• 한국식생활문화학회지
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• 제34권4호
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• pp.474-485
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• 2019

This study aim to evaluate dietary quality and nutritional status according to the consumption of health functional food using Nutrition Quotient for Korean elderly (NQ-E) for 288 elderly people attending senior welfare centers in Gyeonggi-do. The questionnaire consisted of items about general information, health functional food, and Nutrition Quotient for Korean elderly (NQ-E). Chi-squared test, Fisher's exact tests, and Analysis of Covariance (ANCOVA) were performed using the SAS program ver. 9.4. Among the male and female subjects, the female subjects consumed more health functional food. The results of the dietary quality and nutritional status difference according to the intake of health functional food showed significant differences only in the areas of variety and abstinence among nutrition quotient factors for men, while no significant differences were observed in any of the nutrition quotient factors for women. In conclusion, focused-nutrition education program and useful guideline is needed for promoting adequate consumption of health functional foods in elderly.

• 한국식품영양학회지
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• 제36권2호
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• pp.153-162
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• 2023

The purpose of this study was to evaluate the effect of nutrition education on dietary knowledge, dietary attitudes, and dietary behavior of elderly by analyzing changes before and after nutrition education. This study was conducted in Seoul from March 2022 to December 2022 for 50 elderly (6 male, 44 female) who participated in nutrition education for 8 weeks at three senior welfare centers (Seodaemun, Seongbuk, Jongno). A total of 35 responses were used in the final analysis. Statistical analysis was conducted using descriptive statistics, paired t-test, and Wilcoxon's signed rank test by age, hypertension, and dislipidemia to find effect of nutrition education on their nutritional knowledge, dietary attitudes, and dietary behavior. Results showed that nutrition education had a significant effect on the elderly. In particular, for those with chronic diseases such as hypertension and dislipidemia, the difference after education was significant, indicating significant changes in dietary habits. This study is expected to provide basic data for the development of a systematic nutrition education program for the elderly in the future.

• 한국간호교육학회지
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• 제28권4호
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• pp.421-432
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• 2022

Purpose: As coronavirus disease 2019 (COVID-19) and other emerging infectious diseases continue to threaten health security, a strategy is required to increase nursing students' care intention for patients with such diseases. This study aimed to identify factors influencing Korean nursing students' care intentions in regard to patients with emerging infectious diseases. Methods: The care intention, COVID-19 knowledge level, ethical sensitivity, beliefs, attitudes toward the care intention, subjective norms, and perceived behavioral control were investigated using the theory of planned behavior. An online survey was completed from December 2020 to January 2021 by 227 nursing students who had complete a clinical practicum. Descriptive statistics, correlation, and hierarchical regression analyses were conducted on the data. Results: The care intention was higher in men than in women nursing students and in junior than in senior students. Behavioral and normative beliefs, attitude toward the behavior, and perceived behavioral control significantly predicted care intention. Ethical sensitivity increased the predictability of nursing students' care intentions for emerging infectious disease patients. Conclusion: The theory of planned behavior predicted nursing students' care intentions for emerging infectious diseases. Therefore, an experience-based response program on emerging infectious diseases is required for nursing students.

• Human Ecology Research
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• 제61권3호
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• pp.335-348
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• 2023

The purpose of this study was to identify: (a) the latent profiles of the difficulties associated with the schoolto-work transition (decline in confidence, mood swings, family disagreements, the burdens of familial expectations, economic hardship, and a lack of support) made by university students, (b) predictors (gender, age, grade, university location, co-residence with parents on weekdays, monthly household income, and parental educational attainment) of these profiles, and (c) how the profiles were associated with mental wellbeing. The participants of this study were 311 senior or above students (164 males and 147 females) under the age of 29, who were unmarried and preparing for employment. The findings of this study were as follows. First, the latent profile analysis revealed three distinct profiles: the "low overall difficulties" type (25.4%), the "moderate overall difficulties" type (49.9%), and the "high overall difficulties" type (24.7%). Second, the factors that predicted each profile included gender, age, co-residence with parents on weekdays, monthly household income, and parental educational attainment. Third, the "low overall difficulties" type demonstrated the highest level of mental well-being (emotional, social, and psychological well-being). This study was significant for examining the latent profiles of the difficulties associated with the school-to-work transition made by university students preparing for employment, while also exploring their mental well-being. Based on the results of this study, practical implications, limitations, and suggestions for further study were discussed.

