• Journal of Microbiology and Biotechnology
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• 제27권10호
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• pp.1736-1743
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• 2017

Sourdough is made by fermentation of dough by lactic acid bacteria (LAB) and yeast to improve bread properties like volume, flavor, and texture. A Korean traditional sourdough was made by fermenting rice flour with rice wine (makgeolli) and used to make sponge-like bread (jeung-pyun). The aim of this study was to investigate the microbial diversity of makgeolli products and their influence on the organoleptic quality of jeung-pyun. Three commercial makgeolli were tested for jeung-pyun production, with each product exhibiting varied dough swelling rates and organoleptic qualities, and among them, J-product was ranked highest in texture and taste. Microbial analysis of the three makgeolli also showed a big difference in their population and diversity. J-product had the highest LAB and yeast counts, and the predominant species were Lactobacillus casei, Lactobacillus brevis, Leuconostoc pseudomenteroides, and Saccharomyces cerevisiae. Using J-product, sourdough was fermented at $25^{\circ}C$, $30^{\circ}C$, and $35^{\circ}C$, and the microbial growth in and textural properties of jeung-pyun were examined by instrumental and sensory tests. At high temperature ($35^{\circ}C$), the rates of dough swelling and acidification were fast due to rapid microbial growth mainly caused by LAB, resulting in a short leavening time and soft and sour jeung-pyun. Sensory tests showed consumer preference for the soft and mild-sour jeung-pyun. This study shows that LAB in makgeolli play key roles in production of jeung-pyun, influencing the textural and sensory properties. For the production of high-quality jeung-pyun, development of LAB starters with high gas productivity and low acidity and establishment of an optimal fermentation procedure for rice dough are necessary.

• 한국균학회지
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• 제43권3호
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• pp.137-141
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• 2015

우리나라 야생화들의 효모 종 다양성을 확립하고 이들을 고부가가치의 건강산업에 응용하기 위한 자료를 얻고자 한국의 제주도, 울릉도, 욕지도와 선유도 등 4개의 섬지역 산들과 계족산, 오서산, 백암산과 덕유산 등 4개의 내륙지역 산에서 개화한 야생화들을 2012년에서 2014년 사이에 수집하여 효모 134종 289균주를 분리 동정하였다. 분리한 289균주 중에서 Cryptococcus속 균주들이 가장 많이 분리되었고 Cryptococcus aureus를 포함하는 23균주들이 섬과 내륙 산지역에서 공통적으로 분리 동정되었다. 또한 단일 균주로는 Metschnikowia reukaufii가 전체 균주 중 10.3%인 30균주로 가장 많이 분리되었다. 분리한 균주들을 yeast peptone dextrose (YPD) 배지에서 24시간 배양하여 각각의 배양상등액과 무세포추출물을 제조한 후 이들의 주요 생리기능성을 측정한 결과, Candida sp. 78-J-2의 배양상등액이 22.5%의 항산화활성, Metschnikowia reukaufii SY44-6의 배양상등액이 49.6%의 항통풍성 xanthine oxidase 저해활성과 38.4%의 미백성 tyrosinase 저해활성을 보였다.

• 한국미생물학회:학술대회논문집
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• 한국미생물학회 2002년도 추계학술대회
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• pp.90-93
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• 2002

The revolution in molecular biology has given us greatly increased ability to obtain and to modify biological resources and to use them for the benefit of all humankind. The sequencing and the associated analysis of gene functions for a growing number of genomes will have an unprecedented effect on the uses of biological resources and the need for access to them. To investigate the diversity of microbial community in swamp, molecular systematic methods were applied. By amplified rDNA restriction analysis (ARDRA) and rDNA partial sequence analysis, $75\%$ of the isolates were known species. In case of uncultured analysis, almost all the selected clones were new species candidate. Especially archea and uncultured bacterial analyses, all clones were new taxon candidates. As for the eukaryotic diversity, several yeast form cultures were isolated from various samples of swamp. Among them, about $60\%$ of the isolates were easily identified. In case of a new species candidate, most strain were included in hymenomycetal yeasts.

• Genomics & Informatics
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• 제7권4호
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• pp.203-207
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• 2009

The target of rapamycin (TOR) signaling pathway conserved from yeast to human plays critical roles in regulation of eukaryotic cell growth. It has been shown that TOR pathway is involved in several cellular processes, including ribosome biogenesis, nutrient response, autophagy and aging. However, due to the functional diversity of TOR pathway, we do not know yet some key effectors of the pathway. To find unknown effectors of TOR signaling pathway, we took advantage of a green fluorescent protein (GFP)-tagged collection of budding yeast Saccharomyces cerevisiae. We analyzed protein abundance changes by measuring the GFP fluorescence intensity of 4156 GFP-tagged yeast strains under inhibition of TOR pathway. Our proteomic analysis argues that 83 proteins are decreased whereas 32 proteins are increased by treatment of rapamycin, a specific inhibitor of TOR complex 1 (TORC1). We found that, among the 115 proteins that show significant changes in protein abundance under rapamycin treatment, 37 proteins also show expression changes in the mRNA levels by more than 2-fold under the same condition. We suggest that the 115 proteins indentified in this study may be directly or indirectly involved in TOR signaling and can serve as candidates for further investigation of the effectors of TOR pathway.

