• 한국식품영양학회지
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• 제31권2호
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• pp.308-312
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• 2018

Even though chlorine dioxide ($ClO_2$) is utilized in a pre-treatment due to its effective sterilizing activity for microorganisms and its safety for food, it has a limitation in maintaining freshness of the food product. In this study, a low-concentration $ClO_2$ gas was produced in a packaging form of air-permeable gel pack so that it could be released continuously over several days. The amount of $ClO_2$ gas emission and microbial inactivation effect against foodborne pathogens were measured during the release of $ClO_2$ gas. As a result of measuring the change of color in order to confirm whether the chlorine dioxide gas was eluted in the form of a sustained release, the yellowness was significantly higher at higher gel pack concentration and higher value during storage periods. The slow-released $ClO_2$ gel-pack showed clear inactivation effect against Escherichia coli and Staphylococcus aureus with 99.9% inactivation efficiency. As a result of measuring the sterilization effect of Listeria monocytogenes by the concentration of chlorine dioxide gas, the sterilization effect was increased as the concentration was increased. Therefore, the slow-released $ClO_2$ gel-pack is feasible to apply for industry usages.

• 한국재료학회지
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• 제31권6호
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• pp.367-374
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• 2021

This paper presents the characteristics of gentamicin-loaded into cetyl trimethyl ammonium intercalated montmorillonite (GtM/CTMA/Mt) as a hybrid composite for a slow-released antibacterial delivery systems. The work describes the successful immobilization of gentamicin into the interlayers of surfactant-modified montmorillonite. Physicochemical characterization of the material is carried out by means of X-ray diffraction, scanning electron microscopy, transmission electron microscopy, and Fourier transform infrared spectroscopy. The kinetics of the gentamicin release is investigated by in vitro study and analyzed based on UV-Vis spectrometry. In addition, antibacterial study is performed towards Klebsiella pneumoniae Staphylococcus aureus, Escherichia coli, and Streptococcus pyogenes. The results show that the gentamicin loading into CTMA/Mt increases the effectiveness of the antibacterial activity, as shown by the higher inhibition zone for all tested bacteria, compared to gentamicin as a positive control. The kinetics study suggests that the gentamicin release obeys the modified Korsmeyer-Peppas model. The physicochemical study and activity test demonstrate the feasibility of the GtM/CTMA/Mt for practical applications.

• 한국토양비료학회지
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• 제33권2호
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• pp.109-113
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• 2000

폐지섬유 내로 요소를 침적시켜 폐지섬유 내에 침투된 요소성분이 토양 중에서 서서히 용출됨으로써 작물의 요구에 알맞게 양분을 서서히 공급함과 동시에 이들 폐지섬유도 분해되도록 개발된 완효성 요소비료(시제품)의 화학적 특성, 미세구조 및 수중 질소용출량을 조사한 바 얻어진 결과를 요약하면 시제품의 화학적 조성은 질소가 26%, 인산, 가리는 각각 0.04. 0.01%였으며, 함유된 유해성분들 중에 크롬, 구리 납 등은 검출되었지만 비료공정규격 이하였으며, 비소와 카드뮴은 검출되지 않았다. 폐지섬유와 시제품의 구조를 주사전자 현미경(SEM)으로 확대해 보면 폐지섬유의 내부에는 빈 공간이 보이지만, 시제품에서는 폐지섬유의 셀룰로오스성 -OH기에 극성의 요소성분이 달라붙어 있었으며, 세포벽에 요소가 침적된 모습이 보인다. 시제품의 수중 질소용출량은 12시간까지는 60.4%로 급격하게 용출량이 많았으나, 그 후 서서히 용출되어 72시간에 75%까지 용출되었다.

• Asian-Australasian Journal of Animal Sciences
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• 제2권3호
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• pp.497-498
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• 1989

• 한국식품영양학회지
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• 제35권4호
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• pp.247-252
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• 2022

To improve the shelf-life of Centella asiatica, Centella asiatica was treated with gel packs containing slow-released chlorine dioxide (ClO₂) gas at 3-5 ppm for 20 days at 4℃. The weight loss rate, as well as the changes in pH, color, and texture of the treated samples, were investigated. The weight of the control and ClO₂ gas-treated samples was decreased during the storage period. The change in weight of the control was slightly faster than that of the samples treated with 3 and 4 ppm ClO₂ gas. The pH of the control and the ClO₂ gas treated samples were decreased during the storage period and there was no significant difference between the control and ClO₂ gas treated samples. Concerning color (lightness, redness, and yellowness) changes of Centella asiatica during the storage period, there was no significant difference between the control and ClO₂ gas treated samples. The change in shear force in the leaf and stem of Centella asiatica during the storage period was slightly lower in the 4 ppm ClO₂ gas treated samples (in the leaf) compared to the control and 3 and 4 ppm ClO₂ gas treated samples (in the stem) compared to the control and 5 ppm ClO₂ gas treated sample.