• 한국산학기술학회논문지
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• 제14권7호
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• pp.3338-3348
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• 2013

본 연구는 여자대학생을 대상으로 식생활 습관, 체형 및 체중조절태도와 피로자각증상과의 관련성을 검토할 목적으로 대전광역시의 6개 대학에 재학하고 있는 1~4학년 여자대학생 508명을 대상으로 2012년 4월 1일부터 5월 31일까지의 기간 동안에 자기기입식조사표(self administered questionnaire)에 의해 설문조사 하였다. 조사내용은 조사대상학생들의 기본적 속성 및 일상생활 상황, 식생활습관, 체형 및 체중조절 태도, 피로자각증상에 관한 항목으로 구성하였다. 연구결과, 피로자각증상에 영향을 미치는 변수로는 한 가지 음식만의 식사. 외식 빈도, 저녁식사의 섭취상황, 인스턴트식품 섭취빈도, 시리얼 및 아이스크림 섭취빈도, 콩류 및 콩 제품류 섭취빈도, 우유 및 유제품류 섭취빈도, 설탕의 과잉섭취에 대한 주의, 식염의 과잉섭취에 대한 주의, 체형의 자기평가, 체중조절의 지향 등의 식생활습관, 체형 및 체중조절 태도에 관련된 여러 변수들이 유의한 변수로 선정되었다. 따라서 건전한 식생활습관을 하기 위한 노력이나 보다 더 객관적인 평가에 의한 체형 및 체중조절의 자기평가가 이루어지도록 노력하는 것이 필요하다고 본다.

• 패션비즈니스
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• 제12권4호
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• pp.28-45
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• 2008

The purpose of this study is to diagnose actual condition of preference of hair-styling, hair-styling techniques, management, grasping a consumer's consciousness, etc with women living in a city. The survey was gotten to a feminine customer who visited the ten of beauty-shops in shopping center. And statistical data about the actual condition of hair-styling preference realities, hair-styling method and style management was entered into the SPSS statistics analysis system. In brief, be as follows by the results of study. There showed significant difference that noted in hair-style information and basis alternative a beauty salon, there were able to know people whose age is from 20's to 40's got mainly an influence of public media very much and from 40's to 50's got mainly an influence of people around them. Basis alternative of a beauty salon showed significant difference to follow age categories. It appeared that introducing from people around them have a effect on the 20's and 30's, and 40's got an influence of convenience of traffic, and 50's got mainly the shortest distance. In an attitude toward a hair style, especially toward hair cut, a case to do hair cut was most a lot of in own selections, and its result was independent of age categories. The reason that wants to give a chance was most a lot of thinking without an age. Preference length of hair cut showed a significant difference according to age. In permanent section, own selections appeared most regardless of age. And in the permanent motive, also, to have a change appeared most regardless of age. And people had a preference natural to role up to setting regardless of age in permanent wave. In hair color section, women whose age is 20's, 30's, 40's had a motive for a change, on the other hand, 50's and their senior had a motive for a gray hair. Women of all over the age almost knew a fashion color, and they had a preference brown color. In a preference way along a hair color kind, there was a significant difference according to age, also. 20's and 30's did mainly 'semi-permanent coating' and 40's and 50's did mainly 'permanent hair color'. In a attitude about a hair-style management, the more age is young, the more a period is long term. And the more age is old, the more the outlay for price of cut is expensive. But, on the contrary, permanent price showed that the more age is young, the more the outlay for price of permanent is expensive. In hair color, the more age is old, the more a period is short and the more price is low.