• Mycobiology
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• 제49권6호
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• pp.582-588
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• 2021

The interaction of mating pheromone and pheromone receptor from the B mating-type locus is the first step in the activation of the mushroom mating signal transduction pathway. The B mating-type locus of Lentinula edodes is composed of Bα and Bβ subloci, each of which contains genes for mating pheromone and pheromone receptor. Allelic variations in both subloci generate multiple B mating-types through which L. edodes maintains genetic diversity. In addition to the B mating-type locus, our genomic sequence analysis revealed the presence of a novel chromosomal locus 43.3 kb away from the B mating-type locus, containing genes for a pair of mating pheromones (PHBN1 and PHBN2) and a pheromone receptor (RCBN). The new locus (Bα-N) was homologous to the Bα sublocus, but unlike the multiallelic Bα sublocus, it was highly conserved across the wild and cultivated strains. The interactions of RcbN with various mating pheromones from the B and Bα-N mating-type loci were investigated using yeast model that replaced endogenous yeast mating pheromone receptor STE2 with RCBN. The yeast mating signal transduction pathway was only activated in the presence of PHBN1 or PHBN2 in the RcbN producing yeast, indicating that RcbN interacts with self-pheromones (PHBN1 and PHBN2), not with pheromones from the B mating-type locus. The biological function of the Bα-N locus was suggested to control the expression of A mating-type genes, as evidenced by the increased expression of two A-genes HD1 and HD2 upon the treatment of synthetic PHBN1 and PHBN2 peptides to the monokaryotic strain of L. edodes.

• 한국미생물·생명공학회지
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• 제47권3호
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• pp.423-433
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• 2019

Midgut microbiota is known to play a fundamental role in the biology and physiology of the agricultural pest, Spodoptera litura. This study reports the difference in the larval midgut microbiota of field-caught and laboratory-reared populations of S. litura by performing 16S rDNA amplicon pyrosequencing. Field populations for the study were collected from castor crops, whereas laboratory-reared larvae were fed on a regular chickpea based diet. In total, 23 bacterial phylotypes were observed from both laboratory-reared and field-caught caterpillars. Fisher's exact test with Storey's FDR multiple test correction demonstrated that bacterial genus, Clostridium was significantly abundant (p < 0.05) in field-caught larvae of S. litura as compared to that in the laboratory-reared larvae. Similarly, bacterial genera, such as Bradyrhizobium, Burkholderia, and Fibrisoma were identified (p < 0.05) predominantly in the laboratory-reared population. The Bray-Curtis dissimilarity matrix depicted a value of 0.986, which exhibited the maximum deviation between the midgut microbiota of the laboratory-reared and field-caught populations. No significant yeast diversity was seen in the laboratory-reared caterpillars. However, two yeast strains, namely Candida rugosa and Cyberlindnera fabianii were identified by PCR amplification and molecular cloning of the internal transcribed space region in the field-caught caterpillars. These results emphasize the differential colonization of gut residents based on environmental factors and diet.

• 한국균학회지
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• 제42권1호
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• pp.21-27
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• 2014

충청남도 예산군 신암면 일대 과수원들의 과일과 꽃에서 효모들을 분리한 후 이들의 26S rDNA의 D1/D2 부위의 염기서열을 결정한 다음 NCBI의 BLAST 데이터베이스에 등록되어 있는 효모들과의 분자생물학적 유연관계를 비교, 분석하여 동정하였다. 2013년 4월부터 10월 사이의 과일 19점으로부터 모두 25종의 효모들을 48균주 분리하였고 Pichia kluyveri, Hanseniaspora uvarum, Rhodotorula mucilaginosa, Torulaspora delbrueckii 등 4종의 효모 등이 많이 분포하고 있었다. 과수원 주위의 꽃 39점에서 48종의 효모 등을 108균주 분리하였고 이 중 Microstroma juglandis와 Pseudozyma aphidis가 가장 많이 분리되었다.

