• Title/Summary/Keyword: salinity effects

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Effects of Acute Change of Salinity on Physiological Response and Survival in Hybrid Striped Bass (Morone Chrysops male X Msaxatilis female) (빠른 염분변화가 Striped bass 잡종 (Morone Chrysops male X Msaxatilis female)의 생리적 반응과 생존에 미치는 영향)

  • LIM Han Kyu;LEE Jong Ha;JEONG Min Han;HAN Hyoung-Kyun;LIM Young Soo;LEE Jeong-Ho;LEE Byung-Chul
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.37 no.2
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    • pp.116-121
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    • 2004
  • Physiological responses and tolerance limit of hybrid striped bass $(Morone\;Chrysops\;male{\times}\;M.\;saxatilis\;female),$ were investigated on salinity changes from 33 psu to 0 psu and from 0 to psu 33 psu in two separate trials, respectively. In the acute salinity decrease from sea water (33 psu) to fresh water (0 psu), plasma level of cortisol, glucose, total protein, aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were not affected, however, $Na^+,\;Cl^-$ and osmolality significantly decreased. In the acute salinity increase from fresh water to sea water (33 psu), plasma cortisol level did not change. Glucose and total protein concentrations in plasma and hematocrit (Hct) decreased, whereas AST, ALT, $Na^+,\;Cl^-$ and osmolality increased. The hybrid striped bass can overcome the acute changes of salinity, from 0 psu to 33 psu or from 33 psu to 0 psu, But salinity decrease stressed the fish much more than salinity increase.

Tolerance of Juvenile gobiidae, Tridentiger trigonocephalus Exposed to Various Salinity (염분농도에 따른 두줄망둑, Tridentiger trigonocephalus 치어의 내성)

  • 강주찬;지정훈;김성길;박경수;박승윤
    • Korean Journal of Environmental Biology
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    • v.22 no.1
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    • pp.153-158
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    • 2004
  • The juvenile gobiidae, Tridentiger trigonocephatus were reared for 40 days under the salinity ranges between 0 and 33.6$\textperthousand$ to examine the effects of salinity on the survival, growth and oxygen consumption rates of the fish. Survival rates were significantly declined for the fish reared under 3.4$\textperthousand$, and daily growth rates were also reduced below 6.7$\textperthousand$ Body length and weight of gobiids reared below 6.7$\textperthousand$ were smaller than those reared above 13.4$\textperthousand$. Oxygen consumption rates in the salinity conditions $\leq$ 10.1$\textperthousand$ were significantly reduced with decreasing salinity. This study reveled that low salinity reduced survival, growth and oxygen consumption rates of the juvenile gobiids suggesting potential influence on the natural mortality of Tridentiger trigonocephalus in the estuarine areas where experience the extreme salinity fluctuations in Korean waters.

Investigation of Suitable Temperature and Salinity Ranges for Long-distance Transport of the Rockfish Sebastes schlegeli (조피볼락(Sebastes schlegeli)의 장거리 수송을 위한 적정 수온 및 염분 조건 탐색)

  • Yang, Sung Jin;Lee, Jeong Young;Jun, Je-Cheon;Myeong, Jeong-In;Min, Byung Hwa
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.50 no.1
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    • pp.25-31
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    • 2017
  • The optimum temperature and salinity for long-distance transportation of rockfish Sebastes schlegeli were investigated by assessing hematological characteristics and hemocyte mortality. The possible effects of the interaction of temperature and salinity on these attributes were also investigated. No significant difference was found in hematocrit and hemoglobin among experimental conditions. Glucose levels were highest in fish exposed to salinities of 34 psu ($4^{\circ}C$), 18 psu ($4-6^{\circ}C$) and 10 psu ($4-8^{\circ}C$). Cortisol levels were elevated in the lowest temperature group ($4^{\circ}C$), but upper limits decreased with decreasing salinity. AST and ALT increased as temperature decreased at salinities lower than 26 psu. The ratio of living cells was 99.0-99.6% in all experimental groups. The percentage of necrotic cells was highest in fish exposed to salinities of 34 psu ($4^{\circ}C$), 18 psu ($6-8^{\circ}C$), and 10 psu ($4-8^{\circ}C$). The percentage of necrotic cells decreased significantly as temperature and salinity decreased, indicating that both salinity and the interaction of salinity and temperature affected cell necrosis.

Effects of Salinity on the Growth, Survival and Stress Responses of Red Spotted Grouper Epinesphelus akaara and Hybrid Grouper E. akaara ♀ × E. lanceolatus ♂ (염분변화에 따른 붉바리(Epinephelus akaara)와 대왕붉바리 (E. bruneus ♀×E. lanceolatus ♂)의 성장, 생존 및 스트레스 반응)