• 한국환경농학회지
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• 제18권4호
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• pp.327-331
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• 1999

Pot당 풍건토양 15㎏에 질소비료를 제외한 인산과 가리비료만 시용한 무질소구(None-N), 질소비료로 요소를 시용한 요소구(urea, control)와 질소비료로 폐지섬유를 이용한 시제품을 사용한 시제품구(SRF)에 배추(평강하보배추)를 공시하여 작물의 생육, 수량 및 수량구성요소, 작물의 양분이용율 및 토양의 화학적 특정변화 등을 조사하여 실용화 가능성을 검토한 결과는 다음과 같다. 시제품의 질소수중용출량은 12시간까지는 60.4%로 급격하게 용출량이 많았으나, 그 후 서서히 용출되어 72시간에 75%까지 용출되었다. 최엽장은 시제품구와 요소구간에 전생육기에 비슷한 경향을 보였다. 정식 후 40일의 엽록소 함량과 광합성능력은 시제품구에서 요소구보다 다소 높았다. 구고, 구폭, 엽수 및 개체당 생체중은 시제품구와 요소구간에 통계적인 유의성은 없었다. 수확기에 식물체중 전질소함량과 질소이용율은 시제품구가 요소구보다 높았으며, 질소흡수량은 시제품구가 요소구보다 11% 높았다. 시험 후 토양중 전질소함량은 시제품구와 요소구간에 비슷한 경향이었다.

• 한국토양비료학회지
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• 제22권3호
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• pp.215-220
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• 1989

천연(天然) zeolite를 이용한 완효성(緩效性) K비료(肥料)를 개발(開發)하기 위하여 K포화용액(飽和溶液)에 zeolite를 첨가(添加)하여 흡착반응(吸着反應)을 유도(誘導)하였다. 표면(表面)에 K가 포화(飽和)된 zeolite(K-Zeolite)와 과잉염(過剩鹽)이 남아있는 zeolite(NW. K-Zeolite)를 조제(調製)하였다. 흡착(吸着)된 K는 쉽게 용출(溶出)되지 않았으며 서서히 지속적(持續的)으로 용출(溶出)되었다. 또 이들 K-Zeolite와 NW. K-Zeolite를 연초재배(煙草栽培)에 시용(施用)한 결과(結果) 생육초기(生育初期)에는 KCl 처리(處理)에 비해 토양중(土壤中) K함량(含量)이 적었으나 생육후기(生育後期)에는 K함량(含量)이 오히려 높았다. 따라서 K-Zeolite는 완효성(緩效性) 가리비료(加里肥料)로 이용(利用)할 수 있음이 인정(認定)되었다.

• 한국식품영양학회지
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• 제30권4호
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• pp.823-829
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• 2017

To increase the shelf-life of strawberry, samples were treated with two gel packs containing slow-released chlorine dioxide ($ClO_2$) gas at 3~5 ppm for 6 days at room temperature and the changes in the major chemical components (ascorbic acid, polyphenols, flavonoids and anthocyanin) contents and antioxidative activities (DPPH, ABTS radical scavenging and metal chelating activity) were investigated. The content of ascorbic acid of control was 40.38 mg% and contained 35.67~44.75 mg% during 6 days. There was no tendency to increase or decrease during storage period. The contents of ascorbic acid of control and 3~5 ppm $ClO_2$ gas treated samples were not significantly different during storage period. The content of polyphenol compounds of initial stage was 111.23 mg% and contained 117.78~132.40 mg% during 6 days. The contents of polyphenol compounds of 3~5 ppm $ClO_2$ gas treated samples were 103.51~130.25 mg%. There were no significant different between them during storage. The flavonoids and anthocyanin contents were not different from the control during storage period regardless of 3~5 ppm $ClO_2$ gas treatment. Furthermore, antioxidative activities were not different among the control and $ClO_2$ gas treatments during storage.

• 한국식품영양학회지
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• 제32권4호
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• pp.294-303
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• 2019

To extend the shelf-life of chicken breast meat, samples were treated with gel-packs containing slow-released $ClO_2$ gas at 7-15 ppm for 8 days at $4^{\circ}C$. And the changes in lipid oxidation and taste compounds of the samples were investigated. TBARS value of the chicken breast was slightly increased during storage. TBARS value of gas treatments was similar to the control during storage. There were 14 fatty acids in the chicken breast. And there was no change in the fatty acid composition during storage, and there was no significant difference between the control and gas treatments. The content of free amino acids was gradually increased during storage. The content of free amino acids were not significantly different between the control and gas treatments during storage. The content of GMP in the control and gas treatments were decreased during storage. However, gas treatments showed slightly higher content than that of control. AMP was not significantly different between the control and gas treatments. IMP gradually decreased during storage and the content of inosine and hypoxanthine was increased. IMP, inosine and hypoxanthine contents of gas treatment were similar to control, but the control tended to change more rapidly than those of gas treatments.

• 한국토양비료학회지
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• 제33권2호
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• pp.114-120
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• 2000

폐지섬유를 이용한 완효성 요소비료(시제품)의 벼에 대한 실용화 가능성을 검토하기 위하여 pot시험으로 무질소구, 요소구(대조구), 시제품구 처리에 벼(일미벼)를 공시하여 생육, 엽록소 함량 및 광합성능력, 수량 및 수량구성요소, 식물체중 무기성분 함량, 질소이용율 토양의 이화학성 등을 조사하였다. 초장과 분얼수는 생육초기에 시제품구가 요소구보다 다소 증가하였으나, 생육후기에는 비슷한 경향을 보였다. 이앙 후 40일의 엽록소 함량은 시제품구에서 요소구보다 다소 높았으나, 광합성능력은 요소구보다 낮았다. 수량 및 수량구성요소는 시제품구보와 요소구간에 통계적인 유의성은 없었으나, 시제품구가 요소구보다 다소 높았다. 수확기에 식물체중 전질소함량은 시제품구가 요소구보다 정조에서는 높았으나, 짚에서는 낮았다. 수확기의 질소흡수량은 시제품구가 요소구보다 정조에서 4% 높았으나, 짚에서는 20% 낮았으며, 질소이용율은 시제품구가 요소구보다 약간 낮았다. 시험 후 토양중 전질소 함량은 시제품구가 요소구보다 낮았다.