• 한국균학회지
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• 제42권1호
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• pp.28-33
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• 2014

경상북도 울릉도와 경상남도 욕지도의 야생화들에 분포하고 있는 효모 종 다양특성을 알아보고자 이들로부터 효모를 분리하고 분자생물학적인 26S rDNA의 D1/D2 영역 염기서열을 확인, 비교하여 동정하였다. 울릉도 야생화들에서는 22종 48균주, 욕지도에서 야생화들로부터는 25종 60균주 효모들을 분리, 동정하였다. 두 섬에서 분리한 효모들 중 Cryptococcus albidus, Cryptococcus laurentii, Metschnikowia reukafii, Pichia scolyti, Rhodotorula glutinis, Rhodotorula graminis and Rhodotorula mucilaginosa 등 7종이 공통으로 분리되었고 나머지 33종이 두 섬에서 특이적으로 분리되었다.

• 한국균학회소식:학술대회논문집
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• 한국균학회 2015년도 추계학술대회 및 정기총회
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• pp.11-11
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• 2015

A total of sixty-six samples of Nuruk, a fermention starter used to make the Korean traditional rice wine, Makgeolli, were collected from central and southern regions of Korea in 2013 and 2014. We classified two groups of the Nuruk samples, "commercial" and "home-made", according to the manufacturing procedure and purpose of use. Commercial Nuruks were made in a controlled environment where the temperature and humidity are fixed and the final product is supplied to Makgeolli manufacturers. Home-made Nuruks were made under uncontrolled conditions in the naturally opened environment and were intended for use in the production of small amounts of home-brewed Makgeolli. We obtained more than five hundred isolates including filamentous fungi and yeasts from the Nuruk samples followed by identification of fungal species. Also we stored glycerol stocks of each single isolate at $-70^{\circ}C$. We identified the species of each isolate based on the sequences of ITS regions amplified with two different universal primer pairs. We also performed morphological characterization of the filamentous fungi and yeast species through observations under the microscope. We investigated the major fungal species of commercial and home-made Nuruks by counting the colony forming units (CFU) and analyzing the occurrence tendency of fungal species. While commercial Nuruks contained mostly high CFU of yeasts, home-made Nuruks showed relatively high occurrence of filamentous fungi. One of the representative Nuruk manufacturers used both domestic wheat bran and imported ones, mainly from US, as raw material. Depending on the source of ingredient, the fungal diversity was somewhat different. Another commercial Nuruk sample was collected twice, once in 2013 and again in 2014, and showed different diversity of fungal species in each year. Nuruks obtained from the southern regions of Korea and Jeju island showed high frequency of yeast such as Saccharomycopsis fibuligera and Pichia species as well as unique filamentous fungus, Monascus species. S. fibuligera was easily found in many Nuruk samples with high CFU. The major filamentous fungi were Aspergillus, Lichtheimia, Mucor and Penicillium species. In order to further our understanding of the isolates and their potential industrial applications, we assayed three enzymes, alpha amylase, glucoamylase and acid protease from 140 isolates out of about five hundred isolates and selected about 10 excellent strains with high enzyme activities. With these fungal isolates, we will perform omics analyses including genomics, transcriptomics, metabolic pathway analyses, and metabolomics followed by whole genome sequencing of unique isolates associated with the basic research of Nuruk and that also has applications in the Makgeolli making process.

• 생명과학회지
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• 제24권9호
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• pp.995-1000
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• 2014

바이러스 분리 및 검출 측면에서의 해양바이러스 연구는 높은 빈도의 돌연변이와 유전적 다양성 때문에 한계가 있어 왔다. 현재 해양바이러스를 검출하기 위해 사용되고 있는 방법 중 ELISA를 기반으로 하는 혈청학적 방법이 가장 보편적이다. 혈청학적 방법은 항체의 질과 고도로 정제된 정확한 항원을 요구한다. 최근에 바이러스 외피단백질을 항원으로 이용하고자하는 새로운 실험시스템이 yeast surface display (YSD)를 사용하여 개발되었다. 이 연구에서는 붉바리 신경괴사 바이러스(RGNNV)의 외피단백질 유전자를 YSD와 HA-tagging 시스템을 이용하여 발현시키고 정제하였다. 2개의 RGNNV 외피단백질 유전자 조각(RGNNV1 및 RGNNV2)을 염기서열 데이터베이스에 기초하여 합성하였고, 효모 발현 벡터인 pCTCON로 클로닝하였다. 효모 strain EBY100에서의 RGNNV 외피단백질의 발현은 발현벡터에 의해 코드되는 C-말단의 c-myc tags를 인지하는 형광표지된 항체를 이용하여 flow cytometry로 검출되었다. 발현된 RGNNV 외피단백질은 ${\beta}$-mercaptoethanol 처리 후 Aga1과 Aga2 사이의 이황화결합 절단에 의해 효모표면으로부터 분리되었다. Anti-HA 항체를 사용한 Western blots을 수행하였을 때 각 RGNNV 외피단백질이 정해진 크기에서 검출되는 것이 확인되었다. 이러한 결과는 YSD와 HA-tagging 시스템이 재조합 RGNNV 외피단백질의 발현과 정제에 적용가능함을 나타낸다.