• Journal of Nutrition and Health
• /
• 제15권1호
• /
• pp.30-38
• /
• 1982

Experiments were carried out in order to compare the natural antioxidants in the acetonitril extracts of raw and baked seeds of Korean sesame and perilla by thin layer and gas chromatography. The sample was dissolved in n-pentane and extracted with acetonitril and the acetonitril extract was separated by thin layer chromatography using silica gel. The spots were detected by spraying with 2, 6 -dichloroquinone -4-chlorimide, phosphomolybdic acid and dimethylamine as chromogenic reagents. Natural antioxidant, such as ${\delta}-tocopherol$ detected in raw and baked sesame and perilla seed oil by TLC and sesamol was detected only in raw and baked sesame seed oil by GC.

• 생약학회지
• /
• 제2호2호
• /
• pp.89-93
• /
• 1971

This study is about the five species of the genus Thalictrum growing abundantly in South Korea. Dried roots of plants; T. aquilegifolium var. japonica, T. simplex var. affine, T. actaefolium, T. tuberiferum were compared by morphological observation and screening test on the ingredient extracted by methanol, ether etc.. The experiments by thin-layer chromatography was at tempted to find out the similarity and the difference among them. In conclusion, the author found that: 1) A special component similar to coumarin was found under UV-ray from T. actaefolium. 2) By thin-layer chromatography, they show the corresponding spot supposed to be that of berberine and magnoflorine according to the $T_{ABLE}\;IV$. Therefore it is worthwhile considering that Thalictrum species would be a substitution for Epimedium species used as a tonic. 3) Thalictrum species has resemblance of ingredient and chemotaxonomy gives more help to classify them than the morphology.

• Natural Product Sciences
• /
• 제8권2호
• /
• pp.48-51
• /
• 2002

Antioxidative properties of fifteen anthraquinone derivatives, including eleven atural anthraquinones isolated from the roots of Morinda elliptica and four from synthetic origin were evaluated using thin layer chromatography (TLC), ferric thiocyanate (FTC) and thiobarbituric acid (TBA) methods. Five of the compounds, nordamnacanthal, damnacanthal, 2-formyl-1-hydroxyanthraquinone, morindone and alizarin showed higher antioxidative activity than standard natural antioxidant, ${\alpha}-tocopherol$, on the FTC assay. Morindone and alizarin showed the strongest antioxidant activity. The results from the bioassay using TBA method correlated well with the results of the FTC method.

• Journal of Ginseng Research
• /
• 제22권2호
• /
• pp.91-95
• /
• 1998

The distribution of phenolic components of Korean ginseng (Panax ginseng KG) and American ginseng (Panax quinquefolium, AG) were compared by thin-layer chromatography (TLC). Silica gel TLC gave 3~4 spots, while $NH_2$ HPTLC 5~6 spots, which were colored by both $FeCl_3$/$K_3Fe(CN)_6$ and Folin-Ciocalteu. The distribution of phenolic components was quite different between KG and AG. Especially, a polyphenol (m.w. 578), which had been isolated from KG by the author, was not found in AG. This result suggests that the polyphenol could be used as an index compound for the differentiation of KG from AG.

• 한국균학회지
• /
• 제1권1호
• /
• pp.17-21
• /
• 1973

Fifty-eight strains of Aspergillus spp. isolated from various grains were examined for the screening of aflatoxins by the method of the Thin-Layer Chromatography (TLC), using the aflatoxin producing strain of Aspergillus flavus ATCC 15517 as a control. The results as follows: 1. Samples of Aspergillus spp. isolated from various grains were extracted with chloroform and chromatographied by the thin-layer chromatography method. 2. Three strains of Aspergillus spp. among the 58 strains can be found that the spots having the same Rf value as control with culture extract of Aspergillus flavus ATCC 15517. 3. The further prove studies of aflatoxins were proceed by the methods of in vivo and in vitro tests. And this methods considered to capable for the use of mass screening among the samples.

