• Title/Summary/Keyword: shear property

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Optimization of Drying Temperature and Time for Pork Jerky Using Response Surface Methodology

  • Yang, Han-Sul;Kang, Sung-Won;Jeong, Jin-Yeon;Chun, Ji-Yeon;Joo, Seon-Tea;Park, Gu-Boo;Choi, Sung-Gil
    • Food Science and Biotechnology
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    • v.18 no.4
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    • pp.985-990
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    • 2009
  • Response surface methodology (RSM) was applied to determine the optimum drying conditions for pork jerky. The physicochemical properties of pork jerky, such as final moisture content, water activity (Aw), pH, and shear force were investigated. In addition, sensory characteristics of pork jerky were evaluated and were used as a parameter for determining the optimum condition. Pork jerky samples were dried at different temperatures between 40 to $80^{\circ}C$ for the time ranged from 0 to 10 hr. The predicted values for moisture content, Aw, and shear force of dried pork samples were in good agreement with the experimental values with correlation coefficients ($R^2$) of 0.95, 0.96, and 0.97, respectively. Both drying temperature and time significantly (p<0.01) affected moisture content, Aw, pH, and shear force and their interactions were also significant at p<0.01 except for Aw. RSM showed the optimum drying conditions for pork jerky, based on moisture content, shear force, and sensory evaluation to be oC$65-70^{\circ}C$ for 7-8 hr.

Effects of Conventional Rolling and Differential Speed Rolling on Microstructure and Mechanical Properties of a Copper Alloy Sheet (동속압연과 이속압연이 동합금판재의 조직 및 기계적 성질에 미치는 영향)

  • Lee, Seong-Hee;Lim, Jung-Youn;Yoon, Dae-Jin;Euh, Kwang-Jun;Han, Seung-Zeon
    • Korean Journal of Materials Research
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    • v.21 no.1
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    • pp.15-20
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    • 2011
  • The effects of conventional rolling (CR) and differential speed rolling (DSR) on the microstructure and mechanical properties of a copper alloy sheet were investigated in detail. A copper alloy with thickness of 3 mm was rolled to a 50% reduction at ambient temperature without lubrication with a differential speed ratio of 2:1; sample was then annealed for 0.5h at various temperatures from 100 to $800^{\circ}C$. Conventional rolling, in which the rolling speed of the upper and lower rolls is identical, was performed under the same rolling conditions. The shear strain introduced by the CR showed positive values at positions on the upper roll side and negative values at positions on the lower roll side. However, the shear strain showed a zero or positive value at all positions for the samples rolled by the DSR. The microstrucure and mechanical properties of the as-rolled copper alloy did not show very significant differences between the CR and DSR for the microstructure and mechanical properties. However, those properties showed very significant differences in the case of the annealed samples. The effects of rolling method on the microstructure and mechanical properties of the as-rolled and subsequently annealed materials are discussed in terms of the shear strain.

Reliability of Sn-Ag-Cu Solder Joint on ENEPIG Surface Finish: 2. Effects of time of Pd activation (ENEPIG 표면처리에서의 Sn-Ag-Cu 솔더조인트 신뢰성: 2. Pd 촉매 시간의 영향)

  • Huh, Seok-Hwan;Lee, Ji-Hye;Ham, Suk-Jin
    • Journal of the Microelectronics and Packaging Society
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    • v.21 no.3
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    • pp.51-56
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    • 2014
  • The reliability of solder joint is significantly affected by the property of surface finish. This paper reports on a study of high speed shear energy and failure mode for Sn-4.0wt%Ag-0.5wt%Cu (SAC405) solder joints with the time of Pd activation. The nodule size of electroless Ni-P deposit increased with increasing the time of Pd activation. The roughness (Ra) of electroless Ni-P deposit decreased with increasing the time of Pd activation. Then, with $HNO_3$ vapor, the quasi-brittle and brittle mode of SAC405 solder joint decreased with increasing the time of Pd activation. This results indicate that the increase in the Pd activation time for Electroless Ni/ Electroless Pd/ Immersion Au (ENEPIG) surface finish play a critical role for improving the robustness of SAC405 solder joint.