• 한국산학기술학회논문지
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• 제21권8호
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• pp.304-314
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• 2020

본 연구의 목적은 여성독거노인이 자살위기에서 벗어난 경험과 회복과정을 연구하여 참여자들이 회복으로서의 인생의 본질적 의미와 구성요소가 무엇인지, 또한 변화된 생각과 인생에 대한 현상은 무엇인지를 알아보았다. 본 연구의 결과는 자료분석을 통해 4개의 구성요소와 8개의 하위구성요소, 16개의 의미단위 축약이 도출되었다. 여성독거노인의 자살시도와 회복 경험의 구성요소는 4개로 단절과 불통, 거듭되는 시련, 곤경 속의 형통의 길, 너그러운 포용으로 나타났다. 구성요소의 본질적인 주제는 참여자들의 삶에서 개별적인 것이 아니라 각각의 주제가 전체적 맥락적으로 연결되어 있었다. 결과를 정리해보면 여성독거노인의 자살시도와 회복 경험의 본질적 의미는 역기능적인 사회구조와 환경의 결과물로 인하여 연구 참여자들의 삶을 괴롭게 하였다. 이를 극복하기 위한 방법적 대안으로 자살이라는 극단적 실행으로 문제를 해결하려고 했으나, 자살실패를 하게 되고, 이 과정에서 인지된 내면의 회복요인들이 다시 살아갈 수 있는 긍정적 에너지가 되었다. 이러한 전환된 시각이 힘든 현실에 맞설 수 있는 것으로 나타났다.

• 생명과학회지
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• 제19권11호
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• pp.1575-1580
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• 2009

본 연구는 12주 규칙적인 태극권 운동이 중년비만 여성의 혈액성분과 체력요인에 미치는 영향을 분석하여 다음과 같은 결과를 얻었다. 1. 태극권 운동 전, 후 신체적 특성 중 양식(YS) 그룹이 12 건식(12KS) 그룹에 비해 체중, 체지방률, 수축기 및 이완기 혈압이 높았지만 유의한 차이는 나타내지 못했다. 2. 태극권 운동 전, 후, 혈액변인 중 양식 그룹(YS)의 중성지방(TG)을 제외하고 모두 감소함을 나타냈지만 통계적 차이는 나타내지 못했다. 또한 12건식(12KS) 그룹은 혈액변인 모두 감소하였지만 통계적으로 유의하지는 못했다. 두 그룹 모두 감소함을 나타냈지만 유의한 차이를 나타내지 못해 결과적으로 혈액변인의 개선은 나타내지 못했다. 3. 태극권 운동 전, 후 체력요인은 두 그룹 모두에서 유의하게(p<0.05) 증가함을 나타냈으나 양식 그룹(YS)의 평형성 (Balance)은 유의한 차이를 나타내지 못했고 12 건식(12KS) 그룹에서는 민첩성과 평형성이 유의한 차이를 나타내지 못했다. 따라서 본 연구는 대상으로 12주 태극권 운동이 비만여성의 혈액성분 개선에는 크게 영향을 미치지 못한데 반해 체력요인에 긍정적인 영향을 미치는 것으로 나타났다.

• 벤처창업연구
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• 제15권1호
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• pp.285-301
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• 2020