• Applied Biological Chemistry
• /
• 제16권1호
• /
• pp.12-17
• /
• 1973

냉동시킨 마늘로부터 Alliin을 분리(分離)해서 순수한 상태(相態)로 결정화(結晶化) 시켰다. 분리(分離)된 Alliin의 순도(純度)는 융점측정과 thin-layer chromatography에 의하여 확증되었다. Sulfoxide bond 및 아미노산의 기능기는 IR spectrum에 의하여, vinyl 결합은 NMR spectrum에 의하여 확인되었다. 분자량, allyl 및 기타의 결합은 MS spectrum에 의하여 확인(確認)되었다.

• 약학회지
• /
• 제13권2_3호
• /
• pp.84-87
• /
• 1969

Microanalysis of organic sulfur compounds by means of combining thin layer chromatography and oxygen combustion flask method was attempted. The following procedure was found to be very simple and to give accurate results. The mixture of sulfa drugs was separated with T.L.C., and it was burned in a flask filled with oxygen, and the gas formed was absorbed in a dilute solution of sodium hydroxide. The solution was neuralized with hydrochloric acid and heated in a water bath. The sulfate ion formed was then treated with barium chromate solution and its absorbancy at 370 m.mu. was measured.

• 생약학회지
• /
• 제4권2호
• /
• pp.59-61
• /
• 1973

• Applied Biological Chemistry
• /
• 제24권4호
• /
• pp.238-244
• /
• 1981

Thin-layer chromatography을 이용(利用)하여 감자중(中)의 ${\alpha}-solanine$의 분리(分離), 정량방법(定量方法)을 모색하였다. Methanol-chloroform (2 : 1, v/v) 혼합용매를 이용한 감자 추출액에 0.2N HCl 용액을 가(加)하여 색소물질(色素物質)을 비롯한 불순물(不純物)을 제거한 후 진한 암모니아 용액(溶液)을 가(加)하여 생성(生成)된 침전을 원심분리(遠心分離)(25,000 rpm, $4^{\circ}C$, 10min.)함으로써 solanine의 침전을 얻었다. 얻어진 solanine 침전을 1% $NH_4OH-absolute$ ethanol-chloroform(1 : 2 : 2, v/v)의 용매 system을 사용(使用)한 TLC로 ${\alpha}-solanine$과 ${\alpha}-chaconine$을 분리(分離)하였다. 분리(分離)된 ${\alpha}-solanine$은 Infrared spectrophotometry에 의해서 순도(純度)가 확인(確認) 되었다. 분리(分離)된 ${\alpha}-solanine$을 진한 황산-1% paraformaldehyde(2:1, v/v) 용액(溶液)과 반응(反應)시킨 다음 310nm에서 흡광도(吸光度)를 측정(測定)하여 정량(定量)하였다. ${\alpha}-solanine$의 진한 황산-1% paraformaldehyde에 의한 발색용액(發色溶液)의 molar absorptivity는 2,090이었다.

• 한국미생물·생명공학회지
• /
• 제2권2호
• /
• pp.111-117
• /
• 1974

\circled1 분리선별한 Naringinase 생산균인 S-1 SP, 은 Aspergillus niger 이었다. \circled2 Naringinase중 정제된 naringin 용해화 효소를 aceton과 ammonium sulfate에 의해 결정화하였다. \circled3 Naringin용해화 효소와 naringenin 생성효소가 DEAE-sephadex A-50 column chromatography에 의해 분리되었다. \circled4 Naringin 용해화 효소에 의해 분해된 물질이 Thin layer chromatography에의해 확인되었으며 이물질은 ethylacetate 추출법에 의해 naringin분리 정량이 가능하였다. \circled5 Crude naringinase를 여름밀감 과즙과 병조림 탈고미에 이용하여 ethylacetate 추출법에 의해 naringin을 정량하고 식미시험 결과와 비교하였다. 본 연구에 많은 조언을 해 주신 경북대학교 농화학과 서정훈 박사님께 감사를 드립니다.