Study on the Physical Property of Epoxy Polymer Related with Degree of Permeation to Soil for Moving Historical Site (유구 이전용 에폭시 폴리머의 토양 침투도와 관련된 물성에 관한 고찰)

  • Wi, Koang-Chul;Seo, Jeong-Ho
    • Journal of Conservation Science
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    • v.25 no.2
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    • pp.155-160
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    • 2009
  • This study is designed to optimize the method of using SE-101 for strengthening the durability and the stabilization of moving historical site. The permeability and the shear strength of The epoxy SE-101 with low viscosity were measured on different particle sizes and moisture content of soil. Like it can be expected from the data of viscosity, as the soil particle size was increased, the permeability was also increased, while the shear strength was decreased. And especially, it is noted that the deviation of permeability can be more extreme according to the different hardening speed of macromolecule and mineral additives. As the rate of moisture content in soil sample is increased, the deviation between permeability and shear strength is also increased. Even though among the same soil sample, some parts of it can be weaker than others, which cause the breakages of epoxy products. Thus, it is necessary that the soil should be dried over 50% of permeation depth of SE-101 before use.

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Rheological Study on Concentrated Kochujang (Korean Red Pepper Paste)-Water Suspensions (농후 고추장-물 현탁액의 리올로지 연구)

  • Kim, Kap-Soo;Lee, Beom-Soo;Lee, Sang-Gyou;Lee, Shin-Young
    • Korean Journal of Food Science and Technology
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    • v.21 no.6
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    • pp.826-831
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    • 1989
  • The rheological properties of concentrated Kochujang (Korean red pepper paste)-water suspensions were investigated. The rheological behavior of Kochujang-water suspension was illustrated by Herschel-Bulkley equation. All Kochujang-water suspensions with 12.5-100% of water addition showed pseudoplasticity in yield stress at the shear rate range of $0.25-179.20sec^{-1}$., but at the shear rate above $5.16 sec^{-1}$, more shear thinning behavior was observed with increasing shear rate. Also, pseudoplasticity of the suspension became weak by increasing water addition and decreasing temperature, The temperature dependence of consistency index on Kochujang-suspension was very low and the values of consistency index was lowered by increasing solid contents, but as heating, the values of that was increased. It was suggested that the main components responsible for rheological behavior of the suspensions at high temperature might be undigested starch or protein in Kochujang. Also, the changes of rheological behavior with vinegar addtion was only due to dilution effect.

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The Mechanical Properties and Hand of Cotton Fabrics with the Variation of Weft Density (면직물의 위사밀도 변화에 따른 역학특성 및 태)

  • Bae Jin-Hwa;Park Jung-Whan;An Seung-Kook
    • Science of Emotion and Sensibility
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    • v.8 no.4
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    • pp.345-354
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    • 2005
  • In this study, the mechanical properties and hand characteristics have been analyze4 according to fabric structural parameters such as the weft density and weave stricture of cotton fabric. KES-FB system was used to measure hand characteristics and mechanical properties of fabric. The weft density made an effect on bending and shear properties but not on tensile , compression, and surface properties. In case of wearing property, B/w, 2HG/G, 2HB/B, 2HB/W, $\sqrt[3]{B/W}$, $\sqrt{2HB/W}$, W/T, WC/W were affected tv the weft density. The crimp was highly correlated with the tightness, hand, wearing an4 mechanical properties, specially tensile linearity, bending, shear, and compression properties. The weft crimp influenced the bending, shear, compression resilience, surface roughness, hand, and wearing properties. The tightness has an effect on tile bending, shear, compression, surface friction, hand, and wearing properties.

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Change in Microstructure and Mechanical Properties through Thickness with Annealing of a Cu-3.0Ni-0.7Si Alloy Deformed by Differential Speed Rolling (이속압연된 Cu-3.0Ni-0.7Si 합금의 어닐링에 따른 두께방향으로의 미세조직 및 기계적 특성 변화)

  • Lee, Seong-Hee
    • Korean Journal of Materials Research
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    • v.28 no.5
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    • pp.295-300
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    • 2018
  • Effects of annealing temperature on the microstructure and mechanical properties through thickness of a Cu-3.0Ni-0.7Si alloy processed by differential speed rolling are investigated in detail. The copper alloy with a thickness of 3 mm is rolled to a 50 % reduction at ambient temperature without lubricant and subsequently annealed for 0.5 h at $200-900^{\circ}C$. The microstructure of the copper alloy after annealing is different in the thickness direction depending on the amount of the shear and compressive strain introduced by the rolling; the recrystallization occurs first in the upper roll side and center regions which are largely shear-deformed. The complete recrystallization occurs at an annealing temperature of $800^{\circ}C$. The grain size after the complete recrystallization is finer than that of the conventional rolling. The hardness distribution of the specimens annealed at $500-700^{\circ}C$ is not uniform in the thickness direction due to partial recrystallization. This ununiformity of hardness corresponds well to the amount of shear strain in the thickness direction. The average hardness and ultimate tensile strength has the maximum values of 250 Hv and 450 Mpa, respectively, in the specimen annealed at $400^{\circ}C$. It is considered that the complex mode of strain introduced by rolling directly affects the microstructure and the mechanical properties of the annealed specimens.

