Chang Keun;Kim Young Nam
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.35 no.1
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    • pp.86-96
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    • 2002
  • The distributions of suspended particulate matter (SPM), chlorophyll a, particulate organic carbon (POC) and nitrogen (PON) and particulate biogenic silica (PBSi) along the salinity gradient were investigated in the Seomjin River estuary from March 1999 to April 2001. Sampling sites were set based on the surface salinity during each cruise rather than geographic locations. Concentrations of SPM were less than 20 mg/L, suggesting relatively low input of terrestrial SPM despite large freshwater discharge through Seomiin River, Chlorophyll a peaks occurred at 5$\~$ 15 psu salinity zone (10$\~$20 km from Nan Cho Island) in November 1999, at 15$\~$25 psu (10$\~$20 km) salinity zone in April 2000 and at 1$\~$15 psu salinity zone (15$\~$20 km) in October 2000 (ca. 8$\~$58%\mu$g/L). Concentrations of POC, PON and PBSi were also high at the same zone. Relatively low ratios of POC to chlorophyll a in mid-salinity zone where POM peak occurred suggests high contribution of living phytoplankton to the total POC. On the other hand, relatively high ratios of POC to chlorophyll $\alpha$ in very low salinity zone and the mouth of estuary indicated relatively high portions of detrital POC. Consequently, the low concentrations of SPM in this estuary and the high concentrations of chlorophyll $\alpha$ and the low ratios of POC to chlorophyll $\alpha$ in the mid-salinity zone suggest that production of living phytoplankton is primary factor in controlling distribution of POM along the salinity gradients in the Seomjin River estuary.

Possibility of Drought stress Indexing by Chlorophyll Fluorescence Imaging Technique in Red Pepper (Capsicum annuum L.) (고추의 엽록소 형광 이미지 분석법에 의한 한발스트레스 지표화 가능성)

  • Yoo, Sung-Yung;Eom, Ki-Cheol;Park, So-Hyun;Kim, Tae-Wan
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.5
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    • pp.676-682
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    • 2012
  • The objectives of this study focused on measuring chlorophyll fluorescence related to drought stress comparing some parameters. Almost parameters were declined although they were not significant on the basis of mean values of fluorescence of total leaf area. While the ratio of fluorescence intensity variable chlorophyll ($F_V$) to fluorescence intensity maximal chlorophyll ($F_M$) was not changed, the effective quantum yield of photochemical energy conversion in photosystemII (${\Phi}PSII$) and chlorophyll fluorescence decrease ratio ($R_{fd}$) were slightly reduced, indicating inhibition of the electron transport from quinone bind protein A ($Q_A$) to quinone bind protein B ($Q_B$). Some parameters such as non-photochemical quenching rate ($NPQ_{_-LSS}$) and coefficients of non-photochemical quenching of variable fluorescence (qN) in mid-zone of leaf and near petiole zone leaf were significantly enhanced within 4 days after drought stress, which can be used as physiological stress parameters. Decrease in ${\Phi}PSII$ could was significantly measured in all leaf zones. In conclusion, three parametric evidences for chlorophyll fluorescence responses such as ${\Phi}PSII$, NPQ, and qN insinuated the possibility of photophysiological indices under drought stress.