국내의 고령화 문제를 인구학적 관점에서 바라보면 전체 인구수의 문제가 아니라 인구구조가 문제이다. 국내에서 규모가 가장 큰 인구집단은 베이비부머, 포스트 베이비부머 세대이다. 베이비부머 세대는 1955~1963년생으로 현재 인구는 700만 1,333명이며, 전체인구의 약 13.6%(2015년 기준)를 차지한다. 포스트 베이비부머 세대는 1964~1974년생으로 총인구는 956만 7,171명으로 총인구의 18.8%에 해당한다. 베이비부머 세대와 포스트 베이비부머 세대(총 인구대비 32.4%)가 은퇴를 시작하였고, 조만간 은퇴할 예정이다. 의학기술의 발달로 평균 수명이 지속해서 증가하고 있으며, 신생아의 출산율 저하, 생산인구의 감소는 국내의 경제를 어둡게 하고 있다. 이런 사회적 문제 인식과 문제 해결안으로 본 연구는 액티브 시니어들의 다양한 경력기반에 기초한 경력지향성과 창업 교육 만족도가 창업 의지, 창업 준비 행동에 미치는 영향 관계를 살펴보고, 또한 이들 간의 관계를 규명함으로써 액티브 시니어의 다양성에 대한 맞춤형 창업 교육중요성을 제안하고 시니어 창업정책 설계 및 자금지원, 창업 교육의 바람직한 방향을 제시하고자 한다. 이를 위해 이론적 배경을 바탕으로 액티브 시니어, 경력 지향성, 창업 교육 만족도, 창업 의지, 창업 준비 행동의 5개 요소의 개념을 정의하고, 특히 핵심이 되는 액티브 시니어의 개념적 정의를 베이비부머 세대인 50대, 60대로 비즈니스의 핵심소비 주체나 복지혜택의 수급대상자로 보는 것이 일반적이지만, 본 연구에서는 국내의 창업 시장에서의 40대, 50대, 60대 순으로 연령별 창업기업 수가 높은 것을 반영하여 액티브 시니어 창업가를 예비시니어(Pre Senior)를 포함한 경력, 경제력, 소비력을 갖추고 활발한 활동과 건강한 삶을 지향하는 40대에서 60대까지 세대를 액티브 시니어로 정의하였다. 가설검증 결과로 가설 1과 가설 5에서 경력 지향성은 창업 의지와 창업 준비 행동 영향을 미치는 것으로 검증되었다. 가설 3에서 창업 의지는 창업 준비 행동 간에 영향을 미치는 것으로 검증되었다. 가설 4에서 창업 교육 만족도는 창업 준비 행동에 영향을 미치는 것으로 검증되었다. 그러나 가설 2에서 창업 교육 만족도는 창업 의지에 영향을 미치지 않는 것으로 나타났다. 이와 같은 결과는 창업교육 만족도가 창업 의지에 직접적인 효과는 미치지 못하고 개인적인 경력 지향성의 영향을 통해 창업 의지를 높이는 것으로 나타났다. 본 연구 결과를 활용하여 액티브시니어 창업정책 수립 방향 수립에 의미를 제공한다.

• Journal of Nutrition and Health
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• 제40권7호
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• pp.593-600
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• 2007

Recent studies described the ${\varepsilon}4$ allele of apoE confers a two-to fourfold increased risk for late-onset Alzheimer#s disease (LOAD), but LOAD pathology does not all fit neatly around apo E. Therefore, the goal of this study was to find the association between Alzheimer and apo E4 genotype in the 107 elderly between 50 to 64 years old who visited to FHWC of Sungshin Women#s University. We conducted the questionnaire survey (general & 24 hr dietary recall), anthropometerics (BP, waist & BMI) and blood biochemistry (FBS & lipid profiles). LDL-c and HOMA-IR were calculated by Friedwald#s and Matthew#s formulas. The apo E genotyping was performed by PCR-RFLP method and subjects were divided into three allele groups (${\varepsilon}3$; wild, ${\varepsilon}2$ & ${\varepsilon}4;$ mutants). The apo E allele frequencies were 7.0% for the ${\varepsilon}2$, 83.6% for the ${\varepsilon}3$ and 9.3% for the ${\varepsilon}4$. In comparison with biochemistry characteristics by apo E genotype, FBS was significantly higher in ${\varepsilon}4(129.2{\pm}6.8)$ than that in the others (${\varepsilon}2$: $117{\pm}7.4$, ${\varepsilon}3$: $107.3{\pm}2.2)$ (p<0.01). More than forty percents of ${\varepsilon}4$ group shown the dyslipidemia [high TG (>150mg/dl) & low HDL (<40 mg/dl:male or <50 mg/dl: female)]. The cytokines levels such as IL-1 ${\beta}$, IL-6 and $TNF-{\alpha}$ were not different among three apoE alleles. After the adjusting sex, age & dietary fiber, LDL-c level was siginificantly higher in ${\varepsilon}4$ ($108.3{\pm}7.7$) than that in ${\varepsilon}2$ ($100.4{\pm}8.4$) (p<0.05). According to food intake and the recipe on the basis of 24 hr dietary recall, the elder]y with ${\varepsilon}4$ allele took higher intake frequency of the light -colored vegetable (radish, onion & cabbage) and pan-fried foods (sauteed beef and vegetables, stir-fried vienna with vegetables) than the others. We knew that the elderly with ${\varepsilon}4$ allele had been restricted the calories intakes with high dietary fiber (33.6+2.5 g/d) to maintain the normal level of FBS and LDL-c. On next study, the prevalence of Alzheimer#s disease in this population who has ${\varepsilon}4$ allele on the condition of calories restriction will be continually follow-up.