Physicochemical Properties of Physically Modified Rice Starch by Homogenizer (균질기를 이용한 물리적 변성 쌀 전분의 이화학적 특성)

  • Han, Myung-Ryun;Kim, Myung-Hwan
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.5
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    • pp.700-706
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    • 2005
  • The objectives of this research were to analyze physicochemical properties of physically modified rice starch which was prepared by hydro-shear homogenizer and ultrasonic homogenizer. The 5:1 of water to starch ratio, 20,500 rpm of hydro-shear homogenizer, and 5 sec of pulse and 40 kHz of frequency of ultrasonic homogenizer, which were operated for 10 min. The 1/3 of size reduction of raw rice starch and gelatinized rice starch, and reduced of particle size were achieved by above processing conditions. The homogenization of raw rice starch and gelatinized rice starch were higher values of specific area, transmittance, solubility and swelling power than control. While, these had lower value of apparent viscosity than control. In raw rice starch, the gelatinization characteristics of ultrasonic homogenizer treated rice starch had some higher values of gelatinization temperature, peak temperature and enthalpy than those of control. While, those of hydro-shear homogenizer treated rice starch had similar values to those of control.

Shear Wave Velocity Profile Considering Uncertainty Caused by Spatial Variation of Material Property in Core Zone of Fill Dam (필댐 축조재료의 공간 변동성에 의한 불확실성이 고려된 국내 필댐 심벽부 전단파 속도 주상도 모델)

  • Park, Hyung-Choon;Nah, Byung-Chan;Lim, Heui-Dae
    • Journal of the Korean Geotechnical Society
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    • v.32 no.11
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    • pp.51-60
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    • 2016
  • In determining a shear wave velocity (Vs) profile model based on field tests for dams, the uncertainties always exist. These uncertainties are caused by spatial variations of material properties in each dam and between dams and should be considered in determining Vs profile model for dams. In this paper, these uncertainties are evaluated and Vs profile model for core zone of fill dam in Korea is proposed using the shear wave velocity profiles determined in seven fill dams. The proposed Vs profile model is compared with Kim's model and Sawada-Takahashi model widely used for evaluation of Vs profile of core zone of fill dam.

RUBBER INCLUSION EFFECTS ON MECHANICAL PROPERTIES OF RUBBER-ADDED COMPOSITE GEOMATERIAL

  • Kim, Yun-Tae;Gang, Hyo-Seb
    • Proceedings of the Korean Geotechical Society Conference
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    • 2010.09c
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    • pp.129-134
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    • 2010
  • This paper investigates effects of rubber inclusion on the strength and physical characteristics of rubber.added composite geomaterial (CGM) in which dredged soils, crumb rubber, and bottom ash are reused for recycling. Several series of test specimens were prepared at 5 different percentages of rubber content (i.e. 0%, 25%, 50%, 75%, and 100% by weight of the dry dredged soil) and three different percentages of bottom ash content (i.e. 0%, 50% and 100% by weight of the dry dredged soil). The mixed soil specimens were subjected to unconfined compression test and elastic wave test to investigate their unconfined compressive strengths and small strain properties. The values of bulk unit weight of the CGM with bottom ash content of 0% and 100% decrease from 14kN/$m^3$ to 11kN/$m^3$ and 15kN/$m^3$ to 12kN/$m^3$, respectively, as rubber content increases, because the rubber had a specific gravity of 1.13. The test results indicated that the rubber content and bottom ash content were found to influence the strength and stress-strain behavior of CGM. Overall, the unconfined compressive strength, and shear modulus were found to decrease with increasing rubber content. Among the samples tested in this study, those with a lower rubber content exhibited sand-like behavior and a higher shear modulus. Samples with a higher rubber content exhibited rubber-like behavior and a lower shear modulus. The CGM with 100% bottom ash could be used as alternative backfill material better than CGM with 0% bottom ash. The results of elastic wave tests indicate that the higher rubber content, the lower shear modulus (G).

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