  • Lim, Sang Gu;Han, Sang Bum;Lim, Han Kyu
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.49 no.5
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    • pp.612-619
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    • 2016
  • In this study, we crossbred Epinephelus akaara and E. lanceolatus to produce a hybrid grouper with faster growth and adaptation to domestic aquaculture environments. The plasma cortisol and glucose levels and osmoregulation (stress response indicators) of the hybrid grouper, E. akaara ♀ × E. lanceolatus ♂, were investigated under several salinity levels (32, 24, 16, and 8 psu). The body lengths and weights of E. akaara (8.2 ± 0.1 cm, 8.3 ± 0.4 g) and the hybrid (8.6 ± 0.1 cm, 10.0 ± 0.4 g) were similar at the start of the experiment, but were significantly different at the end of the experiment. Juveniles of both E. akaara and the hybrid showed greater weight gain, specific growth, and feed conversion rate (FCR) under low salinity of 16 psu. Under the 8 psu treatment, the juvenile E. akaara all died, while the hybrid juveniles survived. Plasma cortisol levels were not affected by lower salinity in both species. The above results indicate that the hybrid is more tolerant of low salinity than is E. akaara, although both species exhibited higher growth and FCR at 16 psu, lower than the salinity of natural seawater. Thus, juveniles of both E. akaara and the hybrid can be more effectively cultured in brackish areas or waters with salinity lower than that of seawater.

Environmentally Friendly Phytal Animal Removal for Re-use of Holdfasts of Sargassum fusiforme (Harvey) Setchell: pH and Salinity (갈조류 톳의 포복지 재활용을 위한 친환경적 해적생물 구제: pH와 염분)

  • Hwang, Eun Kyoung;Yoo, Ho Chang;Kim, Se Mi;Yoo, Hyun Il;Baek, Jae Min;Park, Chan Sun
    • Korean Journal of Environmental Biology
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    • v.32 no.4
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    • pp.306-310
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    • 2014
  • The brown seaweed Sargassum fusiforme is an edible and highly valued in Korea. During the summer season, phytal organisms graze heavily on young algal blades and holdfastsof the species and substantially reduce harvestable biomass. Here, in this study, we investigated the effects of pH (range: 2~13) and salinity (range: 0~44 psu) on the removal of two major phytal animals, Caprella scaura and Gammaropsis utinomi, associated with S. fusiforme. We also examined the optimum quantum yield (Fv/Fm) of algae in the same experimental conditions to quantify the tolerance of algae to acid and salinity treatments. It was observed that the phytal animals showed more than 80% mortality at pH lower that pH 4 and the extreams of salinity (0~10 psu and 44 psu) after a 5 min of immersion. However, the quantum yield of S. fusiforme was not significantly different from controls within the pH 3~11 range, and the 0~44 psu salinity range. Precisely, if the pH and salinity conditions outside these ranges were used in comercial Sargassum culture, the removal of the animal species would be higher, but with reduced quantum yield of algae. Taken together, our study results indicated that the pH and salinity treatments could allow multiple harvests from the same holdfast of S. fusiforme.

Influence of Temperature and Salinity on the Growth and Size of the Rotifer Brachionus plicatilis and B. rotundiformis (온도와 염분이 Rotifer Brachionus plicatilis와 B. rotundiformis의 성장과 크기에 미치는 영향)

  • Youn, Joo-Yeon;Hur, Sung-Bum
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.44 no.6
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    • pp.658-664
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    • 2011
  • Rotifers of the genus Brachionus are commonly used as a live food for larval fish, and rotifers of different sizes are preferred according the mouth size of the fish. Rotifer species vary in size, and individual size can depend on the temperature and salinity of the rearing environment. We investigated the effects of temperature and salinity for two species, B. plicatilis (250-300 ${\mu}m$) and B. rotundiformis (100-220 ${\mu}m$). Two strains of B. plicatilis (CCUMP 36 and 48) and two strains of B. rotundiformis (CCUMP 51 and 56) were received from the Culture Collection of Useful Marine Plankton (CCUMP) at Pukyong National University and cultured with the green alga, Nannochloris oculata (KMMCC 16) from the Korea Marine Microalgal Culture Center (KMMCC). The growth and size of rotifers were examined at three water temperatures ($16^{\circ}C$, $24^{\circ}C$, $32^{\circ}C$) and four salinities (20 psu, 25 psu, 30 psu, 35 psu) under continuous light (40 ${\mu}molm^{-2}s^{-1}$). The maximum density and growth rate of B. rotundiformis were greater than those of B. plicatilis. The lorica length of B. plicatilis ranged from 215.4 to 269.7 ${\mu}m$ and from 154.9 to 206.6 ${\mu}m$ for B. rotundiformis, depending on strain, temperature and salinity. Rotifers were smaller when cultured at high temperatures, regardless of salinity. B. rotundiformis preferred higher salinity than B. plicatilis. The results demonstrated that the size of rotifers could be controlled to some extent by temperature and salinity.

Induced Tolerance to Salinity Stress by Halotolerant Bacteria Bacillus aryabhattai H19-1 and B. mesonae H20-5 in Tomato Plants

  • Yoo, Sung-Je;Weon, Hang-Yeon;Song, Jaekyeong;Sang, Mee Kyung
    • Journal of Microbiology and Biotechnology
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    • v.29 no.7
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    • pp.1124-1136
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    • 2019
  • Salinity is one of the major abiotic stresses that cause reduction of plant growth and crop productivity. It has been reported that plant growth-promoting bacteria (PGPB) could confer abiotic stress tolerance to plants. In a previous study, we screened bacterial strains capable of enhancing plant health under abiotic stresses and identified these strains based on 16s rRNA sequencing analysis. In this study, we investigated the effects of two selected strains, Bacillus aryabhattai H19-1 and B. mesonae H20-5, on responses of tomato plants against salinity stress. As a result, they alleviated decrease in plant growth and chlorophyll content; only strain H19-1 increased carotenoid content compared to that in untreated plants under salinity stress. Strains H19-1 and H20-5 significantly decreased electrolyte leakage, whereas they increased $Ca^{2+}$ content compared to that in the untreated control. Our results also indicated that H20-5-treated plants accumulated significantly higher levels of proline, abscisic acid (ABA), and antioxidant enzyme activities compared to untreated and H19-1-treated plants during salinity stress. Moreover, strain H20-5 upregulated 9-cisepoxycarotenoid dioxygenase 1 (NCED1) and abscisic acid-response element-binding proteins 1 (AREB1) genes, otherwise strain H19-1 downregulated AREB1 in tomato plants after the salinity challenge. These findings demonstrated that strains H19-1 and H20-5 induced ABA-independent and -dependent salinity tolerance, respectively, in tomato plants, therefore these strains can be used as effective bio-fertilizers for sustainable agriculture.

The Expression of Leptin, Estrogen Receptors, and Vitellogenin mRNAs in Migrating Female Chum Salmon, Oncorhynchus keta: The Effects of Hypo-osmotic Environmental Changes

  • Choi, Young Jae;Kim, Na Na;Shin, Hyun Suk;Choi, Cheol Young
    • Asian-Australasian Journal of Animal Sciences
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    • v.27 no.4
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    • pp.479-487
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    • 2014
  • Leptin plays an important role in energy homeostasis and reproductive function in fish, especially in reproduction. Migrating fish, such as salmonoids, are affected by external environmental factors, and salinity changes are a particularly important influence on spawning migrations. The aim of this study was to test whether changes in salinity affect the expression of leptin, estrogen receptors (ERs), and vitellogenin (VTG) in chum salmon (Oncorhynchus keta). The expression and activity of leptin, the expression of ERs and VTG, and the levels of estradiol-$17{\beta}$ and cortisol increased after the fish were transferred to FW, demonstrating that changes in salinity stimulate the HPG axis in migrating female chum salmon. These findings reveal details about the role of elevated leptin levels and sex steroid hormones in stimulating sexual maturation and reproduction in response to salinity changes in chum salmon.

Effects of Temperature and Salinity on Survival, Metabolism and Histological Change of the Rockfish, Sebastes schlegeli (수온과 염분이 조피볼락, Sebastes schlegeli의 생존, 대사 및 조직학적 변화에 미치는 영향)

  • YANG, Sung Jin;LEE, Jeong Young;SHIN, Yun kyung;HWANG, Hyung Kyu;MYEONG, Jeong-In
    • Journal of Fisheries and Marine Sciences Education
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    • v.28 no.4
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    • pp.1068-1075
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    • 2016
  • The suitable temperature and salinity for the long-distance transportation for the rockfish were investigated by assessing survival rate, metabolism, histological change. All experimental groups showed survival rates of 100%. Daily Oxygen consumption rhythm was decreased during nights and increased during days. Average oxygen consumption was significantly decreased as temperature and salinity were decreased. Ammonia excretion was significantly increased as temperature and salinity were decreased. Histological changes were observed in the skin and gill of the rockfish exposed to 10 psu under all the temperature conditions, with larger changes at $4^{\circ}C$. Further, nucleus deformation and uniformity in the cytoplasm were also observed.

Determination of Leaching Requirements in the Unripened Tidal Reclaimed Paddy Fields (간척초기답의 제염용수량 결정을 위한 기초연구)

  • 손재권
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.42 no.2
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    • pp.55-62
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    • 2000
  • In order to make the reasonable irrigation plan in the unripended tidal reclaimed paddy fields, the estimation of irrigation water requirements by soil textures and water management methods for the normal growth of crops is very important . This study was carried out to determine leaching requirements before cultivating crops. For the purpose of this study, the physical and chemical properties of soil samples used in the desalinization experiments were analyzed, and change of salinity by supplying water and leaching water were investigated in the experimental field with lysimeters. As a result considering the soil textures, desalinization effects of good drainage soils(S1) were better than those of poor drainage soils (S2). In the changes of salinity of the soils with supplying water by water management methods, among the good grainage soils with culvert treatment(S1CW), salinity of S1CW3 with 1, 120mm and S1W4 with 1, 440mm supplying water were 2.6dS/m and 1.1dS/m respectively, and salinity of S1NW4 with 1.680mm among those non-culvert treatment (S1NW) was 3.0dS/m, less than critical salanity value 3.0dS/m. On the other hand, of the poor drainage soils with cultvert treatment , salinity of S2CW3 was ranged 9.4-6.0dS/m with supplied water, and that of non-culverted treatment S2NW as 12.3-8.4dS/m.

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